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Posted by Jeremiah on 2013-01-10
I gotta tell you, I never do reviews, but this place made a very special time for our family this evening. We had a great time. Thanks to our server and the GM who came by our table. We will be back!
Posted by mike on 2012-04-04
the club sandwich and the crab soup were not very good .the people that waited on me had attitudes like they hated their jobs.
close it down for a couple months and open back up with a whole new staff,and hire a person that knows how to make a simple san
Posted by Rich on 2012-01-16
Finally a family spot in the city and one that works for singles too. Good bars,great food, a nice lounge and event area upstairs. A real fire truck parked outside. Good craft beers. The owner use to work there as a firefighter, VERY COOL.
Posted by kim s on 2011-09-06
this is a great place for happy hour and beyond. the burgers and crabcake is surprisingly good. fast seating by the owner himself. friendly, professional staff. lower level great for dinner, upper level great for partying
Posted by Rich Nunes on 2010-07-20
Four of us saw the Fire House and decided we needed to try it. We were catered to from the moment we went in. The server was knowledgeable and helpful. The chili was at my table in no time, hot and tasty. The brews were cold and refreshing. Our entrees a
Posted by DC Foodie on 2010-06-15
Don't waste your time!!! The food was tasteless, no flavor & cold. I had the rib eye steak and I never knew you could make a steak taste so bad. We sat upstairs near the steps and it was so dark I could not read the menu. Save your money and skip Fire
Posted by EJB on 2010-06-14
This establishment should be an example of how not to open a restaurant. Saturday, late evening, service was nearly non-existant if not for the slightly embarrasing actions of my table mates who hooted, waved, and yelled for any acknowledgment from the s
Posted by anonymous on 2010-06-11
This restaurant was a great idea that lacked vision or execution. Rather than embracing the unique venue and taking advantage of a great theme, the design of the place seemed aimed at turning the fire station into just another forgettable American restau