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Epic SmokeHouse

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional), Steakhouses
  • 1330 S Fern St, Arlington VA22202 38.8613324 -77.0559444
  • (At 13 St S)
  • click map to interact
  • (571) 319-4001
  • 0

Lunch

Starters

French Onion Soup sweet vidalia onions, sourdough crostini and a smoked gruyere cheese   5.00
Smokehouse Chili smokey sweet pork and beef chili topped with red onion and smoked cream   6.00
Chopped Salad chopped ice berg lettuce, tomatoes, onion, bacon, egg and blue cheese, tossed in ranch dressing   6.00
Smoked Ancho Caesar Salad * romaine with a smoked ancho caesar dressing   6.00
Bacon App `apple wood smoked pork belly with whole grain mustard and fig sauce   8.00
Kahlua Pig Roll slow roasted hawaiian kahlua pig in a wonton wrapper with pickled cabbage, grilled scallion and toasted sesame seeds   8.00

Sandwiches

Served With Fries

Pulled Pork/Chicken Sandwich slow smoked pulled pork or chicken, carolina slaw and crispy fried onions   10.00
Cuban Sandwich pulled pork, grilled ham, smoked bacon, smoked cheese, whole grain mustard and sliced pickle   11.00
Cho’gall (Beef And Pork) sliced brisket, pulled pork, lettuce, grilled onions and chipotle mayo   10.00
The Epic Smokehouse Burger * blend of ground pork and beef, bacon, smoked gruyere cheese and an apple wine homemade bbq sauce with fries   13.00
Smoked Turkey Breast Sandwich smoked turkey, bacon, smoked gruyere cheese, cranberry relish and a chipotle mayo   11.00
Big Kahuna Burger * teriyaki burger topped with a grilled pineapple and mango relish   12.00
Pork Tacos pulled pork, pico de gallo and anaheim relish in a flour tortilla   10.00

Entree Salads

Salmon Salad * blackened salmon on a spinach salad with chopped bacon and danish blue cheese tossed in berry vinaigrette   14.00
Marinated Portobello Salad grilled portobello mushrooms over spinach, roasted red peppers, and danish blue cheese in berry vinaigrette   12.00
Pulled Pork/Chicken Salad pulled pork or chicken, black beans, roasted corn, shredded jack cheese and chopped tomatoes in a crispy tortilla bowl   12.00

Entrees

Choice Of 1 Side

Smoked Brisket slow smoked beef brisket   15.00
Beer Belly Chicken beer and herb roasted chicken   16.00
Apple Wine Smoked Ribs apple wine glazed smoked baby back ribs   17.00
Smoked Combo brisket, ribs and ¼ chicken   18.00

Sides

Pancetta Macaroni And Cheese    5.00
Carolina Slaw    4.00
Bacon Sprouts    5.00
Tobacco Onions    4.00
Grilled Leek Potato Mash    4.00
Sauteed Portobello Mushrooms    5.00
Fried Asparagus    5.00
French Fries    4.00

 

Dinner

Starters

Buffalo Fried Oysters crispy corn fried oysters tossed in a house buffalo sauce, crumbled danish blue cheese and green onion   8.00
Apple Wood Smoked Scallops * seared cold smoked sea scallops and spicy pickled cabbage   10.00
Bacon App apple wood smoked pork belly with whole grain mustard and fig sauce   8.00
Sambuca Shrimp jumbo shrimp simmered in a tarragon sambuca sauce with plum tomatoes over a grilled polenta   10.00
Kahlua Pig Roll slow roasted hawaiian kahlua pig in a wonton wrapper with pickled cabbage, grilled scallion and toasted sesame seeds   8.00

Salads

Chopped Salad chopped ice berg lettuce, tomatoes, onion, bacon, egg and blue cheese, tossed in ranch dressing   6.00
Berry Salad spinach, strawberries, chopped bacon, and cherry tomatoes in a berry vinaigrette   7.00
Smoked Ancho Caesar Salad * romaine with a smoked ancho caesar dressing   6.00

Soups

French Onion Soup sweet vidalia onions, sourdough crostini and a smoked gruyere cheese   5.00
Smokehouse Chili smokey sweet pork and beef chili topped with red onion and smoked cream   6.00

Large Salads

Marinated Portobello Salad grilled portobello mushrooms over spinach, roasted red peppers and danish blue cheese in berry vinaigrette   14.00
Pulled Pork/Chicken Salad pulled pork or chicken, black beans, roasted corn, shredded jack cheese and chopped tomatoes in a crispy tortilla bowl   15.00

Big Plates

Short Ribs slow cooked short rib with carrots, asian radish and sweet potato with a sweet soy glaze and wasabi cream sauce   23.00
Apple Wine Smoked Ribs apple wine glazed smoked baby back ribs with hand cut fries and carolina slaw   29.00
Smoked Brisket dry rubbed, slow smoked beef brisket and pancetta mac and cheese   20.00
Beer Belly Chicken beer and herb roasted chicken with grilled leek potato mash   16.00
Marinated Portobello Napoleon grilled portabellas, tomatoes and buffalo mozzarella with a balsamic reduction   17.00
Pulled Pork/Chicken Platter slow smoked pulled pork or chicken, carolina slaw and crispy fried onions and fries   15.00

Steaks And Chops *

Smoked Prime Rib horseradish crusted smoked prime rib with grilled leek potato mash(12oz) 24.00(16oz) 29.00(20oz) 33.00
Filet Mignon with fried asparagus and cajun hollandaise   25.00
Black Angus Ribeye porcini rubbed ribeye and bacon sprouts with a balsamic reduction   26.00

Seafood

Garlic Ginger Teriyaki Shrimp marinated shrimp and vegetables over a coconut jasmine rice   18.00
Chipotle Sea Bass * chipotle seasoned sea bass over butter poached portobello mushrooms in a miso broth   23.00
Citrus Salmon * citrus marninated salmon with coconut jasmine rice and grilled pinnapple salsa   19.00

A La Carte Sides

Pancetta Macaroni And Cheese    5.00
Carolina Slaw    4.00
Bacon Sprouts    5.00
Tobacco Onions    4.00
Grilled Leek Potato Mash    4.00
Coconut Jasmine Rice    4.00
Sauteed Portobello Mushrooms    5.00
Fried Asparagus    5.00
French Fries    4.00

 

Dessert

Six Layer Chocolate Cake six layer chocolate cake 9 moist chocolate cake topped with brownies pieces and candied bacon   9.00
Bourbon Bread Pudding With Smoked Ice Cream warm homemade bread pudding a la mode   8.00
Funnel Cake hot funnel cake with drunken berries and whipped cream   6.00
Key Lime Pie tart key lime pie on a graham cracker crust   6.00
Six Layer Carrot Cake moist carrot cake, cream cheese icing, studded with pecans   9.00
Pecan Pie warm pecan pie a la mode   7.00
Assortment Ice Cream And Sorbet ice cream or sorbet   5.00

Bar Menu

Starters

Buffalo Fried Oysters crispy corn fried oysters tossed in a house buffalo sauce, crumbled danish blue cheese and green onion   8.00
Apple Wood Smoked Scallops * seared cold smoked sea scallops and spicy pickled cabbage   9.00
Taco Trio (Beef, Pork, And Chicken) served in a crispy wonton wrapper with a sriracha mayo   8.00
Kahlua Pig Roll slow roasted hawaiian kahlua pig in a wonton wrapper with pickled cabbage, grilled scallion and toasted sesame seeds   8.00
Smoked Onion Dip with homemade corn chips   6.00
Stuffed Papadew Peppers chorizo stuffed tempura papadew peppers   7.00

Burgers $10 *

The Epic Smokehouse Burger blend of ground pork and beef, bacon, smoked gruyere cheese and an apple wine homemade bbq sauce with fries   
Big Kahuna Burger teriyaki burger topped with a grilled pineapple and mango relish   

Specialty Drinks $10

Bacon Bourbon Old Fashion bacon infused bourbon with muddled orange, cherry and simple syrup   
Blackberry Lemonade fresh blackberries muddled in homemade lemonade with bird dog blackberry whiskey   
Berrytini fresh berry coulis with blueberry vodka and sour mix   
Grape Martini stoli vodka shaken with fresh grape pulp   
Classic Mojito muddled fresh mint and lime with simple syrup and rum, topped with a splash of soda   
Gin Gibson plymouth gin stirred with with house vermouth and garnished with home made jumbo onions   
Ruby Red aperol, st germaine liquor, and citrus vodka with fresh lemon and grapefruit hopped bitters   
Roll Tide Tea made with stoli oranj vodka, and tony’s secret sweet tea recipe   

 

* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness.
Epic SmokeHouse
1330 S Fern St
At 13 St S
(571) 319-4001
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