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Le Pain Quotidien

  • Bakery & Pastries, Belgian, Coffee & Tea, Local/Organic, Sandwiches
  • 7140 Bethesda Ln, Bethesda 20814 38.980846 -77.098419
  • (At Elm St & Arlington Rd)
  • click map to interact
  • (301) 913-2902
  • 0

Breakfast

Organic Low-Fat Yogurt     4.60
Organic Granola Bowl     5.95
Fresh Fruit Salad *    large 6.50 small 4.95
Organic Steel-Cut Oatmeal     5.75
Organic Riz Au Lait     3.95
Cup Of Fresh Berries     5.75
Organic Granola Parfait     7.85
Soft-Boiled Egg ** with bread    3.95
Two Soft-Boiled Eggs ** with bread    7.25
Toasted Paris Ham & Gruyere Croissant with organic mesclun and mustard trio    6.95
Whole Wheat French Toast ** with fresh strawberries and agave syrup    7.50

Omelettes

Served Until 12pm, 3pm On Weekends Egg Whites Only, Add $1

Avocado & Tomato     9.95
Wild Mushroom     10.50
Asparagus & Goat Cheese     12.25
Paris Ham & Gruyere     10.95
Smoked Salmon & Scallion     12.95
Parmesan & Basil Pesto     9.75

Breakfast Specials

Toasted Paris Ham & Gruyere Croissant with organic mesclun & a side of three mustards    6.95

Bread & Pastry

Organic Baker's Basket served with organic butter, organic jam & organic spreads    7.95
Choice Of Our Baguette, Wheat, Rye, Walnut, Spelt Or Five-Grain     3.75
Croissant     3.30
Pain Au Chocolat     3.85
Organic Brioche     3.60
Pain Aux Raisins     3.55
Organic French Rolls (2)     3.25
Apple-Pear Turnover     3.45
Organic Muffin     3.60
Cheese Almond Danish     3.85
Belgian Waffle     4.95
Organic Hazelnut Flute     3.75
Side Of Paris Ham, Hummus, Organic Cheddar, Aged Gruyere Or Ricotta     5.25
Side Of Smoked Atlantic Salmon Or Prosciutto     7.50

Salads

Aged Goat Cheese & Arugula with pine nuts, parmesan, organic olive oil and le mon    13.25
Grilled Chicken Cobb with organic mesclun, avocado, bacon and fourme d'ambert    14.95
Organic Red Quinoa * with arugula, chickpeas and artichoke    9.95
Smoked Atlantic Salmon with roasted beets, arugula and chevre dressing    14.95
Asian Organic Tofu * with tri-colored slaw and miso-ponzu dressing, substitute chicken    12.50
Tuscan White Bean & Prosciutto with arugula, shaved parmesan and basil croutons    11.50
Seaweed * with miso dressing    7.50
Seaweed * add organic tofu or smoked atlantic salmon    3.95
Shrimp with organic mesclun, avocado, mango and tomato salsa    15.50

Soup & Sides

Soup Of The Day*    cup 5.25 bowl 6.95
Side Organic Mesclun Salad* with cantaloupe, tomato, basil pesto and vinaigrette    4.95
Side Arugula Salad* with cantaloupe, tomatoes, basil pesto and vinaigrette    5.75

Quiche

Six-Vegetable* with artichoke and garden vegetables on a gluten-free buckwheat crust    12.50
Lorraine with ham, swiss and leeks    11.50
Vegetarian with spinach, mushrooms, leeks and swiss    11.25

Tartines

Chicken Curry Salad with a side of harissa-cranberry chutney    10.25
Smoked Atlantic Salmon with avocado and chopped dill    13.95
Organic Egg Salad with organic olive oil, capers & anchovies    9.65
Paris Ham & Aged Gruyere with cornichons & mustard trio    10.95
Rustic Tuna, Hummus & White Bean with diced tomatoes and basil pesto    10.75
Aged Gruyere with cornichons & mustard trio    8.95
Avocado with chickpeas, alfalfa sprouts and spicy tahini    9.75
Roasted Turkey, Avocado & Sprouts with whole grain mustard and tomato vinaigrette    10.25
Ricotta with mission figs, black pepper & organic acacia honey    8.95
Prosciutto & Mozzarella Di Bufala with sun-dried tomatoes & basil pesto    13.45
Roast Beef with caper mayonnaise & diced tomatoes    10.25
Organic Black Bean Hummus * with avocado & spicy tahini spread    9.50
Grilled Chicken & Smoked Mozzarella with arugula & basil pesto    10.55

Specialties

Mediterranean Platter * with hummus, babaganoush and taboule    12.95
Tuscan Platter with prosciutto, black olive spread, shaved parmesan, ricotta and basil pesto    13.95
Board Of Fine Cheese with aged crottin, brie, fourme d'ambert, organic cheddar and gruyere    13.75
Mozzarella Di Bufala & Plum Tomatoes with shaved parmesan and organic olive oil    13.95

Desserts

Mini Mousse Duo     6.00
Pistachio Tart     5.75
Mixed Berry Tart     6.50
Lemon Tart     5.25
Chocolate Chip Cookie     3.95
Belgian Brownie     4.25
Cheese Almond Danish     3.85
Almond Meringue     3.50
Coconut Macaroons (2)     3.25
Apple Almond Tart     5.25
Apricot Crumble     5.50
Raspberry Tart     6.35
Belgian Waffle     4.95
Fresh Fruit Bowl*    lg 6.75 sm 5.50
Organic Riz Au Lait*     3.95

Evening Menu

Organic Olives *     3.95
Roasted Asparagus * with sun-dried tomatoes and basil pesto    6.75
Zucchini Carpaccio with parmesan and black pepper    5.50
Shaved Fennel & Crispy Prosciutto with avocado and arugula    6.25
Roasted Beets & Chevre with pistachios and arugula    6.50
White Bean, Hummus & Tomato * served with crostini    6.50
Smoked Salmon & Avocado Rillette served with crostini    8.25
Baked Ricotta & Tomato Confit served with crostini    7.50
Mushroom & Fourme D'ambert Fondue served with assorted organic breads    8.50
Roasted Market Vegetables * with basil pesto    10.95

Entrees

Crispy Tofu & Haricots Verts with pistachios, raisins, spicy tahini and lapsang vinaigrette    10.95
Roasted Half Chicken with tomato-asparagus panzanella and salsa verde    16.75
Lasagna with whole wheat durum pasta, mushrooms, leeks, celery root and ricotta    13.25
Fisherman's Pot with salmon, shrimp and vegetables in a saffron broth    16.25
Oven Roasted Salmon with minted yogurt, cucumber, whole wheat couscous and pine nuts    13.95
Lentil Stew with chicken breast & chicken chorizo with garden vegetables    15.95
Roasted Vegetable Farro with parmesan and basil pesto    12.25
Roasted Vegetable Farro add shrimp    3.95

Hot Entrees

Crab Cake with roasted pepper coulis    12.95
Sauteed Shrimp & Chorizo Salad with basil pesto & tomato-cilantro dressing    15.50
Grilled Chicken & Prosciutto Salad with parmesan & pine nuts    14.95
Lentil Stew With Chicken Breast & Sausage with garden vegetables    15.95
Fisherman's Pot with salmon, shrimp and vegetables in a saffron broth    16.25
Oven Roasted Salmon with mango-tomato salsa, whole wheat couscous & pine nuts    15.95
Truffled Macaroni & Cheese with parmesan & organic brioche crumbs    12.95
Scallop Pot Pie with sancerre sauce & arugula    16.95

Specialties

Mediterranean Platter * hummus, babaganoush & taboulé    12.95
Tuscan Platter prosciutto, parmesan, ricotta, black olive s spread & basil pesto    13.95
Board Of Fine Cheese aged crottin, brie, fourme d'ambert, organic cheddar & gruyère    13.75
Mozzarella Di Bufala & Plum Tomatoes with shaved parmesan & organic olive oil    13.95

Breakfast

Organic Steel-Cut Oatmeal with fresh fruit    3.50
Trio Of Fresh Fruit, Organic Granola & Low-Fat Yogurt     4.95
Belgian Sugar Waffle     4.95

Lunch $5.95

Turkey & Cheese   
Ham & Cheese   
Organic Cheddar Or Swiss   

Beer

Stella Artois belgian lager    5.50
Hoegaarden belgian wheat    6.25

Organic Beverages

All Of Our Beverages, Including Our Milk, Are Organic. * Refill Pot Of Coffee $1.30. Tea Options: Brussels Breakfast, Chamomile, Lapsang Souchong, Earl Grey, Green, Red Fruit Or Fresh Mint. # Sweetened With Raw Organic Agave Nectar

Pot Of Coffee*    lg 2.95
Cappuccino    lg 4.90 sm 3.95
Latte    lg 4.90 sm 3.95
Cafe Au Lait    lg 4.00 sm 3.00
Iced Coffee    lg 2.95
Iced Latte Or Cappuccino    sm 4.00 lg 4.30
Espresso    sm 2.75 lg 3.50
Mochaccino    sm 3.95 lg 4.90
Belgian Hot Chocolate    sm 3.95 lg 4.90
Pot Of Tea    lg 3.40
Iced Tea    lg 2.95
Iced Green Tea    lg 2.95
Iced Chamomile Mint Tea    lg 3.50
Lemonade #    lg 3.00
Mint Lemonade #    lg 3.35
Lemonade Iced #    lg 3.00
Milk Or Soy Milk    lg 2.00
Water, Still Or Sparkling    lg 3.50
Apple Cider    lg 3.75
Orange Juice organic seasonally   lg 3.95

 

Le Pain Quotidien
7140 Bethesda Ln
At Elm St & Arlington Rd
(301) 913-2902
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