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Tara Thai

  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Thai
  • 4828 Bethesda Ave, Bethesda MD20814 38.980937 -77.095187
  • (Btwn Arlington Rd & Woodmont Ave)
  • click map to interact
  • (301) 657-0488
  • 0

Special Appetizers

Shrimp Martini start with a very nice appetizer of charcoal grilled black tiger shrimp served with chef's special spicy lime dipping sauce   7.99
Yum Nua roasted beef, tomatoes, cucumber, onion, celery and cilantro mixed with spicy dressing sauce   7.99
Goong Sarong black tiger shrimp wrapped with spring roll skin, fried to perfection and served with sweet & sour sauce   7.99
Curry Puff diced chicken, potatoes and onions mixed with yellow curry in a puff pastry served with cucumber relish   6.99
Lettuce Wrap shrimp, minced chicken, cashew nuts mixed with spicy lime dressing, fresh ginger, red onion and scallions   7.99
Golden Ring fresh squid lightly battered, fried and served with sweet & sour sauce   7.99

Appetizers

Lunch / Dinner.

Satay tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber fresh  4.99 6.99
Mee Krob sweet crispy noodles tossed with minced pork, shrimp and bean sprouts  5.99 6.99
Shrimp Cakes minced shrimp in a light batter deep-fried and served with sweet & sour sauce  6.99 7.99
Tofu Tod famous bangkok street vendors offers this crispy-fried soft bean curd served with sp icy crushed peanuts in a sweet & sour dipping sauce  4.50 5.99
Heavenly Wings chicken wings stuffed with crabmeat, scallions and mushrooms fried and served with sweet & sour sauce  5.50 7.50
Kanom Jeeb crabmeat, minced pork and water chestnut wrapped in wonton skins  5.99 7.99
Moo Yang marinated pork grilled on skewers, served with spicy herb sauce  4.99 6.99
Hoi Obb fresh mussels steamed with lemon grass, galanga and basil served with chili dipping sauce   8.50
Nua Sawan marinated thin slices of beef oven-dried and fried to perfection, served with thai slaw   6.99
Tod Mun thai curried fish cakes served with peanut-cucumber relish.  4.99 6.99
Spring Rolls our veggie rolls deep-fried and served with sweet & sour sauce  4.50 5.99

Thai Soup

Typhoon Soup shrimp, scallops, squid, mussels and mushrooms cooked in a spicy broth with a touch of lemongrass and basil leaves   5.25
Wonton Soup crabmeat, minced pork and water chestnut wonton simmered in a light consomme with fresh vegetables and honey roasted pork   4.99
Tom Ka Gai tender chicken breast in coconut milk with lemongrass and galanga   4.99
Tom Klong Goong black tiger shrimp, fresh shiitake mushrooms and grilled onions in a lemongrass-galanga broth, seasoned with tamarind juice and roasted chili   5.25
Tom Ka Hed fresh shiitake mushrooms mushrooms, broccoli, cauliflower carrot, zucchini and cabbage cooked in coconut milk with lemongrass and galanga   4.50

Thai Salad

Num Tok marinated beef grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing   7.25
Yum Talay warm shrimp, scallops, mussels, squid, scallions, red onions, celery, carrot, cilantro mixed with spicy lime dressing   8.50
Larb Gai minced chicken, red onions, scallions, cilantro sprinkled with lime juice and exotic spices   6.99
House Salad fresh vegetables, yamtaro chips served with peanut dressing on the side   5.25
Papaya Salad Deluxe julienned green papaya, string beans, tomatoes, and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimp   7.50
Yum Ped Yang honey roasted duck tossed with celery, carrot, cucumber, red onion mixed with spicy, sweet & sour salad dressing   6.99
Yum Woon Sen wam cellophane noodles salad with shrimp, minced chicken, red onions, peanuts, cilantro and scallions mixed with spicy lime dressing   7.99

Entrees

Lunch / Dinner

Hoi Pik Pow sweet mussels sauteed with hot chili paste and fresh basil leaves  8.99 11.99
Cashew Chicken chicken or shrimp sauteed with cashew nuts and diced onion in savory light brown gravy  8.50 10.99
shrimp  10.50 13.99
Kapow beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves  8.50 10.99
shrimp  10.50 13.99
Ginger Perfect beef, chicken, pork or shrimp sauteed with fresh ginger, onions and hu-nu mushrooms in a tasty bean sauce  8.50 10.99
shrimp  10.50 13.99
Nua Obb a home-style dish. tender slices of beef braised with exotic spices, served with vegetables and a puree of green onions and chili  9.99 12.50
Goong Phuket grilled black tiger shrimp topped with delectable crabmeat and chicken sauce  10.50 13.99
Pad Pik King beef, chicken, pork or shrimp sauteed with curry paste and string beans, sprinkled with shredded kaffir lime leaves  8.99 10.99
shrimp  10.50 13.99
Buab Pad Goong black tiger shrimp, shitake mushrooms, and zucchini sauteed in light garlic sauce  9.99 12.99
Honey Roasted Duck young duck marinated overnight, deboned and served with your choice of crispy noodles and sweet soy sauce, watercress and black bean sauce  9.99 12.99
Deep Sea shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce  10.99 13.99

Thai Curry

Lunch / Dinner

Green Curry traditional green curry with bamboo shoots, thai eggplant and basil leaves  8.50 10.99
shrimp  10.50 13.99
Gaeng Ped Yang homemade roasted duck in red curry with pineapple, tomatoes, and grapes  9.50 10.99
Panang Curry red peanut curry and fresh basil  8.50 10.99
seafood  10.99 13.99
Green & Panang Includes Beef, Pork, Chicken, Or Shrimp

Noodles & Rice

Lunch / Dinner

Pad Thai thai national noodle dish. thin rice noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg  8.50 10.99
Pad Woon Sen cellophane noodles stir-fried with shrimp, pork, hu-nu mushrooms, scallions and egg  8.50 10.99
Kee Mao Goong-Gai wide rice noodles topped with shrimp and chicken in a spicy basil sauce  9.50 12.99
Seafood Fried Rice a festival of seafood stir-fried with rice, basil and hot chili  10.50 13.99
Kao Pad beef, chicken, pork or shrimp stir-fried with jasmine rice, onions, scallions, tomatoes and egg  8.50 10.99
shrimp  10.25 12.50
Lad Na beef, chicken, pork or seafood cooked with watercress in a light gravy sauce, served on a bed of wide rice noodles  8.50 10.99
seafood  10.50 13.99
Pad See Eaw beef, chicken, pork or shrimp stir fried with wide rice noodles, egg, broccoli and thai sweet soy sauce  8.50 10.99
seafood  10.50 13.99

Chef's Specials

Lunch / Dinner

Fish Fillet tilapia fillet fried and served with choice of: chili and garlic sauce, black bean, mushrooms and ginger sauce, sweet & sauce with bell peppers, onions, tomato, cucumber and pineapple, red curry, coconut milk and crispy basil,  10.99 16.99
Ba Mee Haeng soft egg noodles, shrimp, crabmeat, bean sprouts, crushed peanuts, and green leaf topped with fried wonton  lunch 9.99
Nua Sub wide rice noodle topped with minced beef, onions, scallions and diced tomatoes in special curry sauce  8.50 11.50
Woonsen Tom Yum Goong best thai noodle soup cellophane noodles with shrimp, sliced chicken, bean sprouts and scallion in spicy "tom yum" broth (crushed peanuts optional)  8.50 11.50
Sen Mee Gai rice vermicelli on bed of watercress topped with sliced chicken breasts and cashew nuts in roasted chili sauce  8.50 11.50
Kao Pad Poh Tak house herbal fried rice with combination of seafood, lemon grass kaffir lime leaves, galangal and sweet basil  9.99 12.50
Goong-Gai Kua a popular bangkok street dish. wide rice noodles stir fried with shrimp, sliced chicken breasts, egg, and chopped lettuce in thin soy sauce  9.50 12.99

Our Specialties

Siamese Bay Noodles black tiger shrimp, mussels, squid and string beans sauteed with fresh wide rice noodles in spicy roasted chili paste. topped with crabmeat   17.25
Sea Madness seafood combination and deep-fried tilapia sauteed in special chili paste with bell peppers, mushrooms, onions and basil leaves, topped with crabmeat   17.99
Poo-Goong Ob Woonsen black tiger shrimp and cellophane noodles with napa cabbage, shiitake mushroom, ginger, scallions and celery topped with crabmeat. side of spicy chili sauce   16.99
Talay Kratiem black tiger shrimp, scallops and squid stir-fried in light garlic sauce and white pepper with steamed cabbage and broccoli   17.50
Whole Rock Fish choice of preparation   
grilled in banana leaves with lemon grass, garlic and pandan leaves, served with spicy sauce on the side   
steamed with fresh chili, garlic and lemon juice   
steamed in plum sauce with chili and crushed peanut sauce   
Crispy Whole Flounder choice of preparation   
chili and garlic sauce   
black bean, mushrooms and ginger sauce   
celery, onions, yellow curry, coconut milk and eggs   
red curry, coconut milk, crispy basil and broccoli   
thai sweet and sour bell peppers, onion, tomato, cucumber, and pineapple   
Softshell Crab 2 crispy-fried crabs with choice of preparation   
chili and garlic sauce   
black bean, mushrooms and ginger sauce   
celery, onions, yellow curry, coconut milk and eggs   
red curry, coconut milk, crispy basil and broccoli   
thai sweet and sour bell peppers, onion, tomato, cucumber and pineapple   

Vegetarian

Lunch $7.99 / Dinner $9.99.

Gaeng Jae mixed vegetables and tofu cooked in traditional-style green curry sauce   
Veggie Fried Rice array of colorful vegetables stir-fried with tofu and jasmine rice (egg optional)   
Kapow Jae tofu, broccoli, mushrooms and cabbage sautee in chili and garlic sauce with fresh basil leaves   
Pad Thai Jae thin rice noodles stir-fried with mixed fresh veggies, bean curd and crushed peanuts (egg optional)   
Watercress Fi Daeng fresh watercress stir-fried in very high heat with spicy black bean sauce   
Spicy Eggplant sliced eggplant stir-fried with hot chili, garlic and fresh basil   
Pad Pak Jae mixed vegetables, mushrooms and tofu sauteed in light garlic sauce   
Pad Pik King Jae string beans, carrot and tofu sauteed with curry paste and sprinkled with kaffir lime leaves   
Rama Tofu tofu served on a bed of blanched watercress and broccoli topped with peanut sauce   

Desserts

Black & White Chocolate Cake    4.50
Mango Sorbet    3.99
Young Coconut Custard Pie    3.99
Mango & Sticky Rice seasonal   

Ice Cream $3.99

Coconut topped with homemade berry sauce   
Lychee topped with hazelnut liquor   
Coffee topped with coffee liquor   
Tara Thai
4828 Bethesda Ave
Btwn Arlington Rd & Woodmont Ave
(301) 657-0488
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