Welcome to MenuPages - Please Select a city:


  • $$
  • Thai, Vegetarian
  • 2011 S St NW, Washington 20009 38.914071 -77.045205
  • (Btwn Connecticut Ave & 20th St NW)
  • click map to interact
  • (202) 667-3505
  • 0

Appetizer & Starter

Crab & Shrimp Rolls shrimp (size 16/20), crab, fried, glass noodles, vegetables, sweet & sour sauce   (2pcs) 7.50
Crispy Tofu deep fried tofu, sweet & sour sauce   (8pcs) 6.50
Curry Puffs fried, curried, minced chicken, potatoes, onions, cucumber relish   (6pcs) 7.50
Dumpling choice: steamed or fried. chicken, shrimp, crabmeat, water chestnuts, carrot, onions, mushroom, sweet soy sauce.   (6pcs) 8.50
Fresh Roll steamed rice paper, cucumber, bean sprouts, mint leaves, carrot, cilantro, rice noodle, sweet sauce with peanuts.   (8pcs) 7.50
Golden Bags fried, whole shrimps & minced chicken, carrot, onions, mushroom, wrapped in wonton skin   (3pcs) 7.50
Larb Duck ** duck, ground rice, kaffir lime leave, red onion, scallion, mint, spicy lime dressing.    11.50
Larb Gai ** minced chicken, ground rice, kaffir lime leave, red onion, scallion, mint, spicy lime dressing    9.50
Mussels * steamed, lemongrass and basil broth, chili dipping sauce    9.50
Pla Goong * 6 grilled shrimps (size 16/20), chili, lime juice, lemongrass, mixed green salad.    10.50
Satay grilled chicken marinated in thai spices, peanut sauce, cucumber relish   (4 skewers) 8.50
Spring Rolls veggie rolls, fried, mild sweet chili sauce   (3pcs) 6.50
Tod Mun Goong * shrimp, string bean, curry, corn, kaffir lime leaves, red curry, sweet & sour sauce.   (4pcs) 8.50


Tom Ka coconut milk, galangal, lime leaves, mushrooms, lime juice  
Tom Yum ** mushrooms, lemongrass soup, thai spices  
Wonton Soup no choices of meat. shrimps & minced chicken, carrot, onions, mushroom, wrapped in wonton skin, light broth.    7.50


Beef grilled, onion, cucumber, tomatoes, spicy lime vinaigrette    9.50
Papaya julienne papaya, peanuts, string beans, tomatoes, spicy lime dressing    8.50


Beef Mussaman available only beef. beef, curry, potatoes, cumin, peanuts, turmeric, tamarind paste.  
Duck ** available only duck. duck, medium spicy fresh red curry, coconut milk, pineapple, cherry tomatoes.  
Green ** fresh homemade curry paste, coconut milk, mushrooms, thai eggplant, basil.  
Panang ** fresh homemade paste, creamy red curry peanut sauce, kaffir lime leaves.  


Bangkok Sea Breeze * shrimps, scallops, squids, mussels, celery, onions, scallions, egg, yellow curry sauce.    16.50
Ped Grob battered, fried, cinnamon based sauce    16.50
Pad Typhoon *** shrimps, scallops, squids, mussels, lemongrass, basil, chili paste    16.50
Soft Shell Crabs (2 Crabs) Using Organic Chicken Stock For Both Sauces deep fried, chice of chili basil garlic sauce*** or yellow curry sauce.    18.50

Noodle & Rice

Drunken Noodle *** wide rice noodles, chili, garlic, basil, onions, tomatoes, bell peppers.  
Fried Rice chef's special sauce, egg, scallions, carrot, onions, garlic, tomatoes, cilantro.  
Ka Pow Fried Rice ** chili, garlic, basil, bell peppers, topped with a sunny side up egg.  
Pineapple Fried Rice add regular fried rice and add pineapple    2.00
Pad See Eew wide rice noodles, broccoli, soybean sauce.  
Pad Thai rice noodles, bean sprouts, bean curd, crushed peanuts, scallion, tamarind sauce, egg.  
Lad Na pan fried wide rice noodles, broccoli in light brown gravy.  

Stir Fried

Cashew cashew nuts, scallions, house special sauce.  
Pad Pak mixed vegetables, light garlic sauce (can be made as gluten free, using only soy sauce).  
Pad Prik King * string bean, red curry paste, lemongrass, kaffir lime leaves.  
Pa Ram Long Song choice of meat sautéed with yellow curry sauce, bedded with steamed broccoli, topped with house peanut sauce.  
Peppery garlic, fresh peppers, onions (available only for the choice of meat).  
Preaw Whan tomato based sauce, pineapple, tomato, cilantro, onions, bell peppers, garlic.  
Ka Pow *** ground fresh chili peppers, garlic, basil leaves, bell peppers.  
Ka Pow *** soft shell crabs (non deep fried)    18.50
Lemongrass ** fresh lemongrass, chef's curry, chili, garlic, bell peppers.  

Gluten Free

Lunch Portion: Chicken Or Pork $11.50, Beef $12.50, Duck Or Seafood Or Shrimp $14.50, Tofu & Veggie $11.50. Dinner Portion (Beginning 4pm): Chicken Or Pork $13.50, Beef $14.50, Duck Or Seafood Or Shrimp $16.50, Tofu & Veggie $13.50. Many Menu Item

Sautéed Broccoli with brown rice. steamed broccoli, light sauce, brown rice.  

Side Dishes

Jasmine Rice     2.00
Organic Brown Rice     3.00
Steamed Veggies    (sm soup bowl) 3.00
Steamed Glass Noodles     2.00
Steamed (Thin Or Wide) Rice Noodles     2.00

Fusion Menu

Chanthaburi Ramen not recommend with shrimp or seafood. your choice of meat, basil, daikon, thin rice noodle, cinnamon, bean sprout, broccoli, garlic, ground pepper, house special herbs broth.  
Chinese Ginger served with jasmine white rice. your choice of meat, ginger, mushroom, ear mushroom, cauliflower, onions, scallions, in light, chef's special sauce (not available for shrimp and/or seafood).  
Moo Yang W/ Sticky Rice sticky rice, grilled marinated pork.    13.50
Spanish Grilled Chicken served with jasmine white rice. chicken breast, mixed herbs, cilantro, sesame oil, soy sauce, garlic powder.   (3pcs) 13.50
Suki Yaki * your choice of meat, cellophane noodle, celery, scallions, broccoli, chinese cabbage, egg, sesame seeds, red bell pepper (grounded), garlic, cilantro, lime, soy based sauce.  


Crispy Banana fried, crunch almonds, honey, sesame seeds.    6.50
Crispy Banana add a scoop of ice cream    1.00
Ice Cream choice of coconut, ginger, green tea, or mango ice cream    5.50
Mango & Sticky Rice mango, sweet sticky rice, sweetened coconut milk.    6.50


2011 S St NW
Btwn Connecticut Ave & 20th St NW
(202) 667-3505
© 2015 GrubHub, Inc. All rights reserved.