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Founding Farmers

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Vegetarian-Friendly
  • 1924 Pennsylvania Ave NW, Washington DC20006 38.900325 -77.043814
  • (Btwn 19th & 20th St NW)
  • click map to interact
  • (202) 822-8783
  • 0

Breakfast & Brunch

Benedicts

Two Soft Poached Eggs On English Muffin Served With Choice Of Shredded Leek Hash Browns, Grits Farmers Salad, Fresh Fruit Or Tomatoes

Traditional with ham   10.00
Benedict Arnold with sausage and black pepper cream gravy   10.00
Florentine with spinach and tomato   10.00
Crab    14.00

Farm Fresh Eggs

All Dishes Are Served With Seasonal Preserves And A Choice Of English Muffin, Grilled Buttered Ciabatta Or Multigrain Toast

Black Pepper Maple Cured Ham And Eggs three eggs, shredded leek hash browns, red eye gravy   12.00
Founding Farmers Breakfast With Sausage two eggs, choice of shredded leek hash browns, grits, farmers salad, fruit or tomatoes. breakfast pork or chicken-apple sausage   9.00
Founding Farmers Breakfast With Bacon two eggs, niman ranch applewood smoked bacon, choice of shredded leek hash browns, grits, farmers salad, fruit or tomatoes   9.00
Ranch Steak And Eggs three eggs, hash browns, tomato slice   14.00
Founding Farmers Breakfast Upgrade ($3): Upgrade Your Bacon With One Of Our Specialty Glazes: Black Pepper Maple, Joe’s Texas BBQ Sauce, Buck’s Hot Sauce, Golden Boy Sweet & Sour. Glazed Bacon A La Carte $6

Pan Scrambles

Choice Of Shredded Leek Hash Browns, Grits, Farmers Salad Fresh Fruit Or Tomatoes

Sausage, Mushroom And Spinach two pan scrambled eggs, sausage, mushrooms, white cheddar cheese, spinach   12.00
Drag Through The Garden pan scrambled egg whites, roasted seasonal vegetables, spinach, white cheddar cheese   10.00

Farmhouse Hashes $12

Pastrami Hash shredded leek hash browns, poached eggs, beef pastrami, creole mustard hollandaise   
"Red Flannel" Hash goat cheese, pan roasted red beets, shredded leek hash browns, poached eggs   

Signature Breakfast

New Orleans Style French Toast brandy crème anglaise brioche, whipped farm butter, maple cinnamon syrup   7.00
Farmhouse Waffles iron-pressed waffles, whipped farm butter   
maple cinnamon syrup   6.00
fresh strawberries & whipped cream   8.00
bananas foster   8.00
Fried Chicken, Eggs, And Waffles gravy, two pan scrambled eggs, golden waffle, whipped farm butter -   12.00
Organic Granola Parfait (n). oats, nuts, dried fruit, seasonal fresh fruit, organic low-fat yogurt   8.00
Stuffed French Toast new orleans style french toast, vanilla pastry cream   
maple cinnamon syrup   8.00
fresh strawberries & whipped cream   10.00
bananas foster   10.00
Buttermilk Pancakes golden griddled cakes, whipped farm butter   
original   7.00
blueberry, whipped blueberry butter   9.00
bananas foster   9.00
red velvet   8.00
carrot cake   8.00
Mccann’s Steel Cut Irish Oatmeal (n). vanilla bean cream, seasonal fruit, golden raisins, almonds, granola   5.00

Nice For The Table $8

Yummy Share Plates That Serve 2-3 People

Banana Fluffer Nutter all-natural peanut butter, banana slices, homemade marshmallow "fluff"   
Uncle Buck's Beignets raspberry, chocolate and caramel sauces please allow 20 minutes   

Eye Openers

Bloody Mary in-house organic infused pepper vodka, founding farmers bloody mary blend   12.00
Mimosa orange juice, prosecco   12.00
Ramos Gin Fizz breakfast libation invented in new orleans circa 1888   14.00
Bellini puréed white peaches, prosecco, peach cordial, seasonal dehydrated fruit   12.00
Pimm's Cup pimm’s no 1, curacao, lime juice, founding farmers ginger beer, cucumbers, mint   12.00
Corpse Reviver bombay gin, cointreau, lillet blanc, kubler absinthe, lemon   12.00

Intelligentsia Coffee

Founded In 1995, Intelligent Coffee Has Dedicated Themsleves To A Simple Mission, Buy Roast, And Serve The Finest Coffees Available, At Founding Farmers, We Share Their Passion For The Finest Products Produced In The Most Responsible Ways

Farmers Custom Blend Coffee    4.00
Hot Chocolate    4.00
Cappuccino    4.00
Mocha    4.00
Gibraltar    4.00
Intelligentsia French Press Single Origin Coffee Blends  (2 cups) 6.00(4 cups) 9.00
Café Latté    4.00
Ff Double Black Cat Espresso    3.00
Macchiato    3.00
Cortado    4.00
Café Americano    3.00

T Salon Teas $4

FRG Custom Blend    
Chamomile with lavender   
Chelsea Breakfast    
Jasmine Silver Needle    
White Earl Grey    
Balance    
Coconut Green Tea    
Mint Chai    
Upaya    
Before & After Yoga    

 

Lunch & Dinner

Small Plates

A Nice Little Bite To Start Your Meal

Popcorn Of The Day (v)   2.00
Jonny’s Nuts (n, vg). roasted peanuts, golden raisins, bbq spice mix   3.00
Pickled Seasonal Vegetables (vg)   4.00
Bacon-Wrapped Dates blue cheese filling, balsamic glaze   9.00
Devil-Ish Eggs classic or combo: maine lobster, crab, smoked salmon classic 4.00combo 14.00
Baby Cheeseburgers  (3) 9.00(6) 14.00
Fried Green Tomatoes cornmeal batter, herb goat cheese, green goddess dip   7.00
Breads, Chips, Crisps onion dip, pimento spread, green goddess, pimento cheese   10.00
Skillet Corn Bread (v). honey butter, sea salt   5.00
Bacon Lollis cinnamon-brown sugar glazed thick-cut bacon   9.00
Oven-Roasted Cracked Black Pepper Wings black pepper-soy glaze   9.00
Sautéed PEI Mussels (n). chorizo, white wine-pesto broth   14.00

Soups & Nice Little Salads

All Our Dressings And Vinaigrette Are Made In House

Farmers Salad (n, v). baby lettuce, avocado, dates, tomatoes, red grapes, almonds, parmesan cheese, champagne vinaigrette   7.00
House Salad (v). iceberg lettuce, tomatoes, blue cheese, croutons,   7.00
Roasted Tomato Soup (v).   6.00
Late Harvest spinach, belgian endive, balsamic onions, apples, egg, bacon, blue cheese, barrel-aged sherry vinaigrette   7.00
Farmhouse Soup    6.00

Sandwiches & Burgers

Choice Of Fries Or Farmers Chips

The Founding Farmers Cheeseburger louie dressing   10.00
Frisco Burger white cheddar, bacon, avocado, louie dressing   12.00
Grilled Cheese And Roasted Tomato Soup (v). gruyere, white cheddar, muenster   10.00
add ham   2.00
Shaved Pork roasted pork loin, cured ham, swiss, pickled onions, red peppers, dijon mustard, bread & butter pickles   11.00
Roasted Turkey gruyere, arugula, honey mustard   10.00
Egg Salad (v). brioche bun, tomato, arugula   9.00
Joe's Chili Cheeseburger    12.00
GCS Burger goat cheese, spinach, pickled cucumbers and onions, louie dressing   12.00
Roasted Vegetable And Avocado (v). roasted peppers, eggplant, cucumbers, tomatoes, goat cheese and avocado spreads, multi-grain bread   12.00
Prime Rib Dip gruyere, caramelized onions, ciabatta, au jus   17.00
Reuben rye, pastrami, gruyere, farmers slaw   15.00
Farmers Daughter Burger bacon, balsamic onions, blue cheese   12.00

Dogs & Rolls $12

Pick 3. Served With Farmers Chips

Tomato Chow Chow Dog    
Chili Dog    
Crab Roll add per roll   2.00
Pastrami Roll add per roll   2.00
Blue Cheese Bacon Dog    
Chicken Salad Roll    
Shrimp Roll add per roll   2.00

Signatures

A Collection Of Some Of Our Favorite Dishes

Yankee Pot Roast    16.00
Skirt Steak And Enchilada    19.00
filet   35.00
Southern Pan-Fried Chicken And Waffles choice of one side   16.00
Farmers Meatloaf choice of one side   16.00
Rotisserie Chicken choice of one side   16.00
Low Country Shrimp And Grits andouille sausage   18.00
Chicken Pot Pie cracked black pepper biscuit crust   14.00
Joe’s Seasonal Chili house-ground chuck, bacon, kidney beans, pearl barley, seasonal veggies   14.00

Farm Breads $8

Served On Thick-Cut Ciabatta, Griddles To Order

Prosciutto, Fig, Mascarpone    
Brie, Onion Jam, Sliced Apples (v)   
Sweet & Sour Tomatoes (v). horseradish pimento cheese   
Heirloom Tomatoes, Arugula Pesto (n, v)   
Candied Corn, Mascarpone (v). charred apple chutney   

Entree Salad

All Our Dressings And Vinaigrette Are Made In-House

Farmers Salad (n, v). baby lettuce, avocado, dates, tomatoes, red grapes, almonds, parmesan cheese, champagne vinaigrette   14.00
Many Vegetable (n, v). cannellini beans, beets, asparagus, grapes, hard boiled egg, jonny’s nuts, champagne vinaigrette   14.00
Southern Fried Chicken bacon, avocado, red onions, tomatoes, cheddar, honey mustard and ranch dressings   13.00
Chicken Salad Salad (n). dried blueberries and almonds, bibb lettuce, golden beets, avocado, champagne vinaigrette   13.00
Late Harvest spinach, belgian endive, balsamic onions, apples, egg, bacon, blue cheese, barrel-aged sherry vinaigrette   14.00
Shrimp Louie Cobb romaine hearts, avocado, mango, potatoes, louie dressing   16.00
Spicy Ahi Tuna Poke raw ahi tuna, napa cabbage, avocado, fried wonton, ginger-sesame vinaigrette   16.00

Fresh Catches

Daily Deliveries Of Sustanably Caught Or Raised Fish

Seasonal Fish see our crop list for signature preparations, choice of two sides   
Crab Cakes grainy mustard sauce, choice of two sides   
Crispy Shrimp farmers coleslaw, cornbread   19.00
Plank Salmon cedar plank smoked, maple syrup-apricot glaze, choice of two sides   
Lemon Meunière Diver Scallops lemon brown butter, butternut squash risotto   24.00
Fish And Chips 8oz spinner of today’s white draught beer   14.00

Handmade Pastas

Crafted With North Dakota Mills Premium Hard Amber Durum Wheat Flower

Straw And Hay long noodles, asparagus, bacon, mushrooms, peas   14.00
Butternut Squash-Mascarpone Ravioli (v). sage brown butter   15.00
Show Stopper (n). lobster, mussels, shrimp, white fish, tomato broth   32.00
Chicken Bolognese With Bucatini house-ground chicken, marinara, parmesan   14.00
Shrimp Bucatini farm herb butter, sundried tomatoes, parmesan cheese   18.00
Macaroni And Cheese gouda, gruyere, ham, peas, apples   14.00
Lobster Macaroni And Cheese lobster, gouda-cheddar gratin   28.00
Black Pepper Gnocchi And Sausage mushrooms, basil thyme amaretto cream   16.00
Goat Cheese Ravioli With Chicken Cutlet (n). roasted fennel, honey-ginger squash puree   16.00

From The Range

Served With Mashed Potatoes And Chef's Vegetables, Except Where Noted

Butcher's Daily Cuts collaborative selection by our executive chef and ranchers/suppliers   
Long Roasted Pork Prime Rib Chop    19.00
Fork Tender Pork Ribs joe’s bbq sauce   22.00
Slow-Braised Beef Short Rib    26.00
Land And Sea 8oz filet, choice of crab cake or lobster tail   
Skirt Steak chimichurri sauce   18.00
Butcher's Farmhouse Grill two baby cheeseburgers, chili dog, fork tender pork ribs, potato salad   20.00
Boneless Ribeye bbq spiced   24.00
Grilled Center Cut 8oz Filet    28.00
Salt Crusted Prime Rib dinner only. horseradish cream, mac ‘n’ cheese, choice of one side (10oz) 24.00(14oz) 28.00

Meatless

100% Scratch-Cooked And Developed For Those Who Enjoy True Food. Prepared On Dedicated Meatless Equipment

Mushroom Reuben (v). big eye swiss, louie sauce, potato sauerkraut, lemon arugula salad   11.00
Turkey Burger (n, v). cranberry compote, brie, griddle onions, lemon arugula salad   12.00
Lemon Meunière Trumpet Mushroom Scallops (v). green peas, butternut barley risotto   16.00
Bacon Burger (vg). louie sauce, mustard, pickles, red onion, lettuce, tomato, lemon arugula salad   12.00
Many Veg Meatloaf (n, v). wild mushroom gravy, tomato cider glaze, crispy onions, grilled broccolini, mashed potatoes   15.00
Grilled Cauliflower Steak (n, v). butternut barley risotto, grilled broccolini, arugula pesto, crispy onions   15.00

 

Farmers Market Sides

(V).

Salted Cucumber And Snow Peas    
Grilled Broccolini    
Sea Salt & Mint Watermelon    
Green Beans with candied lemon   
Pickled Veggie Potato Salad    
Double-Whipped Red Bliss Potatoes    
Pearl Pasta (n). zucchini, raisins, pinenuts   

Fish Preparations

Simple Style grilled, salt, pepper, lemon, butter   
Meunière butter, shallots, garlic, lemon   
Napa Provençal capers, olives, cucumbers, red onions   

Sweet Treats

Made Daily, 100% From Scratch

Vanilla Bean Cheesecake seasonal compote topping   8.00
Red Velvet Cake cocoa, cream cheese frosting, vanilla bean ice cream   8.00
Triple Layer Chocolate Mousse Cake devil’s food cake, semi-sweet chocolate ganache, strawberry ice cream   8.00
Chocolate Mousse Bowl (n). milk chocolate-hazelnut crunch, whipped cream, caramel sauce  (for two) 10.00
The Very Best Milkshake vanilla bean, deep chocolate, strawberry or bananas foster   6.00
House-Churned Fresh Ice Cream Or Sorbet Scoop flavor of the season, vanilla bean, deep chocolate, strawberry, seasonal sorbet   3.00
Farmer Ellen's Carrot Cake cream cheese frosting, vanilla bean ice cream   8.00
Seasonal Fruit Crisp brown sugar-oat crumble, vanilla bean ice cream   8.00
Blue Ribbon Apple Pie vanilla bean ice cream   8.00
Uncle Buck's Beignets raspberry coulis, semi-sweet chocolate sauce, caramel sauce   8.00
Warm Cookie (n). shortbread, macaroon, chocolate chunk, peanut butter, snickerdoodle   5.00

Coffee

Farmers Custom Blend Coffee    4.00
Hot Chocolate    4.00
Cappuccino    4.00
Mocha    4.00
Gibraltar    4.00
Intelligentsia French Press Single Origin Coffee Blends  (2 cups) 6.00(4 cups) 9.00
Café Latté    4.00
Ff Double Black Cat Espresso    3.00
Macchiato    3.00
Cortado    4.00
Café Americano    3.00

T Salon Teas $4

Frg Custom Blend    
Chamomile with lavender   
Chelsea Breakfast    
Jasmine Silver Needle    
White Earl Grey    
Balance    
Coconut Green Tea    
Mint Chai    
Upaya    
Before & After Yoga    

From Farm To Still

Original Cocktails With Our Proprietary Spirits, Distilled By Our Local Master Distiller Rick Wasmund, Conceptualized By Chief Mixologist Jon Arroyo. Enjoy A Farm To Still Cocktail Made With Our Proprietary House Spirits And Mixed, Shaken, Or Stirred To Perfection By Our Highly Trained Bar Staff.

Ward Eight founding farmers rye, lemon and orange juices, housemade grenadine   12.00
Farmers Sazerac founding farmers rye, remy martin vs, demerara, bitters, absinthe   14.00
Farmers Smash founding farmers rye, muddled lemon and orange ginger syrup, bitters   12.00
Farm Sour founding farmers rye, citrus, orgeat   12.00
Farm Daisy farm gin, green chartreuse, lemon, lemongrass   14.00
Park Your Vesper In The Barn farm gin, absolute eylx, cocchi americano   12.00

Wines By The Glass

All Of Our Wines By The Glass Are Biodynamic, Sustainable Or Organic

Coté Mas Crémant De Limoux languedoc, france / nv   9.00
Biutiful Cava requena, spain   9.00
Aurelia Sparkling Rose Extra Dry zista, greece   9.00
Acrobat Pinot Gris eugene, or / 2010   8.00
Detour Organic Pinot Gris willamette, or / 2011   11.00
Alois Lageder Pinot Bianco alto adige, italy / 2011   10.00
Esk Valley Sauvignon Blanc marlborough, new zealand / 2011   10.00
Brooklyn Oenology "Social Club" Chardonnay new york / 2012   11.00
Stag’s Leap Hands Of Time Chardonnay napa valley, ca, 2010   12.00
Kellerei Kaltern Pinot Bianco alto adige, italy / 2011   11.00
"The Nest" Sauvignon Blanc marlborough, new zealand / 2011   10.00
Maimai Chardonnay hawke’s bay, new zealand / 2011   10.00
Château Coustaut Graves graves, france / 2011   11.00
Mar De Vinas Alberino rias baixas, spain / 2012   11.00
Domaine De Tariquet Sauvignon Blanc gascogne, france / 2013   8.00
Duckhorn Decoy Sauvignon Blanc napa valley, ca / 2013   11.00
Josef Bauer "Hengstberg" Dry Riesling wagrum, austria / 2012   10.00
Trefethen Dry Riesling napa valley, ca / 2012   13.00
Nxnw Cabernet Sauvignon columbia valley, wa / 2010   15.00
Franco Serra Dolcetto D’Alba piedmont, italy / 2010   8.00
Detour Pinot Noir willamette, or / 2010   13.00
Viña Los Valles Tempranillo rioja, spain / 2011   8.00
Van Duzer Estate Pinot Noir willamette, or / 2010   13.00
Terra D'Oro Zinfandel amador, ca / 2011   10.00
Acrobat Pinot Noir willamette, or / 2012   12.00
Casa L'Angel Ecological Syrah tempranillo / valencia, spain / 2011   11.00
Martray Brouilly Vieilles Vignes Gamay rhone, france / 2006   9.00
Finca Perdriel Colección Malbec perdriel, argentina / 2009   11.00
Duckhorn Decoy Merlot napa valley, ca / 2012   13.00
Domaine Jacourette Rosé provence, france / 2012   10.00
Domaine Du Tariquet Rose provence, france / 2013   8.00
(N) Contains Nuts, (V) Vegetarian, (VG) Vegan. Consuming Raw Or Undercooked Eggs, Meat, Poultry, Seafood And Shellfish May Increase Your Risk Of Foodborne Illness, Especially Individuals With Certain Medical Conditions.
Founding Farmers
1924 Pennsylvania Ave NW
Btwn 19th & 20th St NW
(202) 822-8783
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