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Churchkey

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Gastropub, American (New), Bar Food
  • 1337 14th St NW, Washington DC20005 38.908487 -77.031482
  • (Btwn N St & Rhode Island Ave NW)
  • click map to interact
  • (202) 567-2576
  • 0

Snacks

Tater Tots    5.00
Arancini corn, favas, manchego, lemon thyme   4.50
Wings choice of sauce: buffalo / asian / jerk   8.50
House Fries    4.50
Mac & Cheese Sticks garlic breadcrumbs, tomato relish   8.50
Disco Fries sausage gravy, grafton cheddar cheese   8.50
Fire-Roasted Shishitos Peppers spicy harissa peanut dippy sauce   6.50

Salads

Simple Salad mesclun, tomato, pickled red onion, balsamic   4.00
Lentil & Spinach Salad cucumbers, orange segments, basil, mint   8.00
Summer Panzanella radish, filet beans, pecorino, sherry vinaigrette   7.00
add grilled chicken   5.00

Hot Plates

Grilled Cheese parkerhouse loaf, fontina, truffle oil, tomato soup dip   7.00
Soft Shelled Crab Sammie arugula, tomato, pickled red onion, sambal mayo   16.00
Roasted Half-Smoke poppy seed bun, old bay sweet potato chips, pickles   10.00
Ricotta Ravioli tomato confit, capers, olives, parmesan   8.00
Fried Dill & Horseradish Pickles housemade sour cream & onion dip   7.00
Brat Burger beer-braised sauerkraut, emmenthaler, fries   16.00

Flat Breads

Smoked Eggplant & Tomato confit tomato, charred cucumber, fried chickpeas, oregano, goat cheese   14.00
Pepperoni Deluxe spicy tomatoes, fresh ricotta, olive relish, oregano   15.00
Fig & Prosciutto gorgonzola, port, caramelized onions   14.00
Smoked Mussel & Gruyère soubise, fried cippolinis, roasted broccoli rabe   14.00
Add Gluten-Free Options $2 Many Of Our Pastas And Flatbreads Can Be Made Gluten Free: Inquire With Your Server

Draft - Crisp

(4oz) / Gl.

Delicate Fruit

Schlafly Kölsch (Fermented W/ The Gaffel Kölsch Ale Yeast) saint louis brewery, american blond ale, missouri, 42º, stange, 14oz.  2.00 6.00

Malt-Accented

Gold Leaf devils backbone brewing company, helles lager, virginia, 42º, becher, 14 oz.  2.00 6.00
Konrad Polotmavy pivovary vratislavice, polotmavý, czech republic, 42º, becher, 14 oz.  3.00 7.00
Brooklyn Lager brooklyn brewery, american amber lager, new york, 42º, becher, 14 oz.  2.00 6.00

Subtle Hoppiness

Sainte Hélène Simcoe Lager (Brewed Exclusively W/ Simcoe Hops) brasserie sainte hélène, pale lager, belgium, 42º, becher, 14 oz.  3.00 7.00
Peeper (Brewed W/ US Magnum, Amarillo, Cascade & Centennial Hops) maine beer company, american pale ale, maine, 42º, becher, 14 oz.  4.00 9.00

 

Draft - Hop

(4oz) / Gl.

Earthy & Dry

Hommel Bier (Brewed W/ Pacific Northwest Hops; Fermented W/ Belgian Ale Yeast) perennial artisan ales, belgian blond ale, missouri, 48º, tulip, 13 oz.  3.00 7.00

Malty Backbone

Hop Head Red (Brewed W/ Amarillo, Warrior & Nugget Hops; 70 IBUS) green flash brewing company, imperial ipa, california, 48º, nonic pint, 16 oz.  2.00 6.50

Bold, Herbal & Citric

Recreationale (Brewed W/ Bravo, Centennial, Zythos & Amarillo Hops; Dry-Hopped W/ Galaxy Hops) terrapin beer company, session ipa, georgia, 48º, nonic pint, 16 oz.  2.00 6.50
Sweetwater IPA (Brewed W/ Chinook, Cascade & Columbus Hops; Finished W/ Simcoe & US Golding Hops) sweetwater brewing company, american ipa, georgia, 48º, nonic pint, 16 oz.  2.00 6.50
Avery India Pale Ale (Brewed W/ Columbus, Chinook, Cascade & Centennial Hops) avery brewing company, american ipa, colorado, 48º, nonic pint, 16 oz.  2.00 6.50
The Corruption (Brewed Exclusively W/ Columbus (Tomahawk) Hops) dc brau, american ipa, washington, dc, 48º, nonic pint, 16 oz.  2.00 6.50
Smuttynose IPA "Finest Kind" (Brewed W/ Amarillo, Simcoe & Santiam Hops) smuttynose brewing company, american ipa, new hampshire, 48º, nonic pint, 16 oz.  2.00 6.50
Two Hearted Ale (Brewed Exclusively W/ Centennial Hops) bell's brewery, american ipa, michigan, 48º, nonic pint, 16 oz.  2.00 6.50
Danny Greene (Brewed W/ Azacca, Amarillo & Centennial Hops; 65 IBUS) 3 stars & oxbow, imperial ipa, washington, dc/ maine, 48º, becher, 10 oz.  4.50 9.00
Unapologetic Ipa (Brewed W/ Azacca, Belma, & Experimental Hops From Yakima Valley) heretic, beachwood, & stone brewing, imperial ipa, california, 48º, becher, 14 oz.  4.00 9.00
Elliot Brew de struise brouwers, imperial ipa, belgium, 9.0 %, becher, 10 oz.  6.00 12.00
On The Wings Of Armageddon (Brewed Exclusively W/ Falconer's Flight Hop Blend (Sorachi Ace, Simcoe, Citra & Others) dc brau, imperial ipa, washington, dc, 48º, snifter, 12 oz.  4.00 9.00
Double Jack Ipa (Dry-Hopped W/ Amarillo, Centennial, Cascade & Simcoe Hops) firestone walker brewing company, imperial ipa, california, 48º, becher, 14 oz.  4.00 9.00
Hoptimum (Brewed W/ Magnum, Chinook, Simcoe, & Experimental Variety Hops) sierra nevada brewing company, imperial ipa, california, 48º, becher, 14 oz.  4.00 9.00
Rye Cubed (Brewed W/ Magnum, Fuggles, East Kent Golding, Cascade & Amarillo Hops) terrapin beer company, imperial ipa, georgia, 48º, snifter, 12 oz.  4.00 9.00
Ruinten (Brewed W/ 5 Lbs Of Hops Per Barrel; Dry-Hopped W/ Citra & Centennial Hops; Rebrewed Version Of Ruination 10th Anniversary) stone brewing company, imperial ipa, california, 48º, becher, 14 oz.  4.00 9.00
120 Minute (Continually Hopped In The Boil For 2 Hours, Dry-Hopped Daily For 1 Month, Aged 1 Month On Whole-Cone Hops) dogfish head craft brewery, imperial ipa, delaware, 54º, becher, 10 oz.  6.00 12.00

 

Draft - Authentic Cask Ale

Malt

Mad Fox English Summer (Dry Hopped W/ Chinook) mad fox brewing company, english pale ale, virginia, 50-52º, becher, 14 oz. (4oz) 3.00gl 7.00

Hop

(4oz) $3 / Gl $7.

Terrapin Rye Pale Ale (W/ Bitter Orange Peel & Amarillo Hops In The Cask) terrapin beer company, american pale ale, georgia, 50-52º, becher, 14 oz.   
Recreationale (W/ Raspberries & Lime Leaves In The Cask) terrapin beer company, session ipa, georgia, 50-52º, becher, 14 oz.   
Eight Point Ipa (Brewed W/ Pacific Northwest Hops; Dry-Hopped In The Cask W/ Cascade Hops) devils backbone brewing company, american ipa, virginia, 50-52º, becher, 14 oz.   

Roast

Side Project Volume 10: Capt'n Krunkles (Dry-Hopped In The Cask W/ East Kent Golding Hops) terrapin beer company, black ipa, georgia, 50-52º, snifter, 12 oz. (4oz) 3.00gl 7.00

 

Draft - Malt

Toasty & Nutty

Andechser Doppelbock Dunkel klosterbrauerei andechs, dunkles doppelbock, germany, 48º, pokal, 14 oz. gl 4.00(4oz) 9.00

Fruit & Toffee

Dirty Bastard founders brewing company, scotch ale/ wee heavy, michigan, 54º, snifter, 12 oz. (4oz) 2.50gl 6.00

 

Draft - Roast

(4oz) / Gl.

Soft & Silky

Lips Of Faith: Grätzer (Brewed W/ Oak-Smoked Wheat Malt & Blended W/ Lactobacillus-Soured Wort) new belgium & 3 floyds, grodziskie-grätzer, colorado & indiana, 48º, tumbler, 13 oz.  2.50 6.00
Moo-Hoo Chocolate Milk Stout (Brewed W/ Cocoa Nibs, Cocoa Shells & Lactose) terrapin beer company, sweet stout, georgia, 48º, becher, 14 oz.  2.00 6.50
Palo Santo Marron (Fermented & Conditioned In Paraguayan Palo Santo Wood Vessels) dogfish head craft brewery, imperial brown ale, delaware, 54º, snifter, 10 oz.  5.00 10.00

Dark & Dry

Black Mamba (Brewed W/ Simcoe & Citra Hops) brasserie sainte hélène, dry stout, belgium, 48º, becher, 14 oz.  3.00 7.00
Edmund Fitzgerald great lakes brewing company, robust porter, ohio, 48º, nonic pint, 16 oz.  2.00 6.50
Dragon's Milk (Aged 4 Months In Bourbon Oak Barrels) new holland brewing company, imperial stout, michigan, 54º, snifter, 12 oz.  4.00 9.00
Boulevard Imperial Stout (Blend Of Barrel-Aged Beer & Fresh Beer; Brewed W/ Barley, Wheat, Rye, Oats & Spelt; Fermented W/ Belgian Yeast) boulevard brewing company, imperial stout, missouri, 54º, snifter, 10 oz.  4.50 9.00

 

Draft - Smoke - Spicy & Meaty

Aecht Schlenkerla Oak Smoke (Brewed W/ 100% Oak-Smoked Malt) brauerei heller-trum, bamberg rauchbier doppelbock, germany, 48º, becher, 10 oz. (4oz) 4.00gl 8.00

Draft - Fruit & Spice

(4oz) / Gl.

Bright

Dreamweaver tröeg's brewing company, helles hefeweizen, pennsylvania, 42º, grand pilsener, 16 oz.  2.00 6.00
Allagash White allagash brewing company, witbier, maine, 42º, tumbler, 13 oz.  2.50 6.00
Hitachino Nest Yuzu Saison (Brewed W/ Spices & Yuzu Juice) kiuchi brewery, saison - blond, japan, 48º, tulip, 10 oz.  6.00 12.00
Pumpkin Fest (Brewed W/ Cinnamon, Ginger, Allspice & Cloves) terrapin beer company, pumpkin ale, georgia, 48º, becher, 14 oz.  2.00 6.50
Apex Predator off color brewing, saison - blond, illinois, 48º, tulip, 10 oz.  5.00 10.00
Cellar Door (Brewed W/ Wheat & Finished W/ White Sage) stillwater artisanal (at two roads), saison - blond, maryland (connecticut), 48°, tulip, 13 oz.  3.00 8.00
Victor Ale (Brewed W/ Brewery-Crushed Cabernet Franc Grapes) allagash brewing company, belgian strong pale ale, maine, 48º, tulip, 10 oz.  5.00 10.00
Woodside (Brewed W/ Local Honey From Woodside Urban Honey (Maplewood, MO)) perennial artisan ales, tripel, missouri, 48º, tulip, 10 oz.  5.00 10.00
James Bean (Curieux Blended W/ Cold-Pressed Coffee From Matt's Coffee (Pownal, Me)) allagash brewing company, tripel, maine, 48º, tulip, 10 oz.  5.00 10.00

Dark

Aventinus weissbierbrauerei schneider, weizenbock, germany, 48º, grand pilsener, 16 oz.  3.00 9.00
Gouden Carolus Cuvée Van De Keizer Blauw brouwerij het anker, belgian strong dark ale, belgium, 54º, tulip, 10 oz.  6.00 12.00
Red Wine Barrel-Aged Exaltation (Brewed W/ Cocoa Nibs, Cherries, Cinnamon & Ginger; Aged 7 Months In Red Wine Barrels W/ Cherries) dc brau, belgian strong dark ale, washington, d.c., 54º, snifter, 10 oz.  7.50 15.00

 

Draft - Tart & Funky

(4oz) / Gl.

Delicate

Troublesome (Blend Of Wheat Beer & 100% Lactobacillus-Fermented Beer; Spiced W/ Coriander & Salt) off color brewing, gose, illinois, 48º, tumbler, 10 oz.  5.00 10.00
Tart Hopfentea (Steeped W/ Tropical Tea Blend) perennial artisan ales & hopleaf, berliner weisse, missouri & illinois, 42º, tumbler, 10 oz.  4.50 9.00

Earthy

Wild Devil (Victory Hop Devil Brewed W/ A Touch Of Brettanomyces) victory brewing company, brett ipa, pennsylvania, 48º, tulip, 13 oz.  2.50 6.00
Zwet.Be (Fermented W/ 3 Fonteinen Lambic Yeast Blend) 3 fonteinen (at de proef), belgian porter, belgium, 54º, snifter, 10 oz.  6.00 12.00

Fruity & Vinous

Fuego Del Otono (Brewed W/ Chestnuts & Spices; Aged In Oak Barrels) jolly pumpkin artisan ales, belgian pale ale, michigan, 48º, tulip, 10 oz.  6.00 12.00

 

Bottles - Crisp

Delicate Fruit - English Blond Ale

Magnifico pretty things (at buzzards bay), massachusetts, 22 oz., 42º, stange   15.00

Delicate Fruit - American Blond Ale $6

Blue Mountain Kölsch 151 blue mountain, virginia, 12 oz. can, 42º, stange   
Endless River mother earth, north carolina, 12 oz., 42º, stange   
Scrimshaw north coast brewing company, california, 12 oz., 42º, stange   
Cack-A-Lacky fullsteam brewery, north carolina, 12 oz. can | 48º | becher. brewed w/ fresh & candied ginger   

Delicate Fruit - American Wheat Ale - Blond

Oberon Ale bell's brewery, michigan, 12 oz., 42º, stange   6.00

Delicate Fruit - Bière De Garde - Blond

3 Monts saint-sylvestre, france, 25.4 oz., 42º, pokal   18.00

Malt Accented - Helles Lager $6

Fordham Helles Lager coastal brewing, delaware, 12 oz., 42º, becher   
Lager Of The Lakes bell's brewery, michigan, 12 oz., 42º, becher   
Victory Lager victory brewing company, pennsylvania, 12 oz., 42º, becher   

Malt Accented - Export Lager

Dortmunder Gold great lakes brewing company, ohio, 12 oz., 42º, becher   6.00

Malt Accented - Vienna Lager $6

Devils Backbone Vienna Lager devils backbone, virginia, 12 oz., 42º, becher   
Eliot Ness great lakes brewing company, ohio, 12 oz., 42º, becher   
Saranac Adirondack Lager f.x. matt brewing company, new york, 12 oz., 42º, becher   

Malt Accented - Gruit Ale - Blond

Ta Henket dogfish head craft brewery, delaware, 25.4 oz., 42º, stange. brewed w/ emmer, dom-palm fruit, chamomile & zatar   25.00

Subtle Hoppiness - Subtle Hoppiness

80-Acre Hoppy Wheat Beer boulevard brewing company, missouri, 12 oz., 42º, stange   6.00

Subtle Hoppiness - Bavarian Pilsener

Brooklyn Pilsner brooklyn brewery, new york, 12 oz., 42º, flute   6.00
Joe's Premium American Pilsner avery brewing company, colorado, 12 oz. can, 42º, flute   6.00
Keeper mikkeller (at sly fox), denmark, 12 oz. can, 42º, flute   7.00
Pikeland Pils sly fox brewing company, pennsylvania, 12 oz. can, 42º, flute   6.00

Subtle Hoppiness - Bohemian Pilsener $6

Downright Pilsner port city brewing company, virginia, 12 oz., 42º, flute   
Mama's Little Yella Pils oskar blues grill & brewery, colorado, 12oz can, 42º, flute   
Lagunitas Pils lagunitas brewing company, california, 12 oz., 42º, flute   
Park Day mother earth, north carolina, 12 oz. can, 42º, flute   
Torch Pilsner foothills brewing, north carolina, 12 oz., 42º, flute   

Subtle Hoppiness - Kellerbier & Zwickelbier

Tuppers' Keller Pils tuppers' brewing (at st. george), virginia, 12 oz., 42º, flute   7.00

Subtle Hoppiness - Pale Lager

Southern Drawl great raft brewing, louisiana, 12 oz. can, 42º, becher   6.00

 

Bottles - Hop

Earthy & Dry - English Pale Ale

Pura Pale masia agullons, spain, 25.4 oz., 48º, nonic pint   20.00

Earthy & Dry - Saison - Blond

Crushable Saison tired hands & de la senne, belgium, 11.2 oz., 48º, tulip - - brewed w/ malted spelt & oats   12.00
Noble King jester king, texas, 25.4 oz., 48º, tulip   20.00
Upright Five (#5) upright brewing, oregon, 25.4 oz., 48º, tulip   28.00

Earthy & Dry - Belgian Blond Ale

Brussels Calling de la senne, belgium, 11.2 oz, 48º, tulip   10.00
Taras Boulba de la senne, belgium, 11.2 oz, 48º, tulip   8.00
XX Bitter de ranke, belgium, 11.2 oz, 48º, tulip   9.00
XXX Bitter de ranke, belgium, 25.4 oz., 48º, tulip - brewed for shelton brothers' "the festival" 2013   27.00
Zinnebir de la senne, belgium, 11.2 oz, 48º, tulip   8.00
Hommel Bier perennial artisan ales, missouri, 25.4 oz., 48º, tulip   25.00
Père Noël de ranke, belgium, 11.2 oz, 48º, tulip   12.00

Malty Backbone - American Amber Ale

Hop Session Ale white birch brewing, new hampshire, 22 oz., 48º, nonic pint   15.00
Hopback Amber Ale tröegs brewing, pennsylvania, 12 oz., 48º, nonic pint   6.00
Red Wheelbarrow maine beer company, maine, 16.9 oz., 48º, nonic pint   15.00
Zoe maine beer company, maine, 16.9 oz., 48º, nonic pint   14.00

Malty Backbone - California Common

Anchor Steam anchor brewing company, california, 12 oz., 48º, nonic pint   6.00
Red Rose baird brewing company, japan, 12 oz., 48º, nonic pint   10.00

Malty Backbone - American Strong Ale

Amager Batch One amager bryghus, denmark, 16.9 oz., 48º, snifter   12.00
Hoppenheimer xbeeriment (at amager), denmark, 16.9 oz., 48º, snifter - brewed w/ 3 different hops from 3 different parts of the world   18.00
Lavery Imperial Red Ale lavery brewing company, pennsylvania, 22 oz., 48º, snifter   15.00
Tongue Buckler ballast point brewing company, california, 22 oz., 48º, snifter   28.00

Malty Backbone - American Barleywine

Lil One maine beer company, maine, 22 oz., 48º, snifter   18.00
Old Guardian 2013 stone brewing company, california, 22 oz., 54º, snifter   22.00
Old Guardian 2014 stone brewing company, california, 22 oz., 54º, snifter   18.00
Old Ruffian Barleywine great divide brewing company, colorado, 22 oz., 48º, snifter   14.00

Bold, Herbal & Citric - American Pale Ale

Bridal Veil Rye Pale Ale telluride brewing co., colorado, 12 oz. can, 48º, nonic pint   6.00
Commotion great raft brewing, louisiana, 12 oz. can, 48º, nonic pint   6.00
Dale's Pale Ale oskar blues grill & brewery, colorado, 12 oz can, 48º, noic pint   6.00
Full Nelson blue mountain, virginia, 12 oz. can, 48º, nonic pint   6.00
Greenville Pale Ale twin lakes brewing co., delaware, 12 oz. can, 48º, nonic pint   6.00
MO maine beer company, maine, 16.9 oz., 48º, nonic pint   14.00
Rising Sun baird brewing company, japan, 12 oz., 48º, nonic pint   10.00
The Public dc brau, washington, dc, 12 oz. can, 48º, nonic pint   6.00

Bold, Herbal & Citric - Session IPA $6

All Day IPA founders brewing company, michigan, 12 oz. can, 48º, nonic pint   
Bitter American 21st amendment (at cold spring), california, 12 oz. can, 48º, nonic pint   
Daytime: A Fractional IPA lagunitas brewing company, california, 12 oz., 48º, nonic pint   
Go To IPA stone brewing company, california, 12 oz., 48º, nonic pint   
Recreation Ale terrapin brewing company, georgia, 12 oz. can, 48º, nonic pint   
Schlafly Sessions Ipa saint louis brewery, missouri, 12 oz. can, 48º, nonic pint   

Bold, Herbal & Citric - American IPA

60 Minute IPA dogfish head craft brewery, delaware, 12 oz., 48º, nonic pint   6.00
A Little Sumpin' Sumpin' Ale lagunitas brewing company, california, 12 oz., 48º, nonic pint   6.00
Better Half mikkeller (at sly fox), denmark, 12 oz. can, 48º, nonic pint   7.00
Eight Point IPA devils backbone brewing company, virginia, 12 oz., 48º, nonic pint   6.00
Flower Power ithaca beer co., new york, 12 oz., 48º, nonic pint   7.00
Fordham Rams Head coastal brewing, delaware, 12 oz., 48º, nonic pint   6.00
Harvest Single Hop IPA: 291 sierra nevada, california, 24 oz., 48º, nonic pint   16.00
Mission IPA mission brewing company, california, 12 oz., 48º, nonic pint   6.00
Perpetual IPA tröegs brewing company, pennsylvania, 12 oz. can, 48º, nonic pint   6.00
Racer 5 IPA bear republic brewing company, california, 12 oz., 48º, nonic pint   6.00
Schlafly American IPA saint louis brewery, missouri, 12 oz., 48º, nonic pint   7.00
Sculpin India Pale Ale ballast point brewing company, california, 12 oz., 48º, nonic pint   7.00
Svea IPA de struise brouwers, belgium, 11.2 oz., 48º, nonic pint   10.00
Tempter IPA telluride brewing co., colorado, 12 oz. can, 48º, nonic pint   6.00
Torpedo Extra IPA sierra nevada, california, 16 oz. can, 48º, nonic pint   7.00

Bold, Herbal & Citric - Imperial IPA

90 Minute IPA dogfish head craft brewery, delaware, 12 oz., 48º, nonic pint   9.00
471 Small Batch IPA breckenridge brewery, colorado, 12 oz., 48º, nonic pint   7.00
Bitter Valentine alewerks brewing company, virginia, 22 oz., 48º, nonic pint   20.00
Devil Dancer founders brewing company, michigan, 12 oz., 48º, nonic pint - dry-hopped for 26 days with 10 hop varietals   12.00
Dirtwolf victory brewing company, pennsylvania, 12 oz., 48º, nonic pint   8.00
Enjoy By IPA: 07-04-14 stone brewing company, california, 22 oz., 48º, nonic pint   18.00
Green Flash West Coast IPA green flash, california, 12 oz., 48º, nonic pint - - brewed w/ simcoe, columbus, cascade, centennial & citra hops; new recipe   9.00
Palate Wrecker green flash brewing company, california, 12 oz., 48º, nonic pint   9.00
Ruination stone brewing company, california, 12 oz., 48º, nonic pint   9.00
The Illinois goose island, illinois, 12 oz., 48º, nonic pint   9.00

 

Bottles - Malt

Toasty & Nutty - English Brown Ale

Samuel Smith's Nut Brown samuel smith old brewery, england, 12 oz., 48º, nonic pint   8.00

Toasty & Nutty - Dunkles Bock

Sangre De Toro beba, italy, 16.9 oz., 48º, becher   14.00

Toasty & Nutty - Dunkles Doppelbock

Ayinger Celebrator ayinger/ franz inselkammer, germany, 11.2 oz., 48º, pokal   9.00
Andechser Doppelbock Dunkel andechs, germany, 16.9 oz., 48º, pokal   10.00

Toasty & Nutty - Dunkles Eisbock

Hofstetten Granitbock Ice hofstetten krammer, austria, 11.2 oz., 54º, snifter - brewed w/ white-hot granit stones in granit troughs; frozen, then ice crystals removed   20.00

Fruit & Toffee - Ordinary Bitter

Landlord timothy taylor, england, 16.9 oz., 48º, nonic pint   9.00

Fruit & Toffee - English Brown Ale

1955 Double Brown pretty things (at buzzards bay), massachusetts, 22 oz., 48º, becher - recreation of a beer first brewed in london, 1955   15.00

Fruit & Toffee - Belgian Pale Ale

California Ale telegraph brewing company, california, 25.4 oz., 48º, tulip   20.00
Fat Tire new belgium, colorado, 12 oz. can, 48º, tulip   6.00

Fruit & Toffee - Bière De Garde - Pale & Dark

La Bavaisienne theillier, france, 25.4 oz., 48º, pokal   26.00
La Choulette Ambrée la choulette, france, 25.4 oz., 48º, pokal   22.00
La Rullés Cuvée Meilleurs Voeux rullés, belgium, 25.4 oz., 48º, pokal   26.00
Malthus Birolla como, italy, 16.9 oz., 48º, pokal   18.00
Page 24 Bière De Noël saint-germain, france, 25.4 oz., 48º, pokal   25.00
Schlafly Bière De Garde saint louis brewery, missouri, 25.4 oz., 48º, pokal   24.00
Thiriez Bière De Noël thiriez, france, 11.2 oz., 48º, pokal   11.00

Fruit & Toffee - American Brown Ale

Face Down Brown telluride brewing co., colorado, 12 oz. can, 48º, nonic pint   6.00

Fruit & Toffee - English Strong Ale

Aegir Julebrygg aegir bryggeri, norway, 16.9 oz., 54º, snifter   16.00
Baird Jubilation Ale baird brewing company, japan, 12 oz., 54º, snifter - brewed w/ candied figs & cinnamon sticks   15.00
Billy The Mountain upright brewing, oregon, 25.4 oz., 54º, snifter - partially barrel-aged w/ brettanomyces   35.00
Curmudgeon Old Ale founders brewing company, michigan, 12 oz., 54º, snifter - brewed w/ molasses; aged on oak chips   9.00
Hivernale montseny, spain, 12 oz., 54º, snifter   9.00
Nissefar haandbryggeriet, norway, 16.9 oz., 54º, snifter   20.00
Old Timer wadworth, england, 16.9 oz., 54º, snifter   10.00

Fruit & Toffee - Wheat Wine $40

Heart Of Gold perennial artisan ales, missouri, 25.4 oz., 54º, snifter   40.00
Sweet Repute founders brewing company, michigan, 25.4 oz., 54º, snifter - blend of ales aged in maple syrup-soaked bourbon barrels & bourbon barrels   40.00

Fruit & Toffee - Imperial Stout

Smuttlabs Imperial Stout: Apple Brandy smuttynose, new hampshire, 10.8%, 12.7 oz., 54º, snifter - 2009 imperial stout aged 5 years in apple brandy oak barrels; 925 bottles produced   30.00

Fruit & Toffee - American Strong Ale

Firestone Walker XVII firestone walker brewing company, california, 13.3%, 22 oz., 54º, snifter - blend of 220 oak barrel-aged ales (7 different styles aged in 220 barrels)   45.00
Samael's Oak-Aged Ale 2013 avery brewing company, colorado, 12 oz., 54º, snifter - conditioned on american oak chips   20.00
Samael's Oak-Aged Ale 2014 avery brewing company, colorado, 12 oz., 54º, snifter - conditioned on american oak chips   18.00
Sucre the bruery, california, 25.4 oz., 54º, snifter - - 100% solera method bourbon oak barrel aged & blended 1, 2, 3, 4, 5 & 6 year old ales   60.00
A Deal With The Devil anchorage brewing company, alaska, 25.4 oz., 54º, snifter - brewed w/ galaxy hops; aged 11 months in cognac barrels   55.00

Fruit & Toffee - English Barleywine

Baronen hantverksbryggeriet, sweden, 11.2 oz., 54º, snifter   15.00
Copper Snow xbeeriment (at herslev), denmark, 16.9 oz., 54º, snifter   18.00
Double DBA 2013 firestone walker brewing company, california, 12%, 22 oz., 54º, snifter - imperial version of dba; aged in medium toast new american oak barrels   35.00
Hofstetten Barleywine Ale hofstetten-krammer, austria, 11.2 oz., 54º, snifter   12.00
Immort Ale dogfish head craft brewery, delaware, 12 oz., 54º, snifter - brewed w/ peat-smoked barley, organic juniper berries, vanilla & maple syrup   10.00
Tally-Ho adnams, england, 11.2 oz., 54º, snifter   9.00
Nils Oscar Barley Wine nils oscar, sweden, 11.2 oz., 54º, snifter   15.00
Old Mephisto djaevlebryg (at herslev), denmark, , 16.9 oz., 54º, snifter   20.00
Red Horizon 2. Edition nøgne ø, norway, 8.5 oz., 54º, snifter - fermented slowly at low temperature w/ sake yeast no 7 from masumi sake (nagano, japan)   12.00
Red Horizon 3. Edition nøgne ø, norway, 8.5 oz., 54º, snifter - fermented 10 weeks at low temperatures w/ sake yeast no 9   12.00
Old Stock Cellar Reserve 2011 north coast, california, 16.9 oz., 54º, snifter - aged 2.5 years in brandy barrels   45.00

 

Bottles - Roast

Soft & Silky - Sweet Stout

By Udder Means: Muscat to øl (at de proef), denmark, 12.7 oz., 48º, becher - sweet stout aged in muscat wine barrels   25.00
Duck-Rabbit Milk Stout the duck-rabbit craft brewery, north carolina, 12 oz., 48º, becher   6.00
35k against the grain brewery & smokehouse, kentucky, 22 oz., 48º, becher - brewed w/ lactose   35.00

Soft & Silky - Oatmeal Stout

Samuel Smith's Oatmeal Stout samuel smith old brewery, england, 12 oz., 48º, becher   8.00
Beer Geek Breakfast mikkeller (at lervig), denmark, 11.2 oz., 54º, snifter - - brewed with coffee & oats   14.00
mikkeller (at anchorage), denmark, 25.4 oz., 54º, snifter - brewed with coffee; fermented in oak tanks   30.00

Soft & Silky - Belgian Stout

Funkwerks Belgian Stout funkwerks, colorado, 25.4 oz., 48º, snifter - brewed w/ oats; fermented w/ belgian yeast   40.00
Hofblues Stout hofbrouwerijke, belgium, 6.5%, 11.2 oz., 48º, goblet   13.00
Take The Black ommegang, new york, 25.4 oz., 48º, goblet - brewed w/ star anise & licorice root; game of thrones beer #2   22.00

Soft & Silky - Baltic Porter

1/2 Idjit dugges ale & porterbryggeri, sweden, 16.9 oz., 54º, snifter   18.00
Huvila X-Porter malmgårdin panimo, finland, 16.9 oz., 54º, snifter   14.00

Soft & Silky - Imperial Porter

Mogli caldera brewing company, oregon, 22 oz., 54º, snifter - brewed w/ chocolate; aged in bourbon oak barrels   38.00
Tsarina Esra de molen, netherlands, 11.2 oz., 54º, snifter   18.00

Soft & Silky - Imperial Oatmeal Stout

Barrel-Aged B.O.R.I.S. The Crusher hoppin' frog, ohio, 22 oz., 54º, snifter - aged in heaven hill whiskey barrels   25.00
Beer Geek Brunch Weasel mikkeller (at lervig), denmark, 11.2 oz., 54º, snifter - brewed with vietnamese ca phe chon coffee   22.00
Beer Geek Vanilla Shake mikkeller (at lervig), denmark, 11.2 oz., 54º, snifter - - brewed with coffee, oats & vanilla   20.00

Soft & Silky - Belgian Imperial Stout

Cuvée Noir brooklyn brewery, new york, 25.4 oz., 54º, snifter - brewed w/ sweet orange peel; aged 6 months in bourbon barrels   40.00

Soft & Silky - Imperial Sweet Stout

Fantastic Voyage perennial artisan ales, missouri, 25.4 oz., 54º, snifter - brewed w/ lactose milk sugar & coconut   36.00
Jule Maelk to øl (at de proef), denmark, 12.7 oz., 54º, snifter   22.00

Dark & Dry - Dry Stout

Negra Stout montseny, spain, 11.2 oz., 48º, becher   10.00
Wrasslers XXXX Stout porterhouse brewing co., ireland, 11.2 oz., 48º, becher   12.00

Dark & Dry - American Brown Ale

Angry Boy Brown Ale baird brewing company, japan, 12 oz., 48º, becher   10.00
Avery Twenty One avery brewing company, colorado, 22 oz., 48º, becher - dry-hopped w/ amarillo & simcoe hops   18.00
Chicca pausa café, italy, 11.2 oz., 48º, becher - brewed with coffee from the huehuetenango region in guatemala   12.00
Rewired Brown 8 wired (at renaissance brewing), new zealand, 16.9 oz., 48º, becher   16.00

Dark & Dry - Black IPA

Devestatetion sierra nevada brewing company, california, 25.4 oz., 48º, becher - brewed w/ estate-grown chinook & cascade hops   20.00
Kuro Oni de la senne, belgium, 11.2 oz., 48º, becher - collaboration w/ luc lafontaine (former brewmaster at dieu du ciel)   10.00
Weez maine beer company, maine, 16.9 oz., 48º, nonic pint   15.00

Dark & Dry - Robust Porter

Founders Porter founders brewing company, michigan, 12 oz., 48º, becher   6.00
King Titus maine beer company, maine, 16.9 oz., 48º, becher   12.00
People's Porter foothills brewing, north carolina, 12 oz., 48º, becher   6.00
People's Porter: Barrel-Aged foothills brewing, north carolina, 22 oz., 48º, snifter - aged in 20 year-old bourbon barrels   16.00

Dark & Dry - Saison - Dark

Existent stillwater artisanal ales (at dog), maryland, 25.4 oz., 48º, tulip   22.00
Isseki Nicho dieu du ciel & shiga kogen, canada, 11.5 oz., 48º, tulip   12.00
Pepe Nero goose island, illinois, 12 oz., 48º, tulip - brewed w/ malted rye, unmalted rye & black peppercorns   9.00
Upright Six (#6) upright brewing, oregon, 25.4 oz., 48º, tulip - brewed w/ malted rye   25.00

Dark & Dry - American Stout

Kalamazoo Stout bell's brewery, michigan, 12 oz., 48º, becher   6.00
Fru Frederiksen amager bryghus, denmark, 16.9 oz., 48º, becher   16.00
Sierra Nevada Stout sierra nevada, california, 12 oz., 48º, becher   6.00

Dark & Dry - Russian Imperial Stout

Barrel-Aged Old Rasputin XVI north coast, california, 16.9 oz., 54º, snifter - aged 9 months in oak bourbon barrels   45.00
Courage Russian Imperial Stout wells & young's, england, 9.3 oz., 54º, snifter   15.00
Dark Sky Imperial Stout baird brewing company, japan, 12 oz., 54º, snifter   14.00
Frog Hops To Amager amager bryghus & hoppin' frog, denmark, 16.9 oz., 54º, snifter   22.00
Heaven & Hell de molen, netherlands, 11.2 oz., 54º, snifter   18.00
Hel & Verdoemenis de molen, netherlands, 11.2 oz., 54º, snifter   18.00
Founders Imperial Stout founders brewing company, michigan, 12 oz., 54º, snifter   10.00
Idjit dugges ale & porterbryggeri, sweden, 16.9 oz., 54º, snifter   20.00
Midtfyns Imperial Stout midtfyns bryghus, denmark, 16.9 oz., 54º, snifter   22.00
Nils Oscar Imperial Stout nils oscar, sweden, 11.2 oz., 54º, snifter   15.00
Old Growth caldera brewing company, oregon, 22 oz., 54º, snifter   20.00
SSS 1914 Triple Stout de molen & ron pattinson, netherlands, 11.2, 54º, snifter   12.00
Stone Imperial Russian Stout 2013 stone brewing company, california, 22 oz., 54º, snifter   22.00
Stone Imperial Russian Stout 2014 stone brewing company, california, 22 oz., 54º, snifter   20.00

Dark & Dry - Imperial Stout

Black Ops 2013 brooklyn brewery, new york, 10.5%, 25.4 oz., 54º, snifter - aged 4 months in woodford reserve bourbon barrels   45.00
Dark Force Reserva haandbryggeriet, norway, 16.9 oz., 54º, snifter - brewed with unmalted wheat; matured in aquavit (akevitt) barrels   22.00
Even More Jesus evil twin (at westbrook), denmark, 22 oz., 54º, snifter   35.00
Kopi Loewak de molen, netherlands, 11.2 oz., 54º, snifter - brewed with coffee   25.00
Parabola 2014 firestone walker brewing company, california, 22 oz., 54º, snifter - matured in oak bourbon barrels   40.00
Péché Mortel dieu du ciel, canada, 11.5 oz., 54º, snifter - imperial stout au cafe   13.00
Mephistopheles' Stout 2013 avery brewing company, colorado, 12 oz., 54º, snifter   22.00
Mikkeller Black mikkeller (at de proef), belgium, 12.7 oz., 54º, snifter   25.00
Uncle Jacob's Stout 2014 avery brewing company, colorado, 12 oz., 54º, snifter - matured 5 months in maker's mark oak bourbon barrels; only 713 cases bottled   25.00
Mister Mayor chocolate city, washington, dc, 22 oz., 54º, snifter - brewed w/ marionberries; aged 7 months in copper fox rye whisky oak barrels   30.00
Pride (The Sinner Series) amager bryghus, denmark, 16.9 oz., 54º, snifter - boil time of 6 hours   22.00
Silent Night 2012 mother earth, north carolina, 25.4 oz., 54º, snifter - matured in bourbon oak barrels   42.00
Silent Night 2013 mother earth, north carolina, 25.4 oz., 54º, snifter - matured in bourbon oak barrels   40.00
Sump perennial artisan ales, missouri, 25.4 oz., 54º, snifter - blended w/ locally-roasted sump coffee   40.00
Vaesel Brunch amager & mikkeller, denmark, 16.9 oz., 54º, snifter - blend of amager hr. frederiksen & mikkeller beer geek brunch weasel   25.00

 

Bottles - Smoke

Subdued Smolder - Smoked Beer

Bestefar 2011 haandbryggeriet, norway, 16.9 oz., 48º, becher - brewed with peat-smoked malt & spices   18.00

Subdued Smolder - Dubbel

Otto victory brewing company, pennsylvania, 25.4 oz., 48º, goblet - brewed with beechwood-smoked malt   22.00
Otto In Oak victory brewing company, pennsylvania, 25.4 oz., 48º, goblet - brewed with beechwood-smoked malt; matured in oak bourbon barrels   24.00

Subdued Smolder - Flanders Oud Bruin

Scorched Monk against the grain & de struise, kentucky, 25.4 oz., 48º, tumbler - brewed w/ sour mash & smoked malt; aged in french oak barrels   50.00

Subdued Smolder - American Barleywine

Stone Crime stone brewing company, california, 16.9 oz., 48º, snifter - lukcy basartd aged in bourbon barrels w/ fresh chili peppers   35.00
Stone Punishment stone brewing company, california, 16.9 oz., 48º, snifter - double bastard aged in bourbon barrels w/ fresh chili peppers   35.00
Stone Southern Charred stone brewing company, california, 16.9 oz., 48º, snifter - blend of 2012 double bastard aged in bourbon barrels & charred american oak barrels   35.00
Old Guardian oak-smoked, stone brewing company, california, 22 oz., 54º, snifter - brewed with oak-smoked wheat malt   18.00

Subdued Smolder - Imperial Porter

Smoking Wood the bruery, california, 25.4 oz., 54º, snifter - brewed w/ rye malt, beechwood & cherrywood-smoked malt; aged in rye whiskey barrels   35.00

Subdued Smolder - Imperial Stout

Black Force One xbeeriment (at amager), denmark, 16.9 oz., 54º, snifter - brewed with peat-smoked malt   22.00
Hemel & Aarde de molen, netherlands, 11.2 oz., 54º, snifter - brewed with bruichladdich peat-smoked malt   20.00
Pek & Veren de molen, netherlands, 25.4 oz., 54º, snifter - brewed with peat-smoked malt   34.00
The Perfect Crime smoking gun, evil twin & stillwater, belgium, 11.2 oz., 54º, snifter - brewed with peat-smoked malt   15.00
Xbeeriment #44 xbeeriment (at amager), denmark, 16.9 oz., 54º, snifter - brewed with peat-smoked malt (originally brewed to celebrate obama's inauguration)   18.00

Spicy & Meaty - Rauchbier Lager

Göller Rauchbier göller, germany, 16.9 oz., 48º, becher   10.00

Spicy & Meaty - Rauchbier Dunkles Bock

Aecht Schlenkerla Urbock heller-trum, germany, 16.9 oz., 48º, becher   13.00
Emelisse Rauchbier emelisse, netherlands, 11.2 oz., 48º, becher   14.00
Les Trois Mousquetaires Rauchbier trois mousquetaires, canada, 25.4 oz., 48º, becher   20.00

 

Bottles - Fruit & Spice

Bright - Fruit Beer - Sweet

Lindemans Framboise lindemans, belgium, 12.7 oz., 48º, tumbler - brewed with raspberry juice   14.00

Bright - Fruit Beer

Transatlantique Kriek new belgium & boon, colorado, 22 oz., 48º, tulip - blend of 2 year old boon kriek lambic & new belgium-brewed pale lager   25.00

Bright - American Wheat Ale

Dead Rise Old Bay Summer Ale flying dog brewery, maryland, 12 oz., 42º, tulip - brewed w/ old bay seasoning; hopped w/ northern brewer, columbus & cascade hops   6.00

Bright - Witbier

Namaste dogfish head craft brewery, delaware, 12 oz., 42º, tumbler - brewed with orange slices, fresh-cut lemongrass, coriander & peppercorns   6.00
Ommegang Witte ommegang, new york, 12 oz., 48º, tumbler   7.00
Optimal Wit port city brewing, virginia, 12 oz., 48º, tumbler - brewed with grains of paradise   6.00
Rosée D'Hibiscus dieu du ciel, canada, 11.5 oz., 48º, tumbler - brewed with hibiscus flowers   10.00
Weeping Willow mother earth, north carolina, 12 oz., 42º, tumbler   6.00

Bright - Kristalweizen

Erdinger Weissbier Kristallklar erdinger, germany, 16.9 oz., 48º, grand pilsner   8.00

Bright - Helles Hefeweizen

Royal Weisse sly fox brewing company, pennsylvania, 12 oz. can, 42º, grand pilsner   6.00
Schneider Weisse schneider & sohn, germany, 16.9 oz., 48º, grand pilsner   9.00
Sierra Nevada Kellerweis sierra nevada, california, 12 oz., 42º, grand pilsner   6.00
The Love starr hill brewery, virginia, 12 oz., 42º, grand pilsner   6.00

Bright - Saison, Blond & Pale

Apex Predator off color brewing, illinois, 12 oz., 48º, tulip   8.00
Allagash Saison allagash brewing company, belgium, 12 oz., 48º, tulip   8.00
Avec Les Bon Voeux dupont, belgium, 25.4 oz., 48º, tulip   24.00
Cuvée Des Jonquilles au baron (bailleux), france, 25.4 oz., 48º, tulip   22.00
Cellar Door stillwater artisanal ales (at two roads), maryland, 12 oz., 48º, tulip - brewed w/ white sage   8.00
Funkwerks Saison De Mars funkwerks, colorado, 25.4 oz., 48º, tulip - brewed w/ orange peel, coriander, grains of paradise & ginger   40.00
Funkwerks Session Saison funkwerks, colorado, 25.4 oz., 48º, tulip   40.00
Jack D'or pretty things (at buzzards bay), massachusetts, 22 oz., 48º, tulip - brewed w/ wheat, oats, rye, 4 hops (finished w/ palisade & nugget) & 4 yeast strains   16.00
Jandrain IV Saison jandrain-jandrenouille, belgium, 25.4 oz., 48º, tulip   24.00
Local 1 brooklyn brewery, new york, 25.4 oz., 48º, tulip   21.00
Martian Spring strangeways brewing, virginia, 25.4 oz., 48º, tulip - aged 1 month in oak wine barrels   35.00
Matt's Burning Rosids Imperial Saison stone, california, 22 oz., 48º, tulip - brewed w/ cherry wood-smoked malt; in honor of matt courtright   20.00
Nelson Sauvin funkwerks, colorado, 25.4 oz., 48º, tulip   40.00
Saison De Dottignies de ranke, belgium, 11.2 oz., 48º, tulip   9.00
Saison De Lis perennial artisan ales, missouri, 25.4 oz., 48º, tulip - brewed w/ chamomile flowers   25.00
Saison Dupont dupont, belgium, 12.7 oz., 48º, tulip   12.00
Sorachi Ace brooklyn brewery, new york, 25.4 oz., 48º, tulip - brewed exclusively with sorachi ace hops   22.00
Stateside Saison stillwater (at two roads), connecticut, 12 oz., 48º, tulip   8.00
Stone Saison stone brewing company, california, 12 oz., 48º, tulip - brewed w/ lemon zest, lemon thyme, & lavender from stone farms   6.00
Tank 7 boulevard brewing company, missouri, 12 oz., 48º, tulip   8.00
Thiriez Extra thiriez, france, 25.4 oz., 48º, tulip   21.00
Upright Four (#4) upright brewing, oregon, 25.4 oz., 48º, tulip - brewed w/ a sour mash & wheat   25.00
Upright Seven (#7) upright brewing, oregon, 25.4 oz., 48º, tulip   25.00

Bright - Gruit Ale, Blond & Pale

Brøckhouse Draupnir brøckhouse, denmark, 16.9 oz., 48º, becher - brewed with pine needles, sloe berries & honey   18.00
Jessenhof Ke jessenhopke (at de proef), belgium, 25.4 oz., 48º, becher - brewed with garlic   20.00
Terre Ferme a l'abri de la tempere, canada, 12oz., 48º, becher - brewed with magdalen island-grown grains, hops, herbs & spices   9.00

Bright - Belgian Strong Blond Ale

As Follows stillwater (at dog), maryland, 25.4 oz., 48º, tulip   25.00
Delirium Tremens huyghe, belgium, 11.2 oz., 48º, tulip   14.00
Guldenberg de ranke, belgium, 11.2 oz., 48º, tulip   12.00
Hof Ten Dormaal Barrel-Aged jenever, hof ten dormaal, belgium, 25.4 oz., 48º, tulip - aged in oak jenever barrels   42.00
Hof Ten Dormaal Winter hof ten dormaal, belgium, 12.7 oz., 48º, tulip - brewed with brewery-grown hops, grain & chicory   16.00
Hop God barrel-aged reserve series, nebraska, nebraska, 25.4 oz., 48º, tulip - aged 6 months in french chardonnay oak barrels   36.00
Hopfenstark Station 16 hopfenstark, canada, 25.4 oz., 48º, tulip - brewed w/ rye   35.00
Ozzy Ale brewer's art (at sly fox brewing company), pennsylvania, 12 oz. can, 48º, tulip   6.00

Bright - Tripel

Ale Absurd rye tripple ale (baudelaire series), jolly pumpkin, michigan, 25.4 oz., 48º, tulip   38.00
Curieux 2014 allagash brewing company, maine, 25.4 oz., 48º, tulip - matured 8 weeks in jim beam oak bourbon barrels   40.00
La Fin Du Monde unibroue, canada, 12 oz., 48º, tulip   9.00
Tripel Overhead mother earth, north carolina, 25.4 oz., 48º, tulip - matured in heaven hill bourbon oak barrels   32.00
Tripel Threat cambridge brewing company, massachusetts, 22 oz., 48º, tulip   18.00
Westmalle Trappist Tripel westmalle, belgium, 11.2 oz., 48º, tulip   13.00
Woodside perennial artisan ales, missouri, 25.4 oz., 48º, tulip - brewed w/ woodside urban honey (maplewood, missouri)   38.00

Bright - Imperial Witbier

Window Pane Series blackberries, mother earth, north carolina, 25.4 oz., 48º, tumbler - fermented w/ nc blackberries; aged 3 months in pinot noir barrels   42.00
peaches, mother earth, north carolina, 25.4 oz., 48º, tumbler - fermented w/ nc peaches; aged 3 months in chardonnay barrels   42.00
raspberries, mother earth, north carolina, 25.4 oz., 48º, tumbler - fermented w/ nc raspberries; aged 3 months in pinot noir & chardonnay barrels   40.00

Bright - Belgian Strong Pale Ale

Le Canard brewer's art (at sly fox), pennsylvania, 25.4 oz., 48º, tulip   25.00
Class Of '88 belgian-style ale, goose island & deschutes, illinois, 25.9oz, 48º, tulip - brewed w/ michigan reisling & oregon pinot noir grapes; aged in 10 year-old muscat barrels   40.00
Lectio Divina saint somewhere brewing co., florida, 25.4 oz., 48º, tulip - finished with brettanomyces   26.00
Shameless Santa to øl (at de proef), denmark, 25.4 oz., 48º, tulip   27.00
The Oak Melchior bourbon, alvinne, belgium, 25.4 oz., 48º, tulip - spiced w/ mustard seeds & matured 8 months in maker's mark bourbon barrels   40.00
monbazillac, alvinne, belgium, 25.4 oz., 48º, tulip - spiced w/ mustard seeds & matured in oak barrels used to age french monbazillac wine   40.00
Tsjeeses 2011 de struise brouwers, belgium, 11.2 oz., 48º, tulip   20.00
Tsjeeses 2012 de struise brouwers, belgium, 11.2 oz., 48º, tulip   16.00
Tsjeeses Reserva 2012 de struise brouwers, belgium, 11.2 oz., 48º, tulip - aged in oak barrels   18.00

Dark - Dunkelweizen

Andechser Weissbier Dunkel andechs, germany, 16.9 oz., 48º, grand pilsner   9.00
Black Walnut Dunkel perennial artisan ales, missouri, 25.4 oz., 48º, grand pilsner - brewed w/ missouri black walnuts   30.00
Weihenstephan Dunkelweiss weihenstephaner, germany, 16.9 oz., 48º, grand pilsner   8.00

Dark - Belgian Dark Ale

Hofdraak hofbrouwerijke, belgium, 11.2 oz., 48º, tulip   13.00
Kerstmutske christmas nightcap, slaapmutske, belgium, 11.2 oz., 48º, tulip   12.00
Zinnebir Christmas de la senne, belgium, 11.2 oz., 48º, tulip   12.00

Dark - Gruit Ale - Dark

Bøgedal No. 137 bøgedal bryghus, denmark, 25.4 oz., 48º, becher - brewed with orange peel & muscovado sugar   35.00
Huvila Arctic Circle Ale 2010 malmgårdin panimo, finland, 16.9 oz., 48º, becher - brewed with juniper twigs   14.00
Huvila Arctic Circle Ale 2012 malmgårdin panimo, finland, 16.9 oz., 48º, becher - brewed with juniper twigs   12.00
Peculiar Yule nøgne ø, norway, 16.9 oz., 48º, becher - brewed with 5 proprietary spices   20.00

Dark - Saison, Pale & Dark

Commercial Suicide jester king, texas, 25.4 oz., 48º, tulip - aged on american white oak spirals   21.00
Autumnal stillwater (at dog), maryland, 25.4 oz., 48º, tulip   18.00
Hof Ten Dormaal Dark hof ten dormaal, belgium, 12.7 oz., 48º, tulip - brewed with brewery-grown hops & grain   16.00
Saison Saint Médard cuvée de noël, au baron (bailleux), france, 25.4 oz., 48º, tulip   27.00
Sara Buckwheat Ale silenrieux, belgium, 25.4 oz., 48º, tulip - brewed with buckwheat   14.00

Dark - Dubbel

Funkwerks Dubbel funkwerks, colorado, 25.4 oz., 48º, goblet   40.00
Klein Duimpje Kerstbier klein duimpje, netherlands, 25.4 oz., 48º, goblet   22.00
Lost & Found lost abbey/ port brewing co., california, 25.4 oz., 48º, goblet   36.00
Pere Jacques goose island, illinois, 12 oz., 48º, goblet   9.00
Resurrection brewer's art (at sly fox), pennsylvania, 12 oz. can, 48º, goblet   6.00
Rochefort 6° rochefort, belgium, 11.2 oz., 48º, goblet   13.00
Valeir Donker contreras, belgium, 11.2 oz., 48º, goblet   12.00
Westmalle Trappist Dubbel westmalle, belgium, 11.2 oz., 48º, goblet   13.00

Dark - Quadrupel

Bink Grand Cru kerkom, belgium, 25.4 oz., 54º, goblet   32.00
Funkwerks Bourbon Barrel Aged Quad funkwerks, colorado, 25.4 oz., 54º, goblet - aged 8 months in bourbon barrels   45.00
Gulden Draak the brewmasters edition, van steenberge, belgium, 25.4 oz., 54º, goblet - aged in whiskey barrels   42.00
Monk's Brew red wine & raspberries, mikkeller (at de proef), belgium, 12.7 oz., 54º, goblet - brewed w/ raspberries & aged in red wine oak barrels   25.00
Ovila Quad 2012 sierra nevada brewing company, california, 25.4 oz., 54º, goblet   25.00
Rigor Mortis ABT dieu du ciel!, canada, 11.5 oz., 54º, goblet   13.00
Rochefort 10° rochefort, belgium, 11.2 oz., 54º, goblet   16.00
St. Bernardus ABT 12 st. bernardus, belgium, 11.2 oz., 54º, goblet   14.00
Stickee Monkee firestone walker brewing company, california, 22 oz., 54º, goblet - aged in bourbon barrels   35.00

Dark - Belgian Strong Dark Ale

10 Commandments lost abbey/ port brewing company, california, 25.4 oz., 54º, goblet   40.00
Baladin Noël le baladin, italy, 25.4 oz., 54º, goblet   32.00
Bink Winterkoninske kerkom, belgium, 11.2 oz., 54º, goblet   12.00
Collaboration Not Litigation avery & russian river, colorado, 22 oz., 48º, tulip - blend of avery salvation & russian river salvation   22.00
Dark Prøphet funkwerks, colorado, 25.4 oz., 54º, goblet - partially aged in bourbon barrels   45.00
Goths & Vandals de molen & närke, netherlands, 11.2 oz., 54º, snifter - aged in bourbon barrels   20.00
Grivoise De Noël le trou du diable, canada, 16.9 oz., 54º, goblet   20.00
Gula, Seven Sins belgium, 16.9 oz., 54º, goblet - brewed w/ herbs   20.00
La Moneuse Speciale Noël blaugies, belgium, 25.4 oz., 54º, goblet   25.00
Pannepeut 2012 de struise brouwers, belgium, 11.2 oz., 54º, goblet -less-spiced version of pannepøt; originally brewed for københavnske øldage 2006   14.00
Pannepøt 2011 de struise brouwers, belgium, 10%, 11.2 oz., 54º, goblet - brewed w/ spices   13.00
Luxuria seven sins, belgium, 16.9 oz., 54º, goblet - brewed w/ herbs   20.00
Menagerie #8 evolution craft brewing co., maryland, 25.4 oz., 54º, goblet - blend of ales aged in syrah, cabernet, zinfandel & merlot barrels   32.00
Oerbier de dolle brouwers, belgium, 11.2 oz., 54º, goblet   14.00
Outblack de struise brouwers & stillwater, belgium, 11.2 oz., 54º, goblet   15.00
Rochefort 8° rochefort, belgium, 11.2 oz., 54º, goblet   14.00
Scotch Silly barrel-aged, silly, belgium, 25.4 oz., 54º, goblet - matured for 6 months in bordeaux red wine oak barrels   30.00
The Beast Grand Cru 2013 avery brewing company, colorado, 12 oz., 54º, goblet   20.00
Window Pane Series fig & raisin, mother earth, north carolina, 25.4 oz., 54º, goblet - brewed w/ north carolina figs & raisins; aged in north carolina apple brandy barrels   40.00

 

Bottles - Tart & Funky

Delicate - American Wheat Ale

Snapshot, New Belgium colorado, 12 oz., 42º, tumbler - fermented w/ ale yeast & lactobacillus   6.00

Delicate - Witbier

Calabaza Blanca jolly pumpkin artisanal ales, michigan, 25.4 oz., 42º, tumbler - aged in oak barrels   25.00

Delicate - Wild Ale - Blond

O.T.I.S. Cucumber Melon Sour strangeways brewing, virginia, 22 oz., 42º, tumbler - brewed w/ cucumber & melon   30.00

Delicate - Berliner Weissbier

Justin Blåbaer evil twin & westbrook (at westbrook), denmark, 22 oz., 42º, tumbler - brewed w/ blueberries   22.00
Perennial Peach Berliner Weisse perennial artisan ales, missouri, 25.4 oz., 42º, tumbler - brewed w/ midwestern-grown peaches   32.00
Raspberry Provincial funkwerks, colorado, 25.4 oz., 42º, tumbler - brewed w/ raspberries   40.00

Delicate - Gose

Original Ritterguts Gose ritterguts gose (at hartmannsdorf), germany, 16.9 oz., 42º, tumbler   12.00
Troublesome off color brewing, illinois, 12 oz., 42º, tumbler - blend of wheat beer & 100% lactobacillus-fermented beer; spiced w/ coriander & salt   8.00
Gose Gone Wild stillwater artisanal (at westbrook), south carolina, 22 oz., 42º, tumbler - remix of westbrook's gose; hopped w/ citra & amarillo; fermented w/ brettanomyces   25.00

Delicate - Grodziskie-Gratzer

Piwo Grodziskie-Gratzer fritz briem (at schlossbrauerei au), germany, 16.9 oz., 42º, tumbler   15.00

Earthy - Traditional Gueuze Lambic

3 Fonteinen Oude Geuze 3 fonteinen, belgium, 12.7 oz., 48º, tumbler - blend of lambics from boon, lindemans & girardin matured in oak barrels for 1, 2, & 3 years   22.00
3 fonteinen, belgium, 25.4 oz., 48º, tumbler - blend of lambics from boon, lindemans & girardin matured in oak barrels for 1, 2, & 3 years   35.00
golden blend, 3 fonteinen, belgium, 12.7 oz., 48º, tumbler - blend of lambics matured in oak barrels for 1, 2, 3, & 4 years (25% of the blend is 4 year lambic)   40.00
Betelgeuze, Mikkeller & To Øl (At De Proef) belgium, 12.7 oz., 48º, tulip - blend of lambics matured in oak barrels for 1, 2 & 3 years; selected, aged & blended by mikkeller   30.00
Cantillon Gueuze 100 % Lambic cantillon, belgium, 25.4 oz., 48º, tumbler - blend of cantillon-brewed lambics matured in oak barrels   40.00
Gueuze Cuvée René lindemans, belgium, 12.7 oz., 48º, tumbler - blend of lindemans-brewed lambics matured in oak barrels for 1, 2, & 3 years   15.00
Hanssens Oude Gueuze hanssens artisanaal, belgium, 12.7 oz., 48º, tumbler - lambics of boon, lindemans & girardin aged in hanssens' barrels & blended by hanssens   22.00
hanssens artisanaal, belgium, 25.4 oz., 48º, tumbler - lambics of boon, lindemans & girardin aged in hanssens' barrels & blended by hanssens   42.00
Hues mikkeller (at de proef), belgium, 12.7 oz., 48º, tumbler - blend of lambics aged in hungarian oak barrels; lambics selected, aged & blended by mikkeller   25.00
Oude Gueuze Tilquin A L'ancienne tilquin, belgium, 25.4 oz., 48º, tumbler - blend of lambics from cantillon, boon, lindemans & girardin matured 1, 2 & 3 years in oak barrels   45.00
Spontanale mikkeller (at de proef), belgium, 12.7 oz., 48º, tulip - blend of lambics matured in oak barrels for 1, 2 & 3 years; selected, aged & blended by mikkeller   25.00
Timmermans Oude Gueuze timmermans-john martin, belgium, 25.4 oz., 48º, tumbler - blend of timmermans-brewed lambics matured in oak barrels for 1, 2, & 3 years   32.00

Earthy - Traditional Lambic (Sparkling)

Bzart, Oud Beersel belgium, 25.4 oz., 48º, tumbler - 18 months old boon-brewed/oud beersel-aged lambic; methode traditionnelle conditioned   80.00
Cuvee Saint Gilloise cantillon, belgium, 25.4 oz., 48º, tumbler - unblended cantillon-brewed lambic matured 2 years in oak barrels; dry-hopped for 3 weeks   40.00
Iris cantillon, belgium, 25.4 oz., 48º, tumbler - unblended lambic (100% barley malt, 50% young hops) oak-aged 2 years; dry-hopped 2 wks   40.00
Lambickx de troch, vanberg & dewulf (at de troch), belgium, 25.4 oz., 48º, tumbler - blend of de troch-brewed lambics selected, aged & blended by don feinberg   45.00
Lambickx: Private Domaine vanberg & dewulf (at strubbe), belgium, 25.4 oz., 48º, tumbler - blend of lambics selected, aged & blended by don feinberg   45.00
Mamouche cantillon, belgium, 25.4 oz., 48º, tumbler - unblended lambic aged 2 years in oak w/ cantillon-picked elderflowers; originally zwanze 09   55.00

Earthy - Traditional Lambic (Still)

De Cam Oude Lambiek de cam, belgium, 25.4 oz., 48º, tumbler - blend of boon, lindemans & girardin brewed lambics aged 3 years in de cam barrels   65.00
Doesjel 2006 3 fonteinen, belgium, 25.4 oz., 48º, tumbler -blend of lambic aged in oak barrels; dormant yeasts cause lack of refermentation   50.00
3 Fonteinen Golden Doesjel 3 fonteinen, belgium, 12.7 oz., 48º, tumbler - blend of lambics oak-aged for 1, 2, 3, & 4 years; dormant yeasts cause lack of refermentation   40.00

Earthy - Bière De Garde - Pale

Jolly Pumpkin Biere De Mars jolly pumpkin artisanal ales, michigan, 25.4 oz., 48º, tulip   36.00

Earthy - Wild Ale, Blond & Pale

Ak Alive mikkeller (at anchorage), alaska, 25.4 oz., 48º, tulip - finished w/ brettanomyces; anchorage-brewed version of it's alive!   27.00
Batch #60 crooked stave artisan beer project, colorado, 12.7 oz., 48º, tulip - 100% barrel-fermented with brettanomyces; dry-hopped w/ amarillo & citra hops   25.00
Birra Decicco captain lawrence brewing co., new york, 25.4 oz., 48º, tulip - infused with italian chestnut honey & italian chestnut jam   20.00
Brett Trois funkwerks, colorado, 25.4 oz., 48º, tulip - hopped w/ galaxy, rakau & crystal hops; fermented exclusively w/ brettanomyces   40.00
CCM & Malta Cuvee montseny, spain, 16.9 oz., 48º, tulip - aged at least 1 year in french oak barrels   25.00
Cuvée De Ranke de ranke, belgium, 25.4 oz., 48º, tulip - blend of hoppy belgian strong ale (70%) & girardin lambic (30%)   28.00
Excelsior white gold, ithaca beer co., new york, 25.4 oz., 48º, tulip   35.00
Hop Savant crooked stave artisan beer project, colorado, 12.7 oz., 48º, tulip - fermented 100% w/ brettanomyces in oak foudres; heavily dry-hopped   20.00
Oxbow Barrel-Aged Farmhouse Pale Ale oxbow, maine, 25.4 oz., 48º, tulip - batch #8: blend of fpa aged w/ brettanomyces in bourbon oak barrels & blueberry wine barrels   60.00
Ov-Ral-IIPA to øl & mikkeller (at de proef), belgium, , 11.2 oz., 48º, tulip - overall ipa fermented w/ brettanomyces   12.00
Rueuze the bruery, california, 25.4 oz., 48º, tulip - blend of oak-aged sour blond ales of different vintages   45.00
Salt mad beer (at de proef), belgium, 25.4 oz., 48º, tulip - brewed with salt & umeboshi   35.00
Tiarna allagash brewing company, belgium, 12.7 oz., 48º, tulip - blend of oak-aged 100% brett-fermented ale & fresh ale fermented w/ 2 belgian yeasts   30.00
Wild Streak brooklyn brewery, new york, 25.4 oz., 54º, tulip - aged in second-use bourbon barrels; finished w/ champagne yeast & brettanomyces lambicus   45.00
Zure Van Tildonk hof ten dormaal, belgium, 12.7 oz., 48º, tumbler - spontaneously fermented; aged for several months in brewery cellar prior to release   22.00

Earthy - Saison - Blond

Big Tasty's Back Door westbrook, south carolina, 22 oz., 48º, tulip - remix of stillwater's cellar door; brewed w/ herbs & spices; bottled w/ brettanomyces bruxellensis   25.00
Carnevale Ale lost abbey/ port brewing company, california, 25.4 oz., 48º, tulip - finished with brettanomyces   28.00
Calabaza Boreal jolly pumpkin & anchorage, michigan, 25.4 oz., 48º, tulip - brewed w/ grapefruit peel, grapefruit juice & peppercorns; aged in oak barrels   35.00
Duchessic del borgo & cantillon, italy, 11.1 oz., 48º, tulip - blend of del borgo duchessa saison (90%) & cantillon lambic (10%)   24.00
Elder Brett epic & crooked stave, utah, 22 oz., 48º, tulip - aged in oak barrels w/ brettanomyces   27.00
Fatali Four upright brewing, oregon, 25.4 oz., 48º, tulip - blend of barrel-aged upright four w/ fatali chiles; fermented w/ brettanomyces   35.00
Matilda 2014 goose island, illinois, 12 oz., 48º, tulip - finished w/ brettanomyces   9.00
Fantôme Printemps 2014 fantôme, belgium, 25.4 oz., 48º, tulip   30.00
Noble Rot dogfish head craft brewery, delaware, 25.4 oz., 48º, tulip - fermented w/ botrytis-infected viognier & pinot gris grapes   29.00
Orval Trappist Ale orval, belgium, 11.2 oz., 48º, tulip - finished with brettanomyces   13.00
Prairie Ale prairie artisan ales, oklahoma, 16.9 oz., 48º, tulip - fermented w/ saison ale yeast, wine yeast & brettanomyces   20.00
Puncheon prairie artisan ales, oklahoma, 16.9 oz., 48º, tulip - aged in oak barrels w/ wild yeast   25.00
Rondy Brew anchorage brewing company, alaska, 25.4 oz., 48º, tulip - brewed w/ lemongrass & citra hops; fermented & aged in foudres w/ brettanomyces   30.00
Saison Athene saint somewhere brewing company, florida, 25.4 oz., 48º, tulip - brewed with chamomile, fresh rosemary & black pepper; finished with brettanomyces   22.00
Saison Brett 2013 boulevard brewing company, missouri, 25.4 oz., 48º, tulip - dry-hopped tank 7 farmhouse ale finished w/ brettanomyces   35.00
Saison Brett 2014 boulevard brewing company, missouri, 25.4 oz., 48º, tulip - dry-hopped tank 7 farmhouse ale finished w/ brettanomyces   30.00
Saison De Lente the bruery, california, 25.4 oz., 48º, tulip - fermented with saison ale yeast & brettanomyces   27.00
Saison Rue bruery, california, 25.4 oz., 48º, tulip - finished with brettanomyces   28.00
Barrel-Aged Snowball Saison to øl (at de proef), denmark, 12.7 oz., 48º, tulip - fermented w/ saison yeast, finished w/ brettanomyces & aged in white wine barrels   25.00
Snowball Saison to øl (at de proef), denmark, 25.4 oz., 48º, tulip - fermented w/ saison yeast & finished w/ brettanomyces   32.00
Sofie goose island, illinois, 12 oz., 48º, tulip - brewed w/ orange peel; fermented w/ brettanomyces; aged in chardonnay oak barrels   9.00
Vieille Artisanal Saison crooked stave artisan beer project, colorado, 12.7 oz., 48º, tulip - aged in oak barrels   22.00

Earthy - Saison - Pale

Fantôme Artist fantôme, belgium, 25.4 oz., 48º, tulip   50.00
Fantôme Hiver 2012 fantôme, belgium, 25.4 oz., 48º, tulip   35.00

Earthy - Belgian Strong Blond Ale

Mad Meg jester king craft brewery, texas, 25.4 oz., 48º, tulip - fermented w/ lactobacillus & brettanoymces   27.00
Oro De Calabaza jolly pumpkin artisan ales, michigan, 25.4 oz., 48º, tulip - matured in oak barrels   28.00

Earthy - Black IPA

Lost & Found de molen & tired hands, netherlands, 25.4 oz., 48º, tulip - exclusively fermented w/ brettanomyces   32.00

Earthy - Belgian Porter

Zwet.Be 3 fonteinen (at de proef), belgium, 11.2 oz., 54º, goblet - fermented w/ 3 fonteinen lambic yeast blend   13.00

Fruity & Vinous - Flanders Oud Bruin

Funkwerks Oud Bruin funkwerks, colorado, 25.4 oz., 48º, tumbler - fermented w/ brettanomyces & lactobacillus; aged 1 year in oak barrels   45.00
La Folie 2014 new belgium, colorado, 22 oz., 48º, tumbler - blend of 1, 2 & 3 year old french oak-aged sour brown ales (oscar)   35.00
Madame Rose 2012 goose island, illinois, 22 oz., 48º, tumbler - brewed w/ cherries; aged in oak barrels for 2 years   35.00

Fruity & Vinous - Flanders Red Ale

Cuvée Des Jacobins bockor, belgium, 11.2 oz., 48º, tumbler - unblended bockor-brewed lambic of over 18 months sweetened & colored w/ malt extract   13.00
Duchesse De Bourgogne verhaeghe, belgium, 11.2 oz., 48º, tumbler - blend of 8 month & 18 month oak-aged ales   13.00
Love Child #3 boulevard brewing company, missouri, 25.4 oz., 48º, tumbler - blend of barrel-aged ale (aged from 16 months to 6 years) & 11 month-old tank-aged sour ale   45.00
Love Child #4 boulevard brewing company, missouri, 25.4 oz., 48º, tumbler - blend of barrel-aged ale (aged from 16 months to 6 years) & 11 month-old tank-aged sour ale   40.00
Panil Barriquée panil, italy, 25.4 oz., 48º, tumbler - matured for 3 months in bordeaux cognac oak barrels   35.00
Monomy Kriek cisco brewers, massachusetts, 25.4 oz., 48º, tumbler - 2 year-old ale aged on whole sour cherries for 10 months   40.00
Nouveau Rouge No. 2 evolution craft brewing co., maryland, 6.3%, 25.4 oz., 48º, tumbler - aged in the solera method for 3 years   45.00
Rodenbach Classic rodenbach, belgium, 11.2 oz., 48º, tumbler - blend of 25% ale aged 2 years in oak tuns & 75% fresh ale   8.00
Rodenbach Grand Cru rodenbach, belgium, 25.4 oz., 48º, tumbler - blend of 67% ale aged 2 years in oak tuns & 33% fresh ale   25.00

Fruity & Vinous - Traditional Fruit Lambic - Blond

Oude Quetsche Tilquin A L'Ancienne tilquin, belgium, 12.7 oz., 48º, tumbler - blend of lambics from cantillon, boon, lindemans & girardin matured in oak barrels w/ plums   30.00
Oudbeitje Lambic hanssens artisanaal, belgium, 12.7 oz., 48º, tumbler - blend of lambics from boon, lindemans & girardin matured in oak barrels with strawberries   25.00
Spontanwild Strawberry mikkeller (at de proef), belgium, 12.7 oz., 48º, tumbler - blend of lambics matured in oak barrels w/ strawberries; selected, aged & blended by mikkeller   25.00

Fruity & Vinous - Traditional Fruit Lambic, Pale & Dark

3 Fonteinen Intense Red Oude Kriek 3 fonteinen, belgium, 12.7 oz., 48º, tumbler - blend of lambics from boon, lindemans & girardin matured in oak barrels with cherries (40%)   32.00
3 Fonteinen Oude Kriek 3 fonteinen, belgium, 12.7 oz., 48º, tumbler - blend of lambics from boon, lindemans & girardin matured in oak barrels with cherries   25.00
Hanssens Lambic Oude Kriek hanssens artisanaal, belgium, 12.7 oz., 48º, tumbler - blend of lambics from boon, lindemans & girardin matured in oak barrels with cherries   25.00
Lambickx - Kriek vanberg et famille (bottled at strubbe), belgium, 25.4 oz., 48º, tumbler - blend of cherry lambics selected, aged & blended by don feinberg   50.00
Oud Beersel Oude Kriek Vieille oud beersel, belgium, 12.7 oz., 48º, tumbler - blend of boon-brewed lambics matured in oak barrels with cherries   24.00
Spontancherry Frederiksdal mikkeller (at de proef), belgium, 12.7 oz., 48º, tumbler - blend of lambics aged in oak w/ frederiksdal cherries; selected, aged & blended by mikkeller   27.00
Spontanframboos mikkeller (at de proef), belgium, 12.7 oz., 48º, tumbler - blend of lambics matured in oak barrels w/ raspberries; selected, aged & blended by mikkeller   25.00
Spontankriek mikkeller (at de proef), belgium, 12.7 oz., 48º, tumbler - blend of lambics matured in oak barrels w/ cherries; selected, aged & blended by mikkeller   25.00
Timmermans Oude Kriek timmermans-john martin, belgium, 25.4 oz., 48º, tumbler - blend of timmermans-brewed lambics matured in oak barrels with cherries   36.00

Fruity & Vinous - Saison, Blond & Pale

Carbone Colline saint somewhere & prairie artisan ales, florida, 25.4 oz., 48º, tulip - brewed w/ fresh blackberries & toasted pecans   25.00
Gillian goose island, illinois, 25.9 oz., 48º, tulip - brewed w/ strawberries, honey & white pepper; aged in wine barrels   40.00
Halia goose island, illinois, 25.9 oz., 48º, tulip - aged in wine barrels w/ brettanomyces & peaches (50 lbs per barrel)   40.00
Io Saison (Baudelaire Series) jolly pumpkin artisanal ales, michigan, 25.4 oz., 48º, tulip - brewed with rose hips, rose petals & hibiscus flowers; matured in oak barrels   37.00
Oak Senex Torva white birch brewing, new hampshire, 25.4 oz., 48º, tulip - aged 1.5 years in pinot noir barrels w/ brettanomyces   35.00
Pays Du Soleil saint somewhere brewing company, florida, 25.4 oz., 48º, tulip - brewed with palmetto berries & hibiscus flowers; finished w/ brettanomyces   27.00
Surette crooked stave artisan beer project, colorado, 12.7 oz., 48º, tulip - aged in oak barrels   20.00
Vieille Artisanal Saison cranberry & spice, crooked stave, colorado, 12.7 oz., 48º, tulip - aged in oak barrels with cranberry, cinnamon, hibiscus & nutmeg   22.00

Fruity & Vinous - Wild Ale, Blond & Pale

Cranberry Woods cisco brewers, massachusetts, 25.4 oz., 48º, tumbler - aged in oak barrels w/ cranberries   40.00
Cuvee De Mortagne alvinne, belgium, 16.9 oz., 48º, tulip - aged 8 months in pomerol oak red wine barrels (bordeaux, france)   25.00
Funky (E) sauternes, mikkeller (at deproef brouwerij), belgium, 12.7 oz., 48º, tulip - fermented w/ ale yeast & brettanomyces; aged in sauternes wine oak barrels   27.00
Haandbic Vintage 2012 haandbryggeriet, norway, 16.9 oz., 48º, tulip - aged 18 months in oak barrels w/ lambic-style yeast blend, red currants & lingonberries   20.00
Interlude allagash brewing company, maine, 25.4 oz., 48º, tulip - fermented w/ saison yeast & brettanomyces; partially aged in french merlot & syrah barrels   45.00
It's Alive grand marnier barrel, mikkeller (at de proef), belgium, 12.7 oz., 48º, tulip - finished w/ brettanomyces; aged in grand marnier barrels   30.00
white wine barrel, mikkeller (at de proef), belgium, 12.7 oz., 48º, tulip - finished w/ brettanomyces; aged 7 months in white wine barrels   27.00
Juliet 2013 goose island, illinois, 25.9 oz., 48º, tulip - fermented w/ wild yeasts; aged in cabernet sauvignon barrels w/ blackberries   40.00
L'amoureuse No. 1 (Blanche) trois dames, switzerland, 11.2 oz., 48º, tulip - brewed w/ 15% chasseslas de lavaux wine grape must   12.00
Lambrucha vanberg & dewulf (brewed/bottled at de troch), belgium, 25.4 oz., 48º, tulip - blend of de troch lambic & kombucha tea   24.00
Oerbier Special Reserva 2013 de dolle brouwers, belgium, 11.2 oz., 48º, tulip - brewed in 2012 & aged 18 months in bordeaux wine barrels   22.00
La Bohème perennial artisan ales, missouri, 25.4 oz., 48º, tumbler - aged two years in wine barrels w/ michigan tart cherries   50.00
Lolita goose island, illinois, 25.9 oz., 48º, tulip - fermented w/ wild yeasts; aged in wine barrels w/ raspberries   40.00
Rubus lamponi, birra del borgo, italy, 12.7 oz., 48º, tulip - brewed with tyrol raspberries   18.00
Savant Beersel perennial artisan ales, missouri, 25.4 oz., 48º, tulip - 100% brettanomyces fermentation; aged 7 months w/ missouri wine grapes in cabernet barrels   36.00
Scires italiano, italy, 25.4 oz., 48º, tulip - blend of ale with young & old ales fermented by wild yeasts with sweet cherries   35.00
Sur Megge haand bryggeriet, norway, 16.9 oz., 48º, goblet - aged 18 months in french oak barrels   22.00
Sweet & Sour haand bryggeriet, norway, 16.9 oz., 48º, goblet - blend of fresh ale & ale aged 14 months in french oak barrels   22.00
Trois Dames Winter Sour trois dames, switzerland, 7%, 48º, tulip - brewed w/ oranges & lemons; aged in oak wine barrels   40.00

Fruity & Vinous - Saison - Dark

Fantôme De Noël fantôme, belgium, 25.4 oz., 48º, goblet - brewed with honey, caramel, coriander, black pepper & other secret ingredients   35.00

Fruity & Vinous - Wild Ale - Dark

Plan B perennial artisan ales & half acre, missouri, 25.4 oz., 48º, goblet - sour-mashed dark ale brewed w/ black currants   38.00
Haandbakk Vintage 2012 haand bryggeriet, norway, 16.9 oz., 48º, goblet - matured for 24 months in burgundy wine barrels; batch #343 (only 2280 bottles)   20.00
Midnight Brett allagash brewing company, maine, 12.7 oz., 48º, tulip - brewed w/ midnight wheat, raw wheat & rye malt; fermented w/ house brettanomyces   30.00
Oude 25 Dodici birra del borgo, italy, 11.2 oz., 54º, goblet - blend of fresh 25 dodici (50%) & 25 dodici aged 2 years in oak wine barrels (50%)   25.00
Rufus Corvus avery brewing company, colorado, 12 oz., 48º, tumbler - blend of 3 ales aged in wine barrels (85% cabernet sauvignon, 9% chardonnay, 6% zinfandel)   25.00
St. Bretta winter, crooked stave artisan beer project, colorado, 12.7 oz., 48º, tulip - brewed w/ cara cara oranges; fermented in oak foudres   22.00

Fruity & Vinous - Black IPA

Serge saint somewhere brewing company, florida, 25.4 oz., 54º, goblet   22.00

Fruity & Vinous - Belgian Stout

Forêt Noire trois dames, switzerland, 25.4 oz., 48º, snifter - blended with cherry wine & fermented cherries   45.00
Tart Of Darkness 2012 the bruery, california, 25.4 oz., 54º, goblet - belgian stout matured in oak barrels w/ souring blend of bacteria & yeast   45.00
Tart Of Darkness 2013 the bruery, california, 25.4 oz., 54º, goblet - belgian stout matured in oak barrels w/ souring blend of bacteria & yeast   40.00

Fruity & Vinous - Belgian Imperial Stout

Terra Incognita boulevard & sierra nevada, missouri, 25.4 oz., 54º, goblet - aged in new missouri oak barrels w/ brettanomyces   28.00
The Oak Bolleville alvinne, belgium, 25.4 oz., 54º, goblet - mano negra stout matured 6 months in oak barrels used to age calvados   40.00
The Oak Podge alvinne, belgium, 25.4 oz., 54º, goblet - blend of 33.5 % fresh belgian stout & 66.5 % belgian stout matured in burgundy red wine barrels   45.00

Fruity & Vinous - Imperial Oatmeal Stout

Mud & Funk anchorage & de molen, belgium, 25.4 oz., 54º, snifter - aged in wine & bourbon barrels w/ brettanomyces   45.00

 

Bottles - Gluten Free Beer

Pale Lager

Omission Lager widmer brothers, oregon, 12 oz., 42º, becher - contains less than 5 ppm (parts per million) of gluten   6.00

American Blond Ale

New Planet Blonde Ale new planet (at fort collins brewery), colorado, 12 oz., 42º, stange   7.00

American Pale Ale

New Planet Pale Ale new planet (at fort collins brewery), colorado, 12 oz., 42º, nonic pint   7.00
Omission Pale Ale widmer brothers, oregon, 12 oz., 42º, nonic pint - contains less than 5 ppm (parts per million) of gluten   6.00

American IPA

Omission IPA widmer brothers, oregon, 12 oz., 42º, nonic pint - contains less than 5 ppm (parts per million) of gluten   6.00

Belgian Pale Ale

Green's Discovery de proefbrouwerij, belgium, 16.9oz, 42º, tulip   15.00

Fruit Beer

New Planet Raspberry Ale new planet, colorado, 12 oz., 42º, tumbler - brewed with oregon-grown raspberry puree & orange peel   7.00

Dubbel

Green's Endeavour de proefbrowerij, belgium, 16.9oz, 42º, goblet   15.00

Tripel

Green's Quest de proefbrouwerij, belgium, 16.9oz, 42º, tulip   15.00

 

Bottles - Non Alcoholic Beer $6

Bitburger Drive bitburger brauerei, germany, 12 oz., 42º, flute   6.00
Erdinger Weissbier Alkoholfrei erdinger, germany, 11.2 oz., 42º, grand pilsner   6.00

Bottles - Cider

Mellow & Floral

Pear Cider original sin pear cider, original sin cidery, new york, 12 oz., 42º, pokal   6.00
American Cider hopvine, millstone cellars, maryland, 25.4 oz., 42º, pokal - made w/ york imperial apples & raw honey; aged w/ cascade hops   35.00

Bright & Fruity - American Cider

Bramble millstone cellars, maryland, 25.4 oz., 42º, pokal - made w/ jonathan & smokehouse apples; finished w/ cranberry honey   35.00
Bold Rock Virginia Apple Cider bold rock, virginia, 12 oz., 42º, pokal   6.00
Bold Rock Virginia Draft Cider bold rock, virginia, 12 oz., 42º, pokal   6.00
Gingeroot millstone cellars, maryland, 25.4 oz., 42º, pokal - made w/ mcinstosh & summer rambo apples, baby ginger; infused w/ raw blueberry honey   35.00
Harpoon Cider harpoon brewery, massachusetts, 12 oz., 42º, pokal   6.00
Jack's Hard Cider hauser estate, pennsylvania, 12 oz. can, 42º, pokal - made exclusively with hauser estate-grown apples (predominantly granny smith)   6.00
Original Sin original sin cidery, new york, 12 oz., 42º, pokal   6.00
West County Newtown Pippin 2012 west county cider, massachusetts, 25.4 oz., 42º, pokal - made w/ 75% 2011 harvest newtown pippin cider apples   32.00
West County Pippin west county cider, massachusetts, 25.4 oz., 42º, pokal - made w/ pippin cider apple varietals   32.00
West County Redfield west county cider, massachusetts, 25.4 oz., 42º, pokal - made primarily w/ red fleshed redfield cider apples   32.00

Earthy & Still - American Cider

Farmgate millstone cellars, maryland, 25.4 oz., 42º, pokal - jonathan, stayman winesap & smokehouse apples; fermented & aged in american oak barrels   35.00

Earthy & Sparkling - American Cider

Goldrush albemarle ciderworks, virginia, 25.4 oz., 42º, pokal - - made exclusively w/ goldrush cider apples   34.00
Jupiter's Legacy albemarle ciderworks, virginia, 25.4 oz., 42º, pokal - made w/ a blend of classic cider apples   34.00
Red Hill albemarle ciderworks, virginia, 25.4 oz., 42º, pokal - made w/ a blend of winesap, albemarle pippin & classic cider apples   34.00
West County Dry Baldwin west county cider, massachusetts, 25.4 oz., 42º, pokal - made exclusively w/ baldwin cider apples; fermneted w/ wild yeast   32.00
West County Reine De Pomme west county cider, massachusetts, 25.4 oz., 42º, pokal - blend of reine de pomme, dabinet & redfield cider apples   32.00

Rich & Intense

Pear Mistelle aeppeltreow poirissimo! 2010, aeppeltreow winery, wisconsin, 4 oz. pour, 54º, snifter - spirit-fortified pear must   16.00

Rich & Intense - Pommeau

Aeppeltreow Pommeaux 2004 aeppeltreow winery, wisconsin, 4 oz. pour, 54º, snifter - - blend of sweet apple must & apple eau-de-vie   14.00
Etienne Dupont Pommeau 1996 domaine dupont, france, 4 oz. pour, 54º, snifter - blend of apple must (2/3) & 1 year old etienne dupont calvados (1/3); aged 30 months in oak barrels   15.00
Pippin Gold foggy ridge, virginia, 4 oz. pour, 54º, snifter - blend of 100% newtown pippin hard cider & laird & company apple brandy   13.00

 

Bottles - Reserve List

Malt

Helles Doppelbock samichlaus helles limited edition 2008, eggenberg, austria, 25.4 oz. - lagered 18 months in steel tanks before bottling   45.00

Malt - English Barleywine

J.W. Lees Vintage Harvest Ale 2002 j.w. lees, england, 9.3 oz.   22.00
J.W. Lees Vintage Harvest Ale 2007 j.w. lees, england, 9.3 oz.   18.00
J.W. Lees Vintage Harvest Ale (Port Cask) 2003 j.w. lees, england, 11.5%, 9.3 oz. - matured in oak barrels formerly used to age willoughby's finest reserve port   32.00
J.W. Lees Vintage Harvest Ale (Port Cask) 2005 j.w. lees, england, 9.3 oz. - matured in oak barrels formerly used to age willoughby's finest reserve port   28.00
J.W. Lees Vintage Harvest Ale (Sherry Cask) 2005 j.w. lees, england, 9.3 oz - matured in oak barrels formerly used to age willoughby's rayoso cream sherry   28.00
J.W. Lees Vintage Harvest Ale (Sherry Cask) 2007 j.w. lees, england, 9.3 oz. - matured in oak barrels formerly used to age willoughby's rayoso cream shreey   26.00
L'Ultima Luna 2009 ducato, italy, 11.2 oz. - matured 9 months in french oak barrels used to age italian red wine   35.00
Tosta 2009 pausa café, italy, 11.2 oz.   35.00
Xyauyù Etichetta Argento 2006 le baladin, italy, 12.7 oz. - aged in the solera method for 30 months   95.00

Malt - Scotch Ale & Wee Heavy

Le Trou Du Diable V 2010 le trou du diable, canada, 16.9 oz. - matured in oak barrels used to age jack daniel's tennessee whiskey   42.00
Scotty Karate 2011 dark horse brewing, michigan, 9.8%, 12 oz.   15.00

Malt - American Barleywine

Angel's Share bourbon barrel-aged 2010, port brewing/ lost abbey, california, 12.7 oz. - - blend of ales matured for 1 year in heaven hill wheat whiskey barrels   50.00
Older Viscosity 2009 port brewing/ lost abbey, california, 12.7 oz. - blend of ales matured for 1 year in heaven hill bourbon barrels   50.00
Sierra Nevada 30th Anniversary jack & ken's 2010, sierra nevada, california, 25.4 oz.   45.00
grand cru 2010, sierra nevada, california, 9.2%, 25.4 oz. - dry-hopped blend of oak-aged bigfoot, celebration ale, & fresh sierra nevada pale ale   50.00

Malt - English Strong Ale

George Gale & Company, England, 9.3oz.

Gale's Prize Old Ale 1996    22.00
Gale's Prize Old Ale 1997    21.00
Gale's Prize Old Ale 1998    20.00
Gale's Prize Old Ale 2001    18.00

Roast

Baltic Porter d. carnegie & co. stark porter 2004, carlsberg sverige, sweden, 16.9 oz.   35.00

Roast - Imperial Stout

Black Damnation III (Black Mes) Vintage 2012 de struise brouwers, belgium, 25.4 oz. - black albert aged 3 months in caolila single-malt scotch whisky barrels   65.00
Black Damnation IV (Coffee Club) Vintage 2012 de struise brouwers, belgium, 25.4 oz. - black albert aged 6 months in rum barrels   65.00
Black Damnation XII (Nuptiale A2) Vintage 2012 de struise brouwers, belgium, 25.4 oz. - black albert refermented w/ peaches & aged in rum barrels   65.00
Black Hole Barrel-Aged tequila 2010, mikkeller (at de proef), belgium, 12.7 oz. - brewed with coffee & vanilla; matured in oak barrels previously used to age tequila   40.00
Black Ops 2011 brooklyn brewery, new york, 25.4 oz. - aged 4 months in woodford reserve bourbon barrels   55.00
Dark Horizon 2nd Edition 2008 nøgne ø, norway, 16.9 oz.   80.00
Dark Horizon 4th Edition 2012 nøgne ø, norway, 8.5 oz. - brewed with coffee   30.00
Horizon Tokyo Black 2012 nøgne ø, mikkeller, brewdog, norway, 8.5 oz.   25.00
Schlafly Reserve imperial stout 2008, st. louis brewery, missouri, 25.4 oz. - matured in oak barrels formerly used to age jim beam bourbon   40.00
Weyerbacher XIII 2008 weyerbacher brewing company, pennsylvania, 22 oz.   50.00

Smoke

English Strong Ale ola dubh special 30 reserve 2007, harviestoun brewery, scotland, 11.2 oz. - matured in oak barrels formerly used to age highland park single-malt scotch for 30 years   36.00
English Barleywine sunturnbrew: bourbon barrel, nøgne ø, norway, 8.5 oz. - brewed w/ 30% smoked malt & 20% malted rye; aged one year in bourbon barrels   12.00

Fruit & Spice - Belgian Strong Pale Ale

Tsjeeses Reserva 2009 de struise brouwers, belgium, 11.2 oz. - aged in oak barrels   30.00
Vertical Epic 10.10.10 (2010) stone brewing company, california, 22 oz. - brewed w/ triticale & chamomile & muscat, gewurztraminer & sauvignon blanc grapes   30.00
Vertical Epic 11.11.11 (2011) stone brewing company, california, 22 oz. - brewed with cinnamon & anaheim chillis from hatch valley, new mexico   25.00

Fruit & Spice - Bière Brut

Eisenbahn Lust 2009 sudbrack, brazil, 25.4 oz. - conditioned in the méthode champenoise   60.00

Tart & Funky

Old Ale yorkshire stingo 2010, samuel smith old brewery, england, 18.7 oz. - fermented in yorkshire squares; aged over 1 year in oak barrels   40.00
Flanders Red Ale abbaye de saint bon chien: vj1 2008, bfm, switzerland, 12.7 oz. - matured in a single oak barrel formerly used to age vin jaune wine   45.00
Traditional Fruit Lambic hanssens scarenbecca kriek 2010, hanssens artisanaal, belgium, 12.7 oz. - matured in oak barrels with rare, local sour schaerbeek cherries   45.00

Tart & Funky - Wild Ale - Pale

Dulcis Succubus 2012 le trou du diable, canada, 25.4 oz. - matured w/ brettanomyces in californian dolce dessert wine (noble rot) barrels   50.00
Juliet 2012 goose island, illinois, 22 oz. - fermented w/ wild yeast & aged in cabernet sauvignon barrels w/ blackberries   50.00
La Buteuse Brassin Spécial 2010 le trou du diable, canada, 25.4 oz. - matured w/ brettanomyces in oak barrels used to age michele jodoin apple brandy   58.00
La Luna Rossa 2009 ducato, italy, 11.2 oz. - 50% sour ale aged 2 years in oak barrels w/ marasca cherries; 50% l'ultima luna   35.00
Tindved 2012 nøgne ø, norway, 8.5 oz. - brewed w/ sea buckthorn juice   22.00

Tart & Funky - American Barleywine

Dominion Millenium oak-aged w/ brett 2009, coastal brewing company, delaware, 12 oz. - aged in bourbon oak barrels w/ brettanomyces   25.00

Fruit & Spice - Belgian Strong Blond Ale $80

Augustijn 2011 van steenberge, belgium, 1.5 l (magnum)   
Piraat 2012 van steenberge, belgium, 1.5 l (magnum)   

Fruit & Spice - Belgian Strong Dark Ale

Baladin Nöel 2011 le baladin, italy, 1.5 l (magnum)   85.00
Noël Des Géants 2012 géants, belgium, 1.5 l (magnum) - brewed with proprietary spices   60.00
Noël Des Géants 2013 géants, belgium, 1.5 l (magnum) - brewed with proprietary spices   50.00
Baladin Noël 2013 le baladin, italy, 3 l (jeraboam)   180.00

Fruit & Spice - Quadrupel

Gulden Draak 9000 van steenberge, belgium, 1.5 l (magnum)   85.00

Tart & Funky

Belgian Pale Ale åarh hvad?!, mikkeller (at de proef), denmark, 1.5 l (magnum) - finished w/ brettanomyces; homage to orval   50.00

Roast

Imperial Stout dragon's milk, new holland brewing company, michigan, 3 l (jeraboam) - aged in bourbon oak barrels 200   31.00

 

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