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Upper NW >
Nick's Riverside Grille
Posted by S.C. on 06/21/2010
Calamari as an apetizer and I had the mahi salad for dinner. The calamari tasted like your basic bar calamari, more breading than calamari really, and the salad was pretty plain. A little bit of cheese or some nuts would have added a little more excitement to an otherwise boring bed of lettuce with a few tomato slices. The Mahi was well cooked so it was the meals only salvation. Service was slow and I felt like we were being served by the only waitress on shift for the whole place.