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Arlington Rooftop Bar & Grill

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Wings
  • 2424 Wilson Blvd, Arlington VA22201 38.890499 -77.087853
  • (Btwn N Barton & N Adams St)
  • click map to interact
  • (703) 528-3030
  • 0

Appetizers

Gramajo crispy bacon, caramelized onions and cheese sauce over julienne fries   10.00
Calamari & Cauliflower flash fried, served with spicy marinara sauce, topped with parmesan cheese   12.00
Hummus homemade hummus, flavored with garlic, and tahini. served with soft toasted naan, carrots, celery, olives   11.00
Rooftop Chili Nachos corn tortilla chips covered in our beef chili, shredded cheddar & jack cheese, sour cream and lettuce   12.00
add guacamole   1.00
50/50 Sliders half pork, half ground beef patties served on mini slider buns, topped with pickle chips and tomatoes   9.00
Oysters Rockefeller ½ dozen blue point oysters on the half-shell that have been washed with pernod. topped with spinach, celery, mushroom and parmesan cheese sauce then baked to perfection, served with hollandaise sauce   10.00
Prince Edward Island Mussels mussels sautéed with roasted red peppers, jalapenos and onions in a cilantro, lime, tequila base   12.00
Blue Point Oysters On ½ Shell * served with cocktail sauce and oyster crackers (half doz) 12.00doz 24.00
Seasonal Select Oysters * served with cocktail sauce and oyster crackers   
Steamed Shrimp By The Pound steamed jumbo golf shrimp with old bay seasoning   18.00
Smoked Atlantic Salmon * served with toast points, capers and onions   10.00

Salads

Beefsteak Tomatoes And Mozzarella drizzled in a creamy balsamic vinaigrette   8.00
House Salad organic mixed field greens, radishes, carrots and tomatoes tossed in a light herb dressing   7.00
Greek Salad romaine lettuce with cucumber, grape tomatoes, olives, red onions, banana peppers and feta cheese tossed with traditional greek dressing   7.00
Caesar Salad classic caesar with romaine lettuce, shredded parmesan and croutons, tossed in a creamy caesar dressing   7.00
Mediterranean Pasta Salad sun-dried tomatoes, fresh basil, red onions, black olives, roasted red peppers, artichokes and crumbled feta cheese, over a bed of rainbow bowtie pasta and drizzled with red wine vinegar   10.00
Seared Tuna Salad albacore tuna cooked to order, sliced over a mixed green salad topped with grape tomatoes, red onions, pico de gallo and carrot slivers in a balsamic vinaigrette. served in a crispy taco shell   13.00
Buffalo Fried Chicken Salad buffalo fried chicken over organic mixed field greens with avocado, grape tomatoes, bacon and a hardboiled egg. served with homemade buttermilk blue cheese dressing   13.00
Cajun Taco Salad your choice of cajun seasoned chicken, steak* or shrimp, cooked to order. mixed field greens and romaine lettuce with fresh avocados, grape tomatoes, shredded cheese, sour cream and pico de gallo. served in a crispy taco shell with roasted tomato vinaigrette   14.00

Soups $7

End Zone Chili ground beef, kidney beans and spices, topped with crispy tortilla chips and sour cream   
Clam Chowder classic new england style clam chowder   
Soup Of The Day ask your server for more details   

Wings N' Things $11

Each Order Served With Fries, Celery And Carrots

Classic Buffalo Wings hot or mild   
Classic BBQ Style    
Bourbon Glazed homemade kentucky bourbon bbq sauce   

Flatbreads

The Veggie zucchini, yellow squash, eggplant, caramelized onions, roma tomatoes and balsamic glaze   10.00
The Italian pepperoni, fresh mozzarella, mushroom and marinara sauce   13.00
The All American ground beef, mushrooms and american cheese   14.00
The Sportsman ground buffalo, crumpled blue cheese and banana peppers   15.00
The Shoreline shrimp, crabmeat, arugula and goat cheese   16.00

Sandwiches

All Orders Are Served With Fries And A Pickle Wedge

The Caprese Delight thick sliced mozzarella and beefsteak tomatoes on a bed of arugula, drizzled with olive oil and balsamic vinegar. served open faced on ciabatta bread   10.00
The Grilled Californian panini style grilled portabella, caramelized onions, roasted tomatoes and fresh mozzarella on ciabatta bread   10.00
add chicken   4.00
The Rueben texas style white bread layered with corn beef, sauerkraut and melted swiss cheese and thousand island dressing   12.00
The California Club triple stacked turkey with lettuce, tomato, bacon and sliced avocado. served on your choice of toasted white or wheat bread   11.00
The Castro served cuban style, roasted marinated pork shoulder, ham, crispy bacon, monterey jack cheese, pickles and yellow mustard on a panini pressed hoagie roll   12.00
Chicken Salad served open faced on a toasted ciabatta bun accompanied by arugula, sliced tomato and onions   11.00
Tuna Cheddar Melt served open faced on your choice of wheat or white bread with either a side house salad or soup of the day   11.00
The Royal Bloke beer battered white fish, served with seasoned fries and carolina coleslaw   12.00
The Hangover pounded sirloin steak with lettuce, tomato, red onion, cheddar cheese and pickles. topped with a fried egg on a brioche bun   15.00
additional toppings  ea .75
The Crab Claw Sandwich 6oz. broiled blue crab served on a toasted ciabatta bun served with cole slaw and tarragon tartar sauce   12.00

Grinders $12

Each Served On Toasted Hoagie Buns With Coleslaw, Lettuce And Tomato With A Side Of Seasoned Fries And A Pickle Wedge

The Hog seasoned roasted pork, cheddar cheese, chopped onions and mustard   
The Hot Pastrami peppered pastrami with grilled onions, and swiss cheese   
The Metro chopped hanger steak, grilled peppers, grilled onions, chopped bacon and provolone cheese   

Build Your Own Burger $10

Each Order Comes With Lettuce, Tomatoes, Onion And Pickle. Served On A Brioche Bun With A Side Of French Fries. Select From: Angus Beef*, Turkey, Or Black Bean Chipotle Veggie Patty. Add Toppings:

Cheese cheddar, american, blue cheese, monterey jack, pepper jack, provolone or fresh mozzarella   .50
Others bacon, jalapeños, mushrooms, bbq sauce or grilled pineapple   .50
Fried Egg guacamole or avocados   1.00

Signature Burgers

The Chorizo Burger 8oz ground pork with chopped shallots and flavored with garlic, paprika, oregano, olive oil, cayenne pepper, a pinch of salt and pepper   11.00
The Pizza Burger 8oz angus beef* burger topped with homemade marinara sauce and smothered with pepperoni and mozzarella. topped with an upside down mini pizza   12.00
The Original Sin Burger 10oz angus beef* burger infused with chopped ghost peppers and topped with pepper jack cheese, jalapenos and bacon. served on a brioche bun   13.00
The Brisket Burger 8oz half ground beef*, half brisket burger topped with swiss cheese, sauerkraut and russian dressing   13.00
The Monster Burger Challenge eat this burger under 15 minutes to win a t-shirt and a meal on us! twin 8oz angus patties* stacked with lettuce, tomato, red onions, carolina coleslaw, 4 bacon strips and cheddar cheese. served on a toasted ciabatta bun and topped off with a fried green tomato   18.00

Entrées

Side Sampler your choice of any three side items   12.00
Rooftop Crab Cake 2 lump crab cakes, broiled and served with fries, coleslaw, tartar sauce   16.00
Atlantic Salmon * 8oz salmon, cooked to order and served with baby pea and carrot infused quinoa with a dill cucumber sauce   18.00
The Hanger * 12oz choice cut marinated sirloin skirt steak, grilled to order with horseradish cream sauce and au jus dip on bed of julienne fries. served with the vegetable of the day   18.00
Pesto Pasta pappardelle egg noodles washed in a creamy pesto sauce and served with garlic toast points   16.00
add chicken or steak   4.00
add shrimp or scallops   6.00
Seafood Pasta linguini served with scallops, shrimp and mussels in marinara sauce with sautéed garlic heirloom tomatoes and sprinkled parmesan. served with garlic toast points   18.00
available as vegetarian dish with grilled vegetables   14.00
Pacific Sea Scallops pan seared and served over sautéed spinach and grape tomatoes with roasted pepper couli   16.00
Blackened Tuna * 8oz tuna, lightly seasoned and pan seared then broiled, served with sautéed asparagus and hollandaise sauce   18.00
The Great File * 10oz cut of usda aged black angus beef with a light pepper and sea salt seasoning. served with julienne fries, sautéed broccoli and bearnaise sauce   25.00
Grilled Rosemary Lemon Chicken served with grilled corn smothered in creamy peppered sherry sauce and sautéed spinach   16.00
The Prime Rib * friday-sunday only. aged 12oz black angus usda choice, english cut cooked to order. served with a twice baked potato, au jus sauce and tomato horseradish sauce   18.00
The Prime Cut * friday-sunday only. 18oz prime cut cooked to order. served with twice baked potato, au jus sauce and tomato horseradish sauce   28.00

Sides

Large Portions Serve 2 Guests

Sautéed Spinach    
Grilled Asparagus    
Corn On The Cob    
Red Bliss Potatoes    
Quinoa    
Side Salad house, caesar, or greek   
Seasoned French Fries    
Sweet Potato Fries    
Crispy Mac N' Cheese    
Onion Rings    
Sautéed Vegetables    

Gluten Free

Appetizers

Hummus homemade hummus, flavored with garlic and tahini. served with carrots, celery, olives   11.00
Oysters Rockefeller 1/2 dozen blue point oysters on the half-shell that have been washed with pernod. topped with spinach, celery, mushroom and parmesan cream sauce then baked to perfection. served with hollandaise sauce   10.00
Prince Edward Island Mussels * mussels sautéed with roasted red peppers, jalapenos and onions. served in a cilantro, lime, tequila base   12.00
Blue Point Oysters On ½ Shell * served with cocktail sauce (half doz) 12.00doz 24.00
Seasonal Select Oysters served with cocktail sauce and oyster crackers   
Steamed Shrimp By The Pound steamed jumbo golf shrimp with old bay seasoning   18.00

Soups $7

End Zone Chili ground beef, kidney beans, spices and sour cream   
Soup Of The Day ask your server for more details   

Salads

All Dressings And Sauces Are Homemade!

Beefsteak Tomatoes And Mozzarella drizzled in creamy balsamic vinaigrette   8.00
House Salad organic mixed field greens, radish, carrots and tomatoes tossed in a light herb dressing   7.00
Greek Salad romaine lettuce with cucumbers, grape tomatoes, olives, red onions, banana peppers and feta cheese. tossed with traditional greek dressing   7.00
Caesar Salad classic caesar with romaine lettuce and shredded parmesan, tossed in a creamy caesar dressing   7.00
Seared Tuna Salad albacore tuna cooked to order, sliced over a mixed green salad topped with grape tomatoes, red onions, pico de gallo and carrot slivers.   13.00
Buffalo Grilled Chicken Salad buffalo grilled chicken over organic mixed field greens with avocado, grape tomatoes, bacon and a hardboiled egg. served with homemade buttermilk blue cheese dressing   13.00
Cajun Taco Salad * your choice of cajun seasoned chicken, steak or shrimp, cooked to order. mixed field greens and romaine lettuce with fresh avocados, grape tomatoes, shredded cheese, sour cream and pico de gallo. served with a roasted tomato vinaigrette   14.00

Build A Burger $10

Comes With Lettuce, Tomatoes, Onion And A Pickle Wedge. Select From: Angus Beef Or Turkey Burger Add Toppings:

Cheese cheddar, american, blue cheese, monterey jack, pepper jack, provolone or fresh mozzarella   .50
Others bacon, jalapeños, mushrooms, bbq sauce or grilled pineapple   .50
Fried Egg guacamole or avocado   1.00

Burgers

Comes With Lettuce, Tomatoes, Onion And A Pickle Wedge

The Chorizo Burger 8oz ground pork with chopped shallots and flavored with garlic, paprika, oregano, olive oil, cayenne pepper, a pinch of salt and pepper   11.00
The Original Sin Burger 10oz angus beef burger infused with chopped ghost peppers and topped with pepper jack cheese, jalapeños and bacon   13.00
The Brisket Burger 8oz half ground beef, half brisket burger topped with swiss cheese, sauerkraut and russian dressing   13.00

Entrées

All Dressings And Sauces Are Homemade!

Side Sampler your choice of any three side items   12.00
Atlantic Salmon * 8oz salmon, cooked to order and served with baby pea and carrot infused quinoa with a dill cucumber sauce   18.00
The Hanger * 12oz choice cut marinated sirloin skirt steak, grilled to order with horseradish cream sauce and au jus dip. served with the vegetable of the day   18.00
Pesto Pasta gluten free penne washed in a creamy pesto sauce   16.00
add chicken or steak   4.00
add shrimp or scallops   6.00
Seafood Pasta gluten free penne served with scallops, shrimp and mussels in marinara sauce with sautéed garlic heirloom tomatoes and sprinkled parmesan.   18.00
available as vegetarian dish with grilled vegetables   14.00
Pacific Sea Scallops * pan seared and served over sautéed spinach and grape tomatoes with roasted pepper couli   18.00
Blackened Tuna 8oz tuna, lightly seasoned and pan seared then broiled, served with sautéed asparagus and hollandaise sauce   18.00
The Great Filet 10oz cut of usda aged black angus beef with a light pepper and sea salt seasoning. served with sautéed broccoli and béarnaise sauce   25.00
Grilled Rosemary Lemon Chicken served with grilled corn smothered in creamy peppered sherry sauce and sautéed spinach   16.00
The Prime Rib friday-sunday only. aged 12oz black angus usda choice, english cut cooked to order. served with twice baked potato, au jus sauce and tomato horseradish sauce   18.00
The Prime Cut 18oz cut cooked to order. served with twice baked potato, au jus sauce and tomato horseradish sauce   28.00

Sides $5

Sautéed Spinach    
Grilled Asparagus    
Corn On The Cob    
Quinoa    
Side Salad house, caesar or greek   
Sautéed Vegetables    

 

Brunch

Saturday-Sunday: Served Until 3pm.

Country Fried Chicken Biscuit large buttermilk biscuit made from scratch served with eggs, well seasoned deep fried chicken and homemade gravy   11.00
Blackened Steak Burrito * flour tourilla with blackened steak, scrambled eggs, cheddar cheese and onions with tomato salsa and sour cream on the side. served with breakfast potatoes or fresh fruit   11.00
Breakfast Burrito flour tortilla with scrambled eggs, refried beans and cheddar cheese with guacamole, salsa, and sour cream on the side. served with breakfast potatoes or fresh fruit   11.00
Chicken & Waffles tender chicken, well seasoned and deep fried. served with a large golden belgian waffle with homemade gravy and syrup   12.00
Waffle Sliders golden waffles layered with scrambled eggs and american cheese   10.00
French Toast Stack three layers of french toast with bananas, strawberries, nutella and whipped cream, topped with powdered sugar   12.00
Chili Omelet three egg omelet with rooftop chili, cheddar cheese, red onion and sour cream served with breakfast potatoes or fresh fruit   9.00
add chicken   4.00
add steak   8.00
Veggie Omelet three egg omelet with mushrooms, onions, asparagus and swiss cheese. served with breakfast potatoes or fresh fruit   9.00
add steak or chicken   4.00
add shrimp or crab   8.00
Steak Omelet * three egg omelet with sliced sirloin and cheddar cheese. served with breakfast potatoes or fresh fruit   18.00
Ocean Omelet three egg omelet with either lump crabmeat or large shrimp with red onions, mushrooms, chopped tomatoes and cheddar cheese. served with breakfast potatoes or fresh fruit   16.00
Fruit Platter mixed medley of fresh fruits with yogurt and granola on the side   10.00

The Benedicts*

All Served With Breakfast Potatoes Or Mixed Fruit.

Florentine Benedict two english muffins with sauteed spinach topped with poached eggs and homemade hollandaise sauce   10.00
Black Forest Benny two english muffins with black forest ham topped with poached eggs and homemade hollandaise sauce   12.00
Filet Benedict two english muffins with seasoned filet topped with poached eggs and homemade hollandaise sauce   16.00
Chesapeake Benedict two english muffins with lump crab topped with poached eggs and homemade hollandaise sauce   14.00

Drinks

Mimosa house champagne and just a splash of orange juice.   3.00
Beermosa the right mix of refreshing orange juice and a light draft beer   4.00
Rooftop Bloody Mary homemade spicy bloody mary mix with house vodka   5.00

Sides

Sausage    4.00
Three Eggs * cooked to order   4.00
Fresh Fruit    5.00
Two Buttermilk Biscuits with butter and jelly   
Large Golden Waffle    5.00
Stack Of 3 Pancakes    

 

Kids Meals $8

Includes Bottomless Milk, Juice Or Soft Drink. Ice Cream Available Upon Request.

Mac N' Cheese with grilled chicken   
Penne Pasta with marinara sauce   
Chicken Tenders with fries   
4oz Cheeseburger with fries   
Grilled Cheese with a side of carrot sticks   

Dessert

3 Scoops Of Ice Cream choose from: vanilla or chocolate   6.00
Chocolate Lava Cake    8.00
New York Style Cheesecake with your choice of topping: hershey's chocolate syrup or strawberry glaze   5.00
Slice Of Apple Pie    5.00
make it a la mode   1.00
Red Velvet Cake    6.00
Bar Sundae vanilla ice cream, s'more brownie bites, drizzled with bailey’s irish cream (21plus to order)   8.00

Bar

Late Night

Everyday: 9pm-Close.

Fried Mac N' Cheese Bites lightly battered cheddar jack cheese with a touch of jalapeños   8.00
Southwest Spring Rolls 4 crunchy rolls stuffed with your choice of steak, chicken, shrimp or fresh vegetables. served with a spicy marinara dip   7.00
Rooftop Chili Nachos corn tortilla chips covered in our beef chili, shredded cheddar and jack cheese, sour cream and lettuce   10.00
add guacamole   1.00
Calamari & Cauliflower flash fried, served with spicy marinara sauce topped with parmesan cheese   11.00
Take 2 Tamales corn-wrapped ground bee for vege tables. served with a spicy picante dip   8.00
Fried Mozzarella Sticks lightly breaded fresh mozzarella served with a spicy marinara dip   8.00
Wings N' Things 6 wings served to order choose from bourbon glazed, bbq or classic buffalo mild or hot served with julienne fries   6.00
50/50 Sliders half pork, half ground beef patties served on mini slider buns, topped with pickle chips and tomatoes   9.00
Loaded Chili Cheese Fries julienne fries topped with rooftop chili and a creamy cheese sauce   8.00
Quesadilla 10" tortilla stuffed with your choice of chicken or ground beef, lettuce , pico de gillo. served with sour cream   8.00
add guacamole   1.00
Rooftop Fries Or Onion Rings seasoned with salt, pepper and cajun seasoning   5.00

Signature Drinks

The Lychee Margarita patron silver tequila, cointreau, lychee juice, and fresh lime juice.   10.00
The Texas Mule tito's vodka, fresh lime, fresh orange juice, and a splash of ginger ale   10.00
The Arlington woodford reserve, apple brandy, and maple syrup.   11.00
The Orange Line stoli orange vodka, mint leaves, fresh orange juice, lime juice, and simple syrup.   12.00

Draught Beers

Miller Lite    
Guinness Stout    
Stella Artois    
Heineken    
New Castle Brown Ale    
Woodchuck Seasonal    
Bells Brown    
Strongbow    
Blue Moon    
Lagunitas    
Devils Backbone    

Bottled Beers

Bear Republic Racer 5 IPA    
Dale's Pale Ale    
Shocktop    
Dominion Doubled IPA    
Dogfish 90 Minute IPA    
Pabst Blue Ribbon    
Budweiser    
Bud Light    
Bud Light Lime    
Coors Light    
Woodchuck Amber gluten free beer   
Brekenridge Agave Wheat    
Dos Equis    
Heineken Light    
Corona    
Corona Light    
Michelob Ultra    
Amstel Light    
Duclaw Sweet    
Baby Jesus    
Lakefront New Grist gluten free beer   

Non-Alcoholic Beers

Dominion Root Beer    
Fentiman's Ginger Beer    
O'Doul's Amber Ale    

Happy Hour

Monday- Friday: 3:00-8:00pm.

Draught Beers    3.00
Bottled Beers    4.00
House Wines    4.00
House Liquors    5.00
1/2 Off Appetizers. Please Ask Your Bartender For A Menu.

Happy Hour Red Wines By The Glass

Mars And Venus Cabernet Sauvignon chile   
Diseño Malbec Old Vine argentina   

Happy Hour White Wines By The Glass

Ponga Sauvignon Blanc new zealand   
Ruffino Borgo Conventi Pinot Grigio italy   

 

Wine By The Glass

Reds

Diseno Malbec Old Vine argentina   7.00
Mark West Pinot Noir california   7.00
Mars And Venus Cabernet Sauvignon chile   6.00
O By Gilles Louvet Organic Cabernet-Merlot france   7.00
Greystone Merlot california   8.00

Whites

Ponga Sauvignon Blanc new zealand   6.00
Seaglass Riesling california   7.00
Ruffino Borgo Conventi Pinot Grigio italy   7.00
Mars And Venus Chardonnay chile   6.00

Champagne & Sparkling

Cupcake Vineyards Sparkling Prosecco italy   7.00
J. Roget Brut American Champagne california   8.00
Mumm Napa Brut Prestige california   10.00

 

* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness.
Arlington Rooftop Bar & Grill
2424 Wilson Blvd
Btwn N Barton & N Adams St
(703) 528-3030
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