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Open City

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Cafes & Coffeehouses
  • 2331 Calvert St NW, Washington DC20008 38.923519 -77.051698
  • (At Connecticut Ave NW)
  • click map to interact
  • (202) 332-2331
  • 0


Brunch Favorites

Arepas Benedictos (gf). two poached eggs and pork carnitas on corn arepas, topped with an avocado salsa verde. served with fresh fruit   11.00
Tofu Scramble (vg). broccoli, chickpeas, scallions, lemon & tahini. served with fresh fruit   8.50
Eggs Kalorama two poached eggs on english muffin with smoked salmon, and guacamole. served with hashbrowns   12.00
Open City Omelet filled with hashbrowns, bacon, and cheddar. served with fresh fruit and your choice of toast.   10.50
California Omelet (v). filled with tomato, onion, red and green peppers, avocado, monterey jack cheese, and cilantro. topped with sour cream and served with hashbrowns and an english muffin   10.00
Hashbrown Bowl (gf). two sunny-side eggs with jalapeño, mushroom, onion, cheddar, and bacon   10.25
Huevos Rancheros (gf). two sunny-side eggs on corn tortillas with guacamole, cheddar, and black bean-chorizo salsa. topped with ranchero sauce, scallions and minced cilantro   12.00
OC Burrito scrambled eggs with chorizo, hashbrowns, scallions, and cheddar wrapped in a flour tortilla and topped with salsa verde. served with hashbrowns   10.50
Ten Thirty-Five 4 oz. burger on english muffin with ham, american cheese, and a fried egg. served with hashbrowns   8.50
Croque Monsieur/Madame ham, bechamel, and gruyère. croque madame is topped with an over-easy egg. served with mixed greens  11.00 12.00
Salmon & Bagel Plate choice of bagel with smoked salmon, tomato, onion, capers, and cream cheese   11.00


Also Available As Omelets. Egg Whites For Add $1. Served With Hashbrowns Or Grits, And Choice Of Toast, Unless Otherwise Noted. Substitute Sliced Tomato, Fresh Fruit Or A Salad For Add $1.

Bacon applewood-smoked bacon with cheddar.   8.50
Western ham, onion, green pepper, and cheddar   9.25
Chorizo chorizo, scallions, tomato, cilantro, and cheddar   9.50
Salmon smoked salmon, tomato, chives, and cream cheese.   9.50
Vegetable (v). mushrooms, broccoli, tomato, and boursin. served with fresh fruit   9.25
Blanco (v). egg whites, tomato, and spinach. served with a salad   9.50


Customize Your Egg Breakfast. Add A Topping Or A Filling.

Veggies green pepper, tomato, spinach, mushroom, broccoli   .75
Meats applewood-smoked bacon, ham, sausage, chicken sausage, chorizo   1.50
Cheese american, swiss, provolone, aged white cheddar, monterery jack   .75
Fromage fresh mozzarella, bleu, gruyère, feta, smoked gouda   1.25

Breakfast Classics

Served With Hashbrowns Or Grits, And Choice Of Toast, Unless Otherwise Noted. Substitute Sliced Tomato, Fresh Fruit Cup Or A Salad For Add $1. Egg Whites For Add $1.

Two Eggs Any Style    8.00
add applewood smoked bacon, ham, sausage, or chicken sausage   1.00
Steak & Eggs 7 oz. ny strip with two eggs   13.50
Egg Sandwich (v). american, swiss, provolone, or cheddar on white, wheat, rye, or english muffin   7.00
add applewood smoked bacon, ham, sausage, or chicken sausage   1.00
add bleu, gruyère, gouda, feta cheese   .50
add sub a bagel   .50
add croissant   1.25


One Egg any style   1.50
Hashbrowns Grits    2.75
One Pancake Of Any Kind    2.75
One French Toast Slice    2.75
Applewood smoked bacon, ham, sausage, chicken sausage   3.50
Corned Beef Hash    3.75
Toast white, wheat, rye or english muffin   1.25
Bagel plain, whole wheat, everything, onion, sesame, served with peanut butter, hummus, or cream cheese.   2.75
Oatmeal raisins and brown sugar  2.25 3.25
Granola   3.00 4.00
Yogurt   2.00 3.00
Fresh Fruit   3.25 4.25


Is Bloody Awesome

OC Bloody Mary housemade mix with wodka potato vodka   8.75
Mimosa one for you or a carafe for a few!  7.50 28.00
Royal Reviver the ultimate wake up call made with cava, gin, lemon juice, triple sec, and a dash of pernod absinthe   9.00
Bellini Blanc cava lightly sweetened with the delicate flavor of white peach   8.00
Gerard Bertrand Cremant De Limoux Brut   10.00 30.00
Casteller Cava Rosé   9.00 27.00

Royale $12.50

Two Eggs any style   
Bacon ham, sausage or chicken sausage   
Buttermilk Pancakes cornmeal pancakes, or french toast   
Hashbrowns Or Grits    
White wheat, rye, or english muffin   

Pancakes And Such

Add Warm Blueberry Or Strawberry Compote, Warm Banana Walnut Sauce, Or Nutella For $1. Add Whipped Cream For $0.50

Buttermilk Pancakes (v). fluffy and delicious   9.00
(v). add blueberries   1.50
(v). add chocolate chips   1.00
Cornmeal Pancakes (v). served with warm blueberry compote   8.50
(v). add blueberries   1.50
(v). add chocolate chips   1.00
Chicken & Waffle savory fried chicken breast on a sweet malted waffle, served with herbed butter   12.00
Brioche French Toast (v). thick-cut and dusted with powdered sugar   8.00
Buttermilk Waffle (v). dusted with powdered sugar   7.00
Chai Waffle (v). with chai syrup, and whipped cream   7.50



Applewood Bacon & Artichoke Dip served with chips (gf) or pita bread   8.00
Spinach & Roasted Garlic Dip (v). served with chips (gf) or pita bread   7.00
Creamy Beet Dip (v, gf). served with celery, carrots, cucumber, and grape tomatoes   9.50
Red Pepper Hummus (gf). house made hummus with cucumber, carrots, black olives, and chips   9.00
(vg). house made hummus with cucumber, carrots, black olives, and pita bread   9.00
Shrimp Deviled Eggs (gf). a snack time classic, but with shrimp added to the mix it's even more delicious   10.00
Spicy Chicken Tenders homemade spicy sauce with ranch or bleu cheese dipping sauce   8.00
Open City Grilled Chicken Wings (gf). marinated, grilled and served with ranch or bleu cheese dipping sauce   10.00
House-Made Falafel (vg, gf). chickpeas, tahini and spices formed into balls and fried. served on a bed of red pepper hummus with a drizzle of basil oil   10.00
Vegetable Chili (vg, gf).  4.25 5.25
Soup Of The Day   4.25 5.25


Homemade Dressings: Balsamic Vinaigrette , Lemon Herb Smoked Paprika Vinaigrette, Pineapple Coconut, Watermelon, Ranch, Bleu Cheese, Honey Dijon

House Salad (vg, gf). mixed greens, red onions, cucumbers, artichokes, and cherry tomatoes  5.50 7.50
Greek Salad (v, gf). mixed greens, artichoke hearts, cucumber, tomato, olives, red onion, and feta cheese   9.50
Caesar Salad romaine, parmesan, and brioche croutons  6.00 8.00
Chicken Caesar Salad with grilled chicken   13.00
Tropical Salad (v, gf). fresh spinach and romaine lettuce tossed with cucumber, mango, papaya, and pineapple, with goat cheese, cherry tomatoes, and cilantro in a pineapple coconut dressing. topped with sauteed shrimp(gf).  15.00 18.00
Spinach Salad (gf). fresh spinach, raddichio, and baby frisée tossed with goat cheese, pickled onion, egg, dried cranberry, and balsamic vinaigrette, topped with grilled chicken   12.75
Watermelon & Mint Salad (gf). juicy watermelon tossed with arugula, radish, black olives, pickled onions, cucumber, and prosciutto crumbles. with fresh cilantro, mint, and feta cheese, all in a refreshing watermelon dressing   14.25


Served With Lettuce, Tomato, Red Onion, Pickle, And Fries.

Open City Burger with white cheddar and applewood-smoked bacon, served on a potato bun with a side of chipotle mayo   11.50
Cheeseburger with american, swiss, provolone, monterery jack or cheddar on a potato bun   9.50
add sub bleu, gruyère, smoked gouda, mozzarella, or feta   .50
Turkey Burger with american, swiss, provolone, monterery jack or cheddar on a multigrain bun   10.00
add sub bleu, gruyère, smoked gouda, mozzarella, or feta   .50
Veggie Burger (vg). homemade with lentils, barley, oats, and fresh veggies, served on a multigrain bun   10.00


All Of Our Sandwiches Are Served À La Carte, So Feel Free To Choose An Additional Tasty Side.

Chicken Salad pulled chicken, dried cranberries, walnuts, chives, celery, and orange zest on ciabatta   8.00
BLT lots of applewood-smoked "b" with mayo on white   8.25
Plymouth Rock sliced roast turkey, cucumber, cheddar, and cranberry mayo on ciabatta   9.25
Turkey Club turkey stacked high with an extra layer of bread, applewood-smoked bacon, cheddar, lettuce, tomato, onion, and mayo on whole wheat.   11.00
Grilled Tilapia BLT with chili-lime tartar sauce on white   10.00
Seared Ahi Tuna chili-glazed tuna served medium-rare with chipotle mayo and avocado on a potato bun   10.50
Buffalo Chicken fried chicken breast in our own buffalo sauce with bleu cheese mayonnaise and celery coleslaw on ciabatta   9.25
Beef Or Chicken Cheesesteak    9.50
add onion, green pepper, or mushroom  ea .50
Mushroom Reuben (v). mushrooms sautéed with garlic, basil, onions, and baby spinach. served on grilled rye bread with sauerkraut, swiss cheese, and russian dressing   10.00
Vegan Meatball Sub (vg). vegan meatballs made with tempeh, spinach and brown rice with marinara dressing and vegan cheddar on a sub roll   12.00


Homemade Chips (gf, vg)   1.00
Fries (gf, vg)   1.25
Sweet Potato Fries (gf, vg)   2.25
Mixed Greens (gf, vg)   3.00
Macaroni & Cheese (v, gf)   5.00
Broccoli (gf, vg)   3.00
Brussels Sprouts (gf, vg)   4.00
Glazed Carrots (v, gf)   4.00
Sautéed Summer Vegetables (gf, vg)   4.00
Quinoa (gf, vg). with zucchini, corn, and yellow onion   3.00
Green Rice (v, gf).   3.00
Breadsticks (v)   3.50
Garlic Mashed Potatoes (v, gf)   3.00
Confit Fingerling Potatoes (gf). cooked in bacon fat with garlic, parsley, and shallots   3.50


Customize Your Sandwich Or Burger.

Veggies green pepper, tomato, grilled onion, spinach, cucumber, mushroom   .75
Applewood Smoked Bacon    1.50
Avocado    1.50
Cheese american, swiss, provolone, aged white cheddar, monterery jack   .75
Fromage fresh mozzarella, bleu, gruyère, feta, smoked gouda   1.25


Lemon & Garlic Roasted Chicken (gf). half a roasted chicken with confit fingerling potatoes and a salad of arugula, radish, grape tomatoes and lemon vinaigrette   16.00
Veggie Quinoa (vg, gf). roasted squash, eggplant, corn, basil, and kalamata olives with tomato vinaigrette   12.00
Creole Penne sautéed shrimp, andouille sausage, and chicken with onions and peppers in a creamy creole tomato sauce on whole wheat penne   1.00
add sub gluten-free pasta   2.00
Bacon Wrapped Meatloaf (gf). topped with caramelized red onions and a tomato glaze. served with garlic mashed potatoes and broccoli   16.00
The Crusty Club house-roasted turkey, cheddar, bacon, and sliced tomato in a puff pastry shell. served with mixed greens   14.00
Gnocchi Alla Romana (v, gf). handmade gnocchi made of polenta, cooked with arugula, shallots, caramelized fennel, onions and summer squash in a white wine citrus sauce. topped with parmesan   15.00
Steak Frites (gf). 7 oz. flat iron steak served with french fries, and a salad of arugula, carrot, pickled onion, and red wine gastrique   18.00
Grilled Mahi Mahi (gf). light and refreshing, this grilled filet of mahi mahi is served with green rice, sautéed summer vegetables and fresh mango salsa   18.00


All Mussels Are 3/4 Lb. And Served With Fries.

Red Wine tomato, basil, onion, parsley, and roasted garlic   16.00
White Wine garlic, onion, parsley, and lemon   16.00
Spanish chorizo, roasted roma tomatoes, caramelized onions, roasted fennel, white wine, butter, lemon, and saffron   16.00
Pot O' Mussels Wednesdays all mussels, from 5p to close. nothing fancy, just a good old fashioned deal   12.00

Fresh From The Firebrick Oven


Get Any Pizza As A Calzone Add $2. Our Calzones Are Served With A Side Salad.

The Babe sausage, ham, pepperoni, and mozzarella   14.25
The Mean Green (v). spinach, artichoke hearts, mozzarella, and ricotta   12.50

Pizza & Calzone Toppings

Veggies mushrooms, onion, green peppers, jalapeño, kalamata olives, fresh basil,red peppers, diced tomatoes, hot peppers, roasted garlic   1.00
artichokes, pineapple   1.50
Meats anchovies   1.00
bacon, chicken, bbq chicken, ham, turkey, salami, pepperoni, italian sausage   2.00
meatballs   3.00


We Make Our Own Gluten Free Pizza Crust In House, And Any Of Our Pizzas Can Be Made Gluten Free For Add $5

Fresh Pie (v). a classic topped with fresh mozzarella, diced tomato, and fresh basil   13.00
Greek herb-grilled chicken, grape tomato, oregano, kalamata olives, roasted garlic and feta   13.50
Carnivore pepperoni, italian sausage, salami, ham, applewood-smoked bacon, and mozzarella   14.25
Big Valley bbq chicken, smoked gouda, and scallions   13.50
Calvert Street roasted corn, bacon, ricotta, mozzarella, and jalapeño cream   13.00
White (v). with garlic oil, dried dill, mozzarella, gruyère, ricotta, and goat cheese   13.00
Wild Mushroom (v). cremini, shiitake and portabella mushrooms with pesto, mozzarella, parmesan, arugula, and red wine gastrique   14.00


Eye Openers

OC Bloody Mary housemade mix with wodka potato vodka   8.75
Royal Reviver the ultimate wake up call made with cava, gin, lemon juice, triple sec, and a dash of pernod absinthe   9.00
Mimosa one for you or a carafe for a few!  7.50 28.00
Bellini Blanc cava lightly sweetened with the delicate flavor of white peach   8.00

Patio Sippers

Summertime And The Sippin's Easy... Kick Back, Relax, And Enjoy One Of Our Summer Cocktails. Inside Or Out These Drinks Are Sure To Make You Feel The Sun On Your Shoulders.

Sketches Of Spain made in house, our sangria is the perfect complement to a sunny day. tempranillo, vodka, triple sec and a healthy dose of fruit. try a carafe to share  7.00 26.00
Raspberry Beret deceptively sweet with just the right amount of fizz for a hot dc day. vodka with raspberry liqueur, mint and soda   8.00
Sergeant Pepper watermelon muddled with gin, lemon, and a hint of ground pepper. smooth and refreshing, you just have to try it.   8.00
Mexican Radio inspired by the region of oaxaca. cucumber muddled with pineapple juice, mezcal, simple syrup and soda. this drink is refreshing in it's smoky sweetness   10.00
Strawberry Fields strawberry and basil are added to tequila and lime to give you a delicious and summery margarita.   8.00

Gin Cocktail Classics

We Have A Full Bar Avaialable., But Here's A Sampling Of Our Take On A Few Classic Gin Cocktails To Whet Your Whistle.

Southside (Of The Zoo) tanquerey with citrus and a hint of sweetness   9.00
Gin Americano gordon's gin with sweet vermouth & aperol, refreshing with hints of bitter citrus   8.00
Negroni Blanc hendrick's gin, gentiane, and pear liquer, earthy and strong   10.00

Up All Night

These Coffee Cocktails Pair Perfectly With All The Meals Of The Day, But Don't Blame Us If You're Up All Night..

Bonnie-Lou B52 our espresso chilled and all shook up with bailey's & grand marnier, there's no better way to enjoy a little coffee with your booze   9.00
Joe Julep the oc twist on vietnamese iced coffee with white rum, condensed milk, cream, and mint. a nice little "perk you up".   8.00

Drafts Beer


Palm Ale belgian amber ale, belgian   6.50
Angry Orchard Crisp Apple Cider (gf). hard cider, cincinnati, oh   6.00
Flying Dog IPA india pale ale, frederick, md   6.50
Atlas Rowdy rye beer, washington, dc   7.50
Chocolate City Cerveza Nacional vienna style lager, washington, dc   6.00
Bell's Oberon wheat ale, kalamazoo, mi   7.00

Bottles & Cans Beer

Corona mexican pale lager, mexico  (12oz) 5.00
Miller Light light american pale lager, everywhere, us  (16oz) 5.00
Pabst Blue Ribbon american lager, everywhere, us  (16oz) 4.00
Founder’s Porter porter, grand rapids, michigan  (12oz) 6.50
New Planet Pale Ale (gf). gluten free pale ale, boulder, co  (12oz) 8.00

Wines By The Glass


Gerard Bertrand Cremant De Limoux Brut white sparkling wine; france   10.00
Castellar Cava Rosé 70% trepat, 30% garnacha; catalonia, spain   9.00


Bex Riesling '12 100% riesling ; germany peach/ lime / honey suckle   7.00
Lagaria Pinot Grigio ‘12 100% pinot grigio; italy bright fruit / floral / crisp   8.00
L'Oiseau D'Or Muscadet Sevre & Maine '12 100% melon de bourgogne; france apricot / melon / effervescent   7.00
Stillman St. Chardonnay ‘11 100% chardonnay; alexander valley, ca anjou pear / peach blossom / grapefruit   9.00
Domaines Barons De Rothschild Bordeaux Blanc'12 60%semillion, 40%sauvignon blanc; france vanilla/ crisp elegance / lemon   10.00


Riva Rey Tempranillo '09 100% tempranillo; spain vanilla / cherry / strawberry   6.00
Quattro Mani Montepulciano ‘10 montepulciano/d’abruzzo blend; abruzzi, italy currant / strawberry / raspberry   9.00
Lincourt Lindsay's Pinot Noir ‘11 100% pinot noir; santa barbara, ca spice / red and black cherries / cassis   12.00
El Libre Malbec '11 100% malbec; argentina red plum / berries / blackberry   9.00
Matchbook Tinto Rey '09 tempranillo/syrah blend;california blueberry / black cherry /spice   10.00


Cape Bleue Rosé '13 67% syrah, 33 mourvedre ; france raspberry / cherry / black olive   7.00


(V) Vegetarian, (VG) Vegan, (GF) Gluten-Free.
Open City
2331 Calvert St NW
At Connecticut Ave NW
(202) 332-2331
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