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Blue 44

  • American (New)
  • 5507 Connecticut Ave NW, Washington 20015 38.96354 -77.07478
  • (At Livingston St NW)
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  • 0

Favorites & Apps

Pierogi stuffed with seasoned potato, served with caramelized onions, butter, sour cream    8.00
Pierogi add kielbasa    2.00
"Old Bay" Wings served with bleu cheese ranch sauce    9.50
Mediterranean Style Deviled Eggs creamy boursin cheese, roasted red pepper, kalamata olives, feta cheese, red onion    7.00
Tequila Cured Salmon house cured salmon, mango relish, guacamole, cilantro vinaigrette, crostini    14.00
Fried Oysters plump, sweet, and briny lightly fried oysters served with bacon horseradish sauce    11.00
Flatbread artichoke, roasted red onion, mushroom, fontina cheese, white pesto, fresh arugula, balsamic reduction    11.50
Mussels pei mussels sautéed with bell's oberon beer, garlic, shallot chipotle butter, orange peel    12.00
Duck Sliders duck confit tossed in asian bbq sauce, spicy cabbage slaw, dipping sauces, served on brioche buns    13.00
Sautéed Calamari served over creamy rosemary polenta, smoked mozzarella, italian plum tomatoes, fresh herbs, crostini    11.00

Salads

Arugula dried figs, toasted almonds, freshly shaved ricotta salata, lemon vinaigrette    9.00
Classic Caesar crisp romaine lettuce, shaved parmesan, house-made croutons, creamy caesar dressing    8.00
Spinach Salad fresh strawberries, sunflower seeds, plantain chips, white balsamic vinaigrette    9.50
Blueberry Fields artisan greens, endive, dried blueberries, candied spiced walnuts, crumbled goat cheese, walnut vinaigrette    11.00
Blueberry Fields add chicken    4.00
Blueberry Fields add salmon or shrimp    6.00
Niçoise Salad grilled salmon, artisan greens, fresh green beans, roasted red peppers, hardboiled egg, gaufrette potatoes, kalamata olives, tomato, capers, lemon vinaigrette    16.50
The Big Caesar     11.00
The Big Caesar add chicken    4.00
The Big Caesar add salmon or shrimp    6.00

Soups

Tomato Soup rich tomato soup lightened with extra virgin olive oil topped with crème fraiche    6.00
Tomato Soup add half grilled cheese of the day    12.00
Soup Of The Day     7.00
Soup Of The Day add half grilled cheese of the day    13.00

Sides $6

Mac & Cheese   
Focaccia-Crusted Zucchini Fries   
Sautéed Spinach   

Sandwiches

Maryland Style Crab Cake jumbo lump crab cake served with lemon aioli, crisp lettuce, sliced tomato, red onion on a toasted soft roll    15.00
"Pittsburgh-Style" Cheese Steak grilled thin-sliced steak and provolone cheese topped with house-cut fries, coleslaw, caramelized onions, tomato, mayo served on ciabatta    13.00
Burrata Chicken pan seared chicken breast, burrata cheese, roasted tomato, pesto, arugula, served on a crispy baguette    13.00
Blue 44 Burger half-pound 100% natural ground chuck served with crisp lettuce, sliced tomato, red onion on a toasted soft roll. choice of cheddar, swiss, smoked provolone, bleu cheese or pepper jack    13.00
Blue 44 Burger bacon    2.00
Blue 44 Burger caramelized onions or mushrooms    1.00
Turkey Burger served with crisp lettuce, sliced tomato, red onion on a toasted soft roll. choice of cheddar, swiss, smoked provolone, bleu cheese or pepper jack    12.00
Turkey Burger bacon    2.00
Turkey Burger caramelized onions or mushrooms    1.00
Veggie Wrap grilled eggplant, roasted red pepper, zucchini, squash, roasted red onion, arugula, goat cheese, balsamic vinaigrette wrapped in a spinach tortilla. served with arugula salad    12.00
Eastern Shore Po' Boy crispy oysters & shrimp, lettuce, tomato, old bay remoulade, served on crispy baguette    17.00
Grilled Cheese Of The Day please ask your server    12.00

Entrées

Bouillabaisse clams, mussels, shrimp, scallops, salmon, fish of the day, simmered in a white wine saffron broth, roasted red pepper aioli crostini    21.00
Bistro Chicken pan-roasted chicken cooked with bacon lardons, leeks, carrots, mushrooms and red bliss potatoes simmered in a chablis "coq au vin" cream sauce    17.00
Grilled 10 Oz. Hanger Steak roasted garlic mashed, sautéed spinach, rosemary angel hair crispy potatoes, sauce diane    23.00
Ratatouille fresh vegetable stew of zucchini, squash, and eggplant enhanced with house made marinara. served with asparagus over rosemary polenta and topped with crispy goat cheese    16.00
Grilled Pork Tenderloin medallions of pork, saffron potato flautas, grilled vegetables, classic mole sauce, guacamole, pico de gallo, queso fresco.    21.00
Fish Of The Day pan roastted fish with roasted red bliss potatoes, quick braised kale, pearl onions, sun dried tomato buerre blanc. en papiillllotte steamed in parchment with white wine, butter, lemon, shallots, fresh thyme, carrots, and tomato. served with grilled asparagus and sun dried tomato & orange cous cous  
Spaghetti And Meatballs spaghetti, house-made meatballs, topped with fresh marinara sauce    15.00
Salmon Fettuccini pan seared salmon over egg fettuccini, english peas, little neck clams, white wine, butter, garlic    20.00

Dessert Wine $8

Yalumba Museum Reserve Antique Tawny rich, sweet, nutty caramel flavor w/ a silky finish  
Brilliant Disguise Moscato floral & grapefruit flavors, balanced sweetness  

Brunch

Omelette Du Jour served with arugula salad, home fries and choice of toast  
Triple Double two pancakes, two sausage links, two eggs any style and a side of home fries    14.00
Eastern Shore Eggs Benedict house-made biscuit topped with poached eggs, mini crab cakes, sliced tomato, hollandaise sauce, served with home fries    14.00
Low Country Eggs Benedict house-made biscuit topped with poached eggs, country ham, hollandaise sauce, served with home fries    11.00
Steak And Eggs grilled 10 oz. hanger steak, choice of eggs, home fries, grilled asparagus, biscuit, béarnaise sauce    18.00
Old School Eggs choice of eggs served with bacon or sausage, home fries and a choice of toast    9.00
Griddle Buttermilk Pancakes served with maple syrup & butter    8.00
Breakfast Flatbread topped with two poached eggs, artichokes, fontina cheese, roasted red onion, mushrooms, white pesto, served with arugula salad    11.00
"Pop's Smokehouse" Salmon Hash & Eggs poached eggs, house smoked salmon, potato, sautéed onions topped with hollandaise, fried parsley & served with country white toast    13.00
Cinnamon French Toast topped with fresh berry compote & whipped cream    11.00

Soups

Tomato Soup rich tomato soup lightened with extra virgin olive oil topped with crème fraiche    6.00
Tomato Soup add half grilled cheese of the day    12.00
Soup Of The Day     7.00
Soup Of The Day add half grilled cheese of the day    13.00

Sides

Bacon     3.50
Sausage Or Turkey Sausage     3.50
Home Fries     3.00
French Fries     5.00
Mac & Cheese     6.00
Fresh Fruit Plate     6.00

Sandwiches

Blue 44 Burger half-pound 100% natural ground chuck served with crisp lettuce, sliced tomato, red onion on a toasted soft roll. choice of cheddar, swiss, smoked provolone, blue cheese, or pepperjack    13.00
Blue 44 Burger bacon    2.00
Blue 44 Burger caramelized onions or mushrooms    1.00
Blue 44 Burger over easy egg    1.50
Turkey Burger served with crisp lettuce, sliced tomato, red onion on a toasted soft roll. choiice off cheddar, swiiss, smoked provollone, bllue cheese, or pepperjjack    12.00
Turkey Burger     2.00
Turkey Burger     1.00
Turkey Burger     1.50
Maryland Style Crab Cake jumbo lump crab cake served with lemon aioli, crisp lettuce, sliced tomato, red onion on a toasted soft roll    15.00
Grilled Cheese Of The Day     12.00
Veggie Wrap grilled eggplant, roasted red pepper, zucchini, squash, roasted red onion, arugula, goat cheese, wrapped in a spinach tortilla. served with arugula side salad    12.00

Salads

Spinach Salad fresh strawberries, sunflower seeds, plantain chips, white balsamic vinaigrette    9.50
Arugula dried figs, toasted almonds, freshly shaved ricotta salata, lemon vinaigrette    9.00
Classic Caesar crisp romaine lettuce, shaved parmesan, house-made croutons, creamy caesar dressing    8.00
Blueberry Fields artisan greens, endive, dried blueberries, candied spiced walnuts, crumbled goat cheese, walnut vinaigrette    11.00
Blueberry Fields add chicken    4.00
Blueberry Fields add salmon or shrimp    6.00
Niçoise grilled salmon, artisan greens, fresh green beans, roasted red peppers, hardboiled egg, gaufrette potatoes, kalamata olives, tomato, capers, lemon vinaigrette    16.50
The Big Caesar     1.00
The Big Caesar add chicken    4.00
The Big Caesar add salmon or shrimp    6.00

Brunch For The Kids

Griddle Pancakes     6.00
French Toast Sticks     6.00
Scrambled Eggs And Bacon served with home fries    6.00
Grilled Mini Beef Or Turkey Burger with melted cheddar cheese    6.00
Chicken Tenders with grana padano breadcrumbs    6.00
Creamy Mac & Cheese     6.00
Kids Milk Or OJ     1.85

For The Kids $7

Creamy Mac & Cheese   
Spaghetti And Meatballs served with carrot sticks  
Chicken Tenders with italian breadcrumbs  
Grilled Mini Beef Burger with melted cheddar cheese  
Grilled Mini Turkey Burger with melted cheddar cheese  
Grilled Cheese served with house-cut potato fries or house-made zucchini fries, & carrot sticks  

Sweets

Chocolate Tart bananas foster ice cream, caramel sauce    7.00
Traditional Tres Leches topped with cinnamon & fresh fruit    7.00
Strawberry Rhubarb "Pie" served with a mint simple syrup    7.00
Crème Brulèe please ask your server for today's flavor    7.00
Annapolis Ice Cream Co. Ice Cream    (1 scoop) 4.00 (2 scoops) 7.00

 

Blue 44
5507 Connecticut Ave NW
At Livingston St NW
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