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Old Ebbitt Grill

  • $$$
  • American, Seafood
  • 675 15th St NW, Washington 20005 38.898197 -77.033673
  • (Btwn F & G St NW)
  • click map to interact
  • (202) 347-4800
  • 0

Breakfast /m-f

Traditional Breakfast

with coffee, tea or milk

Pumpkin French Toast honey pecan butter, maple syrup and breakfast sausage    12.95
Buttermilk Pancakes three homemade hot cakes and choice of bacon, ham, sausage or seasonal fruit    12.95
French Toast Breakfast Club flash fried bacon wrapped ham sandwich, apple puree, smoked Vermont maple syrup, pecan butter    14.95
Housemade Granola fat-free Greek yogurt, seasonal fruit and honey    12.95
Buttermilk Waffle Vermont maple syrup and whipped butter, choice of bacon, ham, sausage or seasonal fruit    12.95
Eggs Benedict * house made Canadian bacon, English muffin, poached eggs, hollandaise, brunch potatoes    14.95
Corned Beef Hash crispy hash cakes, two sunny side up eggs, rye toast points    15.95
Healthy Choice sautéed Brussels sprouts-egg white omelet, turkey sausage and seasonal fruit    14.95
Open Faced Style Omelet smoked ham, Yukon gold potatoes, spinach, cheddar cheese, sour cream, scallions    15.95
Steak and Eggs * grilled 8oz flat Iron steak, two eggs any style, home fries and whole wheat toast    19.95
Salmon & Bagel soft smoked salmon, toasted bagel, tomato, red onion, cream cheese, capers, lemon, chopped egg    14.95
All American Breakfast * two eggs any style, home fries, whole wheat toast, bacon, ham, or sausage and choice of juice    14.95

Breads & Muffins

Fruit Nut Bread     3.95
Bagel & Cream Cheese     3.50
Blueberry muffin     3.95

Cereals

Special K or Raisin Bran     4.75 With Bananas 4.95 With Berries 4.95
Hot Oatmeal     5.95
Seasonal Fruit    Small 6.00 Large 9.00
Continental Breakfast seasonal fruit, yogurt, fruit-nut bread and juice    12.95
Side Orders    Bacon, Ham Or Sausage 5.50 Short Stack 6.75

Beverages

Juices Fresh Orange , Tomato, Pineapple , Cranberry or Grapefruit   Small 4.00 Large 5.00

Other Beverages

Coffee/Decaf     3.50
Espresso     4.00
Double Espresso     5.00
Cappuccino     4.00
Sodas/Ice Tea/ Lemonade     3.00

 

Brunch / Sat -sun

8:30 am-4pm

Main

Biscuits and Gravy pork sausage country gravy, buttermilk biscuits    7.95
Housemade Granola fat-free Greek yogurt, honey crisp apples, Asian pears, pomegranate, honey    12.95
French Toast Breakfast Club bacon wrapped ham sandwich, apple puree, pecan butter smoked Vermont maple syrup    14.95
Healthy Choice egg white omelet, spinach, turkey sausage and seasonal fruit    15.95
Pumpkin French Toast Brioche, Pecan butter, Vermont maple syrup, breakfast sausage    14.95
Fried Chicken and Waffle Belgian waffle, buttermilk fried chicken, whipped butter, smoked Vermont maple syrup    16.95
Corned Beef Hash crispy hash cakes, two sunny side up eggs, rye toast points, mixed greens    15.95
Frittata smoked ham, Yukon gold potatoes, cheddar cheese sour cream, scallions    15.95
February Special..Copano Blues Shrimp and Pimento Grits Cake panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce    16.95
Jumbo Lump Crab Cakes warm winter slaw, waffle fries, Old Bay aïoli   Single 18.95 Double 27.95 Also Served As A Sandwich With Coleslaw, Tartar Sauce And French Fries 18.95
Steak Frites* hanger steak, house-cut French fries, green peppercorn sauce, water-cress    18.95
Pan Seared Atlantic Salmon harissa braised lentils, sautéed spinach, cured Meyer lemon, frisee    18.95
Fish and Chips beer battered cod, french fries, coleslaw, tartar sauce, lemon wedge    15.95
Trout Parmesan flash fried, Parmesan crusted rainbow trout, hollandaise sauce, crispy garlic potatoes and Swiss chad    18.95
Maple Glazed Acorn Squash red quinoa, shaved brussels sprouts, baby spinach, hazelnuts, dried cranberries, pepitas, goat cheese    15.50
Oysters and Eggs fried Blue Point oysters, poached eggs, baby spinach, English muffin, Old Bay hollandaise, brunch potatoes    18.95
Eggs Benedict house made Canadian bacon, English muffin, poached eggs, hollandaise, brunch potatoes    16.95
Eggs Chesapeake jumbo lump crab cakes, English muffin, poached eggs, Old Bay hollandaise, brunch potatoes    18.95

 

Children's Menu

under 12 years old

Entrees

Please choose one: milk, fruit juice, soft drink french fries, tater tots, seasonal fruit, small house salad, organic apple sauce, seasonal vegetable, or seasonal potato ice cream, sorbet, seasonal fruit

Finger Food Platter carrots, "ants on a celery log, " hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter    9.00
Mac & Cheese Goldfish and green peas *gluten free pasta available    9.00
Chicken Tenders fried and served with honey mustard dressing or grilled and served with BBQ sauce    9.00
Fish & Chips panko crusted, lemon, tartar or cocktail sauce    9.00
Sautéed Maine Cod     9.00
Salmon Teriyaki     9.00
PB & J on white bread *may substitute Sunbutter or seasonal preserves    9.00
Grilled Cheese Sandwich on white bread    9.00
Grass-Fed Cheeseburger Sliders American cheese, sliced pickle    9.00
All Beef Hot Dog potato bun    9.00
Cheese Pizza tomato sauce, mozzarella cheese    9.00
Cheese Quesadilla Monterey Jack, Cheddar, sour cream and pico de gallo    9.00
Chicken or Beef Tacos lettuce, sour cream, Cheddar and pico de gallo    9.00

 

Dessert

Desserts

Apple Pie served warm with vanilla ice cream    7.95
Salted Caramel Swirl Cheesecake served with caramel sauce and whipped cream    7.95
Chocolate Chip Bread Pudding served warm with vanilla ice cream    7.50
Pecan Pie served warm with vanilla ice cream    7.95
Pear Upside-down Cake Cognac caramel glaze, almonds,vanilla ice cream    7.95
Crème Brûlée topped with caramelized sugar. suggested pairing: "Phileo, " Barboursville, Virginia $6.50 Glass    7.50
Peanut Butter Pie roasted peanut-chocolate chip crust filled with peanut butter mousse    7.95
Butterscotch Blondie Sundae warm with vanilla ice cream and a chocolate sauce. suggested pairing: Graham's, Six Grapes $8.50 glass    7.95
Chocolate Layer Cake raspberry sauce and whipped cream    7.95
Bourbon Walnut Pie chocolate cookie batter, walnut and bourbon pie served warm with vanilla ice cream    7.95
HÄAGEN-DAZS Ice Cream & Sorbets     6.95
American Farmhouse Cheese Sampler apple butter and pecan raisin bread //// Bay Blue...Chapel's County Creamery, Easton, MD-aged raw cow's milk blue cheese /Flagship Reserve...Beecher's Handmade Cheese, Seattle, WA-aged cow's milk cheese/ Invierno...Vermont Shepherd, Westminster, VT-aged raw cow and goat's milk cheese/ St. Stephen...Four Fat Fowl, Stephentown, NY- cow's milk triple cream cheese    13.95

Coffee

Old Ebbitt Grill's Coffee is roasted locally by Quartermaine Coffee Roasters in Rockville, Maryland.

Cappuccino     4.00
Espresso     4.00

Dessert Wines

Philèo, Barboursville Vineyards Barboursville, Virginia (750ml )    6.50  52.00
Moscato, St. Supéry, Napa Valley, CA, 2013 (375 ml.)    8.00  30.00
Botrytis Viognier "FSW8B, " Yalumba Wrattonbully, Australia, 2011 (375 ml.)    16.00  64.00
Vin Santo Riserva"Armida, " Casel Vecchio Tuscany, Italy, 2008 (375 ml.)    17.00  68.00

Porto

Graham's, Six Grapes     9.00
Taylor-Fladgate, 2007, L.B.V.     12.00
Graham's, 20 years, Tawny     16.00
Graham's, 30 years, Tawny     26.00

Ports

Pedroncelli "Vintage, " Dry Creek Valley, CA, 2009     9.50
Yalumba, 10 years, Tawny, Australia     9.50
St. Amant, "Vintage, " Amador County, CA, 2012     12.50

Sherry

Lustau, East India Solero     9.00

Cognacs

Courvoisier VSOP, Hennessy VSOP, Remy Martin VSOP     14.00
Kelt VSOP "Tour le Monde"     16.00
Martell Cordon Blue     24.00
Courvoisier XO, Martell XO, Remy Martin XO     32.00
Hennessy XO     36.00

Apple Brandy

Osocalis "First Bottling, " California     16.50

Liquid Desserts

Ebbitt Irish Coffee Royale Jameson's Irish whiskey, Kahlua, Coffee & Whipped Cream    9.95
Nutty Monk Bailey's Irish Cream, Frangelico, Brandy Coffee & whipped cream    9.95
Melting Thin Mint Peppermint Schnapps, Dark Creme de Cacao, Hot Chocolate & Whipped Cream    9.95
Oatmeal Cookie Bailey's Irish Cream, Goldschläger Cinnamon Schnapps, Butterscotch Liqueur, Hot Chocolate & Whipped Cream    9.95

 

Dinner

House Made Pasta

Cannelloni di Casa spinach, Mortadella ham and three cheeses, baked in a cream sauce    18.95
Linguini with Clams white wine-lemon butter, chili flakes, squid ink, gremolata    17.95
Beet and Goat Cheese Ravioli mushroom "bolognese" , arugula, Pecorino Romano    17.95
Spicy Sausage Garganelli San Marzano tomatoes, Swiss chard, Pecorino Romano    17.95
Mussels Fra Diavolo chili flakes, anchovy, parsley, white wine, marinara, gremolata, squid ink linguini    17.95

Dinner Entrées

February Special...Copano Blues Shrimp and Pimento Grits Cake panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce    16.95
Braised Beef Short Rib parmesan polenta, sautéed Swiss chard, cremini mushrooms, red wine braising jus    19.95
Angus New York Strip Steak * roasted Yukon Gold potatoes, sautéed spinach , green peppercorn sauce    25.95
Horseradish Glazed Meatloaf mashed potatoes, Swiss chard, cremini mushroom, bacon, Bordelaise    16.95
Jumbo Lump Crab Cakes warm winter slaw, waffle fries, Old Bay aïoli   Single 18.95 Double 27.95 Also Served As Sandwich With Fries And Coleslaw 18.95
Grilled Pork Chop roasted rosemary- parmesan potatoes, sautéed Tuscan kale, apple puree    18.95
Grilled Calf's Liver* mashed potatoes, green beans, caramelized onions, bordelaise    18.95
Braised Lamb Shank Cannellini bean stew, Tuscan kale, salsa verde    22.95
Roasted Half Chicken butternut squash puree, Tuscan kale cremini mushrooms, Marsala sauce    17.95
Maple Glazed Acorn Squash red quinoa, shaved brussels sprouts, baby spinach, hazelnuts, dried cranberries, pepitas, goat cheese    17.50
Pan Seared Day Boat Scallops Pernod risotto, shaved fennel, ruby red grapefruit    23.95
Fish and Chips beer battered cod, french fries, coleslaw, tartar sauce, lemon wedge    17.95
Pan Seared Atlantic Salmon harissa braised lentils, sautéed spinach, cured Meyer lemon, frisee    21.95
Trout Parmesan flash fried, Parmesan crusted rainbow trout, hollandaise sauce, roasted potato wedges, summer squash    20.95

 

Lunch

Main

Cannelloni di Casa house-made pasta stuffed with spinach, mortadella ham and three cheeses baked in a cream sauce    14.95
Linguini with Clams white wine, lemon-butter, squid ink linguini, gremolata    15.95
Spicy Sausage Garganelli San Marzano tomatoes, Swiss chard, Pecorino Romano    15.95
Carbonara Fettucini becon, butternut squash, black pepper, Grana Padano cheese, poached egg    14.95
Beet and Goat Cheese Ravioli mushroom "bolognese" , arugula, pecorino romano    15.95
February Special...Copano Blues Shrimp and Pimento Grits Cake panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce    16.95
Steak Frites* grilled flat iron steak, house cut french fries, green peppercorn sauce    18.95
Jumbo Lump Crab Cakes warm winter slaw, waffle fries, Old Bay aïoli   Single 18.95 Double 27.95 Also Served As Sandwich With Fries And Coleslaw 18.95
Horseradish Glazed Meatloaf ground beef and pork, mashed potatoes, Swiss chard, mushroom-bordelaise    14.95
Chicken Milanese melted brie, butternut squash, Tuscan kale, pickled celeriac-apple slaw, apple- mustard vinaigrette    14.95
Frittata Brussels sprouts, spinach, butternut squash, Grana Padano, arugula, lemon vinaigrette    15.95
Maple Glazed Acorn Squash red quinoa, shaved brussels sprouts, baby spinach, hazelnuts, dried cranberries, pepitas, goat cheese    19.95
Mussels Fra Diavolo chili flakes, anchovy, parsley, white wine, marinara, gremolata, squid ink linguini    15.95
Pan Seared Atlantic Salmon harissa braised lentils, sautéed spinach, cured Meyer lemon, frisee    18.95
Grilled Calf's Liver* mashed potatoes, green beans, caramelized onions, bordelaise    16.95
Fish and Chips beer battered Cod, house cut french fries, coleslaw, tartar sauce, lemon wedge    15.95
Trout Parmesan Parmesan crusted rainbow trout, hollandaise sauce, roasted potato wedges, green beans    18.95

 

Entree Salads

Entree Salads

Grilled Chicken shaved Brussels sprouts, baby spinach, apples, carrots, cranberries, pepitas, red quinoa, apple mustard vinaigrette    17.95
Grilled Hot Steak rainbow kale mix, cremini mushrooms, butternut squash, crispy onions, hazelnuts, blue cheese, black pepper-buttermilk dressing    17.95
Grilled Atlantic Salmon winter citrus, roasted beets, pine nuts, pecorino Romano, pomegranate seeds, arugula, lemon vinaigrette    16.95

From The Grill

Hamburgers are 6 3/4 ounce of freshly ground, locally raised grass fed beef. Grill items are served with french fries, lettuce, tomatoes and pickle. Chili, sautéed mushrooms or sautéed onions are available at .25 each . Grill items and sandwiches served with your choice of seasonal fruit, potato salad, coleslaw or french fries

Hamburger *     13.50
Cheeseburger * american, swiss, blue, cheddar or muenster    14.00
Bacon Cheeseburger *     14.50
Jalapeño Burger jalapeño-red onion pickle, pepper jack ancho chili mayo and cheddar bun    16.50
Salmon Burger seaweed salad, Sriracha mayo, multi-grain Kaiser bun    13.95
Veggie Lentil Burger alfalfa sprouts, avocado and bistro sauce on a multi-grain Kaiser bun    12.95
Patty Melt grass-fed ground beef patty, Cheddar cheese, carmelized onions, bistro sauce, marble rye    14.50

Sandwiches

Sandwiches served with your choice of seasonal fruit, potato salad, coleslaw or french fries.

French Dip roast beef, caramelized onion, swiss cheese, watercress, beef broth, baguette    12.95
Chicken Milanese arugula, peperonata, Mozzarella cheese and green garlic aioli served on a ciabatta bun    12.95
House Smoked Pulled Pork mayonnaise, mustard, pickled apple-celeriac slaw, soft baguette...    12.95
Lamb Gyro tomatoes, red onion, romaine, tzatziki sauce, pita bread    11.95
Smoked Turkey pickled Brussels sprouts, pepper jack cheese, avocado puree, bacon, ancho chili mayo, country sourdough    12.95
Reuben first cut corned beef, sauerkraut, swiss cheese and thousand island dressing on toasted rye bread    13.95
Walter's Favorite hot pastrami and muenster cheese on pumpernickel bread with thousand island dressing and coleslaw    12.95

 

Kids Menu

Kids 12 years old and under. $9.00

Please choose one item from each category below:

milk, fruit juice or soft drink   
french fries, tater tots, seasonal fruit, small house salad, organic apple sauce, seasonal vegetable, seasonal potato   
ice cream, sorbet, seasonal fruit   

Please choose an entree.

Finger Food Platter carrots, "ants on a celery log, " hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter  
Mac & Cheese Goldfish and green peas *gluten free pasta available  
Chicken Tenders fried and served with honey mustard dressing or grilled and served with BBQ sauce  
Fish & Chips panko crusted, lemon, tartar or cocktail sauce  
Sautéed Maine Cod seasonal vegetable and potato  
Salmon Teriyaki seasonal vegetable and potato  
PB & J on white bread *may substitute Sunbutter or seasonal preserves  
Grilled Cheese Sandwich on white bread  
Grass-Fed Cheeseburger Sliders American cheese, sliced pickle  
All Beef Hot Dog potato bun  
Cheese Pizza tomato sauce, mozzarella cheese  
Cheese Quesadilla Monterey Jack, Cheddar, sour cream and pico de gallo  
Chicken or Beef Tacos lettuce, sour cream, Cheddar and pico de gallo  

 

Starters

Starters

Oysters Rockefeller half dozen Chesapeake gold oysters, sautéed spinach, garlic butter, parmesan, lemon    16.95
Clams Casino half dozen top neck clams, roasted red pepper butter, bacon, parmesan, herb bread crumbs    10.95
Steamed Mussels white wine- tomato broth, Portuguese sausage, parsley, garlic aoli, grilled crostini    10.95
Fried Rock Shrimp cornmeal crusted, pickled onion, fried parsley, bistro sauce, lemon    12.95
Grilled Flatbread ricotta cheese, cremini mushrooms, arugula, coddled egg, truffle oil, parmesan cheese    10.50
Cheeseburger Sliders American cheese, sliced pickles, potato bun    11.95
Pulled Pork Tacos flour tortilla, avocado, onion, cilantro, jalapeño, lime    9.95
Crab and Artichoke Dip served warm with fresh baguette    10.95
Hummus vegetable crudite, marinated chickpeas and grilled pita bread    9.75
Buffalo Chicken Wings celery and blue cheese dressing    10.95
Fried Calamari watercress, cherry peppers, lemon vinaigrette, ancho chili sauce...    10.95
American Farmhouse Cheese Sampler apple butter and pecan raisin bread ////Bay Blue...Chapel's County Creamery, Easton, MD-aged raw cow's milk blue cheese/ Flagship Reserve...Beecher's Handmade Cheese, Seattle, WA-aged cow's milk cheese/ Invierno...Vermont Shepherd, Westminster, VT-aged raw cow and goat's milk cheese/ St. Stephen...Four Fat Fowl, Stephentown, NY- cow's milk triple cream cheese    13.95
Oyster Stew fried Blue Point oysters, Andouille sausage, Swiss chard, smoked paprika, celery salt    11.50
New England Clam Chowder traditional bacon, cream and potato chowder   Cup 6.10 Bowl 7.10
House Made Soup    Cup 5.10 Bowl 6.10
Clyde's Chili Cheddar cheese, onion or sour cream (add .25)   Cup 5.40 Bowl 6.65
House Salad mixed greens, tomatoes, cucumbers and basil vinaigrette    6.95
Caesar Salad classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons    7.95
Honey Crisp Apple Salad fried goat cheese, toasted walnuts, cranberries, arugula, apple-mustard vinaigrette    8.95

 

Oysters

Today's Oysters

Happy Hour 7 days a week /3pm to 6pm & 11pm to 1am (2am on Friday & Saturday ) //// All Oysters 50% Off //// Not Available for take-out or on holidays

Choose One Type or Mix and Match    1/2 Dozen 16.95 Dozen 29.95
Harpswell Flat (Ostrea edulis) New Meadows River, ME / medium size, very briny with a sweet finish  
Kusshi (Crassostrea virginica) Stellar Bay, BC / small size, slightly briny with a sweet finish  
Mayflower Point (Crassostrea virginica) Cape Cod Bay, MA / medium size, slightly briny with a crisp and sweet finish  
Salt Pond (Crassostrea virginica) Point Judith Pond, RI / medium size, briny with a crisp finish  
Standish Shore (Crassostrea virginica) Duxbury Harbor, MA / medium size, briny with a crisp finish  
Wild Fire Island (Crassostrea virginica) Mecox Bay, NY / medium size, plump in the shell, slightly briny with a crisp finish  
Other Raw Items   
Little Neck Clam    1/2 Dozen 8.95 Dozen 13.95
Jumbo Shrimp     3.50
Jonah Crab Claws    1/2 Dozen 11.95 Happy Hour 9.95 Dozen 19.95 Happy Hour 17.95
1# Lobster Cocktail     19.95 Happy Hour 17.95
Walrus Platters *   
#1 3 oysters, 3 clams, 1 shrimp    15.95
#2 6 oysters, 6 clams, 2 shrimp    27.95
#3 9 oysters, 9 clams, 6 shrimp    51.95
#4 12 oysters, 12 clams, 10 shrimp    76.95
The Orca Platter * 1# lobster, 6 Jonah crab claws, 6 clams, 24 oysters, 12 shrimp    126.95

Oyster Beverages

Oyster Shooter Your choice of oyster with Absolut Peppar, horseradish and cocktail sauce    11.50
Bloody Maryland Old Ebbitt Grill classic Bloody Mary, garnished with Old Bay seasoning and topped with a jumbo Shrimp    13.00

Oyster wines

Sauvignon Blanc,Whitehaven, Malborough, New Zealand, 2015   Glass 11.00 Bottle 44.00
Prosecco, Chloe, Tuscany, Italy, NV   Glass 9.00 Bottle 36.00

Oyster Ales, Lagers & Stouts on Draught

DC Brau "The Public" Pale Ale     7.10
Stella Artois     7.00
Atlas Brew Works District Common     7.10
Flying Dog Snake Dog IPA     7.10
Guinness Stout     7.70

 

Late Night

Starters

Oysters Rockefeller half dozen Chesapeake gold oysters, sautéed spinach, garlic butter, parmesan, lemon    16.95
Clams Casino half dozen top neck clams, roasted red pepper butter, bacon, parmesan, herb bread crumbs    10.95
Steamed Mussels white wine- tomato broth, Portuguese sausage, parsley, garlic aoli, grilled crostini    10.95
Grilled Flatbread ricotta cheese, cremini mushrooms, arugula, coddled egg, truffle oil, parmesan cheese    10.50
Fried Rock Shrimp cornmeal crusted, pickled onion, fried parsley, bistro sauce, lemon    12.95
Cheeseburger Sliders American cheese, sliced pickles, potato bun    11.95
Pulled Pork Tacos flour tortilla, avocado, onion, cilantro, jalapeño, lime    9.95
Crab and Artichoke Dip served warm with fresh baguette    10.95
Hummus seasonal vegetables and grilled pita bread    9.75
Buffalo Chicken Wings celery and blue cheese dressing    10.95
Fried Calamari watercress, cherry peppers, lemon vinaigrette, ancho chili sauce...    10.95
Freshly Shucked Oysters please see our oyster menu for today's selections  
American Farmhouse Cheese Sampler apple butter and pecan raisin bread //// Bay Blue...Chapel's County Creamery, Easton, MD-aged raw cow's milk blue cheese/ Flagship Reserve...Beecher's Handmade Cheese, Seattle, WA-aged cow's milk cheese/ Invierno...Vermont Shepherd, Westminster, VT-aged raw cow and goat's milk cheese/ St. Stephen...Four Fat Fowl, Stephentown, NY- cow's milk triple cream cheese    13.95
Oyster Stew fried Blue Point oysters, Andouille sausage, Swiss chard, smoked paprika, celery salt    11.50
New England Clam Chowder traditional bacon, cream and potato chowder   Cup 6.10 Bowl 7.10
House Made Soup    Cup 5.10 Bowl 6.10
Clyde's Chili    Cup 5.40 Bowl 6.65 Cheddar Cheese, Onion Or Sour Cream 0.25
House Salad mixed greens, tomatoes, cucumbers and basil vinaigrette    6.95
Caesar Salad classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons    7.95
Honey Crisp Apple Salad fried goat cheese, toasted walnuts, cranberries, arugula, apple-mustard vinaigrette    8.95

Entrées

February Special...Copano Blues Shrimp and Pimento Grits Cake panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce    16.95
Angus New York Strip Steak * roasted Yukon Gold potatoes, sautéed spinach, green peppercorn sauce    25.95
Pan Seared Atlantic Salmon harissa braised lentils, sautéed spinach, cured Meyer lemon, frisee    21.95
Jumbo Lump Crab Cakes warm winter slaw, waffle fries, Old Bay aïoli   Single 18.95 Double 27.95 Also Served As Sandwich With Fries And Coleslaw 18.95
Cannelloni di Casa house made pasta stuffed with spinach, mortadella ham and three cheeses baked in a cream sauce    18.95
Trout Parmesan flash fried, Parmesan crusted rainbow trout, hollandaise sauce, roasted potato wedges, summer squash    20.95
Chicken Cesar Salad classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons    16.95

Burgers & Sandwiches

Sandwiches served with your choice of seasonal fruit, potato salad, coleslaw or french fries.

Hamburger *     13.50
Cheeseburger * American, Swiss, Blue, Cheddar or Muenster    14.00
Bacon Cheeseburger *     14.50
Jalapeño Burger jalapeño-red onion pickle, pepper jack ancho chili mayo and cheddar bun    16.50
Salmon Burger seaweed salad, Sriracha mayo, multi-grain Kaiser bun    12.95
Patty Melt grass-fed ground beef patty, Cheddar cheese, carmelized onions, bistro sauce, marble rye    14.50
Chicken Milanese arugula, peperonata, Mozzarella cheese and green garlic aioli served on a ciabatta bun    12.95
French Dip roast beef, caramelized onion, provolone cheese, watercress, beef broth, baguette    12.95
Veggie Lentil Burger alfalfa sprouts, avocado and bistro sauce on a multi-grain Kaiser bun    12.95
Lamb Gyro tomatoes, red onion, romaine, tzatziki sauce, pita bread    11.95
Reuben first cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on toasted rye bread    13.95
Walter's Favorite hot pastrami and Muenster cheese on pumpernickel bread with Thousand Island dressing and coleslaw    12.95

 

Wine List

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

Sparkling Wines and Champagnes

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#1 Prosecco Extra Dry, Montelliana, Treviso Italy, NV     32.00
#2 Extra Brut "Cuvée #737, " Jacquesson, France, NV     105.00
#3 Prosecco, Chloe, Tuscany, Italy, NV     9.00  36.00
#4 Sparkling Syrah "Black Bubbles, " Shooting Star by Steele Lake County, CA, NV     33.00
#5 Crémant de Limoux Brut, Gérard Bertand, Languedoc, France, 2013     10.00  40.00
#6 Champagne "Impèrial, " Moët & Chandon, France, NV     75.00
#7 Champagne Brut, Veuve Clicquot-Ponsardin, France, NV     95.00
#8 Grenache Rosé, Rock Wall, Yolo Country, CA, NV     40.00
#9 Champagne Brut "Dom Perignon, " Moët et Chandon, France, 2006     251.00
#10 Champagne "Crystal, " Louis Roederer, France, 2007     360.00
#11 Champagne Brut, Veuve Clicquot-Ponsardin, France, NV (half bottle)     52.00

Light-Bodied, and Crisp Whites

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#21 Moscato, Luccio, Provincia di Pavia, Italy, NV     27.00
#22 Pinot Grigio, Ecco Domani, Venezie, I.G.T., Italy, 2013     7.50  30.00
#23 Sauvignon Blanc "Spring Harvest, " Montes, Leyda Valley, Chile, 2015     33.00
#24 Riesling "Traditions, Evergreen Vineyard, " Milbrandt, Columbia Valley, WA, 2013     29.00
#25 Gavi "Masera, " Stefano Massone, Piedmont, Italy, 2013     29.00
# 26 Sauvignon Blanc, Greywacke, Marlborough, New Zealand, 2014     45.00
#27 Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2015     11.00  44.00
#28 Soave Classico, Pieropan, Veneto, Italy, 2014     36.00
#29 Pinot Grigio "Punggl, " Nals Margreid, Alto Adige Italy, 2013     40.00
#30 Riesling, Smith-Madrone, Spring Mountain District, CA, 2013     49.00
#31 Sancerre, Domaine Vacheron, Loire Valley, France, 2014     62.00
#32 Verdejo "Old Vines, " Nisia, Rueda, Castilla y León, Spain, 2012     33.00
#33 Sauvignon Blanc, Astrolab, Marlborough, New Zealand, 2013     45.00
#34 Riesling, Eroica, Columbia Valley, WA, 2013     42.00

Medium-Bodied Whites

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#35 Sauvignon Blanc "Dollarhide, " St. Supery, Napa Valley, CA, 2012     77.00
#36 Riesling "Coastal Estates, " Beaulieu Vineyards, California, 2013     7.00  28.00
#37 Riesling "Rosenbourg, " Paul Blanck, Alsace, Germany, 2010     60.00
#38 Chardonnay, Domaine Antugnac, Haute Vallée de l'Aude, Languedoc, France, 2013     29.00
#39 Grüner Veltliner, Pratsch, Niederösterreich, Austria, 2014     30.00
#40 Sauvignon Blanc, Starmont, Napa Valley, CA, 2013     33.00
#41 White Bordeaux, Château Carbonnieux, Graves, France, 2011     89.00
#42 Langhe Bianco "Dragon, " Luigi Baudana, Piedmont, Italy, 2013     45.00
#43 Albariño, Castell de Raimat, Costers del Segre, Catalonia, Spain, 2014     28.00
#44 Chenin Blanc "Secateurs, " Bandenhorst, Swartland, South Africa, 2014     32.00
#45 Fumé Blanc "Oakville, " Robert Mondavi, NapaValley, CA, 2011     75.00
#46 Vouvray "Marie de Beauregard, " Saget La Perrière, Loire Valley, France, 2013     36.00
#47 Chablis, Domaine Moreau Naudet, Burgundy, France, 2013     54.00
#48 Godello "Cuvée de O, " Avancia, Galicia, Spain, 2013     37.00
#49 Pinot Gris, Van Duzer, Willamette Valley, OR, 2014     40.00

Full-Bodied, Lush Whites

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#50 White Blend "Noon Gun, " Flagstone, Western Cape, South Africa, 2012     29.00
#51 Chateauneuf du Pape, Domaine Berthet~Rayne, Southern Rhone, France, 2013     63.00
#52 Viogier "Bicicleta, " Cono Sur, Colchaqua Valley, Chile, 2014     7.00  28.00
#53 Chardonnay "Russian River Ranches, " Sonoma Cutrer, Sonoma Coast, CA, 2013     42.00
#54 Chassagne Montrachet Grand Vins "Les Encégnières, " Marc Colin et Fils, Burgundy, France, 2011     88.00
#55 Chardonnay "Teresa's Unoaked, " Balletto, Russian River Valley, CA, 2014     10.00  40.00
#56 Chardonnay "Loner W 12-b, " Sanquis, Santa Barbara, CA, 2012     95.00
#57 Chardonnay, Paul Cluver, Elgin, South Africa, 2014     40.00
#58 White Blend, The White Doe, California, 2013     30.00
#59 Chardonnay, Straton Lummis, Alta Vista Vineyard, Carneros, CA, 2013     42.00
#60 Pinot Gris "Expedition, " Canoe Ridge Vineyard, Horse Heaven Hills, WA, 2013     32.00
#61 Chardonnay, Martin Ray, Russian River Valley, CA, 2014     33.00
#62 White Blend "The Whip, " Murrieta's Well, Livermore Valley, CA, 2013     40.00
#63 Chardonnay, Ferrari Carano, Sonoma County, CA, 2013     12.00  48.00
#64 Chardonnay, Far Niente, Napa Valley, CA, 2013     99.00
#65 Chardonnay, Cakebread Cellars, Napa Valley, CA, 2013     70.00

White Half Bottles

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#71 Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand, 2014     22.00
#72 Albariño, La Caña, Rías Baixas, Galicia, Spain, 2013     23.00
#74Chardonnay, MacRostie,Sonoma Coast, CA, 2014     23.00

Rosé

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#92 Rosé, Mas Carlot, Costières de Nîmes, Rhône Valley, France, 2014     8.00  32.00
#94 Rosé "VieVite, " Domaine Sainte Marie, Côtes De Provence, France, 2014     42.00

Light-Bodied, Soft Reds

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#101 Pinot Noir, Terrapura, Central Valley, Chile, 2013     28.00
#102 Pinot Noir "Freestone Vineyards, " Joseph Phelps, Sonoma Coast, CA, 2013     57.00
#103 Pinot Noir, Bridlewood, California, 2013     9.00  36.00
#104 Pinot Noir "Janus, " Brooks Wines, Willamette Valley, OR, 2012     65.00
#105 Pinot Noir, Steelhead, Sonoma County, CA, 2013     32.00
# 106 Crozes-Hermitage "La Matinière, " Ferraton Père et Fils, Rhône Valley, France, 2012     41.00
#107 Pinot Noir, Byron, Santa Barbara County, CA, 2013     36.00
#108 Pinot Nero "PN Q497, " G. D. Vajra, Langhe, Italy, 2012     54.00
#109 Chianti Classico, Castello di Verrazzano Tuscany, Italy, 2010     67.00
#110 Red Blend "Petit Siós, " Costers del Segre, Catalonia, Spain, 2013     29.00
#111 Pinot Noir, Bishops Peak, San Luis Obispo County, CA, 2013     45.00
#112 Nebbiolo, Damilano, Langhe, Piedmont, Italy, 2012     45.00
#113 Pinot Noir "Jenkins Ranch, " Patz & Hall, Sonoma Coast, CA, 2013     99.00
#114 Pinot Noir, Carmel Road, Monterey, California, 2013     12.00  40.00
#115 Rioja Reserva "Imperial, " Compania Vinicola del Norte de Norte Espania, Rioja, Spain, 2008     75.00

Medium-Bodied, Rich Reds

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#116 Grenache "Alakai, " Joel Gott, , California, 2005     42.00
#117 Tempranillo, Castell de Raimat, Costers del Segra, Catalonia, Spain, 2011     28.00
#118 Corbières, Domaine de Fontsainte, Languedoc-Roussillon, France, 2013     33.00
#119 Fleurie "Les Mories, " Domaine Chignard, Beaujolais, France, 2013     54.00
#120 Côtes du Rhône "Samorëns, " Ferraton Père et Fils, Rhône Valley, France, 2014     30.00
#121 Merlot "Stagecoach Vineyard, " Miner, Napa Valley, CA, 2011     75.00
#122 Merlot, Jade Mountain, San Luis Obispo, Napa, Monterey Counties, CA, 2012     10.00  40.00
#123 Tempranillo, Numanthia, Toro, Spain, 2008     99.00
#124 Malbec, Michel Torino, Calchaqui Valley, Salta, Argentina, 2014     30.00
#125 Merlot, Frog's Leap, Rutherford, Napa Valley, CA, 2012     79.00
#126 Shiraz, Rosemount Estate, South Australia, 2013     27.00
#127 Merlot, Bernard Griffin, Columbia Valley, WA, 2012     39.00
#128 Tempranillo, Dehasa La Granja, Castilla Y León, Spain, 2007     43.00
#129 Ventoux, Château Unang, Rhône Valley, France, 2012     33.00
#130 Barolo "Serralunga D'Alba, " Fontanafredda, Piedmont, Italy, 2010     84.00
#132 Zinfandel "Big River, " Ravenswood, Alexander Valley, CA, 2007     75.00
#133 Malbec Reserve, "Don David, " Michel Torino, Calchaqui Valley, Salta, Argentina, 2012     10.00  40.00
#134 Carmenere "Piu, " Inama, Veneto, Italy, 2011     42.00
#135 Malbec "Reserve, " Altamira, Valle de Uco, Argentina, 2010     50.00

Full-Bodied, Deep Reds

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#136 Cabernet Sauvignon "Reserva, " Hacienda Araucano, Colchagua Valley, Chile, 2013     28.00
#137 Red Blend "Solare, " Capannelle, Tuscany, Italy, 2006     69.00
#138 Cabernet Sauvignon, Firmino Miotti, Breganze, Italy, 2010     48.00
#139 Veneto Rosso "Gran Passione, " Vinicola Botter, Veneto, Italy, 2013     8.75  35.00
#140 Cabernet Sauvignon, Freemark Abbey, Napa Valley, CA, 2011     55.00
#141 Syrah "Misfit, " Sanquis, Santa Barbara, CA, 2012     79.00
#142 Cabernet Sauvignon "Block 007 Estate Vineyard. " Pedroncelli Dry Creek Valley, Sonoma County, CA, 2009     46.00
#143 Douro Blend "Provo Cega, " Bulas Cruz, Douro, Portugal, 2013     29.00
#144 Cabernet Sauvignon, William Hill, Central Coast, CA, 2012     10.00  40.00
#145 Zinfandel "Romanzo Moon, " Lapis Luna,Lodi, CA, 2012     33.00
#146 Cabernet Sauvignon "Latro, " Galerie, Knights Valley, CA, 2012     83.00
#147 Cabernet Sauvignon, Ringbolt, Margaret River, Western Australia, 2012     39.00
#148 Shiraz "Patchwork, " Yalumba, Barossa Valley, Australia, 2013     39.00
#149 Cabernet Sauvignon, Jordan Alexander Valley, CA, 2011     89.00
#150 Cabernet Sauvignon, Arrowood, Sonoma County, CA, 2012     54.00
#151 Cabernet Sauvignon, Silver Oak, Alexander Valley, CA, 2011     99.00

Red Half Bottles

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#152 Pinot Noir, Adelhseim, Willamette Valley, OR, 2013     29.00
#153 Vino Nobile di Montepulciano, Poliziano, Tuscany, Italy, 2011     29.00
#154 Merlot, Matanzas Creek, Winery, Sonama County, CA, 2011     28.00
#155 Maritage "The Mariner, " Dry Creek Vineyards, Dry Creek Valley, CA, 2010     36.00

Red Magnums

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

#161 Pinot Noir, Belle Glos, Santa Maria Valley, Santa Barbara, CA, 2013     155.00
#162 Zinfandel Blend, Ridge, Geyserville, CA, 2009 (Mag)     150.00
#163 Cabernet Sauvignon, Frog's Leap, Rutherford, CA, 2013     189.00
#164 Châteauneuf-du-Pape, Château de Beaucastel, Châteauneuf-du-Pape, Rhone Valley, 2013     275.00

 

Cocktails

Seasonal Classics

Far East Mule Bombay Sapphire East Gin, Lime/Ginger Simple Syrup, Gosling's Ginger Beer    9.95
Royal Log Cabin Crown Royal Blended Canadian Whisky, RumChata Caribbean Rum, Maple Syrup, Cold-Pressed Coffee    9.95
Fire on Ice Fireball Cinnamon Whisky, Amaretto Di Saronno, Bols Crème de Noyaux, Black Walnut Bitters, Gosling's Ginger Beer    9.95
Blood Orange Refresher Absolut Citron Vodka, Solerno Blood Orange Liqueur, Blood Orange Simple Syrup, Orange Juice, Chambord Liqueur, Sprite    9.95
Lemon Ginger 75 Absolut Citron Vodka, Domaine de Canton Ginger Liqueur, Sour Mix, Prosecco, Lemon Juice    9.95
Pumpkin Caipirinha Leblon Cachaça, Domaine de Canton Ginger Liqueur, Bols Pumpkin Spice, Agave Nectar, Lime Juice    9.95
Maker's Grand Maker's Mark Kentucky Straight Bourbon Whisky, Grand Marnier, Orange Bitters, Gosling's Ginger Beer    10.95
Elder Tom Barr Hill Gin, St-Germain Elderflower Liqueur, Lemon Juice, Simple Syrup, Cranberry Juice, Club Soda    9.95
Maple Oldfashioned Bulleit Rye, Domaine de Canton Ginger Liqueur, Maple Syrup    10.95
El D'ussé D'USSÉ VSOP Cognac, Amaretto Di Saronno, Sour Mix, Simple Syrup, Bitters    11.95
Ebbitt Mojito Bacardi Superior Rum, Simple Syrup, Club Soda, Lime, Mint    9.95
Tito's Cosmopolitan Tito's Handmade Vodka, Combier Liqueur D' Orange, Cranberry Juice    10.95
Sapphire Martini Bombay Sapphire Gin, Splash of Dry Vermouth    11.95
Michter's Manhattan Michter's Single Barrel Rye, Sweet Vermouth, Bitters    11.95
Dark 'N Stormy Gosling's Black Seal Rum, Gosling's Ginger Beer    9.95

 

Beer

Draught

Miller Lite (Milwaukee, WI, abv 4.20%)     5.90
Yuengling Amber Lager (Pottsville, PA, abv 4.40%)     5.90
Stella Artois (Leuven, Belgium, abv 5.20%)     7.00
Blue Moon Belgian White (Golden, CO, abv 5.40%)     7.00
Atlas Brew Works District Common (Washigton, DC, abv 5.10%)     7.10
Hellbender Red Line Ale (Washigton, DC, abv 6.00%)     7.10
DC Brau "The Public" Pale Ale (Washigton, DC, abv 6.00%)     7.10
Evolution Lot No 3 IPA (Salisbury, MD, abv 6.80%)     7.10
Flying Dog Snake Dog IPA (Frederick,MD, abv 7.00%)     7.10
Sam Adams Seasonal (Boston, MA)     7.10
Guinness Stout (Dublin, Ireland, abv 4.20%)     7.70
Black & Blue     7.20
Black & Tan     7.20

Bottles

Corona Extra (Mexico City, Mexico, abv 4.60%)     5.95
Omission IPA (Gluten Free, ) (Portland, OR, abv 5.80%)     5.85
Budweiser (Williamsburg, VA, abv 5.00%)     5.55
Bud Light (Williamsburg, VA, abv 4.20%)     5.55
Michelob Ultra (Williamsburg, VA abv 4.20%)     5.55
Amstel Light (Amsterdam, The Netherlands, abv 3.50%)     5.85
Breckenridge Brewery Vanilla Porter (Denver, CO, abv 4.70%)     5.95
Devils Backbone Vienna Lager (Lexington, VA, abv 4.90%)     5.95
Sam Adams Boston Lager (Boston, MA, abv 4.90%)     5.95
Heineken (Amsterdam, The Netherlands, abv 5.00%)     5.85
New Belgium Fat Tire Amber Ale (Fort Collins, CO, abv 5.20%)     5.95
Flying Dog Ranging Bitch Belgian Style IPA (Frederick, MD,, abv .8.30%)     5.95
St. Pauli Girl Non-Alcoholic (Bremen, Germany, abv .50%)     5.85
Angry Orchard"CrispApple" Hard Cider (Cincinnati, OH, abv 5.00%)     5.95

Cans

National Bohemian (Baltimore, MD, abv 4.28%)     3.00
Firestone Walker Easy Jack "Session" IPA (Paso Robles, CA, abv 4.50%)     5.95

 

Reserve Wines

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

Reserve Wines

#198 Corton Charlemagne Grand Cru, Domaine Montille Burgundy, France, 2012     240.00
#199 Chardonnay, Marcassin, Sonoma Coast, CA, 2009     250.00
#201 Pinot Noir "Marcassin Vineyard, " Marcassin, Sonoma Coast, CA, 2009     350.00
#202 Pinot Noir "Talley Vineyard, " Miura Vineyards, Arroyo Grande Valley, CA, 2008     110.00
#203 Merlot "Three Palms Vineyard, " Duckhorn Vineyards Napa Valley, CA, 2012     170.00
#204 Merlot "Lost Pines, " Stonestreet, Alexander Valley, CA, 2009     105.00
#205 Cabernet Sauvignon, Silver Oak Napa Valley, CA, 2009     195.00
#206 Proprietary Red, "Profile, " Merryvale Vineyards, Napa Valley, CA, 2001     250.00
#207 Cabernet Sauvignon, Kamen, Sonoma Valley, CA, 1999     225.00
#208 Cabernet Sauvignon "Reserve, " Clos du Val Napa Valley, CA, 1999     245.00
#209 Proprietary Red, Opus One, Napa Valley, CA, 2010     275.00
Cabernet Sauvignon "Hillside Select, " Shafer Vineyards, Napa Valley, CA, 2009    #210 2009 360.00 #211 2008 380.00 #212 2007 520.00 #213 2006 400.00 #214 2005 420.00 #215 2004 440.00

 

Nuggets From The Cellar

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

Nuggets from the Cellar

Some of these are single bottle lots that we have in the cellar, so we apologize if we are out of your selection

Proprietary Red "Trilogy, " Flora Springs, Napa Valley, CA, 2010    #301 2001 390.00 #302 2009 360.00
#303 Shiraz "RWT, " Penfolds Barossa Valley Australia, 2003     175.00
#304 Proprietary Red, Pahlmeyer, Napa Valley, CA, 1997     400.00
#305 Proprietary Red "Jericho Canyon, " Ramey Napa Valley, CA, 2002     225.00
#306 Shiraz "Velvet Glove, " Molly Dooker MacLaren Vale, Australia, 2006     550.00
#307 Syrah "Atlantis - Fe203~1c, " Sine Qua Non California, 2005     640.00
#308 Syrah "Raven, " Sine Qua Non Santa Barbara, CA, 2006     450.00
#309 Cabernet Sauvignon "Reserve, " Pride Mountain Vineyards 78% Sonoma County/22% Napa County, CA, 2008     325.00
#310 Proprietary Red, Harlan Estate, Napa Valley, CA, 2001     1500.00

 

Wine By The Glass

Old Ebbitt Grill is a winner of Wine Spectator's 2015 Award of Excellence.

Wine by the Glass

Chardonny, Merlot, Cabernet Sauvignon & Rose bottle with our private label by Rutherford Wine Company and available for $7.00 per glass and $28 per bottle

Prosecco, Chloe, Tuscany, Italy, NV     9.00  36.00
Crémant de Limoux Brut, Gérard Bertand, Languedoc, France, 2013     10.00  40.00
Pinot Grigio, Ecco Domani, Venezie, I.G.T., Italy, 2014     7.50  30.00
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2015     11.00  44.00
Riesling "Coastal Estates, " Beaulieu Vineyards, California, 2013     7.00  28.00
Viognier "Bicicleta, " Cono Sur, Colchaqua Valley, Chile, 2014     7.00  28.00
Chardonnay "Teresa's Unoaked, " Balletto, Russian River Valley, CA, 2014     10.00  40.00
Chardonnay, Martin Ray, Russian River Valley, CA, 2014     10.00  40.00
Chardonnay, Ferrari Carano, Sonoma County, CA, 2013     12.00  48.00
Pinot Noir, Bridlewood, California, 2013     9.00  36.00
Pinot Noir, Carmel Road, Monterey, CA, 2013     12.00  48.00
Merlot, Jade Mountain, San Luis Obispo, Napa, Monterey, CA, 2013     10.00  40.00
Shiraz, Rosemount Estate, South Australia, 2013     7.00  28.00
Malbec Reserve, "Don David, " Michel Torino, Calchaqui Valley, Salta, Argentina, 2013     10.00  40.00
Cabernet Sauvignon, William Hill, Central Coast, CA, 2012     10.00  40.00

 

Whiskey List

BOURBON

ANGEL'S ENVY     8.50
BASIL HAYDEN'S     10.00
BLANTON'S     14.00
BOOKERS'S     14.00
BELLE MEADE     8.50
JIM BEAM     8.50
KNOB CREEK     10.00
MAKER'S MARK     8.50
OLD GRAND DAD     8.50
OLD RIP VAN WINKLE 10     40.00
PAPPY VAN WINKLE FAMILY RESERVE 20     85.00
VAN WINKLE SPECIAL RESERVE 12     48.00
WILD TURKEY     8.50
WOODFORD RESERVE     9.50

CANADIAN WHISKY

CROWN ROYAL     9.00
CANADIAN CLUB     8.50
SEAGRAM'S V.O.     8.50
SEAGRAM'S 7     8.50

IRISH WHISKY

REDBREAST     12.00
MIDDLETON     26.00
JAMESON'S     8.50

RYE WHISKEY

BULLEIT     9.00
CATOCTIN CREEK     10.00
HIGH WEST DOUBLE RYE     10.00
MICHTER'S     8.50
WHISTLE PIG     16.00

SCOTCH WHISKY

DALWHINNIE 15     10.00
GLENMORANGIE 10     11.00
OBAN 14     15.00
TALISKER 10     15.00
LAGAVULIN 16     15.00
GLENKINCHIE 12     13.00
CHIVAS REGAL 12     10.00
DEWARS     8.50
DEWARS 12     11.00
FAMOUS GROUSE     9.00
JOHNNY WALKER RED LABEL     8.50
JOHNNY WALKER BLACK LABEL     10.00
JOHNNY WALKER BLUE LABEL     42.00
CRAGGANMORE 12     10.00
GLENFIDDICH 12     11.50
GLENLIVET 12     11.00
GLENLIVET 18     18.00
MACALLAN 12     14.00
MACALLAN 15     19.00
MACALLAN 18     23.00

AMERICAN WHISKEY

SOUTHERN COMFORT     8.50
JACK DANIEL'S     8.50

 

Menu by SinglePlatform

DISCLAIMER: Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Old Ebbitt Grill
675 15th St NW
Btwn F & G St NW
(202) 347-4800
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