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Pines of Italy

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 3111 Columbia Pike, Arlington VA22204 38.8619865 -77.0897754
  • (At S Highland St)
  • click map to interact
  • (703) 995-3364
  • 0

Lunch

Starters

Fried Calamari lightly breaded, seasoned and fried to a golden brown. served with mild marinara sauce.   8.95
Steamed Mussels sauteed with olive oil, garlic, oregano and light marinara sauce. served with garlic toast.   7.95
Mussels Marinara sauteed with olive oil, garlic, basil, oregano and light marinara sauce. served with garlic toast.   7.95
Mozzarella Neapolitan stacked fresh mozzarella with tomato and basil, roasted peppers, black olives and drizzled with balsamic reduction.   8.50
Arancini fried saffron risotto balls, stuffed mozzarella and marinara sauce.   6.00
Shrimp Cocktail five jumbo shrimp steamed to perfection. served with cocktail sauce.   9.95
Bruschetta ciabatta bread with olive oil, garlic and oregano topped with roma tomatoes, basil and mozzarella.   6.00
Buffalo Chicken Wings breaded and fried. served with your choice of sauce.   8.95
Fried Mozzarella Sticks served with marinara sauce.   6.95
Hot Antipasti Platter fried calamari, fried mozzarella, breaded shrimp, fried zucchini, chicken wings and arancini.   14.95
Mozzarella Garlic Bread toasted ciabatta bread, garlic, oregano and melted mozzarella. served with marinara sauce.   6.00
Soup Of The Day  cup 4.99bowl 6.25

Salads

Caprese kumato tomatoes, fresh mozzarella and basil with house-made vinaigrette and sea salt.   7.50
Greek kumato tomatoes, cucumber, red onion, feta cheese, oregano, kalamata olives and pepperonicini over mixed greens and house-made vinaigrette.   8.00
Roman blackened chicken, sun-dried tomatoes and mushrooms sauteed with buffalo sauce. served over romaine lettuce, mixed greens, red onions, cucumbers and tomatoes.   9.00
Pine sauteed jumbo shrimp over mixed greens, kumato tomatoes, buffalo sauce, mozzarella, basil and house-made dressing.   13.00
Goat Cheese mixed greens, red and yellow peppers, cucumbers, red onions and kumato tomatoes in house-made vinaigrette with cilantro lime pineapple chicken.   9.95
House Mixed tossed in house-made vinaigrette with cucumbers, tomatoes, red onions and parmesan.   6.00

Sandwiches

Served With Fries.

Chicken Milanese breaded chicken breast with lettuce, tomato and house vinaigrette.   7.00
Italian Cold Cut salami, prosciutto, mortadella, provolone, mixed greens, tomatoes and house vinaigrette.   8.00
Lunch Roman prosciutto, mozzarella and basil.   9.00
Meatball served with warm marinara sauce and melted mozzarella.   7.00
Grilled Eggplant with fresh mozzarella, roasted red peppers, basil, mixed greens and house vinaigrette.   7.00
Grilled Chicken mixed greens, tomato and house vinaigrette.   8.00
Chicken Parmesan baked with marinara sauce and melted mozzarella.   8.00
Eggplant Parmesan baked with marinara sauce and melted mozzarella.   7.00
Italian Sausage baked with marinara sauce and melted mozzarella.   7.00
Sicilian grilled chicken, fresh buffalo mozzarella, roasted red peppers and basil.   8.00

Entrees

Served With A Side Of Pasta Or Mixed Vegetables.

Linguine With Sausage And Peppers sauteed with olive oil, garlic, onions, peppers and basil.   9.00
Fettuccini Alfredo fettuccini tossed with creamy alfredo sauce, parmesan cheese and your choice of chicken milanese, veal milanese or grilled shrimp.   
chicken milanese   12.00
veal milanese or grilled shrimp   13.00
Penne With Meatballs with marinara sauce and parmesan cheese.   9.00
Penne With Sausage with marinara sauce and parmesan cheese.   9.00
Homemade Lasagna pasta sheets layered with fresh ricotta, mozzarella and marinara sauce.   9.00
Spaghetti Alla Checca roma tomatoes, fresh basil, olive oil and garlic.   9.00
Penne Primavera zucchini, mushrooms, broccoli, onions, peppers, roma tomatoes and sun-dried tomatoes sauteed in olive oil, garlic and basil. served with creamy alfredo sauce.   9.00
Linguine Cardinale sauteed shrimp with sun-dried tomatoes, brandy and lobster cream sauce.   14.00
Chicken Parmesan topped with marinara sauce and mozzarella cheese. baked and served with penne.   12.00
Eggplant Parmesan topped with marinara sauce and mozzarella cheese. baked and served with penne.   9.00
Veal Parmesan topped with marinara sauce and mozzarella cheese. baked and served with penne.   14.00
Ravioli Rosse ricotta, parmesan, romano and mozzarella cheese filled ravioli in tomato-cream sauce.   9.00
Grilled Eggplant served over linguine with garlic, olive oil, basil, roasted peppers and fresh mozzarella.   10.00
Linguine With Clams little neck clams sauteed with olive oil, garlic, oregano, basil and white wine. served with your choice of red or white sauce.   13.00
Baked Penne with eggplant, basil, mild italian sauce and ricotta cheese. baked with mozzarella cheese.   11.00
Linguine Alla Genovese with basil, pine nuts, parmesan, pesto, a touch of cream and your choice of chicken or shrimp.   
chicken   10.00
shrimp   12.00
Gnocchi potato pasta dumpling with meat sauce.   9.00
Fettuccini With Seafood shrimp, scallops and squid sauteed with olive oil, garlic and basil. served with your choice of red or white sauce.   14.00
Grilled Salmon Primavera served over sauteed vegetables with avocado and mango salsa.   14.00
Chicken Marsala chicken breast sauteed with olive oil, garlic, mushrooms and marsala wine sauce.   10.95
Chicken Francese chicken breast dipped in flour and egg, then sauteed with olive oil, white wine and lemon sauce.   10.95
Veal Piccata sauteed with olive oil, capers, fresh tomatoes, white wine and lemon.   12.95
Cilantro Chicken chicken breast marinated with olive oil, pineapple, cilantro and lemon, then grilled.   10.95
New York Steak grilled and served with wild mushroom sauce.   12.95

 

Appetizer

Served Sunday-Saturday: 5:00pm-9:45pm.

Fried Calamari lightly breaded, seasoned and fried to a golden brown and served with mild marinara sauce.   11.95
Steamed Mussels sauteed with olive oil, garlic, oregano, cilantro, white wine and lemon served with garlic toast.   9.00
Mozzarella Neapolitan stacked fresh mozzarella with tomato and basil, roasted peppers, and black olives drizzled with balsamic reduction.   9.00
Arancini fried saffron risotto balls stuffed with mozzarella and marinara.   7.00
Shrimp Cocktail five jumbo shrimp steamed to perfection served with cocktail sauce.   11.95
Brushetta ciabatta bread with olive oil, garlic and oregano topped with roman tomatoes, basil and toasted mozzarella.   7.00
Buffalo Chicken Wings wings breaded and fried and served with a choice of hot sauce, bbq or ranch.   10.95
Fried Mozzarella Sticks served with marinara sauce.   7.95
Hot Antipasti Platter fried calamari, fried mozzarella, breaded shrimp, fried zucchini, chicken wings and arancini.   15.00
Mozzarella Garlic Bread toasted ciabatta, garlic, oregano, and melted mozzarella served with marinara.   6.00

Soup

Soup Of The Day  cup 4.99bowl 6.25

Salad

Caprese kumato tomatoes, fresh mozzarella and basil, toasted with housemade vinaigrette and sea salt.   8.50
Greek kumato tomatoes, cucumber, red onion, feta cheese, oregano, kalamata olives, and pepperoncino over mixed greens with housemade vinaigrette.   9.00
Roman blackened chicken, sundried tomatoes, and mushrooms sauteed with mild buffalo sauce set over romaine lettuce, mixed greens, red onions, cucumbers and tomatoes.   10.00
Pine sauteed jumbo shrimp over mixed greens, kumato tomatoes, buffalo sauce, mozzarella and basil and housemade dressing.   14.00
Goat Cheese mixed greens, red and yellow peppers, cucumbers, red onions, kumato tomatoes in housemade vinaigrette with cilantro lime pineapple chicken.   10.95
House Mixed tossed in housemade vinaigrette with cucumbers, tomatoes, red onions and parmesan.   6.50
with grilled salmon or with veal milanese   8.50
with grilled shrimp or with sauteed shrimp   9.50
with eggplant parmesan or with chicken parmesan   3.50
with sauteed vegetables   3.45
with grilled chicken or with milanese chicken   6.45
with meatballs   5.45

Specialty Pasta

Served Sunday-Saturday: 5:00pm-9:45pm. Served With Your Choice Of A Cup Of Soup Or Salad And Bread.

Spaghetti & Meatballs spaghetti with our homemade meatballs in a savory tomato sauce.   12.50
Fettuccine Alfredo egg noodles cooked in creamy alfredo sauce.   9.00
Fettuccini Alfredo With Grilled Chicken egg noodles cooked in creamy alfredo sauce.   12.50
Fettuccini Alfredo With Grilled Shrimp egg noodles cooked in creamy alfredo sauce.   14.95
Eggplant Parmesan our traditional eggplant cooked, breaded with marinara and topped with mozzarella and parmesan cheese and then baked. served with pasta or vegetables.   12.95
Linguine Alla Genovese toasted with basil, pine nuts, parmesan, and pesto topped with a touch of cream.   9.00
Gnocchi potato pasta dumpling with meat sauce or wild mushrooms with creamy aflredo sauce and truffle oil.   10.00
Spinach & Roasted Garlic Tortellini cheese stuffed tortellini sauteed with spinach, mushrooms and sausage, olive oil and garlic.   15.00

Chicken

Served Sunday-Saturday: 5pm-9:45pm. Served With Pasta Or Vegetables Along With Your Choice Of A Cup Of Soup Or Salad And Bread.

Parmesan topped with marinara and mozzarella and then baked.   14.95
Francese chicken breast dipped in flour and eggs and sauteed with olive oil, white wine and lemon sauce.   14.95
Marsala chicken breast sauteed with olive oil, garlic, shallots, mushrooms and marsala wine sauce.   10.95
Picata chicken breast marinated with olive oil, capers, fresh tomatoes, white wine and lemon.   10.95
Cilantro chicken breast marinated with olive oil, pineapple, cilantro and lemon grilled.   10.95

Seafood

Served Sunday-Saturday: 5:00pm-9:45pm. Served With Your Choice Of A Cup Of Soup Or Salad And Bread.

Fettuccini Seafood shrimp, scallops, squid, sauteed with olive oil, garlic, basil and your choice of red or white wine sauce.   15.00
Grilled Salmon Primavera served over sauteed vegetables with avocado and mango salsa.   17.95
Shrimp & Crab Rosse jumbo shrimp and lump crab meat sauteed in pink sauce with penne.   17.00
Sopa De Pesse combination of seafood, shrimp, scallops, squid, mussels, clams, and fish of the day.   18.00

Beef & Veal

Served Sunday-Saturday: 5:00pm - 9:45pm.Served With Pasta Or Vegetables Along With Your Choice Of A Cup Of Soup Or Salad And Bread.

New York Steak grilled and served with wild mushroom sauce.   17.95
Veal Marsala veal sauteed with olive oil, garlic, shallots, mushrooms, and marsala wine sauce.   14.95
Veal Parmesan veal topped with marinara and mozzarella and baked.   16.95
Veal Piccata veal sauteed with olive oil, capers, fresh tomatoes, white wine and lemon.   14.95
Veal Francese veal dipped in flour and eggs and sauteed with olive oil, white wine and lemon sauce.   16.95

Desserts $5.95

Cannoli made with ricotta and chocolate chips for a richer flavor.   
Tiramisu a moist creamy cake with a hint of coffee.   
Cheesecake a delicious cheesecake with a mild vanilla flavor.   

Beverages

Bottled Spring Water  (12oz.) 2.95(1 lt) 4.95
Bottled Sparkling Water  (12oz.) 2.95(1 lt) 4.95
Fresh Homemade Lemonade   (1lt) 3.25
Iced Tea    2.95
Fountain Soda coke, diet coke, sprite, ginger ale   2.95
Juice orange, tomato, cranberry, grapefruit, pineapple   2.95
Milk    2.95

Coffee & Tea

House Blend Coffee a light bodied coffee with a lively, well balanced flavor.   2.00
Cappuccino    3.95
Latte    3.95
Espresso    2.25
Macchiato    2.00
Hot Chocolate    2.95
Black Tea english breakfast, earl grey, decaf earl grey   2.00
Genmaicha Green Tea    2.00
Rooibos Red Tea    2.00
Herbal Tea mint, chamomile   2.00
Pines of Italy
3111 Columbia Pike
At S Highland St
(703) 979-0349
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