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Himalayan Heritage

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Nepalese and Indian Cuisine
  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Indian, Asian, Other
  • 2305 18th St NW, Washington 20009
  • (At Kalorama Rd NW)
  • google maps Subway Directions
  • Phone: (202) 483-9300

Appetizer

1. Alu Daam potatoes simmered with onion, tomato, ginger and garlic sauce spiced with exotic mixed masala   4.95
2. Fish Pakora potatoes simmered with onion, tomato, ginger and garlic sauce spiced with mint and tamarind sauce.   6.99
3. Bhatamas Sadeko roasted beans marinated in the paste of ginger and garlic, garnished with lemon juice, and fine chopped coriander leaves   4.25
4. Chattamari (newari) rice flour flat bread cooked over heat with toppings such as minced meat egg, and sugar.   4.99
5. Chef's Special Jir Lamb Ko lamb cubes marinated with himalayan herbs and spices, grilled in clay oven   5.95
6. Himalayan Choe-la boneless chicken marinated with mustard oil, himalayan herbs and spices, grilled well in charcoal oven.   5.25
7. Jhinge Machha (prawn fry) pieces of prawn marinated in the paste of ginger, garlic, lemon juice mixed with secret spices, deep fried .   5.95
8. Onion Baji crisp fried onion rings, battered in a mix of gram and wheat flour mix with black pepper, salt and lemon juice.   4.25
9. Paneer Pakoda fresh cheese fritter battered in gram flour mixed with himalayan spices, deep fried until golden.   5.25
10. Pani Puri round, hollow "puri", fried crisp and filled with a watery mixture of tamarind, chili, chaat masala , potato, onion and chickpeas   3.25
11. Samaya Bhaji beaten rice with roasted meat, smoked fish, boiled-then-fried egg, black soybeans and diced ginger. usually a ritual food in a newari culture.   5.95
12. Kukhura Ko Sekuwa - Barbeque Chicken cubes of chicken breast marinated in mustard oil and himalayan spices grilled in charcoal oven.   5.99
13. Vegetable Samosa deep fried crisps pastry triangle filled with deliciously spiced potatoes, green peas   3.25
14. Chicken Chili marinated chicken tikka, pan-fried and cooked with capsicums, onion, garlic and green chili.   7.95
15. Gobi Manchurian cauliflower mixed with a corn flour batter and deep fried and dipped in a spicy hot and sweet soy sauce cooked with capsicum, ginger and green chilli.   7.49

Soup & Salad

1. Garden Salad garden fresh lettuce, tomato, green peppers, carrot and cucumber served with raita.   5.25
2. Himalayan House Salad garden fresh lettuce, tomato, green peppers ,carrot and cucumber with salad spice(chat masala) and lemon juice.   6.99
3. Khutti Ko Soup soup made with lamb stock flavored with himalayan herbs and spices   5.95
4. Tibetan Thukpa (your choice vegetable or chicken) bowl of soup prepared in traditional north-eastern tibetan style with vegetables and flat stretched home made pasta, cooked to perfection in himalayan spice.   6.95

Vegetable Entree

1. Aloo Gobi Masala fresh cauliflower and potatoes sautéed to perfection in mild spices with tomatoes, onion, ginger, garlic and herbs.   9.99
2. Aloo Matar green peas and potatoes cooked in creamy sauce.   9.99
3. Aloo Simi potatoes and green beans cooked in medium spicy in a nepalese style   9.99
4. Acharya Began fresh eggplant roasted in clay oven, blended in a rich mixture with herbs and spices.   9.95
5. Channa (Choley) Masala a delicious variety of chick peas, onions, tomatoes cooked in rich onion sauce with shredded ginger.   8.95
6. Malai Kofta pastry made of potatoes, cottage, cheese and nuts served in thick creamy cashew nut sauce toped with fruits ,nuts and raisin.   10.95
7. Mushroom Matar mushroom and green peas cooked with rich onion sauce   10.95
8. Mattar Paneer homemade cheese cubes and green peas cooked in rich onion sauce.   10.95
9. Palak Paneer spinach cooked with cubes of cottage cheese delicately spiced and garnished with chopped ginger.   10.95
10. Mas Ko Daal kidney beans cooked in tomato sauce with spices.   9.95
11. Sag Ko Tarkari fresh garden spinach sautéed with chopped tomato, onion, garlic and ginger.   8.95
12. Tarka Daal lentils cooked with mild spices touch with garlic.   9.95

Biryani

All Biryani Cooked With Saffron Flavored Basmati Rice With Specified Foods In Hyderabadi Dum Style, Mildly Spiced With Traditional Herbs, Dressed With Nuts And Served With Raita.

1. Chicken Biryani    12.95
2. Lamb Biryani    13.95
3. Shrimp Biryani    14.95
4. Vegetable Biryani    11.95
5. Chef’s Special Biryani spiced chicken, lamb, shrimp and mushroom cooked with almonds and coriander.   16.95
Spiced Chicken, Lamb, Shrimp and Mushroom Cooked with Almonds and Coriander

Rice & Naan

1. Zeera Rice    2.95
2. Plain Naan white flour flavor baked to order in a tandoor clay oven.   2.25
3. Herb Naan    2.95
4. garlic Naan white flour bread stuffed with chopped garlic, baked in tandoor oven.   2.50
5. Onion Kulcha white flour bread stuffed with chopped garlic, baked in tandoor oven.   2.95
6. Aloo Paratha whole wheat dough stuffed with smashed potato and baked.   2.95
7.Paratha whole wheat dough layered with butter. very rich and yummy.   2.50
8. Tandoori Roti whole wheat flour bread baked in clay oven.   2.25
9. Bread Basket butter naan, garlic naan & onion kulcha   5.49

Sides

1. Homemade Aachar your choice of alu, mula, golveda, til, machha   2.25
2. Raita    2.25
3. Papadoms    2.50
4. Mango Chutney sweet mango pieces in a sauce. a mango jelly imported from india.   2.25

Desserts

1. Gajar Ko Haluwa grated carrot cooked gently with milk.   4.50
2. Gulab-Jamun balls made with milk and wheat flour soaked in a flavored syrup, served warm.   3.99
3. Kheer - Rice Pudding fragrant aged basmati rice cooked in sweetened milk topped with raisin and almonds   3.50
4. Rasmalai sweet balls made with milk flavored with pistachios, saffron, and rosewater.   4.99

Beverages

Plain Lassi    3.50
Mango Lassi    3.95
Ilam Ko Chiya tea from ilam.   2.25
Masala Tea    2.50
Ice Tea    2.25
Soda    1.50

Beer

Taj Mahal    6.99
King Fisher    5.50
Budweiser    3.50
Heinekent    3.50
Amstel    3.50

Tandoori Sizzler Dishes

1. Chicken Tikka tender pieces of boneless chicken marinated overnight in a blend of yogurt, ginger and garlic, grilled in charcoal fire clay tandoori oven.   12.95
2. Lamb Boti Kabob charcoal grilled boneless spring lamb, marinated overnight in yogurt, herbs and spices.   12.95
3. Salmon Fish fillet of salmon delicately marinated in fresh herbs and cooked in the tandoor.   17.95
4. Tandoori Chicken a 1/2 chicken marinated overnight in a blend of yogurt, ginger and garlic grilled in charcoal fire clay tandoori oven   10.95
5. Tandoori Shrimp jumbo shrimps marinated in honey mustard and cooked in the tandoor.   17.95
6. Lamb Seekh Kabob skewered ground lamb marinated with himalayan spices, herbs, onions and cooked in the charcoal oven.   13.95
7. Mixed Vegetable Kabob paneer, aloo, cauli, broccoli, green pepper, onion and tomato mixed with a blend of yogurt, ginger and garlic grilled in clay oven.   11.95

Poultry

1. Butter Chicken marinated boneless chicken pieces, skewered in tandoori oven and cooked in mild creamy tomato sauce.   12.95
2. Kukhura Ko Masu boneless chicken pieces stir fried in ginger and garlic, cooked in mild tomato sauce in nepali style.   12.95
3.Chicken Ginger boneless chicken pieces cooked with himalayan spices in light tomato sauce.   11.95
4. Chicken Saag boneless pieces of chicken cooked to perfection with chopped spinach.   13.95
5. Chicken Vindaloo boneless chicken pieces cooked with potatoes in hot spicy goan curry sauce.   12.95
6. Chicken Tikka Masala marinated boneless chicken pieces, skewered in tandoori oven and then cooked in mild creamy tomato sauce.   13.95

Lamb

1. Lamb Curry tender lamb pieces stir sautéed in ginger and garlic, marinated in himalayan spices cooked in mild rich onion sauce.   14.95
2. Lamb Tikka Masala marinated boneless lamb pieces, skewered in tandoori oven and then cooked in mild creamy sauce.   13.95
3. Lamb Kadai lamb cooked with fresh tomatoes, onion, garlic and spices, garnished with coriander and ginger.   13.95
4. Lamb Rogan Josh a traditional lamb curry cooked with chopped onions, tomatoes and fresh ground spices   14.95

Seafood

1. Fish Curry fish fillet cut in pieces and cooked in onion and tomato gravy sauce.   15.95
2. Goa Fish Curry fish fillet cut in pieces and cooked with coconut sauce, spices and herbs.   16.95
3. Shrimp Curry (nepali style) jumbo shrimp cooked in onion and tomato sauce with curry spices with coconut milk.   15.95
4. Prawn Masala shrimp cooked with onion and fresh tomato in mild curry sauce with potatoes.   16.95

Himalayan Special - Thali $16.95

Veg

Starter bhatamas sadeko   
Main Course aloo-tama, saag ko tarkari, tarka daal, salad, rice and roti   
Desserts rice pudding and tea   

Himalayan Special - Muglin Thai $18.95

Non - Veg

Starter samaya baji   
Main Course khukhura ko masu, palak paneer, tarka daal, salad, pilau rice and roti   
Desserts rice pudding and tea   

Momo & Chow Mein

1. Sunkoshi Steamed Momo minced chicken mixed with nepali spices and steamed inside the flour dough served with nepali aachar.   9.95
2. Himalayan Kothey delicious dumplings stuffed with ground chicken and tibetan spices, wrapped in flour dough and then steamed before pan fried, served with hot chutney sauce.   9.95
3. Momo Steamed Or Fried dumplings stuffed with cabbage, carrot, and nepali spices, wrapped in flour dough and then steamed served with hot chutney sauce.   9.25
4. Momo spicy. steamed momo with very spicy spices served with spicy chutney.   9.25
5. Fewa Chicken Chow Mein stir fried noodles with chicken, vegetables, peas and herbs.   9.99
6. Vegetable Chow Mein stir fried noodles with green vegetables, peas and herbs.   8.99
Himalayan Heritage
2305 18th St NW
At Kalorama Rd NW
(202) 483-9300
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