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Bertucci's Brick Oven Pizzeria (CLOSED)

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Pizza
  • 1218 Connecticut Ave NW, Washington DC20036 38.90675 -77.04179
  • (At Jefferson PI NW)
  • click map to interact
  • (202) 463-7733
  • 0
  • Profile & Reviews

User Ratings (Based on 5 reviews)

Food 4.4 Value 3.9
Service 3.6 Atmosphere 3.8

Other Restaurant Info

(202) 463-7733
Major Credit Cards
Sun-Thu: 11am-10pm Fri-Sat: 11am-11pm
Lunch, Dinner
Kid-friendly, Gluten Free Items, Accepts Credit Cards, Take Out, Catering

User Reviews

  • Bertucci's Brick Oven Pizzeria

    Posted by Anonymous on 08/04/2008


    Great food, great prices - couldn't ask for anything more!

  • Bertucci's Brick Oven Pizzeria

    Posted by Anonymous on 01/27/2008

    Something for Everyone at a Decent Price

    I have always enjoyed the dishes I've gotten here. They have lots of great salads and are often coming out with a new seasonable menu with different fish/meat/poultry/pizza/pasta options. This place really has something for everyone. Service is usually pretty good too.

  • Bertucci's Brick Oven Pizzeria

    Posted by Anonymous on 12/18/2006

    Reliable and Good Italian Food

    It may not be authetic Italian but everyone can find something here to eat. This is a good place to go during lunch if you want a sit-down place for a change. I really like their grilled chicken and portabella salad ($8.99!) as well as their pizzas. All entrees come with unlimited salad and bread during lunch, so really this place is quite reasonable. For a buck or two more this beats Au Bon Pain any day. Plus, the service is pretty speedy if you tell them you're in a rush.

  • Bertucci's Brick Oven Pizzeria

    Posted by Anonymous on 12/18/2006

    Great food, but pricey

    When in doubt, go for the sporkie pizza. That's one of my favorites. The Lestina is heavy on the garlic, but all their other pizzas are great. Make sure you indulge in the rolls.

  • Bertucci's Brick Oven Pizzeria

    Posted by Red Lichtie on 06/27/2006

    A little chaotic

    The welcome was excellent and the atmosphere really Italian. Our server was under stress and was constantly apologizing, she had no need. The food was good and the range on offer satisfactory.

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