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Open City

  • $$$
  • American (New), Coffee & Tea
  • 2331 Calvert St NW, Washington 20008 38.923711 -77.052294
  • (At Connecticut Ave NW)
  • click map to interact
  • (202) 332-2331
  • 0

Breakfast Menu

Breakfast served all day, lunch and dinner available after 10am Monday-Friday; and after 9am Saturday and Sunday.


Crepe Benedict Two savory crepes stuffed with mascarpone cheese and spinach with two poached eggs and a creamed corn sauce. Served with a side of fruit.    13.00
Chilaquiles Corn tortillas simmered in ranchero sauce, with sour cream, queso fresco, cilantro and two eggs cooked any style.    12.00
Tofu Scramble Broccoli, chickpeas, scallions, lemon and tahini. Served with a side of fruit and toast.    10.00
Open City Burrito Scrambled eggs with chorizo, hash browns, scallions and cheddar wrapped in a flour tortilla served with grits or hash browns; and a side of salsa verde.    11.50
Ten Thirty-Five 4 oz. Burger on english muffin with ham, american cheese and a fried egg. Served with grits or hash browns.    11.00
Breakfast Pizza Available after 10am personal sized 8" pizza with our homemade dough, garlic oil, bacon, mozzarella cheese and two sunny-side up eggs and guacamole.    12.00

Breakfast Classics

Two Eggs, Any Style Two eggs, any style, as a plate; or as a breakfast sandwich with choice of american, swiss, provolone or cheddar. Served with grits or hash browns and choice of white, wheat, rye, or english muffin.    8.00
Hash Brown Bowl Hash browns w/ jalapeño, mushroom, onion, cheddar, bacon and two sunny side up eggs.    10.50
Brisket & Eggs 6oz corned beef brisket, two eggs any style, home fried potatoes and choice of toast. Served with a side of ranchero sauce.    15.00
Salmon & Bagel Plate Choice of bullfrog bagel with smoked salmon, lettuce, tomato, onion, capers and cream cheese.    12.00
Parfait Lightly sweetened yogurt, fresh berries and homemade granola.    8.50

Omelets & Scrambles

Served with hash browns or grits unless otherwise noted. Substitute fruit or a salad for +1 choice of white, wheat, rye, or english muffin. Substitute gluten free toast for +$2

California Omelet Tomato, onion, red and green peppers, avocado, monterey jack cheese and cilantro topped with sour cream. Served with hash browns and an english muffin    12.00
Open City Omelet Hash browns, bacon and cheddar. Served with fresh fruit.    11.00
Salmon Smoked salmon, tomato, chives and cream cheese.    12.00
Bacon Applewood smoked bacon with cheddar.    8.50
Vegetable Mushrooms, broccoli, tomato and boursin. Served with fresh fruit.    10.00
Blanco Egg whites, tomato and spinach. Served with a salad.    9.50
Western Ham, onion, green pepper and cheddar.    9.50
Chorizo Chorizo, scallions, tomato, cilantro and cheddar.    12.00

Open City Royale


Two Eggs,any Style   
Bacon, Ham, Sausage or Chicken Sausage   
Hash Browns or Grits   
Buttermilk Pancakes or French Toast   
White, Wheat, Rye, or English Muffin   

Pancakes & Such

Add warm blueberry or strawberry compote, warm banana walnut sauce, or nutella for +$1 add whipped cream for +$0.50

Buttermilk Pancakes Dusted with powdered sugar    10.00
Brioche French Toast Thick-cut with whipped cream, strawberries and powdered sugar.    9.00
Buttermilk Waffle With whipped cream and strawberries and powdered sugar.    8.25
Chai Waffle With chai syrup and whipped cream    8.75


Customize your egg breakfast. Add a topping or a filling

Veggies Green pepper, tomato, spinach, mushroom, broccoli    0.75
Meats Bacon, ham, sausage, chicken sausage, chorizo    1.50
Cheese American, provolone, white cheddar, swiss, monterey jack    0.75
Fromage Fresh mozzarella, bleu, gruyère, feta, smoked gouda, goat cheese    1.75

à La Carte

One Egg     1.50
Hash Browns or Grits     2.75
One Pancake or French Toast Slice     3.00
Meats Applewood smoked bacon, ham, sausage, chicken sausage, chorizo    3.00
Fresh Fruit     3.25  4.25
Oatmeal Raisins & brown sugar    2.25  3.25
Granola     4.00
Yogurt     3.00
Toast White, wheat, rye or english muffin    1.75
Bullfrog Bagel Plain, poppy, onion, everything, sesame    1.70
Bagel Baker's Dozen     19.00


Lunch & Dinner


All of our sandwiches are served à la carte, so feel free to choose an additional tasty side. Substitute gluten free bread for +$4.

Beach Drive Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives with tomato, lettuce, cucumber, on raisin and nut bread.    10.00
Mass Avenue Blt Lots of applewood smoked bacon with lettuce, tomato and garlic mayo on white.    10.00
Albermarle Sliced roast turkey, brie, green apple, cranberry mayo and spring greens on wheat.    10.00
Maine Avenue Fried catfish with lettuce, tomato, onion and remoulade sauce on a rustic roll.    14.00
K Street Club Turkey stacked high with an extra layer of bread, applewood smoked bacon, cheddar, lettuce, tomato, onion and mayo on whole wheat.    12.00
Woodley Park Grilled Cheese Brie, cheddar and monterey jack with bacon and pepper jelly on brioche.    10.50
Takoma Park Tempeh, spinach and brown rice vegan meatballs with marinara and vegan cheddar on a roll.    12.00
24th Street Fried Chicken Fried chicken thigh with kale & cabbage slaw, jalapeño, sprouts and garlic mayo on a potato bun.    8.50
Meridian Hill Mushroom Reuben Mushrooms sautéed with basil, onions and baby spinach. Served with sauerkraut, swiss cheese and russian dressing on grilled rye bread    11.00
Georgetown Pieces of flank steak and grilled portabella mushroom with baby arugula and mushroom aioli on focaccia bread.    13.00


Served with lettuce, tomato, red onion, pickle and fries.

Open City White cheddar and applewood smoked bacon on a potato bun with a side of chipotle mayo.    13.50
Cheese Your choice of cheese on a potato bun.    11.00
Turkey Quinoa Homemade with onion and quinoa; choice of cheese on a multi-grain bun.    12.50
Chicken & Guacamole Ground chicken patty made with green pepper, red onion, paprika and cilantro; topped with homemade guacamole, on a potato bun.    10.00
Veggie Burger Homemade with lentils, leeks, peppers, spinach, barley and oats on a multi-grain bun.    11.50


Customize a sandwich with a topping.

Veggies Tomato, spinach, mushroom.    0.75
Cheese American, provolone, white cheddar, swiss, monterey jack.    0.75
Applewood Smoked Bacon     2.00
Fromage Fresh mozzarella, bleu, gruyère, feta, gouda, goat cheese.    1.75


Add chicken +$4 or steak +$8 on any salad.

House Mixed greens, red onion, cucumber, artichoke, radish and tomato.    6.00  8.00
Frisée & Endive Frisée and endive lettuce, warm brussels sprouts and toasted pecans; tossed in lemon herb vinaigrette.    14.00
Baby Beet Arugula, watermelon radish, yellow tomato, pistachios, pomegranate seeds, pecorino and roasted baby red and golden beets; tossed in lemon herb vinaigrette.    13.00
Chicken Salad Chicken salad with red onion, celery, dried cranberry, walnut, orange zest and chives on mixed greens with cucumber, cherry tomatoes and radish.    10.00
Roasted Pear Baby arugula mixed with roasted pears, pomegranate seeds, pistachios and goat cheese; tossed in honey dijon dressing.    14.00
Kale Caesar Salad Tuscan kale tossed with croutons and parmesan cheese; tossed with house made caesar dressing.    12.00


Veggie Chili     4.25  5.25
Beef Chili     4.25  5.25
Soup of the Day     4.25  5.25


Most sides are vegetarian and gluten free. Ask for details.

Fries     2.50
Sweet Potato Fries     3.00
Mixed Greens     3.00
Quinoa With zucchini, corn and yellow onion.    3.00
Pimento Mac & Cheese     4.00
Kale & Cabbage Slaw     3.00
Garlic Mashed Potatoes     4.00
Glazed Carrots     4.00
Seasonal Vegetable     4.00
Couscous With raisins and almonds.    4.00


Fried Cauliflower With feta cheese and parsley.    6.00
Hummus Plate Hummus with cucumber, carrots, kalamata olives, grape tomatoes and pita bread.    8.00
Mini Pupusas One each of pork, bean and cheese pupusas with pickled onions, coleslaw and ranchero sauce.    9.00
Deviled Eggs With tomato, bacon and arugula.    6.00
Spicy Chicken Tenders Homemade spicy sauce with ranch or bleu cheese.    9.00
Open City Grilled Chicken Wings With ranch or bleu cheese.    10.00
Chili Cheese Fries Thick cut fries, beef chili, onion, jalapeños queso.    8.00
House Made Pretzel Bites With rarebit sauce for your dipping pleasure.    8.00
Biscuit Basket Two each of our homemade biscuits; cheddar & chive, jalapeño corn & beer and honey glazed buttermilk.    6.00


Caraway Grilled Pork Chops With a mustard demi-glace, garlic mashed potatoes and sautéed broccoli rabe.    18.00
Chicken & Waffle Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon bacon syrup and a side of herb butter.    14.00
Crusty Club House-roasted turkey, cheddar, bacon and tomato in a puff pastry shell with mixed greens.    14.00
Braised Short Rib Slow cooked with mushrooms and roasted carrots; served with garlic mashed potatoes and our seasonal vegetable.    18.00
Coconut Curry Tofu Grilled tofu and sautéed red and yellow peppers, onions and broccoli on jasmine rice; and coconut milk curry.    14.00
Farmers Market Plate Quinoa pilaf with grilled squash, bok choy, corn & black bean salad, our seasonal vegetable and a drizzle of balsamic gastrique.    14.00
Bacon-Wrapped Meatloaf Ground beef, pork and veal wrapped in applewood smoked bacon with a mustard demi-glace. Served with garlic mashed potatoes and our seasonal vegetable    14.00
Moroccan Chicken Tagine with Couscous Half of a chicken slow cooked in traditional moroccan spices, served with raisin almond couscous, olives, onions and preserved leMon.    18.00
Sautéed Catfish With sweet potato hash, pancetta braised kale, and a honey bourbon glaze.    18.00


We make our own crusts in house and any of our pizzas can be made gluten free for +$5.

Fresh Pie Tomato slices, fresh basil, tomato sauce and mozzarella.    13.00
Wild Mushroom Cremini, shiitake and portabella mushrooms, onions, pesto, arugula, red wine gastrique, parmesan and mozzarella.    14.00
White Pizza Roasted garlic and olive oil, parsley, parmesan and mozzarella.    13.50
Gorgonzola & Broccoli Rabe Roasted garlic and olive oil, bacon, caramelized onions, broccoli rabe, gorgonzola and mozzarella.    15.00
Greek Pulled chicken, grape tomato, oregano, kalamata olives, roasted garlic, tomato sauce and feta.    14.00
Carnivore Pepperoni, italian sausage, salami, ham, applewood smoked bacon, tomato sauce and mozzarella.    15.00
Calvert Street Roasted corn, bacon, ricotta, mozzarella and jalapeño cream.    13.00
Apple Walnut Roasted garlic and olive oil, fresh granny smith apples, pineapple, walnuts, rosemary and mozzarella.    14.00


Get any pizza as a calzone +$2. Our calzones are served with a side salad.

Babe Sausage, ham, pepperoni, tomato sauce and mozzarella.    14.25
Mean Green Spinach, artichoke hearts, mozzarella and ricotta.    12.50

Open City Mussels

$18. All mussels are 1 3/4 lb. And served with fries.

Ranchero Red mussels with ranchero sauce and butter.  
Provençal Tomatoes, fresh herbs, garlic and red wine.  
Mascarpone Olive oil, garlic, lemon, white wine and mascarpone.  


Bar Menu

Alcohol service begins 9am Monday-Saturday; and 10am on Sunday. We accept all government issued identification to prove legal drinking age. For parties of six or more a 20% gratuity will be added. No separate checks for parties of six or more


New Belgium Snapshot German-style wheat (16oz); ft. Collins, co    7.00
Lagunitas Ipa India pale ale (16oz); lagunitas, ca    7.00
Palm Ale Belgium amber ale (16oz); belgium    6.50
Great Lakes Edmund Fitzgerald Porter (16oz); cleveland, oh    7.00
3 Stars Rotating Ask for details; washington, dc   Mp 
Flying Dog Rotating Ask for details; frederick, md   Mp 

Seasonal Bottle Selection

Ask for detail


Strongbow Gold Apple Hard cider (15oz); england    7.00
Miller Lite American light lager (16oz); milwaukee, wi    5.00
Corona Mexican pale lager (12oz); mexico    5.00
Atlas Brew Works District Common Common-style lager (12oz); washington, dc    7.00
Dc Brau the Public American pale ale (12oz); washington, dc    7.00


Mimosa One for you, or a carafe for a few!    8.00  28.00
Bellini Blanc Cava with combier crème de pêche. Light and peachy    8.00  28.00
Rosemary's Bubbly Gin, pear liqueur, lime and fresh rosemary with sparkling wine    8.00
Aperol Spritz Gin, aperol, fresh grapefruit juice and sparkling wine    8.00
Poppin' Pink Lemonade Vodka, house-made strawberry lemon shrub and sparkling wine    8.00


Make it spicy with st. George's green chile +$2

Open City Bloody Mary House made mix with potato vodka    9.00
Bbq Bloody Mary House made mix with carolina bbq, bacon; garnished with a pickle and a dry rub rim    10.00

Rainy Day Warmers

Wrap up the night, or start it, with drinks as cozy as your favorite fall sweater

The Original Irish Coffee More whiskey, less coffee, raw sugar, unsweetened cream    7.00
Put a Bird on it Spanish brandy, oregon chai, hazelnut syrup, hot almond milk    9.00
Dixie Bull Black strap and demerara rum in hot cider    9.00

Fall Quenchers

Fall brings crisp, cooler air redolent of apples, baking spices and bonfires. These drinks will place you in the thick of it

Stormy Orchard Aged demerara rum, ginger syrup, lemon and fresh apple cider served tall    10.00
Campfire Canteen A blend of mezcal and tequila, lime juice, ginger syrup and soda served tall    9.00
New York Sour Bourbon, lemon, sugar, egg whites shaken and served up with a malbec float    8.00
Figaro Fig-Aro Cognac, combier liqueur d'orange, house-made fig syrup and lemon juice served up    10.00
Grandma Richardson Scotch, brandy, ramazzotti amaro and a dash of amaretto served up    9.00

Sparkling Wine

From 5p-close for dining in only

Gerard Bertrand Crémant De Limoux Brut '11 70% chardonnay, 20% chenin blanc, 10% mauzac; languedoc, france. Rich apple and pastry; balanced acidity    10.00  35.00

White Wine

San Valentino Pinot Grigio '13 100% pinot grigio; alto adige, italy. Tropical fruit with a honey tone, light and crisp    10.00  35.00
The Ned Sauvignon Blanc '14 100% sauvignon blanc; marlborough, new zealand. Pink grapefruit and lemongrass    10.00  32.00
Cadaretta Sbs '13 72% sauvignon blanc, 28% sémillon; columbia valley, wa. Honeycrisp apple, cantaloupe, peach and lemon    11.00  39.00
Stuhlmuller Chardonnay '13 100% chardonnay; alexander valley, ca. Pear and apple, quince, honeysuckle and lemon    12.00  42.00
Kung Fu Girl Riesling '14 100% riesling; walla walla, wa. White peach, apricot and apple    9.00  32.00

Rosé Wine

El Libre Rosé '14 Malbec, torrentés and sauvignon blanc grapes; mendoza, argentina. Dry, european style with aromas of strawberries and wild herbs    9.00  32.00

Red Wine

Eighty20 Pinot Noir '12 100% pinot noir; monterey, ca. Cherry and oak    10.00  35.00
Ludovicus Tinto '12 100% grenacha; terra alta, spain. Blackberry and vanilla notes    9.00  32.00
Revolution Wine Co. Malbec '13 100% malbec; mendoza, argentina. Dark fruit and hints of chocolate    9.00  32.00
Bonny Doon a Proper Claret '13 Cabernet sauvignon, merlot, petit verdot blend; santa cruz, ca. Silky and plush fruit notes, with well-balanced minerality and cedary aspect    11.00  39.00
Freakshow Cabernet Sauvignon '12 100% cabernet sauvignon; lodi, ca. Juicy plum, black currants and roasted spices    11.00  39.00

Nightly Specials

From 5p-close for dining in only

Perfect Combo Mondays: Burger & Beer Choose from cheese burger, turkey burger, or veggie burger and any of the draft beers    12.00
Date Night Tuesdays: a Bottle of Wine When you order a pizza or calzone   Glasses 2.00
Chicken Wing Wednesdays: Half Price Wings Nothing fancy, just a good ol' fashioned deal  
Nacho Thursday: Nachos Share a plate or eat them all; we won't judge    5.00


Coffee & Dessert

Tryst House Blend

Tryst House Blend Rich, low acidity blend of medium & medium-dark roasts that stands up to milk or cream and complement breakfast, desserts and pastries.    2.50
Iced Coffee     2.75

Hot Drinks

Masala Chai Spiced black tea with milk and honey.    4.00
Pacific Chai Latte     3.75
Chaipuccino Chai latte with a shot of espresso.    4.25
Hot Chocolate With whipped cream.    3.00
Lavender Hot Chocolate     3.75
Hot Apple Cider     3.00
Hot Mulled Apple Cider With chaucer's cup tea.    3.75

Cold Drinks

House Made Strawberry Lemon Soda     3.50
Fountain Sodas Coke; diet coke; 7-up; ginger ale.    2.25
Ibc Root Beer     2.50
Lemonade     4.50
Gosling's Ginger Beer     3.00


Orange     2.00
Grapefruit     4.00
Cranberry     2.00
Pineapple     2.00
Apple     2.00
Tomato     2.00

Handcrafted Caffeine

Add an espresso shot; soy milk, almond milk, whipped cream; vanilla, hazelnut or caramel for $0.75 Each. Sugar-free flavor options available.

Espresso     2.50
Macchiato     3.00
Cortado     3.25
Cappuccino     3.50
Latte     3.75
Americano     2.75
Red Eye     3.00
Café Au Lait     3.00

Organic Teas & Tisanes

Ceylon Classic black tea with a hint of citrus.    2.75
Earl Grey Black tea with bergamot oil.    2.50
City Harvest Black Black tea scented with orchids and cacao.    2.50
Persian Nectar Black tea infused with peach.    2.50
Jasmine Dragon Phoenix Pearls Chinese green tea scented with jasmine.    4.50
City Harvest Green Apple and jasmine green tea.    2.50
Fiji Chinese green tea lush with pineapple and papaya.    2.50
Dragon's Well Classic, mellow chinese green tea.    2.75
Mint Leaves Pure unadulterated mint.    2.50
Rooibos African red bush tisane with earthy and mellow notes.    2.50
Chaucer's Cup Dried fruit and mulling spices tisane.    2.50
Chamomile-Lavender Egyptian chamomile flowers and french lavender.    2.50
Iced Black Tea Unsweetened mango and peach flavors.    2.25
Iced Green Tea Unsweetened pineapple flavors.    2.25

Baked Goods

Cinnamon or Pecan Sticky Bun     3.25
Apple Strudel     3.00
Nutmeg Loaf     2.00
Danish     2.75
Chocolate Chip Scone     2.75
Biscotti Anise or chocolate-almond.    2.00


Butter     3.00
Almond     3.25
Pain Au Chocolat     3.25

Cereal Bars

Breakfast Bar     3.25
Apple Butter Bar     2.75


Blueberry     1.75
Sour Cream Crumb     2.75
Morning Glory     3.25
Orange Cranberry     3.50
Maple Almond     3.50


Carrot Cake With white chocolate cream cheese frosting.    5.00
Pumpkin Cake With a spiced ginger glaze.    4.75
Sour Cream Cheesecake Homemade graham cracker crust.    4.50
Pumpkin Cheesecake Homemade gingersnap crust, pumpkin and pecan brittle.    3.50
Chocolate Cheesecake Homemade chocolate crust and chocolate glaze.    5.00


Get it à la mode! $1.50.

Bourbon Pecan Pie Real bourbon, crunchy pecans and creamy filling.    4.25
Pumpkin Pie Classic pumpkin with a layer of gingersnap crumb.    5.00
Salted Caramel & Apple Pie Apples, cinnamon and caramel with just a pinch of sea salt.    5.50
Chocolate Silk Pie Chocolate mousse with a layer of chocolate ganache.    4.75

Sweet Indulgences

Magic Bars Gluten free peanut butter cookie crust with coconut flakes, chocolate chips, butterscotch chips and peanuts.    2.75
Cookies Ask for our offerings.    2.00
Moorenko's Ice Cream Ask for our flavors of the day!    3.50
Affogato One scoop of vanilla ice cream drowned in a shot of espresso.    6.00
Fudge Brownie     3.00
Pecan Blondie     2.50


Chocolate Tart Chocolate crust with rich chocolate.    4.00
Chocolate Coconut Tart Oreo cookie crust with vegan dark chocolate and coconut flakes.    4.50
Mixed Fruit Tart Fresh berries and cream filling.    4.00

Frozen Treats

Frozen Cappuccino     4.00
Frozen Mocha     4.50
Frozen Chai     4.00
Frozen Chaipuccino     4.50
Washington Carver Chocolate and peanut butter.    4.50
Banana Split Smoothie     4.75
La Crème Smoothie Peach and mango.    4.75
El Freeze Smoothie Blueberry and banana.    4.75
Milk Shakes Ask for our flavors of the day!    5.50



From 5p-close.

Perfect Combo Mondays

Burger & Beer Choose from cheese burger, turkey burger, or veggie burger and any of the draft beers.    12.00

Date Night Tuesdays

A Bottle of Wine for the Price of 2 Glasses When you order a pizza or calzone.  

Chicken Wing Wednesdays

Half Price Wings Nothing fancy, just a good ol' fashioned deal.  

Nacho Thursday

Nachos Share a plate or eat them all; we won't judge.    5.00

At the Bar Only Specials

Beer Me Bartender

Beer Me Bartender Whenever a nfl game is on!   Drafts 4.00 Wings 5.00

Monday-Friday 3-6pm

Drafts at the Bar     4.00

Late Night Oc

From 11pm until last call.

Ribbon & Rye Combo     6.00
House Wine     5.00
Cocktail of the Week     5.00


Menu by SinglePlatform

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Open City
2331 Calvert St NW
At Connecticut Ave NW
(202) 332-2331
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