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Posted by anonymous on 08/26/2010
The patio is great on a late-summer evening, but the one meal I've had here was "meh." The blackened chicken fettuccine with andouille sausage had a spicy, tasty sauce, but the chicken seemed more boiled or microwaved than "blackened" -- it was tasteless and pure white. To be fair, that's the only thing I've eaten there, but it's not a very positive indicator.
Posted by Anonymous on 07/26/2010
brunch is amazing! awesome buffet and served till 3pm.
Posted by Anonymous on 07/25/2006
I tried the eggplant parmigiana with linguini and marinara sauce and that was very good. I went back a couple days later and tried the spicy ribs which were very tasty and the meat fell right off the bone. The service was very fast and the prices were very reasonable.