Our Delicious Croissants And Danishes Are Baked Fresh Every Morning And Made Using The Finest Ingredients.
Ham & Cheese Croissant
Apple Walnut Danish
Apricot Pistachio Danish
Pear Caramel Danish
Pecan Raisin Danish
Pistachio Chocolate Danish
Raspberry Almond Twist
Soup Of The Day
Pissaladierre foccacia topped with caramelized onions, cheese, tomatoes, black olives, served with or without anchovies
Tuna Nicoise mixed greens, tuna, french green beans, hard-boiled eggs, and anchovies
Chef Salad mixed greens, ham, swiss cheese, hard boiled eggs, and tomatoes
Praline Salad mixed greens, poached pear, blue cheese, toasted pecans, and a vinaigrette
Chicken Salad white meat chicken, mayonnaise, onion, and celery
Ham & Cheese ham, swiss cheese, butter served on a baguette
Tuna Salad tuna, mayonnaise, pickle relish, onions, celery, and carrots served on sliced multigrain
Roast Beef roast beef, horseradish mayonnaise, lettuce, and tomato served on homemade brioche
Chicken Salad white meat chicken, mayonnaise, onion, lemon juice, and celery served on baguette
Turkey And Brie turkey, brie, lettuce, tomato, cranberry chutney served on sliced multigrain
Chicken Club grilled chicken, bacon, mustard, mayonnaise, lettuce, and tomato served on toasted white bread
Lorraine ham, bacon, and swiss cheese
Vegetarian sun-dried tomatoes, leeks, and goat cheese
Whole Quiches lorraine and vegetarian, 11" round, serves 10.
Cookies & Bars
From Traditional Favorites To Delicious New Flavors, Let Praline Satisfy Your Cookie Craving With Some Of Our Most Popular Treats.
Allumette french for "matchstick", airy puff pastry is topped with royal icing to create a sweet and crunchy cookie
Almond Sable delicious almond shortbread, rolled in sucre grande
Chocolate Chip an american favorite, with oatmeal added for a satisfying crunch
Cinnamon Walnut Square a tasty shortbread cookie filled with chopped walnuts and laced with cinnamon
Double Chocolate Chip brownies in cookie form, filled with dark unsweetened and semi-sweet chocolates
Espresso Chocolate Chip a very chocolaty and fudgie cookie made with espresso
Framboisine delicious raspberry jam sandwiched between crunchy puff pastry cookies
Lemon Drop scrumptious cake-like lemony cookie, a favorite of praline customers
Lemon Ginger chewy gingersnaps topped with a light and tasty lemon glaze
Meringues a crunchy and sweet gluten free treat
Mexican Nut round, buttery snowballs filled with pecans and dusted with powdered sugar.
Oatmeal Raisin wonderfully moist and chewy cookies filled with juicy raisins and crunchy oatmeal
Palmier a sweet and crunchy puff pastry "elephant ear"
Peanut Butter made with crunchy peanut butter, a salty and sweet cookie that melts in your mouth
Pumpkin moist and cakey, filled with golden raisins and cranberries and topped with a yummy cinnamon glaze
Brownie Bar a super moist and scrumptious brownie containing dark, unsweetened, and semi-sweet chocolates
Lemon Bar a buttery crust topped with rich lemon curd and powdered sugar
Parisian Macarons $1.75
What's Crispy On The Outside, Chewy On The Inside And Filled With Deliciousness?
Almond made with almond flour and filled with almond paste
Apricot filled with apricot jam
Caramel filled with caramel buttercream
Cassis filled with cassis (black current) jam
Chocolate filled with chocolate ganache
Coconut filled with coconut buttercream
Coffee filled with coffee buttercream
Hazelnut filled with dark chocolate ganache
Lemon filled with lemon curd buttercream
Lime filled with lime buttercream
Mango filled with mango jam
Passionfruit filled with passionfruit jam
Pistachio filled with pistachio buttercream
Orange filled with orange buttercream
Raspberry filled with raspberry jam
Vanilla filled with vanilla bean buttercream
Let Us Create A Gift Box For You! macarons
Apple Fueilleté flaky puff pastry topped with smooth apple sauce, thinly cut granny smith apples, and an apple glaze
Apple Rustic Tart like a mini apple pie, rustic pie crust filled with caramelized granny smith apples and coated with cinnamon and sugar
Bread Pudding made with croissants and brioche and filled with chocolate chips, raisins, and nuts
Chocolate Mousse Cup homemade dark chocolate cup filled with creamy chocolate mousse and topped with a festive chocolate curl
Chocolate Truffle rich layers of chocolate poundcake and chocolate ganache and topped with a fun chocolate curl
Carrot Cake Cupcake traditional carrot cake topped with smooth cream cheese icing
Chocolate Cupcake moist chocolate cake with a chocolate ganache center, topped with chocolate buttercream and a chocolate parisian macaron
Lemon Cupcake moist vanilla cake with a lemon curd center, topped with lemon buttercream and a lemon parisian macaron
Raspberry Cupcake moist vanilla cake with a raspberry jam center, topped with raspberry buttercream and a raspberry parisian macaron
Vanilla Cupcake moist vanilla cake with a sultane cream center, topped with vanilla buttercream and a vanilla parisian macaron
Eclair traditional eclair, filled with chocolate cream, and covered with chocolate fondant glaze
Fruit Tart flaky pastry crust, brushed with white chocolate, filled with pastry cream and a thin layer of raspberry jam, and topped with fresh fruit
Lemon Almond Slice layers of flourless almond cake and lemon mousse, topped with lemon glaze and white chocolate curls
Lemon Bar buttery crust topped with tart lemon curd and powdered sugar
Lemon Meringue Tart flakey pastry crust, brushed with white chocolate, filled with tangy lemon curd, and topped with meringue
Opera Slice very thin layers of almond cake soaked in coffee and layered with chocolate ganache and coffee buttercream
Pave Slice chocolate cake layered with whipped chocolate cream and raspberry jam, topped with dark chocolate curls and fresh raspberries
Walnut Dacquoise Slice praline's signature cake: a moist dacquoise made with ground nuts and filled with a walnut mousseline and toasted walnuts
Apple Rustic an open-form apple pie, filled with spiced apples
(serves 8) 25.00
Apricot Almond Tart flaky puff pastry shell filled with almond frangipane and topped with apricots and chopped almonds
(serves 6) 26.50
French Apple Tart paper thin slices of apple topped with smooth apple sauce
(serves 6) 24.00
Fruit Tart filled with pastry cream and topped with an assortment of fresh fruit
(serves 6) 26.00
Lemon Meringue Tart a traditional light meringue tops a zesty lemon curd filling
(serves 6) 26.00
Pear Bourdaloue almond frangipane and pears come together to create this french classic
(serves 6) 27.00
Pear Pithivier puff pastry filled with poire williams flavored almond cream and poached pears
(serves 8) 32.00
Walnut Dacquoise praline's signature cake: a moist dacquoise made with ground nuts, filled with a walnut flavored mousseline and toasted walnuts. topped with cocoa powder, powdered sugar, candied walnuts, and a homemade chocolate walnut.
Chocolate Mousse Cake chocolate sour cream pound cake buried in dark chocolate mousse and decorated with homemade chocolate tiles.
Chocolate Raspberry Pavé layers of chocolate cake, whipped chocolate cream and raspberry jam. garnished with homemade chocolate shavings and fresh raspberries,
Double Chocolate Charlotte one layer of chocolate cake topped with white chocolate mousse and dark chocolate mousse. decorated with homemade ladyfingers and topped with homemade chocolate shavings.
Chocolate Truffle literally a giant truffle: layers of chocolate poundcake and chocolate ganache.
Chocolate Decadence rich, light, flourless chocolate cake with a whipped chocolate ganache and covered with a dark chocolate glaze.
Hazelnut Dacquoise layers of hazelnut dacquoise layered with chocolate mousse and a praline sultane. glazed with chocolate.
Urchin layers of yellow cake, chocolate pavé, chestnut mousse and chocolate ganache. covered in spikes of chocolate ganache.
Opéra thin layers of almond cake soaked in coffee syrup and layered alternatively with chocolate ganache and coffee buttercream.
Crunch Bar hazelnut dacquoise topped with praline crunch, chocolate ganache and a light chocolate mousse swirled on top.
Frou-Frou ruffle cake. two meringue disks, layered with chocolate ganache. wrapped and topped with homemade dark chocolate ruffles.
Grand Marnier Truffé this gluten-free cake is lighter than air. made with layers of meringue disks and grand marnier infused whipped chocolate ganache.
Tiramisu mascarpone mousse flavored with marsala and vanilla, layered with ladyfingers soaked with coffee and rum syrup. topped with a homemade chocolate screen.
Cassis And White Chocolate Mousse yellow cake topped with white chocolate mousse and cassis mousse, topped with cassis glaze and decorated with almond cookies.
Raspberry Mousse a chocolate cake layer topped with sultane cream and fresh berries, and topped with raspberry mousse. decorated with raspberry-flavored white chocolate pieces and fresh berries.
Tropical Mango Mousse two layers of coconut dacquoise with pineapple gelée and mango mousse. wrapped in a thin jocunde biscuit.
Apricot Purse layers of yellow spongecake soaked with grand marnier and filled with light vanilla custard, apricot halves and apricot buttercream, wrapped in marzipan.
Lemon Almond Cake layers of flourless almond cake and lemon mousse.
Tourte Fermière yellow cake layers with a cream cheese mousse and peaches on top of shortbread and raspberry jam.
Strawberry Shortcake yellow cake filled with vanilla mousseline, stuffed with fresh strawberries and topped with whip cream.