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Bamian Restaurant

  • $
  • Asian, Mediterranean
  • 5634 Leesburg Pike, Falls Church 22041 38.849463 -77.126362
  • (At Rock Spring Ave)
  • click map to interact
  • (646) 394-9831
  • 0

Lunch

Appetizers

Aushak Scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint.    4.95
Bowlawnee Clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt.    4.95
Sambosa Fried pastry stuffed with chick peas and herbs.    4.50
Mantu Ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint.    4.50
Bouranee Baunjaun Stir-fried eggplant served with homemade yogurt and Afghan bread.    4.95
Sambosay Goshti Fried pastry stuffed with ground beef, chick peas, and herbs.    4.95
Hummus Chick peas, tahini, garlic, lemon juice & olive oil, Sprinkle with paprika and parsley served w/ fresh Afghan bread.    5.50

Soups and Salads

Aush Noodle and vegetable soup topped with spicy yogurt and ground beef.    4.50
Mashawa Small chunks of lamb with herbs and spices and a variety of beans    4.50
Salad Tossed garden vegetables topped with your choice of dressing    3.95
Salata Diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil.    3.95

Kabobs

All kabobs are served with fresh homemade Afghan bread. Two skewers of broiled vegetables with any order of kabob $3.50.

Bamian Kabob Chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer.    13.95
Chopan Kabob Special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer.    15.95
Kabob Murgh Pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer.    12.95
Chaplee Kabob Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.    13.95
Kabob Platter One skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection    16.95
Kabob Gosfand Chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer.    13.95
Boneless Chicken Thighs Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer.    11.95
Kabob Shami  Seasoned ground beef, broiled on a skewer.    12.95
Kabob Dehqan Boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables.    13.95
Fish Kabob Fresh salmon marinated in special herbs and spices with rice.    14.95

Entrees

Optional side order of salad or salata with any entree $3.00.

Qaubili Palau Seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce     11.95
Chalau Kabob White rice served with meat sauce and a choice of chicken or lamb kabob.    12.95
Palau Kabob Seasoned rice served with meat sauce and a choice of chicken or lamb kabob.    12.95
Kadu Chalau  Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.    11.95
Subzi Chalau  Specially seasoned stir-fried spinach sauce, served with white rice.    11.95
Palau Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce     11.95
Che Carrayee Choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings.    14.95
Bamian Platter Combination of qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob.    16.95
Aushak Scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint.    12.95
Mantu Ground beef and onion-filled dumpling, topped with fresh homemade yogurt,meat sauce and dried mint.    12.95

Vegetarian Delight

Vegetarian Salad Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onions, and tomatoes, mixed with special seasoning. served with fresh Afghan bread    13.95
2. Vegetarian Platter Combination platter of baunjan (stir-fried eggplant), subzi stir-fried spinach, and kadu sauteed pumpkin, served with Nan Afghan bread    11.95
3. Vegetarian Rice Platter  Combination platter of Kadu, Subzi and Bouranee Baunjan, served with Qaubili Palau     12.95
4. Vege Aushak Scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint.    12.95

Kids Special

Chicken Nuggets Or Chicken Strips Served with Afghan fries    6.95
Hamburgeror Cheeseburger Served with Afghan fries.    6.95

Side Order

Rice Palau, chalau    3.95
Bouranee Baunjan Stir-fried eggplant    4.50
Nan Afghan Bread    1.95
Subzi Stir-fried spinach    4.50
Kadu  Sauteed pumpkin    4.50
Maust  Homemade yogurt    3.95
Steamed Mixed Vegetable     4.50
Chick Peas Qorma     4.50

Beverages

Sparkling Water     3.95
Still Water     3.95
Dough     2.95

 

Dinner

Appetizers

Aushak Scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint.    4.95
Bowlawnee Clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt    4.95
Sambosa Fried pastry stuffed with chick peas and herbs.    4.50
Mantu Ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint.    4.50
Bouranee Baunjaun Stir-fried eggplant served with homemade yogurt and Afghan bread    4.95
Sambosay Goshti Fried pastry stuffed with ground beef, chick peas, and herbs    4.95
Hummus Chick peas, tahini, garlic, lemon juice & olive oil, Sprinkle with paprika and parsley served w/ fresh Afghan bread.    5.50

Soup And Salad

Aush Noodle and vegetable soup topped with spicy yogurt and ground beef.    4.50
Mashawa Small chunks of lamb with herbs and spices and a variety of beans    4.50
Salads Tossed garden vegetables topped with your choice of dressing.    3.95
Salata Diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil.    3.95

Kabobs

All kabobs are served with fresh homemade Afghan bread. Two skewers of broiled vegetables with any order of kabob $3.50

Bamian Kabob Chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer    15.95
Chopan Kabob Special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer.    18.95
Kabob Murgh Pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer.    18.95
Chaplee Kabob Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.    14.95
Kabob Platter One skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection.    18.95
Kabob Gosfand Chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer.    14.95
Boneless Chicken Thighs  Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer    12.95
Kabob Shami  Seasoned ground beef, broiled on a skewer.    13.95
Kabob Dehqan Boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables.    14.95
Fish Kabob Fresh salmon marinated in special herbs and spices with rice.    16.95

Entrees

Qaubili Palau Seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma).    13.95
Chalau Kabob White rice served with meat sauce and a choice of chicken or lamb kabob.    14.95
Palau Kabob  Seasoned rice served with meat sauce and a choice of chicken or lamb kabob.    14.95
. Kadu Chalau Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.    12.95
Subzi Chalau Specially seasoned stir-fried spinach sauce, served with white rice.    12.95
Palau Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce    12.95
Chef Carrayee Choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings.    16.95
Bamian Platter Combination of Qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob.    19.95
Aushak Scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint.    13.95
Mantu Ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint.    13.95

Vegetarian Delight

Vegetarian Salad Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onions, and tomatoes, mixed with special seasoning. served with fresh Afghan bread.    14.95
Vegetarian Platter Combination platter of baunjan (stir-fried eggplant), subzi (stir-fried spinach), and kadu (sauteed pumpkin), served with Nan (Afghan bread).    13.95
Vegetarian Rice Platter Combination platter of Kadu, Subzi and Bouranee Baunjan, served with Qaubili Palau seasoned rice    13.95
Vege Aushak Scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint.    13.95

Side Orders

Rice Palau, chalau    3.95
Bouranee Baunjan Stir-fried eggplant    4.50
Nan Afghan Bread    1.95
Subzi Stir-fried spinach    4.50
Kadu Sauteed pumpkin    4.50
Maust Homemade yogurt    3.95
Steamed Mixed Vegetable     4.50
Chick Peas Qorma     4.50

Desserts

Baqlawa Thin layer of syrup-soaked pastry with walnut, topped with ground pistachios    3.95
Firnee Cornstarch pudding served chilled and topped with pistachios    3.95
Jelabi Wheat flour with sugar, corn oil, egg, and honey.    4.20
Goshe Feel  Thin layer of crispy bread topped with ground suger and pistachios    3.95

Beverges

Sparkling Soda     3.95
Still Water     3.95

 

Bamian Restaurant
5634 Leesburg Pike
At Rock Spring Ave
(646) 394-9831
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