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Bistro 525

at the Washington Court Hotel
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), French
  • 525 New Jersey Ave NW, Washington DC20001 38.89652 -77.011395
  • (Btwn E & F St NW)
  • click map to interact
  • (202) 628-2100
  • 0

Breakfast Buffets

All American Buffet including coffee and juice  
Continental Buffet including coffee and juice  

Fresh Starts

Granola Parfait bowl of seasonal berries served over granola with yogurt  
Sunburst Plate medley of the freshest seasonal melons and fruits (choice of yogurt, cottage cheese, sorbet)  
Power Shakes fresh fruit blended with yogurt (mango; strawberry and banana; pineapple and coconut; blueberry and lime or create your own!)  
Oatmeal bowl of hot oatmeal served with brown sugar, raisins and cinnamon  
Southern Style Grits with butter  
Cereals with seasonal berries or sliced banana  
House Smoked Juniper Salmon house cured with juniper berries and smoked with apple and hickory wood. capers, red onion, dill and a sliced boiled egg. your choice of fresh new york style wheat, plain or sesame bagel  
Papaya And Blueberry Salad freshly squeezed lime and toasted coconut, mango sorbet  
California Croissant scrambled egg, fresh avocado, vine ripe tomatoes, red onion, cilantro aioli. sliced fruit  
525 Breakfast two eggs any style, breakfast potatoes and toast. choice of bacon, sausage or ham. choice of juice. coffee, tea or decaf  
Eggs Benedict two poached eggs, english muffin, canadian bacon, hollandaise sauce and breakfast potatoes  
Eggs Chesapeake two poached eggs on english muffin with fresh jumbo crab, hollandaise sauce and breakfast potatoes  
Spanish Omelet tomatoes, peppers, onions and green chili's topped with jack cheese, pico de gallo and crème fraiche served with tortillas, black beans and rice  
Scandinavia assorted smoked and peppered fish with poached egg vol au vent, mustard, cornichons and caper berries, toasted pullman rye  
Frittata artichokes, spinach, pancetta and tomatoes. breakfast potatoes and toast  
Corned Beef Hash And Eggs crispy corned beef hash and two poached eggs  
Steak And Eggs 6oz steak, two eggs any style, grilled asparagus, breakfast potatoes and toast  

From The Griddle

French Toast bourbon and egg battered brioche served with berries, powdered sugar and maple syrup  
Pancakes buttermilk pancakes (plain, blueberries or with banana) served with maple syrup and whipped butter.  
Belgian Waffle candied walnuts or fresh berries, butter and maple syrup  

Soups

Crab Bisque crab and scallions    9.00  7.00
Roasted Tomato Soup reduced balsamic vinegar and basil oil    6.00  7.00
Soup Of The Day     7.00  6.00

First Course Salads & Appetizer

Spinach And Frisee grilled tomatoes and onions, marinated olives, pancetta chips lemon juice, extra virgin olive oil    9.00
Café Salad baby spring greens, julienne vegetables, marinated olives, tomatoes and cucumbers, verjus dressing    7.00
Wild Arugula And Bibb Salad radishes, french beans, roasted peppers, lemon vinaigrette    8.00
3 Mini Crab Cakes Appetizer sunchoke puree fava succotash, pickled scallions and mango salsa    15.00
Calamari With Basil caper aioli and sofrito    11.00

Entrée Salads

Cobb Salad spring greens and romaine with chopped bacon, tomatoes, grilled chicken, red onions, eggs and great hill blue cheese (ma), sliced avocado aged sherry vinaigrette    16.00
Strawberry Arugula Salad melon pearls, great hill (ma) blue cheese, shaved serrano ham, grilled red onions toasted pine nuts, fresh lemon juice and extra virgin olive oil    14.00
Smoked Poconos Trout pickled cucumber and frisee salad horseradish crème fraiche and pommery vinaigrette    12.00
Grilled Shrimp almonds, avocados and oranges, baby mache, spinach and wood sorrel verjus dressing    16.00
Caesar Salad baby red and green romaine, rosemary focaccia croutons, reggiano-parmiggiano, chopped chives    14.00
Caesar Salad add herb marinated grilled chicken    2.00
Tuna Nicoise seared rare tuna, french beans, potatoes, tomatoes, olives and hard boiled egg thyme vinaigrette dressing    18.00

Sandwiches

Grilled Chicken Sandwich tomato pesto, on rosemary tomato foccacia, fresh cut fries    12.00
525 Burger hereford beef on a sesame roll, fresh cut fries, cole slaw choice of cheeses    15.00
525 Burger add for great hill blue (ma), talbott reserve (md), meadow creek grayson (va)    1.00
Fresh Mozzarella Sandwich heirloom tomatoes, avocado, arugula and bibb lettuces on a ciabatta roll black pepper aioli    14.00
Crab Cake Sandwich red pepper remoulade on an olive oil bun, fresh cut fries    17.00
House Smoked Kalua Pork Sandwich barbecue sauce, fresh cut fries, cole slaw    14.00
Marguez Sausage And Chevre Pizza roasted red peppers, garlic aioli    14.00

Sandwiches

Bistro 525 Grilled Cheeses And Soup with a cup of tomato or soup of the day    11.00
Bistro 525 Grilled Cheeses And Soup with a cup of crab bisque    12.00

Entrees

Roasted Atlantic Cod english peas, roasted potatoes, tomato vinaigrette    18.00
Roasted Chicken Ratatoullie lemon caper butter    16.00
Sauteed Black And White Tagliatelle grilled asparagus, ginger, lemongrass, roasted peppers    16.00
Sauteed Black And White Tagliatelle add grilled shrimp    6.00
Grilled Hanger Steak Tataki chili tomato vinaigrette    16.00

Soups

Roasted Tomato Soup brûléed vermont chevre, basil oil    7.00
Crab Bisque crab and curry oil    9.00
Soup Of The Day     7.00

Appetizers

Smoked Poconos Trout pickled english cucumber salad, horseradish crème fraiche    12.00
Grilled Hanger Steak Tataki chili tomato vinaigrette    14.00
Wild Arugula And Potato Tart tomato and vermont chevre puree    12.00
Tea Smoked Shrimp crab avocado salad    16.00
Shaved Serrano Ham And Melon Pearls watercress with lemon oil    10.00

Salads

Spinach And Frisee grilled tomatoes and onions marinated olives, pancetta chips    10.00
Café Salad baby spring greens, julienne vegetables, marinated olives, tomatoes and cucumbers, verjus dressing    9.00
Panzanella baby romaine, tomato concasse, rosemary focaccia croutons, reggiano-parmigiano, hard boiled egg aged balsamic reduction, basil oil    11.00

Entrees

Roasted Atlantic Cod applewood bacon, littleneck clams, chive gnocchi    24.00
Braised Lamb Shoulder roasted garlic fingerling potatoes , minted peas and glazed carrots    26.00
Grilled Hereford Steaks ny strip or rib eye with fresh cut fries    32.00
Grilled King Salmon israeli cous cous, roasted fennel and cippolini onions pinot reduction, parsley oil    26.00
Roasted Chicken Ratatouille lemon caper butter    20.00
Grilled Korobuta Pork Porterhouse sautéed fava beans and roasted corn with sunchoke puree    29.00
Sautéed Black And White Tagliatelle grilled asparagus, ginger, lemongrass, roasted peppers    18.00
Sautéed Black And White Tagliatelle add grilled shrimp    7.00

Lite Fare

Tuna Nicoise seared rare tuna, french beans, potatoes, tomatoes, olives and hard boiled egg thyme vinaigrette dressing    18.00
Strawberry Arugula Salad melon pearls, blue cheese, shaved serrano ham, grilled red onions, toasted pine nuts    14.00
525 Burger hereford beef, fresh cut fries, choice of cheeses    15.00
525 Burger add for great hill blue (ma), talbott reserve (md), meadow creek grayson (va)    1.00
Fresh Mozzarella Sandwich heirloom tomatoes, avocado arugula and bibb lettuces on ciabatta, black pepper aioli    14.00
Crab Cake Sandwich red pepper remoulade, fresh cut fries    17.00
3 Sliders All In A Row roseda farms burger, crab cake with remoulade, smoked kalua pork    14.00
Marguez Sausage And Chevre Pizza roasted red peppers, garlic aioli    14.00
Calamari With Basil caper aioli and sofrito    11.00
3 Mini Crabcakes Appetizer sunchoke puree fava beans, pickled scallions, and mango salsa    15.00

Desserts $9

Blue Ridge Mascarpone And Berry Gelato fresh berries, amaretto pizzelle  
Apple Tart tahitian vanilla bean ice cream  
Mango Lime Vacherin mango and lime custard, meringue two ways  
Boca Negra grilled bananas, salted caramel sauce, pistachio gelato  

Hot Beverages

Coffee freshly brewed regular or decaffeinated    2.95
Cappuccino     3.50
Café Latte     3.50
Espresso     3.50
Café Mocha     3.50
Irish Coffee     8.00

Children's Menu $4.95

For Our Esteemed Guests Age 12 And Under. All Children's Meals Include Fresh Fruit Or Ice Cream For Dessert. But Only If You Eat Your Vegetables. *Consuming Raw Or Under Cooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food-Born

Mini Slider Burgers   
2 Mini Hamburgers On Soft Rolls with vegetables and house fries  
Deep Dish Cheese Or Pepperoni Pizza accompanied by fresh vegetables  
Fresh Chicken Tenders barbecue sauce, fresh vegetables and house fries  
All Beef Hot Dog vegetables and house fries  
Grilled Cheddar Cheese Sandwich with tomato soup  

 

Bistro 525
525 New Jersey Ave NW
Btwn E & F St NW
(202) 628-2100
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