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Kora

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 2250 Crystal Dr, Arlington VA22202 38.853569 -77.049576
  • (Btwn 20th & 23rd St)
  • click map to interact
  • (571) 431-7090
  • 0

Appetizers

Fried Calamari crispy fried calamari with basil aioli, gremolata and marinara    10.00
Fettunta toasted garlic bread topped with white bean ragout, parmesan and sage    8.00
Steamed Mussels pei mussels steamed with garlic, parsley and white wine or marinara    11.00
Caprese sliced tomato with fresh mozzarella cheese, basil pesto and balsamic reduction    9.00

Soup And Salads

Mixed Green Salad mixed organic greens with grape tomato and balsamic vinaigrette    8.00
Caesar heart of romaine lettuce, fresh parmesan and rosemary focaccia croutons    9.00
Arugula Salad with roasted beets, apples, orange, walnuts, served with carrot vinaigrette and crumbled gorgonzola    10.00
Kora's Tuscan Bean Soup with cranberry beans, farro, italian sausage and crispy bacon bits    9.00
Painted Soup roasted tomato bisque and vegan lentil soups    8.00

Pasta

Spaghetti Bolognese spaghetti topped with homemade bolognese sauce    10.00  16.00
Shrimp And Scallop Scampi sautéed shrimp and bay scallops with angel hair pasta, white wine, garlic, lemon juice and fresh parsley    19.00  12.00
Lasagna homemade lasagna with bolognese sauce    16.00
Gluten Free Ziti ziti pasta made with rice flour and served with olive oil, sun dried tomatoes, kalamata olives and broccoli rabe    14.00  9.00
Organic Spaghetti Mussels spaghetti made with jerusalem artichoke flour and spinach, served with maine mussels, garlic & white wine    11.00  18.00
Goat Cheese Tortelloni goat cheese and ricotta filled tortelloni with truffled mushroom ragout and roasted butternut    15.00  9.00
Clam Linguini little neck clams, minced clams, white wine, garlic, crushed pepper and fresh parsley    11.00
Broccoli Fettuccini Alfredo homemade fettuccini served with broccoli, parmesan and alfredo sauce    9.00  14.00
Broccoli Fettuccini Alfredo with chicken    10.00  15.00
Broccoli Fettuccini Alfredo with shrimp    11.00  18.00
Salmon Penne Pasta penne, seared salmon, spinach and tomato in a vodka cream sauce    12.00  18.00

Entrées

Seafood Risotto shrimp, clams, mussels, squid, with white wine and basil    18.00
Pan Roasted Chicken served with scampi capellini and tomato concasse    15.00
Seared Salmon served with lemon orzo, and sautéed kale    18.00
Chicken Parmesan with melted mozzarella cheese, angel hair pasta, basil and marinara    15.00
Rolled Eggplant Parmesan rolled eggplant stuffed with basil, mozzarella, parmesan and served with spaghetti marinara    14.00
NY Strip Steak pan seared ny strip with sautéed vegetables and pan jus    20.00
Kora Burger grilled angus burger served with tomato, lettuce, caramelized onion, and provolone cheese    10.00

Entrée Salads

Garden Chicken Salad roasted chicken, grilled red pepper and carrot, cucumber, mint, crispy focaccia served with peanut vinaigrette    14.00
Garden Chicken Salad with pulled pork    15.00
Salmon Salad seared salmon served with dates, corn, dried cranberries, tomato, pine nuts and white wine vinaigrette    18.00

Sandwiches

Portobello grilled portobello, provolone, roasted peppers and onions, lettuce, tomato and basil pesto served with mixed greens and fries    9.00
Pulled Pork warm pulled pork with ham, house pickled cucumber, dijon mustard and provolone served with cole slaw and fries    10.00
Grilled Cheese Sandwich provolone, jack, cheddar and parmesan, sourdough bread and served with choice of tomato bisque or mixed greens    9.00
Chicken Breast grilled onions with lettuce, tomatoes, mayonnaise and provolone cheese served with mixed organic greens and fries    9.00
Olive Oil Roasted Turkey sliced turkey breast with lettuce, bacon, tomato, provolone and sriracha mayonnaise with mixed greens and fries    9.00
Crab Cake pan seared crab cake with basil aioli, lettuce,tomato, creamy cole slaw and fries    10.00

Appetizers

Caesar heart of romaine lettuce, fresh parmesan and rosemary focaccia croutons  
Painted Soup roasted tomato bisque and vegan lentil soups  
Goat Cheese Tortelloni goat cheese and ricotta filled tortelloni with truffled mushroom ragout and roasted butternut  

Entrees

Pan Roasted Chicken served with scampi capellini and tomato concasse  
Seared Salmon served with lemon orzo, and sautéed kale  
Rolled Eggplant Parmesan rolled eggplant stuffed with basil, mozzarella, parmesan and served with spaghetti marinara  
Kora Burger grilled angus burger served with tomato, lettuce, caramelized onion, and provolone cheese  

Desserts

Dark Chocolate Brownie caramel sauce, vanilla ice cream, walnuts  
Tiramisu espresso laced sponge cake, mascarpone cream zabaglione  
Sorbet   

Appetizers

Fried Calamari crispy fried calamari with basil aioli, gremolata and marinara    10.00
Steamed Mussels maine mussels steamed with garlic, parsley and white wine or marinara    11.00
Caprese fresh mozzarella with sliced tomatoes, basil pesto and balsamic reduction    9.00
Farmhouse Cheeses apricot preserves, macerated grapes, pistachio thins    12.00
Salume fresh cuts of prosciutto di parma, salami and sweet capocollo with fresh mozzarella, marinated olives, grain mustard and brick oven flatbread    12.00
Fettunta toasted garlic bread topped with white bean ragout, shaved parmesan and sage    8.00

Soup And Salads

Mixed Green Salad mixed organic greens with grape tomato and balsamic vinaigrette    8.00
Caesar heart of romaine lettuce, fresh parmesan and rosemary focaccia croutons    9.00
Arugula Salad with roasted beets, apples, orange, walnuts, served with carrot vinaigrette and crumbled gorgonzola    8.00
Kora's Tuscan Bean Soup with cranberry beans, farro, italian sausage and crispy bacon bits    9.00
Painted Soup roasted tomato bisque and vegan lentil soups    8.00

Pasta

Spaghetti Bolognese spaghetti topped with homemade bolognese sauce    16.00
Shrimp And Scallop Scampi sautéed shrimp and bay scallops with angel hair pasta white wine, garlic and fresh parsley    19.00
Gluten Free Ziti Pasta ziti pasta made with 100% rice flour and served with olive oil, sun dried tomatoes, kalamata olives and broccoli rabe    14.00
Goat Cheese Tortelloni goat cheese and ricotta cheese filled tortelloni with truffled mushroom ragout and roasted butternut squash    15.00
Clam Linguini little neck clam, minced clams, white wine, garlic, crushed pepper and parsley    18.00
Broccoli Fettuccini Alfredo homemade fettuccini served with broccoli, parmesan & alfredo sauce    14.00
Broccoli Fettuccini Alfredo with chicken    16.00
Broccoli Fettuccini Alfredo with shrimp    18.00
Organic Spaghetti Mussels spaghetti made with jerusalem artichoke flour and spinach, served with maine mussels, garlic & white wine    18.00
Salmon Penne Pasta penne, seared salmon, spinach and tomato in a vodka cream sauce    18.00

Meat Fish & Poultry

Seafood Risotto shrimp, clams, mussels, squid, with white wine and basil    18.00
Seared Salmon farro-vegetable risotto, sautéed spicy kale and lemon butter    18.00
Stuffed Eggplant rolled eggplant stuffed with basil, marinara, mozzarella, ricotta and parmesan cheese served with spaghetti marinara    15.00
Lasagna homemade pasta layered with parmesan, ricotta, mozzarella and ground beef bolognese sauce    16.00
Grilled NY Strip Steak grilled ny strip with rosemary roasted new potatoes, cipollini onions and peppers    22.00
Pan Roasted Pork Chop balsamic glazed pork chop with bacon, macaroni, shiitake, parmesan cheese and braised brussels sprouts    18.00
Parsnip Flan with sautéed mushrooms, parmesan, sun dried tomato pesto and balsamic    16.00
Chicken Marsala pan roasted chicken breast with sautéed mushroom, marsala and served with scampi capellini    16.00
Chicken Parmesan with fresh mozzarella, angel hair pasta and marinara sauce    15.00
Lamb Osso Bucco braised lamb shank with corn polenta, porcini cream and gremolata    24.00
Duck Confit sautéed pancetta, radicchio and apricot with date flan and red wine reduction    18.00
Kora Angus Burger served with tomato, lettuce, onion and provolone cheese    12.00

Appetizers

Kora's Tuscan Bean Soup with cranberry beans, farro, italian sausage and crispy bacon bits dessert  
Caesar heart of romaine lettuce, fresh parmesan and rosemary focaccia croutons  

Entrees

Seared Salmon farro-vegetable risotto, sautéed spicy kale and lemon butter  
Stuffed Eggplant rolled eggplant stuffed with basil, marinara, mozzarella, ricotta and parmesan cheese served with spaghetti marinara  
Lasagna homemade pasta layered with parmesan, ricotta, mozzarella and ground beef bolognese sauce burst  
Chicken Marsala pan roasted chicken breast with sautéed mushroom, marsala and served with scampi capellini  

Desserts

Citrus Burst   
Sorbet   
Tiramisu   

Pizza & Calzone $13

Cheese tomato sauce and mozzarella  
Caramelized Pears caramelized onion, gorgonzola, arugula, walnuts and sweet chile sauce  
White Pizza spinach, provolone cheese and garlic oil  
Meatball chopped meatball, tomato sauce, sliced red and green peppers, red onion and mozzarella  
Margherita tomato sauce, sliced tomato, mozzarella and basil  
Shrimp & Broccoli sautéed shrimp, tomato sauce, fresh mozzarella and broccoli  
Sausage tomato sauce, sausage, mozzarella, ricotta, spinach and garlic  
B.L.T tomato sauce, bacon, spinach, diced tomato and mozzarella  
Chicken Pesto grilled chicken, basil pesto, mozzarella and grape tomatoes  
Pepperoni tomato sauce, pepperoni, provolone and oregano  

Make Your Own Pizza $15

Anchovy   
Ham   
Capers   
Mushrooms   
Sausage   
Pepperoni   
Pepperoni   
Spinach   
Onions   
Olives   
Arugula   
Smoked Mozzarella   
Artichokes   

Dessert

Flourless Chocolate Cake fresh berries, raspberry coulis    7.00
Dark Chocolate Brownie caramel sauce, vanilla ice cream, walnuts    7.00
Nutella Pizza strawberries, caramelized walnuts    7.00
Cheesecake strawberries, whipped cream    7.00
Tiramisu espresso laced sponge cake, mascarpone cream zabaglione    7.00
Fresh Berries fresh mixed berries, greek yogurt, whipped cream    7.00
Citrus Burst lemon mascarpone cake, orange compote, lime sorbet    7.00
Sorbet     5.00
Ice Cream     5.00

Tea

Afternoon Apricot - Organic Ingredients a fruity and light black tea blend of organic darjeeling, organic osmanthus (natural apricot aroma and flavor), and mango for natural sweetness) to create an aromatic, sweet and delicate cup with a wonderful apricot aroma. the perfect complement to an afternoon pastry   (3.4oz tin) 9.50  3.50
Litchi Fruit this tea is naturally scented with the juices of the exotic, sweet tasting litchi fruit (native to china); prized by many as the most exquisite of fruits. it generally resembles a combination of the strawberry, the rose, and the muscat grape. with a heady fragrance and a smooth taste this tea is sure to delight. excellent iced   (4oz tin) 9.50  3.50
Key Lime Pie - Organic Ingredients nothing says summer like the taste of key lime pie. transport yourself as you sip this all natural tropical blend of black tea and citrus   (4oz tin) 9.50  3.50
Green Walnut - Organic Ingredients fine green tea is blended with just the right amount of walnuts and coconut, to bring you a sweet and warming cup perfect for a cozy afternoon at home    4.00 (4.2oz tin) 11.50
Citrus Burst - Vitatea / Organic Ingredients a rooibos based tea with a burst of citrus zest and fortified with natural vitamin c and real orange pieces. creating a great tasting orange tea to boost your health and brighten your day. naturally caffeine free   (4oz tin) 9.50  3.50
Carrot Cake - Organic Ingredients enjoy hints of this perennial favorite as you sip this healthful blend of organic rooibos, real carrot, cinnamon, and walnuts   (5.5oz tin) 9.50  3.50
Decaf Earl Grey Cream - Organic Ingredients a decaffeinated version of our popular earl grey cream. an unexpected twist on a traditional favorite. fragrant oil of bergamot is paired with a hint of vanilla for a flavor that is delicately enhanced, and a finish that is intriguingly smooth   (4oz tin) 11.50  4.00
Schizandra Black Currant this green and white tea blend combines the sweetness of black currant with the five-flavored schizandra berry. this anusual berry, long known throughout asia for its medicinal properties, is unique in its range of flavors. enjoy warm or cold    4.00 (3oz tin) 11.50
Pomegranate Pear sweet pear calms and soothes while tart and tasty pomegranate adds color and zest to this vibrant blend! simply delightful and wonderful iced. naturally caffeine free   (4oz tin) 9.50  3.50
Strawberry Sassafras enlighten your taste buds with this nontraditional tea. reminisce about the good old days while enjoying our unique blend of root beer, sassafras root and sweet strawberry. enjoy warm or iced    4.50 (3.8oz tin) 13.50

Appetizers

Fried Calamari crispy fried calamari with marinara  
Bruschetta tomato and basil pesto  
Mixed Green Salad mixed organic greens, grape tomato served with balsamic vinaigrette  
Seasonal Soup   
Crispy Wings hot wings with ranch dressing  
Mini Beef Burgers mayo, provolone, tomato and lettuce  
Meatballs home made beef meatballs with marinara and saved parmesan  

Pasta

Penne Pasta seared salmon, spinach and tomato in a vodka cream sauce  
Goat Cheese Tortelloni pasta filled with goat cheese and served with mushroom ragout  
Chicken Broccoli Fettuccini Alfredo fettucini with chicken, broccoli, parmesan and alfredo sauce  
Risotto Of The Day   

Mini Pizzas

Cheese tomato sauce and mozzarella  
Caramelized Pears caramelized onion, gorgonzola, arugula, walnuts and sweet chile sauce  
White Pizza spinach, provolone cheese and garlic oil  
Chicken Caesar mozzarella, roasted chicken, romaine, shaved parmesan and caesar dressing  
Margherita tomato sauce, sliced tomato, mozzarella and basil  
Shrimp & Broccoli sautéed shrimp, tomato sauce, fresh mozzarella and broccoli  
Sausage tomato sauce, sausage, mozzarella, ricotta, spinach and garlic  
B.L.T tomato sauce, bacon, spinach, diced tomato and mozzarella  
Chicken Pesto grilled chicken, basil pesto, mozzarella and grape tomatoes  
Pepperoni tomato sauce, pepperoni, provolone and oregano  
Nutella Pizza (Dessert) with strawberries and caramelized walnut  

 

Kora
2250 Crystal Dr
Btwn 20th & 23rd St
(571) 431-7090
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