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Satay Club

  • $
  • Chinese, Sushi, Thai
  • 4654 Wisconsin Ave NW, Washington 20016 38.950859 -77.081083
  • (Btwn Chesapeake & Brandywine St NW)
  • click map to interact
  • (202) 719-5375
  • 0

Beverages

Soda Can     1.50
Fresh Lemonade     3.25
Homemade Iced Tea     2.00
Lychee Tropical Drink     2.95
Thai Iced Coffee     3.50
Thai Iced Tea     3.50
Bottled Water     1.50
Sparkling Water     2.95
Apple Juice     2.50
Orange Juice     2.50

Appetizers

Roti Canai Indian pancakes.    5.50
Beef Satay Four pieces.    6.95
Malaysian Grilled Chicken Satay Grilled chicken served with cucumber salad and slightly spicy peanut sauce.    5.95
Satay Tofu Deep-fried tofu served with honey peanut sauce.    5.95
Edamame     3.95
Vegetable Spring Roll     3.50
Dumpling Five dumplings.    5.95
Vegetable Dumpling Five dumplings.    5.95
Vietnamese Shrimp Summer Roll Two rolls. Shrimp, vegetables, vermicelli noodles and minced jicama wrapped in rice paper. Served with hoisin sauce.    5.95
Crispy Shrimp Wonton Five pieces.    5.95
Crab Rangoon Five pieces.    5.75
Fried Calamari     7.50
Thai Lettuce Wrap Crunchy noodles and grilled, marinated chicken homemade peanut sauce. Served with lettuce on the side.    7.95
Peking Duck Crepe Two crepes. Served with duck meat, scallions, ginger and hoisin sauce.    7.95
Rock Shrimp Tempura Six pieces. Deep fried jumbo shrimp and vegetable in light batter. Served with mayo.    7.95
Vietnamese Spring Roll Two rolls. Minced pork, fresh crabmeat, and cellophane noodles.    5.95
Cold Sesame Noodle     5.95
BBQ Spare Ribs Three ribs.    7.25
Scallion Pancakes Three pancakes.    5.50
Crabmeat Pancakes Three pancakes.    6.50
Shrimp Shu Mai Six pieces.    4.95
Lamb Satay Four pieces.    6.95

Soup

Miso Soup     3.50
Hot and Sour Soup     3.50
Wonton Soup     3.50
Lemongrass Coconut Chicken Soup     4.50
Tom Yum Chicken Soup     4.50
Crabmeat Asparagus Soup     5.50

Salad

Ginger Salad     5.95
Avocado Salad Mixed greens, avocado, tomato and tempura red onions.    6.50
Green Salad Mixed greens with homemade Japanese ginger dressing.    5.50
Seaweed Salad Marinated seaweed with sesame seed.    5.50
Seared Shrimp Mango Salad Jumbo shrimp, mixed greens and honey cashew nuts.    7.95
Asian Chicken Salad Grilled chicken, lettuce and crispy noodles with peanut dressing.    6.95
Gado Gado Salad Assorted steamed vegetables, tofu and fried cracker served with peanut sauce.    6.95
Tropical Salad Jicama, mango and cucumber with special house dressing.    6.50
Spicy Crunchy Salmon Salad Fresh salmon mixed with tempura flake and spicy mayonnaise.    6.95
Thai Style Squid Salad     7.25

Signature Entrees

Served with choice of rice except for mamak satay and peking duck.

Satay Club Rice Grilled chicken satay, curry shrimp, egg, peanuts and cucumber. Served with coconut and rice garnished Asian fried red onions.    12.95
Sauteed Chicken Cashew Nut Chicken stir-fried with assorted vegetables.    12.50
Kung Pao Chicken Chicken stir-fried with assorted vegetables.    12.50
General Tso's Chicken Crispy chicken with spicy tangy sauce.    12.50
Orange Chicken Crispy chicken with spicy tangy sauce.    12.50
Sesame Chicken Crispy chicken with spicy tangy sauce.    12.50
Basil Chicken Stir-fried chicken with bell peppers, onion, garlic and basil leaves.    12.50
Thai Seafood Combination Stir-fried shrimp, scallops, squid, bell peppers, basil leaves, mushroom and asparagus in homemade Thai herb sauce.    15.95
Spicy Mango Chicken Sliced chicken and fresh mango with chef's special mango sauce.    12.50
Malaysian Red Curry Chicken with eggplant, fried tofu and long beans in spice paste with coconut milk.    12.50
Thai Red Curry Shrimp Jumbo shrimp with Thai basil leaves, eggplant, fried tofu and string bean in coconut curry sauce.    14.95
House Curry Seafood Hot Pot Shrimp, scallops, salmon, squid and Asian vegetables in mild curry sauce.    15.95
Green Curry Sliced chicken with eggplant, string bean, tomato and basil leaves in spices with coconut milk.    12.50
Crispy Beef Crispy beef, carrots, celery and green onions with spicy tangerine sauce.    15.95
Steamed Chilean Seabass Steamed with ginger and scallions and served with baby bok choy on black bean sauce.    19.95
Salt and Pepper Shrimp Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic.    14.95
Peking Duck Half duck. Roasted duck without bones, served with pancakes, scallions and hoisin sauce.    15.95
Triple Delight Jumbo shrimp, chicken and beef with vegetables in brown sauce.    14.95
Sirlion Steak with Mixed Vegetables Stir-fried baby corn, mushrooms, asparagus and carrots in brown sauce.    15.95
Black Pepper Steak New York strip, pan-seared with black pepper and fresh lemongrass.    15.95
Rendang Beef Beef, coconut milk, chilies and spice cooked over low heat.    14.95
Asam Shrimp Sauteed shrimp with tomato and onion with Malaysian chili paste.    14.95
Spicy Shredded Pork with Hot Pepper     12.50
Tilapia with Ginger and Scallion Sauce     13.95
Tilapia with Thai Style Spicy Sauce     13.95
Beef Broccoli     12.95
Nasi Lemak Sambal shrimp, coconut rice, fried egg, fried chicken, cucumber, and peanuts.    12.95
Nyonya Sambal Shrimp and Squid Shrimp with spicy sambal pasta and flavored with belecan (Malaysian shrimp paste). Spicy.    15.95

Nigiri

Sushi

Mackerel Two pieces.    4.50
Snow Crab Two pieces.    4.50
Masago Two pieces.    4.50
Octopus Two pieces.    4.50
Squid Two pieces.    4.50
Cooked Shrimp Two pieces.    4.50
Surf Clam Two pieces.    4.50
Seasoned Bean Curd Two pieces.    4.50
Tamago Two pieces.    4.50
Red Snapper Two pieces.    4.50
Salmon Roe Two pieces.    5.00
Tobiko Two pieces.    5.00
Smoked Salmon Two pieces.    5.00
Tuna Two pieces.    5.00
Fresh Salmon Two pieces.    5.00
BBQ Eel Two pieces.    5.00
Salmon Roe with Quail Egg Two pieces.    5.50
Tobiko with Quail Egg Two pieces.    5.50
Yellow Tail Two pieces.    5.25
Spicy Scallop Two pieces.    6.00
Fresh Scallop Two pieces.    6.00
White Tuna Two pieces.    5.25
Seared Tuna Two pieces.    5.25
Seared White Tuna Two pieces.    5.25
Seared Salmon Two pieces.    5.25

Maki Rolls

Oshinko Maki (Japanese Pickle)     4.50
Avocado Roll     4.50
Cucumber Roll     4.50
Avocado and Cucumber Roll     4.75
California Roll     4.75
California with Masago Roll     5.25
Asparagus Roll     5.25
Fresh Salmon and Scallion Roll     5.25
Yellow Tail and Scallion Roll     5.25
Smoked Salmon and Cream Cheese Roll     5.25
Salmon Skin and Scallion Roll     5.25
Tuna and Avocado Roll     5.25
BBQ Eel with Avocado Roll     5.95
BBQ Eel with Cucumber Roll     5.95
Spicy Tuna with Masago Roll     5.50
Vegetable Tempura Roll     5.50
California with Fresh Crabmeat Roll     6.50
Spicy Scallop Roll     6.50
Spicy Crunchy Tuna Roll     6.50
Spicy Crunchy Yellow Tail Roll     6.50
Spicy Crunchy Shrimp Roll     6.50
Soft Shell Crab Roll     6.95
Shrimp Tempura Roll     6.95

Chef's Special Maki

Satay Club Spice Roll Shrimp tempura, tobiko, avocado and cucumber wrapped with soybean nori.    12.95
Chesapeake Bay Roll Jumbo lump crabmeat, tempura flakes, torched salmon and spicy mayo.    12.50
Double Shrimp Roll Tobiko, lettuce, avocado and shrimp.    12.95
Spider Roll Soft shell crab, avocado, masago and crab meat.    12.50
Magic Roll Spicy tuna and green onion drizzled with eel sauce.    12.50
Snow White Eel, cream cheese, avocado, torched white tuna and spicy mayo topped with tobiko.    12.50
Crazy Roll Crispy roll with BBQ eel, crab meat and cream cheese.    12.50
Rainbow Roll Salmon, tuna, red snapper, BBQ eel, cucumber and avocado.    12.50
Dragon Roll Spicy crunchy tuna and avocado.    12.50
Dancing Eel Roll BBQ eel, crabstick, masago, avocado and cucumber.    12.50
Vegetable Roll Assortment Avocado roll, cucumber roll and vegetable tempura roll.    12.50
Osaka Roll Tuna, BBQ eel, avocado, tamago, tobiko and scallion.    10.95

Sushi Entrees

Sushi Premium Tuna, salmon, mackerel, red snapper and California roll.    11.95
Unagidon BBQ eel on sushi rice.    14.95
Sushi Deluxe Yellowtail, BBQ eel, tuna, salmon, mackerel, red snapper, cooked shrimp, surf clam and California roll.    14.95
Sushi Grand Yellow tail, BBQ eel, tuna, salmon, mackerel, red snapper, and California roll.    16.95
Chirashi-Zushi Assortment of fresh fish over sushi rice.    16.95
Sashimi Deluxe 12 pieces. Yellow tail, tuna, salmon and red snapper.    19.95
Sashimi Platter 20 pieces. Tuna, white tuna, salmon, yellow tail and red snapper.    28.95
Tuna Lover Four pieces of tuna nigiri sushi, four pieces of tuna sashimi and spicy crunchy tuna roll.    20.95
Salmon Lover Four pieces of salmon nigiri sushi, four pieces of salmon sashimi and smoked salmon in a cream cheese roll.    20.95

Asian Noodles and Fried Rice

Vegetable version available.

Chinese Fried Rice Choice of chicken, pork or vegetables.    10.50
Nasi Goreng Stir-fried rice with Malaysian spices and fried egg. Choice of chicken, pork or vegetables.    10.50
Thai Fried Rice Thai hot and spicy fried rice. Choice of chicken, pork or vegetables.    10.50
Fried Brown Rice Choice of chicken, pork or vegetables.    10.50
Pineapple Fried Rice Classic Thai fried rice with pineapple and chicken.    10.50
Mee Siam     10.50
Roast Duck Noodles Soup     11.50
Honey Peanut Noodles Chicken, egg noodles with fried tofu, bean sprouts, egg and spinach served with peanut sauce.    10.50
Pad Thai Traditional Thai rice noodles wok fried with chicken, egg, ground peanuts, scallion, fried tofu and bean sprouts.    10.50
Drunken Noodles Flat rice noodles with stir-fried minced chicken, egg, ground peanuts, scallions, fried tofu and bean sprouts.    10.50
Miso Ramen     10.95
Nabe Yaki Udon Japanese udon noodle soup with ebi tempura and vegetables.    10.95
Yaki Udon Stir-fried Japanese udon noodles with chicken and vegetables.    10.95
Curry Laksa Egg noodles and rice noodles in a creamy curry coconut milk with chicken, egg and fried tofu.    10.50
Singapore Rice Noodles Stir-fried rice vermicelli in curry powder with shrimp, scallions, green chili and bean sprouts.    10.50
Tom Yum Noodle Soup with Chicken A spicy lemongrass noodle soup with mushrooms, cilantro and bean sprouts. Served with rice vermicelli.    10.50
Mee Goreng Stir-fried egg noodles with cabbage, tofu, onions and bean sprouts. Choice of chicken, beef, pork or vegetables.    10.50
Lo Mein Choice of chicken, pork or vegetable.    10.50
Chow Fun Choice of chicken, pork or vegetable.    10.50
Pan-Fried Noodle Crispy noodles with vegetable and mushrooms in light gravy. Choice of chicken, pork or vegetable.    10.50
Grilled Chicken Noodle Soup Marinated and grilled chicken lemongrass chicken with clear chicken broth and onion.    10.50
Pad See Ew Stir-fried flat noodle with egg, bean sprouts, broccoli, and bell peppers. Choice of chicken, pork or vegetable.    10.50
Taiwanese Rice Noodle Stir-fried rice vermicelli with scallion and bean sprout. Choice of chicken, pork or vegetable.    10.50
Seafood Chow Fun Cantonese style. Pan-fried flat noodles in light brown egg sauce topped with seafood and vegetable.    13.95

Grill

Grilled Chicken Teriyaki     12.95
Grilled Salmon Teriyaki     13.95
Grilled Steak Teriyaki     14.95
Grilled Seafood Teriyaki     15.95
Grilled Combination Vegetables and Tofu     10.95
Grilled Lemongrass Chicken Grilled chicken, shredded vegetables, fried shallots, peanuts, basil and cilantro over rice vermicelli.    12.95
Grilled Satay Club's Chicken Marinated chicken with spices and fresh lemon juice.    12.95
Grilled Honey Peanut Chicken Marinated chicken breast with honey peanut sauce on a bed of egg noodles.    12.95
Grilled Honey Peanut Tofu Grilled tofu topped with honey peanut sauce.    10.95

Vegetables

Served with choice of rice and option to add meat or seafood.

Spicy Basil Leaves with Tofu Fried tofu sauteed with bell peppers, onions, basil leaves and spicy Thai sauce.    10.95
Vegetable and Tofu Curry Mixed vegetable and tofu in red curry sauce.    10.95
Szechuan String Beans Szechuan preserved vegetables, fiery chili sauce and garlic.    10.95
Combination Vegetables and Tofu Mixed vegetables and fried tofu stir-fried with brown sauce.    10.95
Moo Shi Vegetable Stir-fried shredded vegetables, served with pancakes and plum sauce.    10.95
Stir-Fried Chinese Eggplant Eggplant with tofu in Thai basil sauce.    10.95
Spinach Lightly sauteed with garlic.    10.95
Vegetable Hot Pot Napa, carrots, tofu, scallions and bean thread noodles in bean paste broth.    10.95
Sauteed Assorted Vegetables     10.95
General Tso's Tofu     10.95
Kung Pao Tofu     10.95
Vegetarian Style Chicken     13.95
Vegetarian Crispy Beef     14.95
Vegetarian Basil Style Chicken     13.95
Vegetarian Chicken Cashew Nuts     13.95
Vegetarian Kung Pao Chicken     13.95

Desserts

Honey Fried Banana     5.50
Mango Sticky Rice     5.95
Lychee Fruits     3.95
Cheesecake     5.95
Mochi Ice Cream     3.95

 

Satay Club
4654 Wisconsin Ave NW
Btwn Chesapeake & Brandywine St NW
(202) 719-5375
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