Welcome to MenuPages - Please Select a city:

Rumba Cafe

  • $$
  • Caribbean, Latin American
  • 2443 18th St NW, Washington 20009 38.921645 -77.042008
  • (Btwn Columbia & Belmont Rd NW)
  • click map to interact
  • (202) 588-5501
  • 0

Appetizers

Tuna Ceviche Pieces of Tuna Loin, slightly marinated with special red pepper sauce and lemon juice, cucumber, radish, tomato, red onion, celery, cilantro, habanera pepper and avocado    15.00
Platano Relleno Baked plantain stuffed with mozzarella cheese,    8.00
Camarones Caribenos al Ron  Spicy shrimp sauteed with lemon, fresh herbs, flamed with dark rum.    11.00
Patacon Rumba Smashed fried green plantains, filled with grilled flank steak, cilantro mayonnaise, bell & jalapeno peppers, onions and tomatoes    14.00
Patacon Maduro con Puerco Sauteed pork loin with mojo sauce served between smashed yellow plaintain    11.00
Arepa de Prosciutto Flour corn cake freshly made, filled with prosciutto, swiss cheese, arugula and tomato    13.00
Arepa de Queso Flour corn cake freshly made, filled with venezuelan white cheese and sauteed onions.    9.00
Arepa de Aguacate Flour corn cake freshly made, filled with avocado, red pepper, onion, tomato, venezuelan white cheese, house vinaigrette    9.00
Arepa de Pollo  Flour corn cake freshly made, filled with shredded chicken, tomato, onion, bell peppers, house vinaigrette    9.00
Arepa de Puerco Flour corn cake freshly made, filled with roasted pork and pickled onion    9.00
Arepa con Ropa Vieja Flour corn cake freshly made, mixed with hard cheese, served with shredded beef stew.v    9.00
Arepa Reina Pepiada Flour corn cake freshly made, filled with shredded chicken, beef, avocado, white cheese, onion, tomato, bell pepper    9.00
Croqueta de Yuca Mashed yuca root, stuffed with hand cut beef in a light tomato sauce, topped with cheese au gratin    9.00
Yuca Frita Fried yuca root served with mojo sauce    8.00
Calamares a la Parrilla Grilled squid with a drop of tequila, Spanish paprika, olive oil and sherry vinegar sauce.    10.00
Lomo a la Huancaina Grilled filet mignon covered with a special peruvian sauce made with cheese, peanuts, milk and peruvian yellow pepper    15.00
Mofongo de Platano con Mariscos Mashed green plantains with garlic, served with shrimp and scallops in tomato sauce    16.00
Mofongo de Yuca con Mariscos Mashed yuca with garlic served with shrimp and scallops in tomato sauce    16.00
Pimiento Relleno Red pepper filled with Spanish rice, spinach, garlic, onion, bell peppers, served with cilantro sauce    11.00
Torrejita de Espinaca Sauteed fresh spinach patties with shallots, garlic, parsley and guayanes cheese.    11.00
Empanada Casera Beef turnover, Argentine style    8.00
Tostones con Mojo Fried mashed green plantains.    8.00

Soups and Salads

Sopa De Frijoles Negros Hearty black bean soup, cuban style    8.00
Sopa De Pollo Chicken, potato and carrot soup    9.00
Sopa De Mariscos Seafood soup    11.00
Ensalada De La Casa  Baby greens, red onion, tomato    8.00
Ensalada Tropical Mixed greens with walnuts, pineapple and and apple     11.00
Aguacate Relleno  Avocado stuffed with crawfish, shrimp, carrot, celery, tomato    11.00

Main Course

Churrasco a la Cubana Grilled new york strip steak, topped with fried egg and yellow plantain    27.00
Puerco Con Pina Sauteed pork tenderloin with sliced fresh pineapple, pineapple juice and mojo sauce    22.00
Ropa Vieja Shredded beef stew served with yellow plantain, rice and beans    22.00
Paella de Quinua Quinoa paella with vegetables    24.00
Pollo al Mole Boneless chicken over white rice, covered with a traditional mexican chocolate-based sauce, flavored with three types of dry chili peppers    24.00
Pollo Al Cilantro. Boneless broiled marinated half-chicken covered with cilantro sauce    24.00
Fettuccini Veracruz Fettuccini with shrimp, calamari, mushroom, spring onion, flamed with rum, Spanish paprika and cream sauce    24.00
Camarones Y Langosta Al Ajillo Jumbo shrimp and lobster tail in garlic, parsley, white wine and lemon juice sauce.    30.00
Mero Entomatado Filet of red snapper cooked with garlic, bell pepper, red onion, fresh tomato, and a splash of white wine. Covered with chopped fresh cilantro    24.00
Paella De Mariscos Shrimp, mussels, clam meat, squid, crawfish, scallops, achiote yellow rice, carrot, green peas and red pepper    33.00
Parrilla Criolla Grilled meat platter with flank steak, short ribs, pork sausage, blood sausage, sweetbreads and chimichurri sauce    49.00
Asado De Tira, Grilled short ribs and pork sausage    25.00
Bife de Chorizo     34.00
Churrasco Gaucho Grilled with asparagus and roasted red pepper    27.00

Desserts

Flan Cream caramel    8.00
Peras al vino Tinto Fresh pears cooked in red wine, lemon and cinnamon served with vanilla ice cream and walnuts    8.00
Panqueques Con Dulce De Leche Fresh made dulce de leche crepes    8.00

Soft Drinks

Mineral Spring Water 355 ml     3.00
Mineral Sparkling Water     3.00
Coke     3.00
Dirt Coke     3.00
Sprite     3.00
Ginger Ale     3.00
Orange Juice     3.00
Cranberry     3.00
Pineapple Juice     3.00

Cafes

Cafe     3.00
Espresso     3.50
Cappuccino Cafe Con leche     4.50
Herb Tea Iced Tea     3.00

 

Brunch

Huevos

Omelet De Jamon Y Queso Ham and cheese omelet. Served with homefries.    11.00
Omelet Rumba Sausage, black beans, yellow plantain, red onion, jalapeno & shredded cheese. Served with homefries    14.00
Omelet de Vegetables Vegetable omelet. Served with homefries.    11.00
Omelet de Mariscos Seafood, carrot, celery, garlic and spinach omelet. Served with homefries.    14.00
Huevos Rancheros Flour tortilla, refried beans two eggs covered with cheese jalapeƱos and tomato sauce    14.00
Mangu Smashed boiled green plantain cake covered with pickled white onions and two eegs any style    13.00
Gallo Pinto Con Huevos Revueltos Popular costa rican recipe rice, beans, onion & worcestershire sauce. Served with scrambled eggs with spring onions    13.00
Dos Huevos Con Jamon Two fried eggs with ham.     12.00
Dos Huevos Con Choricito Two fried eggs with pork sausages or bacon    12.00
Dos Huevos Con Puerco Two fried eggs with marinated pork    12.00
Dos Huevos Pasados Two poached eggs with tostones covered with fresh tomato salsa    12.00
Dos Huevos Pasados Con Salmon Ahumado Two poached eggs with tostones, smoked salmon and sauteed spinach    14.00
French Toast     10.00
Crepes with Dulce De Leche     7.00
House Made Bread Crostinis Served with butter and Jam    7.00

Cafe

Cappuccino     3.50
Orange Juice     3.00
Espresso     2.00
Coffee     3.00
Hot Tea     3.00

 

Rumba Cafe
2443 18th St NW
Btwn Columbia & Belmont Rd NW
(202) 588-5501
Advertising
© 2017 Grubhub, Inc. All rights reserved.