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Ray's The Classics

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses
  • 8606 Colesville Rd, Silver Spring MD20910 38.996335 -77.028117
  • (At Georgia Ave)
  • click map to interact
  • (301) 588-7297
  • 0

Starters

Classic's Crab Bisque fresh maryland crab and a touch of sherry   bowl 9.99 cup 6.99
Mixed Greens with grape tomatoes and balsamic vinaigrette    5.99
Caesar Salad     6.99
Bleu Cheese And Bacon Salad iceberg lettuce, house-made bleu cheese dressing, apple wood smoked bacon and shaved radishes    7.99
Devilishly Good Eggs limited availability. classic hand-chopped steak tartare served devilled egg-style    9.99
Giant Shrimp grilled with garlic & herbs or spicy "diablo" style    10.99
Jumbo Diver Scallops garlic & herb butter, blackened, or wrapped in bacon with apricot-mango-horseradish chutney    11.99

The Classics' Steaks

The "Steve Carty" Cowboy Cut - A Big Steak For A Big Man giant bone-in rib eye with grilled red onions and horseradish cream.    36.99
Porterhouse house butchered and trimmed daily. served with grilled onions    35.99
NY Strip premium, all-natural, farm-raised, house-aged ny strip.    30.99
NY Strip with brandy mushroom cream, béarnaise or aged blue cheese crumbles    31.99
NY Strip Au Poivre seared with a cracked black peppercorn crust and a port-peppercorn cream    31.99
The House Special our prime ny strip seared with a cracked black peppercorn crust, brandy mushroom cream and aged bleu cheese crumbles    32.99
Filet Mignon premium, all-natural, farm-raised, house-aged tenderloin    28.99
Filet Mignon with brandy mushroom cream, béarnaise or aged blue cheese crumbles    29.99
Filet Mignon "house special style"    30.99
Hanger Steak (Onglet) our richest, most intensely flavored (but not most tender) steak    19.99

Chef's Specialties

The Crab Royale-Our Signature Creation jumbo lump crabmeat, seasoned, broiled and finished with a sherry-shallot beurre blanc    26.99
Grilled Salmon maine salmon grilled, blackened, or spicy diablo style all with grilled onions and garlic    17.99
Giant Shrimp grilled with garlic & herbs or spicy "diablo" style    22.99
Jumbo Diver Scallops grilled, blackened, or wrapped in bacon with apricot-mango-horseradish chutney    22.99
Grilled Portobello Mushroom Caps balsamic glaze or spicy "diablo" style, with roasted red pepper/eggplant purée, broccoli, grilled onions and aged bleu cheese    17.99

Sides

Baked Potato     3.00
Red Bliss Mashed Potatoes     5.00
Skin-On Seasoned French Fries     5.00
Sweet Potato Fries     5.00
Four Cheese Macaroni & Cheese     7.00
Creamed Spinach     6.00
Steamed Broccoli Crowns     6.00
Roasted Mushrooms finished with truffle oil, porcini purée, fresh herbs and golden sherry    9.00

Starters

Devilishly Good Eggs classic hand-chopped steak tartare served devilled egg-style    9.99
Classics' Crab Bisque fresh maryland crab and a touch of sherry   cup 6.99 bowl 9.99
Mixed Greens with balsamic vinaigrette and grape tomatoes    5.99
Bleu Cheese And Bacon Salad iceberg lettuce, house-made bleu cheese dressing, apple wood smoked bacon and shaved radishes    7.99
Caesar Salad romaine hearts, shaved aged parmesan with an anchovy stuffed olive    6.99
Giant Shrimp grilled with garlic herb butter or spicy "diablo" style    10.99
Jumbo Diver Scallops garlic & herb butter, blackened, or wrapped in bacon with apricot-mango-horseradish chutney    11.99

Main Courses

Steaks Are Served Grilled, Blackened, Au Poivre Or Diablo. All Grill Entrées Are Served With Complimentary Mashed Potatoes And Creamed Spinach (Except Steak Salad), No Substitutions.

Filet Mignon premium, all-natural, farm-raised, house-aged tenderloin    28.99
Filet Mignon with brandy mushroom cream, béarnaise or aged blue cheese crumbles    29.99
Filet Mignon Au Poivre seared with a cracked black peppercorn crust and a port-peppercorn cream    29.99
Filet Mignon "The House Special" seared with a cracked black peppercorn crust, brandy mushroom cream and aged bleu cheese crumbles    30.99
NY Strip premium, all-natural, farm-raised, house-aged ny strip    25.99  30.99
NY Strip with brandy mushroom cream, béarnaise or aged blue cheese crumbles    26.99  31.99
NY Strip Au Poivre seared with a cracked black peppercorn crust and a port-peppercorn cream    26.99  31.99
NY Strip "The House Special" our premium ny strip seared with a cracked black peppercorn crust, brandy mushroom cream and aged bleu cheese crumbles    27.99  32.99
Diablo Strip sliced ny striploin in brushed with our spicy diablo marinade and topped with onions and garlic    19.99
Giant Shrimp grilled with garlic & herbs or spicy "diablo" style    22.99
The Crab Royale jumbo lump crabmeat, seasoned, broiled and finished with a sherry-shallot beurre blanc    26.99
Steak With Salad sliced ny striploin with sautéed mushrooms, grilled onions and bleu cheese crumbles with your choice of mixed greens with balsamic dressing or caesar salad    18.99
Steak With Salad with blue cheese and bacon iceberg wedge salad    19.99

The Classic Burger

"Wild" Turkey Burger fresh house-ground turkey and spices, topped with a cranberry dijon glaze and grilled onions    9.99
Grilled Portobello Sandwich roasted red pepper/roasted eggplant puree, grilled onions and bleu cheese. balsamic glaze or spicy diablo    8.99
Four Cheese Macaroni & Cheese     7.00
Steamed Broccoli Crowns     6.00
Roasted Mushrooms finished with truffle oil, porcini purée, fresh herbs and golden sherry    9.00
Baked Potato     3.00
Skin-On French Fries     5.00
Sweet Potato Fries     5.00

First Course

Classics' Crab Bisque   
Mixed Green Salad   
Caesar Salad   

Second Course

Hanger Steak (Onglet) our richest, most intensely flavored (but not most tender) steak  
Maine Salmon grilled, blackened, or spicy diablo style all with grilled onions and garlic and lemon  
Jumbo Diver Scallops grilled with garlic butter, blackened, or bacon-wrapped  

Champagne Cocktails $8.50

Black Velvet sparkling wine layered over evolution lucky 7 porter  
Bellini sparkling wine white peach purée  

Bottled Beers

Miller High Life wi    4.50
Miller Lite wi    4.50
Amstel Light holland    5.50
Heineken holland    5.50
Dos Equis Special Lager mexico    5.50
Flying Dog "Doggie Style" Pale Ale md    5.50
Estrella Galicia spain    6.00
St. Pauli Girl Non-Alcoholic germany    5.00

Beers On Tap

Pilsner Urquell czech republic    6.50
Flying Dog "Old Scratch" Amber Lager md    5.00
Heavy Seas "Loose Cannon" Hop3 IPA md    6.50
Evolution "Lucky 7" Porter de    6.50

Champagne & Sparkling

Domaine Carneros By Taittinger Brut 2009 Carneros Napa Valley CA     14.00
Gruet Winery Brut Rosé NV Albuquerque New Mexico     10.00
Degiorgis Moscato D'Asti 2012 Piemonte Italy semi-sweet    8.75
Juvé Y Camps Cava Reserva NV Sant Sandurni D'Anoia Spain     7.50

Red

Cabernet Sauvignon michael pozzan winery "annabella" 2010 napa valley california    9.00
Merlot charles smith wines "velvet devil" 2012 columbia valley wa    8.00
Pinot Noir chateau bianca 2010 willamette valley oregon    11.50
Shiraz vinaceous "snake charmer" 2011 south australia    9.00
Zinfandel peachy canyon "incredible red" zinfandel 2011 paso robles ca    8.25
Super Tuscan brancaia "tre" 2010 toscano italy igt    10.50
Rioja agrícola la bastida "el primavera" 2011 spain    7.50
Malbec viña las perdices 2012 mendoza argentina    7.50

White

Chardonnay edna valley vineyards "paragon" 2011 central coast ca    8.50
Sauvignon Blanc buitenverwachting "beyond" 2012 coastal region south africa    8.00
Sauvignon Blanc lake chalice "cracklin' savie" marlborough nz (slightly carbonated)    9.75
Riesling (Dry) heinz eifel kabinett 2012 mosel valley germany    7.50
Pinot Gris seifried estate 2012 nelson new zealand    9.50
Late Harvest Riesling (Semi-Sweet / Dessert) seifried estate "sweet agnes" riesling 2011 nelson new zealand    10.00

 

Ray's The Classics
8606 Colesville Rd
At Georgia Ave
(301) 588-7297
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