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Posted by Johnny Mack on 2008-09-23
Well, folks, get in line and shuffle on through for chicken, fries, and cole slaw, plus some sauces (red and green). The chicken is great (a Peruvian recipe that a friend, a graduate of the Culinary Institute of America, was able to duplicate with one tas
Posted by awesome on 2008-04-07
kickin' service, great food, good parking. If my reccomendation doesn't get you moving, just go and look at the line of folks at the door every day. This is hands down, the best chicken out there.
Posted by MoneyJoda on 2006-06-21
I'm a foodie. I can't help it. I love expensive, elaborate meals. Guess what, you don't get that at this place. And guess what, I don't care. This place is nothing to look at, but the food is spectacular. The chicken is moist and perfectly seasoned,