Hold down Control (PC) or Command (Mac) key + mouseclick to select more than one option
Posted by Anonymous on 07/06/2014
I applaud Ted Turner for establishing this chain but have to say I was underwhelmed. What's with places asking how you want your burger cooked and then just ignoring your request of "medium" and serving it well done? Take it seriously or just don't ask me in the first place and get my hopes up! Fries were nicely browned but luke warm. Overall the whole experience just wasn't as nice as I had been expecting. More like an ordinary family restaurant with lots of dark wood and $15 bison burgers.
Posted by Dave on 08/03/2010
Fun place, we had 9 including 3 kids. Great burgers, good menu. Friendly staff. Would go again!
Posted by CharlotteLS on 05/15/2008
I visited Ted's with a group of about 12 during a conference. Two of our companions were in scooters/wheelchairs and the staff was very accomodating. As far as value, it's pretty good. I am not a meat eater so I had a salad, which was somewhat expensive for $11, but it IS DC. My friend loved his steak, and the portions are enormous. For the service, the manager was outstanding. One of our people had been there the night before and he remembered her, and a few of us were wearing nametags from an earlier meeting and he greeted us by name. He was fabulous and a wonderful host. Our server on the other hand, was nice enough, but got an attitude when we asked for separate checks and said "well that's going to take like 30 minutes or something", which it did not. Gratuity was included, but upon our return to NC where we live we discovered she'd overcharged us by $10. Just makes you kind of wonder... Overall, I'd recommend it if you are a hearty eater. You can also choose from veggie burgers and buffalo burgers, their specialty, with about any topping you can imagine. And again, if the manager's there, you'll be well taken care of.