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Cafe Saint-Ex

  • $$
  • American (New)
  • 1847 14th St NW, Washington 20009 38.915082 -77.031773
  • (Btwn S & T St NW)
  • click map to interact
  • (202) 265-7839
  • 0

Lunch - Dinner

Buddies

2 per order

Classic Burger - Potato Buns house- ground beef, pickle, cheddar, bacon    10.00
French Onion Brisket - Potato Buns slow roasted brisket, gruyere, garlic mayo, french onion jus    10.00
Smashed Grilled Cheese - Potato Buns cheddar, gruyere, tomato aioli, smashed & stacked    6.00
Power House - Steamed Buns fried oyster mushroom, charred scallion ranch, tomato    8.00
Crispy Ginger Chicken - Steamed Buns ginger,cilantro and spicy peanut slaw, chili lime aioli    10.00
Hot Chicken - Buttermilk Biscuits spicy nashville style hot chicken, bread & butter pickles, raw onion    10.00

Sides & Extras

Crispy Deviled Eggs aunt libby's zucchini relish, bacon, pimento cheese, jalapeno    6.00
Crispy Wings valentina hot sauce, ranch    12.00
Plain Fries or Tots with ketchup    6.00
Garlic & Herb Fries with malt aioli    6.00
Sweet Potato Fries with seasoned salt    6.00
Loaded Tots bacon, guac, cheese, pico, crema    11.00
Mac & Cheese     8.00
Seasonal Veggies     6.00

Salads

add chicken $7, tuna $10, crab cake $11, steak $10

Chili-Lime Chicken Salad basil, cilantro, shredded cabbage, cucumbers, radish, chililime vinaigrette    14.00
Seared Tuna Salad Blueberries, avocado, radishes, tomatoes, mixed greens, champagne vinaigrette    15.00
Grain Goddess farro, quinoa, avocado, spinach, feta cheese, cucumbers, shallots, green goddess dressing    9.00
Apple Wedge Salad romaine, apples, blue cheese, bacon, walnuts, shallots, honey dressing    12.00
Garden Salad mixed greens, cucumbers, cherry tomatoes, shredded carrots, goat cheese, white balsamic vinaigrette    8.00

Sandwiches

served a la carte; add fries, sweet fries, herb fries, chips, tots, or salad $2

Your Way Burger house-ground dry-aged Burger, LTO; add toppings $1 each- bacon, grilled onions, mushrooms, jalapeno, cheddar, swiss, american, jack cheese    13.00
Chicken Cheesesteak chicken, peppers, onions, gruyere cheese, jalapeños ,lettuce, mayo    14.00
Veggie Sandwich cauliflower, oyster mushrooms, red onions, tomatoes, cucumber, green goddess dressing    12.00
Grilled Chicken Sandwich guac, chipotle mayo, crispy onion, jack cheese    14.00
Fried Green Tomato BLT applewood smoked bacon, tomato mayo    12.00
Spicy Shrimp Po'Boy lettuce, tomato, cucumbers, lemon aioli, valentina hot sauce    13.00
Vietnamese Po' Boy brisket, cilantro slaw with carrot, cukes, radish    13.00

Entrée Offerings

after 5PM

Seasonal Soup    Market Price 
Crispy Skin Salmon broccoli rabe, zucchini, garlic cream sauce    22.00
Steak Frites charred spring onion, herb & garlic fries, demi-glace    28.00
Pasta Bolognese house made pasta, Sunday gravy with lamb, veal and pork    20.00

For the Table

Vegetable Platter mix of roasted & grilled seasonal vegetables; ask your server for today's selection    18.00
Fried Chicken 4/8 piece fried chicken, gin botanical brined, tossed in maple-sriracha, buttermilk biscuits    15.00  27.00
36 oz Bone-In Ribeye butter basted & sliced, "HP" sauce; choice of 2 sides    48.00

 

Brunch Menu

Brunch Items

French Toast scrambled egg, mixed fruit, whipped cream, bacon    14.00
Tuscarora Farms White Omelet mixed fruit, choose one filling from each section; Meat: bacon, ham; Veggie: grilled onion, shrooms, peppers, arugula; Cheese: goat cheese, cheddar, gruyere, jack, feta    13.00
Two Egg Breakfast two eggs any style, bacon, hash browns, wheat toast    13.00
Fried Green Tomato Benedict ham or crab cake, poached eggs, english muffin, hollandaise, mixed greens    15.00
Sausage, Egg & Cheese Biscuit scrambled egg, buttermilk ranch, fries    14.00
Steak and Eggs 2 eggs your way, feta hash browns, toast    20.00
Braised Brisket fried egg, pico de gallo, bean puree, feta, crispy tortilla    16.00

Salads

add chicken $7, tuna $10, crab cake $11, steak $10

Chili-Lime Chicken Salad basil, cilantro, shredded cabbage, cucumbers, radish, chili-lime dressing    14.00
Seared Tuna Salad blueberries, avocado, radishes, tomatoes, mixed greens, champagne vinaigrette    15.00
Wedge Salad romaine heart, apples, blue cheese, bacon, walnuts, shallots, honey balsamic dressing    12.00
Grain Goddess farro, quinoa, avocado, spinach, green goddess dressing, feta cheese, cucumbers, shallot    8.00
Garden Salad mixed greens, cucumbers, cherry tomatoes, shredded carrots, goat cheese, white balsamic & honey    7.00

Sandwiches

served a la carte; add fries, sweet fries, herb fries, chips, or salad $2

Your Way Burger House ground, dry aged Burger, LTO; Add toppings $1 each - bacon, grilled onions, mushrooms, jalapeno, cheddar, swiss, American, jack cheese    13.00
Chicken Cheesesteak chicken, peppers, onions, gruyere cheese, jalapeños ,lettuce, mayo    14.00
Crab Cake Sandwich lettuce, tomato, onion, pickle, slaw, tartar    15.00
Veggie Sandwich Cauliflower, oyster mushrooms red onions tomatoes, cucumber, green goddess dressing    12.00
Grilled Chicken Sandwich guac, chipotle mayo, crispy onion, jack cheese    14.00
Fried Green Tomato BLT applewood smoked bacon, tomato mayo    12.00
Spicy Shrimp Po'Boy lettuce, tomato, cucumbers, lemon aioli, valentina hot sauce    13.00
Vietnamese Po' Boy brisket, cilantro slaw with carrot, cukes, radish    13.00

Sides

Sausage Patty     5.00
Hash Browns     4.00
Two Eggs Any Style     4.00
Bacon     5.00
Wheat Toast     2.00
Mixed Fruit     6.00
Herb & Garlic Fries     6.00
Sweet Potato Fries     6.00

Buttermilk Drop Biscuit

one per order

Plain     2.00
Chicken Sausage     5.00
Fried Green Tomato     4.00

Beer

Draft

Coney Island, Mermaid, Pilsner, 4.7%, CA     6.00
Anxo Cider, Rotating Selection DC    Market 
Lagunitas, IPA, 6.2%, CA     7.00
3 Stars, "Peppercorn Saison" , 6.4%, DC     9.00
Seasonal Draft, Rotating Selection    Market 
Alchemist Nitro Coffee, "Ceremony Roasters" Mex     5.00

Cans

Brewer's Art, "Resurrection" Dubbel, 7%     7.00
DC Brau, "Public" Pale Ale, 6%     6.00
Bell's, "Two Hearted Ale" IPA (16oz), 7%     9.00
Anderson Valley, Gose, 4.2%     8.00
Narragansett, Lager (16oz), 5%     5.00
Pabst Blue Ribbon 4.7%     5.00
Miller Lite, Pilsner, 4.2%     5.00
Jacks, Hard Cider, 5.5%     6.00
Wolffer Estate Rosé, Cider, 6.9%     10.00

Cocktails

The Window to the Wallbanger Vodka, Galliano, Orange, Sparkling Wine    9.00
Bloody Mary    Glass 7.00 Pitcher 20.00
Perro Salado Tequila, Grapefruit, Salt    8.00
Suffering Bastard Bourbon, Lemon, Red Wine    9.00
Mimosa Sparkling Wine, Orange or Grapefruit Juice    7.00
Hurricane Rum, Pineapple, Galliano, Passion Fruit    10.00
Rotating Bellini Sparkling Wine, Fruit Nector    8.00

Mimosa Special

Choose Orange or Grapefruit    First Glass 10.00 Glass After 1.00

Wine

Sparkling

Juve y Camps, Pinot Noir Cava, Spain     8.00  32.00
Da Luca, Prosecco, Veneto, Italy     8.00  32.00
Simonet, Blanc de Blancs Brut NV, France     8.00  32.00

White

Quinta de Azevedo, Vinho Verde, Portugal 2014     9.00  34.00
Cousino-Macul, Chardonnay, Central Valley, Chile 2013     11.00  42.00
Remhoogte, Chenin Blanc, Stellenbosch, South Africa 2016     9.00  34.00
Ledya, Sauvignon Blanc, Chile 2016     10.00  36.00
Sacha Linchine, Rose, Languedoc,SouthernFrance 2016     9.00  34.00

Red

Vidal Fleury, Cotes du Rhone, Rhone, France 2013     9.00  34.00
Santa Julia Reserva, Malbec, Mendoza, Argentina 2015     9.00  34.00
Tineta, Tempranillo, Ribera del Duero 2015     10.00  38.00
Lagone, Cabernet Sauvignon, Tuscany, Italy 2014     11.00  42.00
Domaine Philemon, Fer Servadou, Galliac, France 2014     9.00  34.00

 

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Cafe Saint-Ex
1847 14th St NW
Btwn S & T St NW
(202) 265-7839
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