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  • Korean
  • 1805 18th St NW, Washington 20009 38.914291 -77.04159
  • (At S St NW)
  • click map to interact
  • (202) 588-1540
  • 0


Mandu 6 dumplings, steamed or pan-fried choice of shrimp, beef & pork, or vegetable    7.00
Doobu (gf). egg-dipped pan fried tofu    6.00
Hobak-Jeon (gf). egg-dipped pan-fried zucchini    6.00
Gaji-Gui (gf). pan-fried eggplant    7.00
Goo Jeol Mari crepes rolled with a mix of vegetables, egg, beef, and a thin mustard sauce    7.00
Pa Jeon mixed seafood and scallion pancake    9.00
San Jeok mini skewers with beef and mixed vegetables    7.00
Mixed Green Salad (gf). with sesame dressing    6.00
Soba Noodle Salad with spicy soy ginger dressing    10.00


Dwenjang Jjigae fermented soybean paste soup with beef, tofu, zucchini and chili peppers    14.00
Galbi-Tang (gf). beef short rib soup w/ radish, green onion, clear potato noodles and egg    17.00
Kimchi Jjigae kimchi soup w/ pork and tofu    14.00
Mandu Guk (v). beef broth, beef and pork mandu, mushrooms, pulled brisket, scallions, egg strips    15.00
Mandu Guk add rice cakes    1.00
Soon Doobu (v). spicy seafood stew w/ soft tofu and egg    15.00
Yookge Jang spicy beef broth with pulled brisket, bean sprouts, scallions and egg    15.00


Modeum Jeon Platter assorted mini-pancakes of beef stuffed peppers, beef, fish & shrimp   (8pcs 2 of ea) 15.00 (16pcs 4 of ea) 28.00
All Seafood Platter     16.00  30.00
All Beef Platter     15.00  28.00

Rice & Noodles

Chap-Chae (v, gf). stir fried clear potato noodles w/ veggies and beef    13.00
Veggie Somyun Noodle Bowl somyun noodles, veggie broth, scallions, bok choy, mushrooms, carrots, tofu, poached eggs    12.00
Chicken Somyun Noodle Bowl somyun noodles, chicken broth, pulled chicken, mushrooms, carrots, bok choy, scallions, egg strips    13.00
Gaji Dupbap sauteed eggplant and porkloin with red and green chili peppers, served over rice    15.00
Kimchi Bokum Bap kimchee based fried rice    13.00
Kimchi Bokum Bap add beef, chicken, pork or tofu    2.00
Bibim Bap (x, v, gf). rice bowl with assorted veggies, beef & sunny-side up egg. served with gochujang, a spicy chili and bean paste    13.00
Dolsot Bibim Bap (x, v, gf). bibim bap served in a hot stone bowl    15.00
Galbi Dolsot dolsot with beef short rib    17.00

From The Grill

Bulgogi korean bbq marinated ribeye    23.00
Dak Gui spice marinated chicken breast    20.00
Dwejee Bulgogi spice marinated pork    20.00
Galbi korean bbq beef short ribs    28.00
Yache Gui seasoned and glazed veggies and tofu    14.00

Other Features

Dak Jjim spicy simmered chicken thigh    14.00
Dduk Bok Gi (v). thick rice cakes simmered in gochujang w/ beef, mushrooms, onions & scallions    15.00
Ohjinguh Bokum spiced squid sauteed with carrots, green chili peppers, zucchini and onion    15.00
Duru Jjigee spice marinated pork belly sauteed with kimchi and rice cakes, steamed tofu on the side    18.00


Selection Of Mochi Ice Cream ice cream encased by rice dough    5.00


Korean Brunch Plate our spin on steak & eggs gim bap, korean-style omelet, chive pancakes, korean hash browns, and a choice of marinated beef, chicken, pork, or tofu followed by a choice of mochi ice cream    13.00
Sojutinis     4.00
Soju Bloody Mary     4.00

Beer $6

OB korea  
Cass korea  
Hite korea  
Tiger singapore  
Kirin Ichiban japan  
Kirin Lite japan  
DC Brau Public Ale d.c.  

Sojutinis $8

Aloe grape, mango, peach, pineapple, orange or yogurt  
Chilled Soju mixed with korean crushed fruit juices  

House Cocktails

Pear Cosmo grey goose pear, ginger ale, cranberry, fresh lime    10.00
Bittersweet Bulleit bulliet rye, st. germain, bitters, lemon twist    10.00
John Daly sweet tea infused vodka with lemonade    7.00
Jampari Punch jameson, pineapple, ginger ale, campari    10.00
Soju Bloody Mary fresh horseradish, sriracha, spiced cucumbers    8.00
High Five hendricks gin, yujacha, cucumber, lime    11.00
Moscow Mule fresh ginger, fresh lime, vodka, ginger beer    11.00
Mandu Mimosa prosecco, "sac sac" - korean mandarin pulp juice    8.00

Happy Hour

Mandu     4.00
Beer     3.00
Sojutinis     4.00
Liqour Drinks     4.00

Red Wine By The Glass

24 Knots Pinor Noir '09 central coast, ca    10.00
Branchini Sangiovese '08 italy    10.00
Poliziano Rosso Di Montepulciano '09 italy    11.00
La Flor Cabernet Sauvignon '11 argentina    10.00
Chateau Gigognan cotes du rhone '11 france    10.00
Terra Rosa Malbec '09 argentina    9.00
Clava "The Quintay" Carmenere '10 chile    9.00
Mara Syrage "M" '09 california    11.00

White Wine By The Glass

Riff Pinot Grigio '11 italy    7.00
Domaine Du Salvard cheverny blanc '11 france    10.00
La Crele Sancerre '11 france    12.00
Bex Riesling '11 germany    7.00
Chalone Chardonnay '10 monterey, ca    8.00
Domaine Pichot vouvray chenin blanc '11 france    11.00
Zardetto Prosecco italy    8.00
Makkoli korean fermented rice wine    5.00


1805 18th St NW
At S St NW
(202) 588-1540
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