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Went to Sam and Harry's for dinner for the first time on January 16,2008 Had the "medalions" which came in a relish which was so hot (and I like hot food) that it completely masked the taste of the meat. Not good, Pea soup was just OK. Desert (fruit over a cake) was disappointing and tasted like it had been prepared the previous day as the cake was very dry and the whip cream tasted old. The atmosphere was nothing to talk about and the service was average. This place was tremendously overpriced for such a poor experience. I would not have liked the food for half the price.

I like Sam & Harry's organic approach. Nicole was a wonderful waitress. Gazpacho was smooth and creamy at the same time-- loved the bite to it. Sorbet raspberry was like eating a frozen raspberry-- Great experience. I will be back.

After visiting Sam & Harry's for a birthday celebration, everyone in our party was impressed with the quality and service we received. We had a quiet booth, despite a large private party in and diners in another dining area. The recommendations of our server were excellent, everything was cooked to perfection and the birthday chocolate dome was outstanding! I highly recommend this restaurant and would encourage patrons to reserve for a Saturday occasion as well.