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Masala Art

  • $
  • Indian, Vegetarian
  • 4441 Wisconsin Ave NW, Washington 20016 38.947367 -77.079175
  • (Btwn Albemarle St & Grant Rd NW)
  • click map to interact
  • (202) 362-4441
  • 0

Beverages

Soda 12 oz. can.    1.25
6-Pack Soda     5.49
Bottled Water 16 oz.    1.50

Appetizers

Veggie Samosa Fried patties stuffed with peas, potatoes and raisins.    5.95
Bhelpuri Puffed rice, chickpea vermicelli, chopped onion, diced mango and cilantro drizzled with tamarind chutney.    5.95
Pani Poori Puffed hollows stuffed with diced potatoes and chickpeas and topped with chutneys.    5.95
Dahi Bhalle Velvety lentil dumplings in yogurt sauce topped with chutney's.    5.95
Sarson Wali Gobhi Floret of tandoori cauliflower enveloped in rich coating of spices flavored with mustard seeds.    5.95
Aloo Aur Pyaz Ki Bhaji Juliennes of potatoes and onions on chickpeas batter.    5.95
Makai Aur Mattar on Methi Missi Corn and green peas tossed with spice and served on small methi bread.    5.95
Chicken 65 Small pieces of chicken, fried and tossed with South Indian masala.    7.25
Seekh Kabab Skewered minced lamb kabab flavored with mint and cilantro.    7.95
Aloo Tikki Chaat Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces.    5.95
Papri Chaat Fried flour crisps with diced potatoes, chickpeas, topped with yogurt, cilantro and tamarind chutney.    5.95
Til Aur Saunf Wale Makal Kabab Patties of grated sweet corn, hinted with fennel and coated with sesame seeds.    5.95
Jheanga Porcha Yera Spicy tempered prawns.    8.50
Broccoli and Peas Tikki Patties of broccoli and peas stuffed with drunken raisins.    5.95
Angoori Chicken Tikka Charbroiled cubes of chicken marinated in red and black grape juice.    7.25
Allo Bonda Spiced mashed potatoes engulfed in a coating of chick pea batter.    5.95
Calamari Sauteed calamari with curry leaves, coconut and hint of lemon juice.    7.95
Roti Pe Boti Juicy boneless baby lamb served on baby parantha    7.95

Tawa Selection

Palak Mattar Paneer Bhujia Spinach, peas and crumbled paneer tempered with onion and dried red whole chillies.    14.50
Bhareli Wangi Indian baby eggplant with coastal spices and topped with tawa sauce.    13.95
Tawa Bhindi Okra with sesame seed and cumin.    13.95
Tawa Murgh Khatta Pyaaz Marinated chicken cubes with masala gravy, royal cumin and pickled onion.    16.95

Non-Vegetarian Specialties

Nariyal Aur Pudina Fish Curry Fillet of sole cooked in a coconut and mint gravy.    21.95
Murgh Tikka Masala Chicken tikka in onion tomato gravy with fenugreek.    16.95
Chicken Saagwala Chicken tikka in creamy spinach.    16.95
Awadhi Dum Ke Murg Specialty from Avadh: chicken cooked in rich brown cashew nut and saffron gravy.    16.95
Murgh Makhani Char-broiled chicken in tomato cream sauce.    16.95
Lamb Vindaloo Firey lamb curry with vinegar and potatoes.    17.95
Murg Methi Chaman Delicate preparation of chicken in sauce with fenugreek. Contains nuts.    16.95
Lamb Neelgiri Korma Lamb cooked in a rich mint and cilantro gravy.    17.95
Chukander Gosht Lamb curry with beetroot, flavored with potli masala.    17.95
Gushtaba A Kashmiri specialty, velvety textured meatballs in yogurt gravy.    17.95
Adraki Lamb Chops Ginger flavored, cumin marinated, juicy lamb chops done to perfection in a delicious sauce.    25.95
Karahi Chicken Chicken cooked with whole spices and tempered with red chilies.    16.95
Coorgi Murg Chicken cooked with curry leaves, crushed black pepper in rich coconut sauce.    16.95
Shrimp Ambi Curry Prawns cooked in onion gravy with fresh mango fillet.    24.95
Shrimp Pepper Masala Shrimp tossed with bell pepper, onion and green peppercorns in tawa sauce.    24.95
Meen Moilee Fish cooked with curry leaves, mustard seeds, green chillies and a hint of coconut.    21.95
Murg Kohlapuri Chicken curry with onion and tomato sauce with hint of chili pasta.    16.95

Vegetarian Specialties

Aloo Ke Gutke  Potatoes with curry leaves and mustard seeds.  
Mixed Vegetable Miloni Mild mixed vegetable curry.  
Lassoni Corn Palak Creamy spinach with corn tempered with garlic.  
Baingan Mirch Ka Salan A delicacy from south of India. Eggplant and pepper in sesame seed sauce.  
Prunes Malai Kofta Cottage cheese dumpling stuffed with diced prunes in a fragrant yellow sauce.  
Paneer Makhan Masala Cottage cheese in a rich tomato cream sauce.  
Zucchini Jalfrezi Stir fried zucchini, green and red pepper and onion tempered with whole dried red chili.  
Baingan Bharta Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro.  
Pindi Chole Punjabi style, chick pea curry.  
Dal Makhani Black lentil, rich and creamy.  
Dal Kabila A medley of split black dal and bengal gram.  
Saag Paneer An all time favorite. Cottage cheese in creamy spinach.  
Tofu Garam Masala Tofu in coconut sauce spiced with garam masala.  
Dum Alu Kashmiri Potatoes in cardamom and fennel flavored sauce.  
Malai Kofta Cottage cheese dumpling in a rich tomato sauce.  
Diwani Handi Mixed vegetable curry with cashew nut sauce.  

Tandoori Specialties

Ajwaini Jumbo Prawns Jumbo prawns in saffron marinade and carom seeds.    27.95
Bhatti Ja Jheenga Char-grilled prawns marinated with spices.    27.95
Salmon Tandoori Panipat Fillet of salmon marinated with yogurt and grilled in tandoor.    23.95
Tandoori Chicken Half a chicken in yogurt saffron marinade.    16.95
Murg Tikka Kali Mirch Chicken breast marinated in low-fat yogurt and crushed black pepper.    16.95
Boti Angaara Chunks of lamb marinated with yogurt, red chili paste and spices.    17.95
Kastoori Paneer Tikka Cubes of cottage cheese marinated with lowfat yogurt, saffron and dried fenugreek leaves.    14.95

Biryani

Shrimp Biryani Rice dish, delicately cooked and wonderfully spiced.    24.95
Lamb Biryani Rice dish, delicately cooked and wonderfully spiced.    19.95
Chicken Biryani Rice dish, delicately cooked and wonderfully spiced.    18.95
Channa Pudina Chilgoza Biryani Chick peas, mint and pine nuts biryani. Vegetarian.    17.95

Breads

Naan Bread A soft white flour bread.    2.95
Butter Naan Bread     2.95
Garlic and Black Pepper Naan Bread A white flour bread with fresh garlic and crushed black pepper.    3.50
Rock Salt and Cilantro Naan Bread A white flour bread topped with rock salt and fresh cilantro.    3.50
Tandoori Roti Bread Unleavened whole wheat bread.    2.95
Warki Parantha Bread Soft layered whole wheat bread with butter.    3.50
Pudina Parantha Bread Soft layered whole wheat bread with mint.    3.50
Missi Roti Bread Chickpea flour bread with ginger and ajwain.    3.50
Kulcha Bread White flour bread stuffed with your choice of filling.    3.50
Aloo Parantha Whole wheat bread stuffed with mashed potatoes, ginger, cilantro and green chillies.    3.50

Accompaniments

Pulao Rice Long grain basmati rice cooked with spices.    2.50
Chawal Rice Steamed long grain basmati rice.    2.25
Raita     3.95
Papaddum     1.00
Onion and Chili Plate     1.50
Mango Chutney     2.50
Chutney Platter     4.75
Pickle     1.75

Dessert

Kheer Famous Indian rice pudding.    4.95
Khurmanl Ka Meetha Apricot dessert.    4.95
Gulab Jamun Milk dumpling in light syrup.    4.95
Shahi Tukra Indian bread pudding. The dessert of Nawabs.    5.95
Rabarhi A reduced milk dessert with vetivier and served with rolled silver leaf.    5.50
Rasmalai Cottage cheese dumpling in a thickened milk sauce flavored with cardamom and pistachios.    5.00

 

Masala Art
4441 Wisconsin Ave NW
Btwn Albemarle St & Grant Rd NW
(202) 362-4441
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