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F Street Bistro

in the State Plaza Hotel
  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Bistro, Wine Bar
  • 2116 F St NW, Washington DC20037 38.896411 -77.047504
  • (Btwn 21st & 22nd St NW)
  • click map to interact
  • (202) 328-9355
  • 0

Lunch

Soup, Salad & Small Plates

Soup Of The Day    6.00
Roasted Beet Salad with watercress, frisee, walnuts, goat cheese & aged balsamic   7.00
Steamed PEI Mussels with garlic, shallots, vermouth & cream   8.00
Garden House Salad with basil vinaigrette   5.00
Mediterranean Hummus Platter with olives, feta & grilled pita   8.00
Fried Bistro Calamari with sweet & sour chili sauce   7.00
Panko Crusted Chicken Tenders with chipotle bbq sauce   8.00
Thai Turkey Dumplings with ginger lemongrass sauce   7.00

Main Course

Vegetarian Napoleon Of Polenta & Grilled Vegetables with spicy tomato arabiata   12.00
Grilled Sirloin Medallions with maytag blue cheese sherry sauce, mashed potatoes & veg   16.00
Carribean Grilled Salmon with mango relish, field greens & plantains   14.00
Braised Pork Taquitos with chipotle sour cream. grilled corn & plantains   13.00
Carne Asada Prime Grade with house fries and vegetables of the day   14.00
Chicken Roulade with spinach, garlic & feta served with mashed potatoes   14.00
Tagliatelle with shrimp, asparagus, fava beans, garlic & tomatoes with asiago cheese   16.00
Bowtie Pasta with market fresh vegetables, evoo, garlic, basil and asiago cheese   14.00
Chicken Piccata served with capers and lemon burr blanc, frisee salad & house potatoes   14.00
Grilled Ahi Tuna Mignon with roasted red pepper sauce & veggie of the day   14.00

Main Course Salad

California Cobb Salad with housemade buttermilk ranch dressing   12.00
Asian Chicken Salad with ginger soy dressing   12.00
Ahi Tuna Nicoise Salad with balsamic basil dressing   13.00

Sandwiches

Chicken Caesar Salad Wrapper with house fries   10.00
Angus Beef Burger with house fries   12.00
Baja Grilled Fish Tacos with mango salsa & fried plantains   11.00
Steak Sliders with blue cheese, lettuce & tomato   10.00
Crispy BBQ Chicken with monty jack cheese served with house fries   10.00

 

Dinner

Soup, Salad & Small Plates

Soup Of The Day     6.00
Roasted Beet Salad with watercress, frisee, walnuts, goat cheese & aged balsamic   8.00
Steamed PEI Mussels with garlic, shallots, vermouth   8.00
Garden House Salad with balsamic basil vinaigrette   7.00
Mediterranean Hummus Platter with olives, feta & grilled pita   8.00
Fried Bistro Calamari with sweet & sour chili sauce   8.00
Panko Crusted Chicken Tenders with chipotle bbq   8.00
Thai Turkey Dumplings with ginger lemongrass sauce   7.00

Main Course

Vegetarian Napolean Of Polenta & Grilled Vegetables with spicy tomato arabiata   14.00
Grilled Sirloin Medallions with maytag blue cheese sherry sauce, mashed potatoes & veg   17.00
Carribean Grilled Salmon with mango relish, field greens & plantains   16.00
Braised Pork Taquitos with chipotle sour cream. grilled corn & plantains   14.00
Carne Asada Prime Grade with house fries and vegetables of the day   16.00
Chicken Roulade with spinach, garlic & feta served with mashed potatoes   15.00
Tagliatelle with shrimp, asparagus, fava beans, english peas & tomatoes with asiago cheese    17.00
Bowtie Pasta with market fresh vegetables, evoo, garlic, basil and asiago cheese   14.00
RH Bistro Mac & Cheese    12.00
Chicken Piccata served with capers and lemon burr blanc, frisee salad & house potatoes   15.00
Grilled Ahi Tuna Mignon with roasted red pepper sauce & veggie of the day   16.00

Main Course Salad

California Cobb Salad with housemade buttermilk ranch dressing   12.00
Asian Chicken Salad with ginger soy dressing   12.00
Ahi Tuna Nicoise Salad with balsamic basil dressing   14.00

Sandwiches

Chicken Caesar Salad Wrapper with house fries   12.00
Angus Beef Burger with house fries   12.00
Baja Grilled Fish Tacos with mango salsa & fried plantains   12.00
Steak Sliders with blue cheese, lettuce & tomato, sherry cream dressing, with fries   13.00
Crispy BBQ Chicken with lettuce, tomatoes, onions and monty jack cheese with house fries   11.00

 

Desserts $5.95

Traditional English Bread Pudding topped with vanilla ice cream drizzled with caramel sauce   
Housemade Cheesecake with grand marnier strawberries   
Hot Fudge Brownie topped with vanilla ice cream drizzled with chocolate fudge and caramel sauce   
Lemon Meringue Tart sweet pastry shell with lemon filling topped with an airy meringue   
Homemade Tiramisu layers of lady finger soaked in espresso coffee, kalua and mascarpone   
F Street Bistro
2116 F St NW
Btwn 21st & 22nd St NW
(202) 328-9355
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