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Posted by Anonymous on 12/04/2013
Great burger and fries but also plenty of mistakes. Missing items. Pay for speciality burger get regular one. Staff none too apologetic either. But wow it really is a good burger. Wooden booths plus album cover art are plusses too.
Posted by Anonymous on 05/24/2013
Burger is one thick patty instead of two thinner ones so it takes longer to cook but stays moister. Very meaty taste so probably not the fattiest cuts of beef. The mushrooms on The Wellington were too intensely flavored for me but certainly reminiscent of Beef Wellington. The flavors on The Cuban, basically a full Cuban sandwich plus a burger patty, didn't go well together. But I'll probably order it again just for all the protein and it eat as two separate open face sandwiches. Fries came very well done without having to request them that way.
Posted by Anonymous on 01/30/2010
Awesome shakes and fries too. Funky veggie burger. But me likee.
Posted by hm on 03/08/2009
The Tuna is outstanding, its a fresh as a sushi place, cooked perfectly med rare, and the pickled ginger pineapple combo is perfect. The vegetarian is by far the best value, you can go to Houstons and get it for 13 bucks or here for 7. Its as good as Houstons, which in my opinion is the gold standard for veggie burgers.
Posted by Norm on 02/26/2009
The burgers are great but the grilled cheese and tuna sandwiches are not so good. If you have vegetarians in your group, this is not the place for them.
Posted by Myrtle Brach Man on 08/22/2008
Stopped in while visiting friends in area, and couldn't take their raves about the place any longer so I ventured in. First thing that caught me was "Peach Milkshake" for real... OMG! fresh peaches made this one a permanent crave for me. Too bad I have to wait until next August for it again. My friends told me to get "The Rocks' burger which has bbq pork on it, unfortunately that was only avail in July, This month they had an Iron Chef America winning recipe from Kery SImon, It was AWESOME! the mushrooms and onions were perfectly balanced and mixed into the patty. It seems like the whole thing was huge, probbably weighed 12-14 oz's or so. If the owner reads this board, PLZ PLZ PLZ PLZ open in Myrtle Beach soon, Im thinking peach milkshakes every day now!
Posted by the mayor on 06/29/2008
Stopped in today on way to pool with family. Ordered Cuban, loved it. kudos to the creativity. Wife had the turkey, says its the best she has ever had, kids had sliders, and milkshakes. Nice touch making the shakes the old fashioned way and thx for the summerfest on tap. Great vibe, helpful staff, even opened the doors 5 minutes early for us. THX Burger Joint we'll be back.