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  • 1600 Rhode Island Ave NW, Washington 20036 38.906643 -77.036968
  • (At Scott Cir NW)
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  • (202) 448-8005
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Soup Of The Day chef's daily inspired creation    8.00  6.00
French Onion Soup (Nage Classic) toasted brioche, gruyere    8.00
Butternut Squash Bisque pumpkin seed mole, candied rutabaga    6.00  8.00
Wild Mushroom Baklava (Nage Classic) pistachio, blueberry compote, chevre       11.00
Oyster Stew celery root cream, oyster mushrooms, creole croutons parsley oil       12.00


Mixed Green Salad dried apricots, goat cheese, shaved almonds, balsamic vinaigrette       8.00
Virginia Apple Salad cabot clothbound cheddar, bib lettuce, buttermilk dressing, spiced walnuts       10.00
Warm Vegetable Salad (Nage Classic) frisée, brie, pine nuts, tarragon-mustard vinaigrette       8.00
Spinach Cobb Salad avocado, blue cheese, hard boiled egg, tomato, bacon vinaigrette       9.00
Caesar Salad romaine hearts, garlic anchovy aioli, parmesan cracker     8.00


Blackened Carolina Catfish Sandwich ciabatta, lemon caper aioli, nage frites    14.00
Local All Natural Angus Burger (Nage Classic) smoked onion, mushroom duxelle, vermont cheddar, tomato jam, nage frites       14.00
BB&W Veggie Burger (Nage Classic) avocado, smoked onion, vermont cheddar, tomato jam nage frites    12.00
Crabcake Sandwich lemon-caper aioli, lettuce, tomato       16.00
Chicken Wrap sundried tomato aioli, mozzarella, arugula       12.00
BBQ Pulled Pork bourbon barbecue, pickles, buttermilk slaw       13.00
Beef On Week caraway salted bun, roast beef, au jus, horseradish aioli, truffle frites       13.00
Crispy Falafel Pita (Nage Classic) hummus, cucumber, tomato, oregano, mint, feta    11.00


Fire-Roasted Ratatouille goat cheese gnocchi, zucchini, fried spinach, smoked eggplant puree     15.00
Roasted Carolina Rainbow Trout (Nage Classic) haricots verts, lemon marmalade, smoked almonds    17.00
Lobster Mac N Cheese (Nage Classic) orrechietti pasta, 3-cheese mornay, english peas, tarragon     20.00
Steak Frites 6oz bistro filet, caramelized onions, green salad, nage steak sauce       18.00
Cajun Meatloaf (Nage Classic) smashed fingerling potatoes, haricots verts, caramelized onion cajun jus       16.00

Sides $6

Frites white truffle oil, herbs fines, sea salt   
House Salad radish, tomato, balsamic vinaigrette  

Small Plates

Butternut Squash Bisque pumpkin see mole, candied rutabaga    8.00
Virginia Apple Salad cabot clothbound cheddar, bibb lettuce, buttermilk dressing, spiced walnuts    10.00
Warm Vegetable Salad frisée, brie, pine nuts, tarragon mustard vinaigrette     9.00
Grilled Octopus squid ink, chick pea puree, fennel, radish, paprika citronette       11.00
Oyster Stew celery root cream, oyster mushrooms, creole croutons , parsley oil    12.00
Wild Mushroom Baklava pistachio, blueberry compote, chevre    11.00
Pork Belly Confit chicory, pickled cranberry, apple butter    12.00


Fire Roasted Ratatouille goat cheese gnocchi, zucchini, fried spinach, smoked eggplant puree    19.00
Roasted Carolina Rainbow Trout haricot verts, lemon marmalade, smoked almonds    23.00
Pan Seared Diver Scallops brussel sprouts, house bacon, stoned ground grits, cayenne beurre blanc     25.00
Lobster Mac N Cheese orrechietti pasta, 3-cheese mornay, english peas, tarragon     26.00
Risotto Fruit De Mere scallops, shrimp, mussels, lobster, saffron, fennel    29.00
Chesapeake Crabcake sweet potato hash, mustard greens, jalapeño remoulade     26.00
Roasted Duck Breast wild dirty rice, bok choy, orange gastrique       26.00
Beef Bourguignon braised short ribs, porcini mushrooms, root vegetables, cabernet reduction    25.00
Pork-N-Beans grilled berkshire pork loin, cannellini bean ragout, braised kale, cider jus    24.00

Bistro Plates

French Onion Soup toasted brioche, gruyere     8.00
Blackened Carolina Catfish Sandwich ciabatta, lemon caper aioli, choice of side     14.00
Local All Natural Angus Burger smoked onion, mushroom duxelle, vermont cheddar, tomato jam, nage frites     14.00
BB&W Veggie Burger avocado, smoked onion, vermont cheddar, tomato jam nage frites       12.00
Steamed Mussels port city ipa, chorizo, oven-dried tomato, citrus butter, nage frites      14.00
Roasted Free-Range Chicken polenta cake, wild mushrooms, braised kale, rainbow carrots, lemon rosemary jus    22.00
Creek Stone Farms Steak Frites 6oz bistro filet, caramelized onions, green salad, nage steak sauce    23.00

Sides $6

Nage Frites white truffle oil, sea salt    
Brussels Sprouts house cured bacon, butter  
Parmesan Grits stone ground  
House Salad radish, tomato, balsamic vinaigrette   

Desserts $7

Flourless Chocolate Bomb bailey's, dark chocolate mousse, raspberry coulis, hazelnut gelato  
Cardamom Carrot Cake crystallized ginger, walnuts, creme fraiche  
Doubleshot Espresso Tiramisu mascarpone, cocoa, kahlua, amaretto   
S'More Creme Brulee chocolate custard, italian meringue, graham cracker  
Sorbets  daily selections  

Starters & Small Plates

Beignet powdered sugar, chocolate dipping ganache    8.00
Mixed Greens Salad dried apricots, shaved almonds, balsamic vinaigrette, goat cheese    8.00
Steel-Cut Oatmeal raisins, blueberries, walnuts, brown sugar     7.00
Seasonal Fruit Plate homemade granola, greek yogurt, honey    10.00


Quiche Of The Day homemade quiche, artisanal salad, red wine vinaigrette     12.00
Spinach Cobb Salad chicken, avocado, blue cheese, tomato, bacon, sherry vinaigrette    14.00
Pumpkin Pancakes cranberry compote, granola    11.00
Pecan Belgian Waffle apple chutney, chantilly cream     12.00
Cinnamon French Toast homemade brioche, cinnamon-bourbon butter, mascarpone cream, raisin, hazelnuts    11.00
Biscuits & Gravy homemade biscuits, country gravy, lamb sausage, root vegetables       15.00
Cornmeal Crusted Trout creamed spinach, poached egg, red pepper coulis       14.00
Smoked Salmon Omelet feta cheese, wild mushroom, scallion, sofrito potato, fresh fruit or salad       13.00
Kill-It-Skillet mac n' cheese, chorizo, bacon, truffled frites, fried egg    15.00
Ratatouille Crepe squash, zucchini, eggplant puree, goat cheese    12.00
Chesapeake Benedict two poached eggs, crab cake, english muffin, hollandaise, sofrito potatoes    16.00
Chesapeake Benedict sub veggie or ham     14.00
Shrimp N' Grits parmesan grits, house bacon, lemon beurre blanc    14.00


Local Angus Burger smoked onion, mushroom, vermont cheddar    14.00
Black Bean & Walnut Veggie Burger avocado, smoked onion, vermont cheddar    12.00
Crispy Falafel Pita hummus, cucumber, tomato, oregano, mint, feta cheese       11.00
Chicken Wrap sundried tomato aioli, mozzarella, arugula    12.00


2 Eggs any style    6.00
Truffled Frites a nage classic     6.00
Toast wheat, white, english muffin, bagel    2.50
Breakfast Meat applewood-smoked bacon, maple sausage    5.00

The Mary's

The Original house infused garden vodka, spicy mary mix  
The Bloody Swine the original, old bay rim, bacon  
The Vampiro tequila, spicy mary mix, salt rim  

The Mo's

The Original Mimosa sparkling wine, orange juice  
The Flavors sparkling wine, fruit purees (change every week.)  

Breakfast Sandwiches

Served With Bistro Potatoes. Make It Veggie Sub Morning Star Sausage.

BLT & E broken egg, cheddar cheese, bacon, lettuce, tomato, sourdough    10.00
Burrito scrambled eggs, black beans, cheddar cheese, salsa    10.00
Egg Muffin toasted muffin, canadian bacon, egg, cheese    9.00

Eggs And Things

Breakfast Of Champions two eggs, bistro potatoes, toast, bacon or chicken sausage    12.00
Quiche Of The Day housemade quiche, artisanal green salad, red wine vinaigrette    12.00
The Benedicts two poached eggs, ham or veggie, english muffin, hollandaise, bistro potatoes    14.00

The Sweeter Side

Buttermilk Pancakes vermont maple syrup    10.00
Buttermilk Pancakes blueberry, banana, chocolate chip add   ea 1.00
Cinnamon-Swirl French Toast cinnamon bourbon butter, mascarpone cream, raisin, hazelnuts    12.00
Sliced Seasonal Fruit greek yogurt, clover honey, housemade granola    12.00


Steel Cut Oatmeal dried fruit, walnuts, brown sugar    7.00
2 Eggs any style    6.00
Meat smoked bacon, chicken sausage    4.00
Toast wheat, white, english muffin, bagel    2.50
Fruit Cup fresh cut mixed fruit, berries    6.00
Cold Cereal daily selection    5.00


Sm / Med / Lg. Open 7am-10pm. Extras: Soy Milk $0.50, Espresso Shot $0.50.

Coffee     1.85  2.40  2.15
Cafe Au Lait     2.25  2.65  2.90
Cafe Latte     2.25  3.35  2.85
Chai Latte     2.35  2.95  3.45
Cappuccino     2.25  2.85  3.35
Caramel Macchiato     3.65  3.25  2.75
Cafe Americano     2.10  2.55  3.00
Cafe Mocha     3.40  2.85  3.90
Hot Chocolate     2.00  2.95  2.55
Iced Coffee    med 2.55
Iced Latte    med 2.95
Iced Coffee    med 3.25
Espresso    sgl 1.50 triple 2.35 dbl 1.95
Hot Tea selection of tazo teas    1.75
Hot Tea extra tea bag    0.50
Add Flavor vanilla, caramel, hazelnut, sugar-free caramel, pumpkin    0.50

Other Beverages

Milk whole or soy   (1/2pt) 1.95
Fresh Orange Juice     3.50
Saratoga Bottled Water     3.00
Iced Tea     2.50
Lemonade     2.50
Naked Juice     5.00

Signature Cocktails

Cantaloupe Martini* vodka, cantaloupe essence, triple sec, lemon, oj       10.00
Betty White* champagne, aperol, elderflower, rose water, bitters     10.00
Fahrenheit 451* cucumber, ginger, lemongrass, oj, jalapeno vodka       11.00
William Tell* brandy, aperol, apple-butterscotch, clove, lemon, apple bitters       10.00
Strawberry Fields* strawberries, basil, cilantro simple syrup, pear puree, basil-infused gin       11.00
Luden's From Loudon local white rye, applejack, hibiscus, lemon, star anise, hint of honey, housemade grenadine       11.00
New-Fangled makers mark, muddled orange, grapefruit bitters, pineapple juice, grand marnier       11.00
Liquid Washingtonian apple-infused makers mark, honey liqueur, cabernet bitters       12.00
Taj Maholic tanqueray rangpur, sauvignon blanc, pineapple, tarragon, curry salt rim       11.00
Rg3 local rye, grapefruit juice, grapefruit bitters, grand marnier, housemade grenadine    11.00

Happy Hour Specials

Signature Cocktails     6.00
Stoli Flavors     5.00
Bud Lite & Stella Artois     4.00
House Reds     3.00
Nage Frites     2.00
Good Time     1.00

Bottled Beers

Bud light    4.50
Evolution "primal" pale ale    6.00
Bell's winter white ale    7.00
Stella Artois     5.50
Ayinger brau-weisse    6.00
Smuttynose old brown dog ale    5.50
Goose Island ipa    6.00
Duclaw toffee nut brown ale    6.00
Dominion oak barrel stout    6.00
Devil's Backbone "azraer" golden ale    6.00
Becks n/a    5.50
Victory summer love    5.00

Draft Beers

Port City monumental ipa    6.00
3 Stars "southern belle" imperial brown ale    8.00


Clean Slate Riesling '11 mosel river valley, ger. ripe peach, apple, good balance, mineral finish    8.00
San Pietro Pinot Grigio '11 delle venezie, italy. lime, subtle melon, bright, crisp    9.00
Raats Chenin Blanc '10 south africa. lime, stonefruit, mouthwatering    9.00
Evolution "Luck" '09 dundee, or. 9 varietals, apricot, mandarin, clean, crisp     11.00
Tariquet Sauvignon Blanc '10 gascogne, fra. grapefruit, pineapple, lime, floral notes, delicate finish     9.00
Allan Scott Sauvignon Blanc '11 marlborough, nz. tropical notes, subtle citrus, mouthwatering acidity, textured finish    10.00
Chateau De Sancerre Sancerre La Crele loire, fra. soft minerality, pear, peach, grapefruit    14.00
Horton Viognier '11 orange county, va. floral aromas, melon, green apple     10.00
Elk Cove Pinot Gris '11 willamette valley, or. kiwi, apricot, bright, clean finish    11.00
Incognito '09 lodi, ca. viognier, chardonnay, full-bodied, peach, kiwi     12.00
Altos De San Isidro Torrontes '11 arg. floral, citrus, melon, clean, long finish     9.00
Ferrari-Carano Chardonnay '09 alexander valley, ca. toasty vanilla, hearty, balanced, modest oak     13.00


Dante Pinot Noir '10 oakville, ca. dark cherry, light tannins, oak, bright finish    8.00
Primarius Pinot Noir '10 willamette valley, or. bright red berry acidity, mocha notes    14.00
Andre Brunel Cotes Du Rhone '09 rhone, fra. vanilla, plum, pepper, lingering    9.00
Riva Rey Tempranillo '08 rioja, spain. currants, black cherry, vanilla, medium-bodied    8.00
Domain De Gournier Merlot '10 rhone, fra. blackberry, cassis, mocha notes    7.00
Castle Rock Syrah '10 columbia valley, wa. balanced, smoky, spicy, raspberry, black cherry    9.00
Ruta 22 Malbec '10 patagonia, arg. plum, cherry, blackberry, vanilla, firm tannins    10.00
Quattro Mani Barbera '10 piedmonte, italy. fuller-bodied barbera, blackberry, raspberry, smooth, versatile    9.00
Oberon Cabernet Sauvignon '10 napa, ca. ripe dark fruit, plum, oak-imparted toffee, rich, soft tannins     11.00
Root:1 Cabernet Sauvignon '10 colchagua, ch. medium-full body, bold tannins, cherry, cassis    7.00


Monmouseau Brut Etoile montrichard, fra. almond, brioche, pear    7.00
Carpene Malvolti Prosecco conegliano, italy. apricot, apple, smooth, clean finish    11.00


1600 Rhode Island Ave NW
At Scott Cir NW
(202) 448-8005
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