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Samuel Beckett's

  • Gastropub, Irish
  • 2800 S Randolph St, Arlington 22206 38.840784 -77.08897
  • (At 28th St S)
  • click map to interact
  • (703) 379-0122
  • 0

Starters

Soup Of The Day served with homemade brown bread   bowl 5.00 cup 3.00
Chowder Of The Day served with homemade brown bread   bowl 6.00 cup 3.00
Homemade Chili served with corn bread   bowl 5.00 cup 3.00
Spinach & Artichoke Dip     12.00
Calamari golden crisp calamari tossed with peppers and served with our house dip    11.00
Loaded Skins baked potato skins stuffed with your choice one of the following: bacon & dubliner cheddar & chives smoked salmon, scallions and dubliner cheddar steak and cashel blue cheese    12.00

Salads

Irish Goat Cheese Salad frisee lettuce, garlic croutons, diced bacon & champagne walnut dressing    7.00
Spicy Chicken Salad fried chicken coated in buffalo sauce with romaine, diced bacon, tomatoes & bleu cheese dressing    8.00
The Munster romaine lettuce, tomato, bacon, egg, irish cheese & honey mustard dressing    7.00
The Leinster rocket salad, sundried tomatoes, mozzarella, pine kernels and balsamic dressing    7.00

Sandwiches

Paninis choice of irish bacon, smoked salmon or reuben    9.00
Joyce's Beef Burger fresh ground beef, lettuce & tomato    10.00
Sam's Lamb Burger fresh ground lamb with savory spices & cashel bleu cheese, lettuce & tomato    13.00
Kinsale Crab Cake lump crab meat crab cake served with lettuce and tomato    13.00
Chicken Salad BLT     12.00
Open Faced Irish Smoked Salmon served on homemade brown bread    12.00
Tuna Melt irish cheddar, lettuce and tomato    10.00
The Paddy Power 6oz. sirloin steak, irish cheddar, lettuce and tomato    12.00
The Veggie squash, zucchini, portobello mushroom and irish cheddar    12.00

Entrées $12

Pizza Of The Day   
Chef's Pasta Of The Day   

The Traditionalist

Shepherd`s Pie ground lamb, peas & carrots in a rich gravy    11.00
Fish 'N' Chips north atlantic cod beer battered with hand cut chips    11.00
Bacon 'N' Cabbage irish bacon & shredded cabbage with parsley sauce    12.00
Bangers 'N' Mash irish sausages & champ potatoes with gravy    12.00
Lamb Stew chunks of fresh lamb, peas, carrots and potatoes in a rich gravy    11.00
Mussels in kilkenny ale    14.00
Chicken Curry diced chicken, peas, red peppers & onions in an irish curry sauce served over rice    11.00

Sweets

Bailey's Bread Pudding     7.00
Warm Chocolate Cake     6.00
Creme Brulee     7.00

Starters

Soup Of The Day served with homemade brown bread    6.00
Chowder Of The Day served with homemade brown bread    6.00
Homemade Chili served with cornbread    6.00
Southern Rolls chicken,vegetables & cheese wrapped in a shell served with sam's spicy sauce    9.00
Risotto Cakes tossed in panko bread crumbs served with caprese salad    10.00
Scrumptious Potato Skins filled with irish bacon, cheddar & scallions    9.00
Spinach & Artichoke Dip served with tortilla chips    9.00
Tipparery Tart a cashel blue cheese & leek quiche    9.00
Calamari lightly fried with cherry peppers & served with sam"s spicy sauce    12.00
Homemade Hummus served with pita points, carrots & celery    9.00
Irish Sausage Rolls irish pork sausage wrapped in a puff pastry served with curry & tomato sauce    10.00

Salads

Warm Goat Cheese Salad mixed baby greens,roasted red peppers,cherry tomatoes, sun-dried tomatoes, candied nuts, crumbled goat cheese & topped with panko crusted goat cheese.    10.00
The Leinster rocket salad with shaved irish cheese, dried fruit, candied nuts, red onion & shaved carrot    10.00
The Munster iceberg lettuce with creamy cashel blue cheese, chopped tomato, egg, onion & capers    10.00
The Connacht spears of romaine lettuce with tomato, shaved parmesa, garlic toast points & caesar dressing    10.00
The Ulster mixed greens with irish bacon, tomato, cucumber, chopped egg, red onion & chicken tossed in a honey mustard dressing    12.00
The Greek cucumber, feta, black olives, roma tomato, red & green peppers, red onion & olive oil.    10.00
Buffalo Chicken chopped romaine lettuce, bacon, tomato, chicken & blue cheese in a spicy buffalo sauce    12.00

From The Land And Sea

Donegal Chicken breaded organic chicken infused with garlic & herb butter, served with green bean almondine & jameson mash.    16.00
Rib Eye Meatloaf served with jameson mashed potatoes, collard greens with bacon & onion, topped with wine & mushroom sauce.    18.00
Braised Lamb Shank bone-in shank braised for 8 hours, served on a bed of mashed potatoes & seasonal vegetables topped with braising au jus.    22.00
Magner's Short Rib braised pork in magner's irish cider, served with mashed potatoes & seasonal vegetables.    20.00
Grilled Rib-Eye 120z certified angus dry aged for 21 days. served with jameson mashed potatoes, seasonal vegetables and choice of brandy peppercorn, red wine demi-glace or blue cheese sauce    24.00
Marie's Pasta farfalle pasta in a white wine cream sauce with chicken, shrimp, bacon, parmesan, green & red peppers, served with garlic toast.    18.00
Risotto Stuffed Roast Pepper two peppers filled with risotto consisting of finely diced squash, zucchini & mushroom & garnished with sliced cucumber.    17.00
Vegetarian Vol Au Vont filled with seasonal vegetables in a white wine sauce & grated dubliner cheddar accompanied by a rocket salad.    16.00
Howth Fish Cakes a broiled salmon & a broiled crab cake on a bed of creamed leeks with seasonal vegetables.    18.00
Rainbow Trout filled with homemade stuffing, served with mashed potato & seasonal vegetables with a chambord sauce.    18.00
Blackened Cod topped with pico de gallo & served with sauteed green beans almondine & wild rice with dried fruit.    16.00
P.E.I. Mussels cooked in your choice of white wine & herb or curry sauce. served with french fires & garlic aioli    16.00
Pan Seared Scallops sauteed in garlic & white wine & served with white wine bleurre-blanc sauce, irish potato cake & seasonal vegetables.    22.00
Kinsale Salmon En Croute baked wild alaskan salmon wrapped in puff pastry with a lemon dill sauce served with wild rice & seasonal vegetables.    18.00

The Traditionalist

Shepherds Pie made with ground organic lamb & mixed vegetables in a rich guinness gravy topped with jameson mashed potato.    14.00
Fish 'N' Chips north atlantic cod lightly battered & served with hand cut fries, garnished with julienne of tomato, red onion & cilantro in malt vinegar.    12.00
Bacon 'N' Cabbage a thick cut of pork served with sauteed cabbage, jameson mashed potato & a parsley sauce.    14.00
Bangers 'N' Mash irish pork sausages lightly fried & served on a bed of mashed potato, topped with rich guinness gravy.    12.00
Chicken Curry mild irish curry with chicken & mixed vegetables served over a bed of rice with garlic toast.    15.00
Lamb Stew chunks of fresh lamb, peas, carrots, onions & potatoes in a rich guinness sauce.    12.00
Irish Sausage Rolls & Chips pastry covered imported pork sausages accompanied by french fries or "chips" as we say in ireland. served with curry sauce & ketchup.    14.00
Guinness Burger fresh ground beef, topped with melted cahill porter cheese on a bed of jameson mashed potatoes, covered in guinness gravy with an onion ring.    14.00
Joyce's' Beef Burger fresh grounded certified angus beef with melted dubliner cheddar served with hand cut fries, lettuce, tomato & onion.    10.00
Sam's Lamb Burger fresh ground organic lamb with our house spices. served with melted cashel blue cheese, hand cut fries, lettuce, tomato & onion.    14.00
The Veggie a black bean & soy burger on a bun wit lettuce, onion & tomato served wit sweet potato fries.    10.00

Sides

Jameson Mashed Potatoes     4.00
French Fries     4.00
Steamed Brocollini     4.00
Carrot parsnip & turnip medley mash    5.00
Roasted Potato     4.00
Sweet Potato Fries     4.00
Potato Cake     4.00
Risotto     6.00
Steamed Asparagus     4.00
Sauteed Green Beans w/ onions & bacon or alm    5.00

Dessert

Apple Crumble with custard    8.00
Bailey's Bread Pudding     8.00
Creme Brulee     8.00
Local & Irish Cheese Board     15.00
Chocolate Cake     8.00

Soup

Cup / Bowl

Soup Of The Day served with homemade brown bread    3.00  5.00
Homemade Chili served with corn bread    5.00  3.00
Daily Chowder served with homemade brown bread. made from scratch with the freshest local ingredients.    6.00  3.00

Main Course

Traditional Irish Breakfast two bangers, rashers, black & white pudding, eggs and potato cakes    14.00
Steak & Eggs     14.00
Frittata options: smoked salmon, scallions & irish cheddar, irish sausage & bacon, vegetarian, shrimp & spinach  
Frittata salmon    13.00
Frittata sausage & bacon    12.00
Frittata vegetarian    12.00
Frittata shrimp & spinach    12.00
French Toast     12.00
Irish Muesli & Yogurt     8.00
Smoked Salmon Salad     14.00
Chef's Sunday Roast     16.00
Joyce's Beef Burger fresh ground beef, lettuce & tomato    10.00
Sam's Lamb Burger fresh ground lamb with savory spices & cashel bleu cheese, lettuce & tomato    13.00
Spicy Chicken Salad fried chicken coated in buffalo sauce with romaine, diced bacon, tomatoes & bleu cheese dressing    8.00
Irish Goat Cheese Salad frisee lettuce, garlic croutons, diced bacon & champagne walnut dressing    7.00
Kinsale Crab Cake lump crab meat crab cake served with lettuce and tomato    13.00
The Paddy Power 6oz. sirloin steak, irish cheddar, lettuce and tomato    12.00

Kids Menu

Petite Steak with mashed potatoes and vegetable of the day    8.00
Chicken Tenders with french fries    6.00
Macaroni And Cheese     5.00
Pizza Of The Day     6.00
Junior Fish And Chips     6.00
Cheese Quesadilla     5.00

Bar Menu

Chili     6.00
Curried Fries     5.00
Bowl Of Veggie Fries     7.00
Loaded Potato Skins filled with irish bacon, cheddar & scallions    9.00
Calamari golden crisp calamari tossed with peppers and served with our house dip    12.00
Spinach & Artichoke Dip     9.00
Joyce's Beef Burger fresh ground beef with dubliner cheddar & fries    10.00
Sam's Lamb Burger fresh ground lamb with cashel bleu cheese & fries    14.00
Fish 'N' Chips north atlantic cod beer battered with hand cut chips    12.00
Pizza Of The Day     12.00
Chicken Or Vegetable Quesadilla     10.00
Trilogy Of Sliders lamb, beef & crab    13.00
Irish Sausage Rolls & Chips     14.00
Risotto Cakes     9.00
Guinness Burger     14.00
Sheperd's Pie     14.00
Chicken Tenders & Chips     10.00
Veggie Burger     10.00
Bangers & Mash     12.00
Homemade Hummus     9.00

 

Samuel Beckett's
2800 S Randolph St
At 28th St S
(703) 379-0122
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