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The Liberty Tavern

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Gastropub, American (New), Bar Food, Pizza
  • 3195 Wilson Blvd, Arlington VA22201 38.886219 -77.096861
  • (At N Irving St)
  • click map to interact
  • (703) 465-9360
  • 0

Lunch

Introductions

Classic Tomato Soup with white cheddar croutons  3.00 5.00
American Farmstead Cheese with accompaniments(2) 8.50(3) 12.00(5) 17.50
Tuscan Kale & White Bean Soup braised chicken, orecchiette, parmesan   8.00
Prosciutto Di Parma & Quince Salad arugula, pomegranate, parmesan   11.50
Tavern Salad field greens, market vegetables, red wine shallot vinaigrette   7.00
Little Gem "Wedge" crisp pancetta, point reyes blue cheese, scallion, tomato   10.50
Arancini fried rice balls stuffed w/smoked mozzarella & peas, lamb & pork ragu   9.50

Wood Oven Pizzas

Red Pie crushed tomatoes, mozzarella, fontina   12.95
White Pie fontina, mozzarella, onion, oregano   12.95
Toppings mushroom, olives, spinach, peppers, caramelized onion   1.00
pepperoni, bacon, clams, pork sausage, meatballs   2.00
prosciutto, smoked salmon, shrimp   3.00
Roasted Cauliflower béchamel, anchovy, taggiasca olive, fontina, pecorino   14.00
White Clam Pie smoked bacon, roast scallion, pesto, ricotta, arugula   14.50
Pork Sausage broccoli rabe, smoked mozzarella, ricotta   13.50
Vermont white cheddar, smoked prosciutto, caramelized onions, apples, sage   15.95
Meatball crushed tomatoes, roasted garlic, pickled peppers, scamorza   14.95

Entrees

Potato And Pecorino Gnocchi braised pork shoulder ragu, kale, robiola   12.00
Garganelli Con Burrata walnut kale pesto, winter squash   12.50
Spaghetti And Meatballs pasta alla chitarra, tomato sauce, taggiasca olives   15.00
Grilled Hanger Steak Salad * truffle, arugula, frisée, bacon, cucumber, fennel, sunny side up egg   13.50
Romaine & Kale Caesar white anchovy, quail egg, caesar dressing   9.00
add grilled chicken   4.00
add salmon   4.50
Grilled Salmon * butternut squash, green apple & sage risotto   15.95
Charred Octopus orange, fennel, black garlic aioli, pickled chilies, arugula, crispy chickpeas   13.25

The Liberty Tavern Burger And A Pint*

House-Ground Liberty Tavern Burger dubliner cheese, applewood smoked bacon on ipa roll   13.00
with pint   15.00
Gilson Martin Lamb Burger cucumber, yogurt, harissa, pickled red onions on ipa roll   12.95
with pint   14.95

 

Half Grilled Cheese Panini cup of classic tomato soup with cheddar croutons   9.00
bacon or tomato   1.00

Sandwiches

Served With Choice Of Side Dish. Add A Cup Of Tomato Soup $2

Crispy Chicken Sandwich apple wood smoked bacon, white cheddar, spicy cabbage, basil aioli, on ipa roll   11.50
House Smoked Turkey & Avocado Club smoked gouda, lettuce, tomato, bacon, oatmeal stout bread   11.95
Grilled Eggplant Parmesan mozzarella, arugula, pickled hot peppers   11.25
Grilled Cheese Panino vermont white cheddar & mozzarella   9.00
add bacon or tomato   1.00
Cubano Panino roasted cuban style pork, madrange ham, dijon mustard, gruyere & dill pickle   11.25

Sandwich Sides

LT Fries    
Traditional Potato Salad    
Tavern Salad    

A La Carte Sides $4

Crispy Brussels Sprouts garlic aioli   
Sautéed Escarole    

 

Dinner

Introductions

Tuscan Kale & White Bean Soup braised chicken, orecchiette, parmesan   9.75
Smoked Lamb Ribs shaved fennel, coriander, mint yogurt   12.75
Little Gem "Wedge" crisp pancetta, point reyes blue cheese, scallion, tomato   11.50
Arancini fried rice balls stuffed w/smoked mozzarella & peas, lamb & pork bolognese   9.50
Steamed Virginia Littleneck Clams garlic, tomato, chili   11.50
Tavern Salad field greens, market vegetables, red wine shallot vinaigrette   7.50
Roasted Carrots & Beets W/ Feta wheat berries, watercress   9.75
Charred Octopus orange, fennel, black garlic aioli, pickled chilies, crispy chickpeas   11.25
Prosciutto Di Parma & Quince Salad arugula, pomegranate, parmesan   11.50

American Farmstead Cheese

(2) $8.50 / (3) $12 / (5) $17.50.

Ricotto Al Tartufo the liberty tavern, cow   
Bandaged Cheddar cabot, vermont, cow   
Sweet Grass green hill, georgia, cow   
Great Hill Blue great hill dairy, massachusetts, cow   
Marisa carrvalley cheese company, wisconsin, sheep   
Bonne Bouche vermont butter and cheese, vermont, goat   
Grey Lady the liberty tavern, goat   

Wood Oven Pizzas

Red Pie crushed tomatoes, mozzarella, fontina   12.95
White Pie fontina, mozzarella, onion, oregano   12.95
Toppings mushrooms, olives, spinach, peppers, caramelized onions   1.00
pepperoni, bacon, clams, pork sausage, meatballs   2.00
prosciutto, smoked salmon, shrimp   3.00
Roasted Cauliflower béchamel, anchovy, taggiasca olives, fontina, pecorino   14.00
White Clam Pie smoked bacon, roasted scallions, pesto, ricotta, arugula   14.50
Pork Sausage broccoli rabe, smoked mozzarella, ricotta   13.50
Vermont white cheddar, smoked prosciutto, caramelized onions, apples, sage   15.95
Meatball tomato, roasted garlic, pickled peppers, scamorza   14.95

House Made Pastas

Potato And Pecorino Gnocchi braised pork shoulder ragu, kale, robiola  9.50 19.00
Garganelli Con Burrata walnut kale pesto, winter squash  9.50 19.00
Bucatini Carbonara guanciale, farm egg, black pepper, parmesan   14.50
Spaghetti And Meatballs pasta alla chitarra, tomato sauce, taggiasca olives   17.00
Pumpkin Lumache shrimp, clams, calamari, spicy pumpkin broth   21.00

Entrees

Grilled Branzino gigante beans, olives, roasted tomato vinaigrette   24.00
Roasted Sea Scallops * fingerling sweet potato, chanterelle mushrooms, red onion marmalade   24.95
Crispy Braised Pork Shank yukon gold potato puree, roasted king oyster mushroom, cider jus   20.00
Roasted Chicken crisp fingerling potatoes, escarole, roasted lemon, salsa verde   21.00
Surf & Turf * black angus striploin, crispy shrimp, white cheddar grits, braised mustard greens   24.95
Gilson Martin Lamb Burger * cucumber, yogurt, harissa, pickled red onions on ipa roll, french fries   14.00
Liberty Tavern Burger * dubliner cheese, applewood smoked bacon, house made ipa roll, french fries   13.50

Fried Chicken Mondays

Pickle Brined Fried Chicken served with two seasonal sides & a biscuit   15.00

Sides

Handcut Fries sage   5.00
Onion Rings pimenton mayo   5.25
Garlic Bread provolone   5.95
Roasted Cauliflower dates, olives   6.25
Escarole lemon, chilies   4.95
Crispy Brussels sprouts garlic aioli   5.95

 

Brunch

Saturday & Sunday: Adults $21.95 / Children $8.50.

The Breakfast Table

Thick-Sliced French Toast w/banana and pecan maple syrup   
Scrambled Eggs w/cream   
Country-Style Scrambled Eggs w/pepper, onions, tomatoes, cheddar cheese   
North Country Bacon applewood-smoked   
Homemade Breakfast Sausage    

 

Biscuits & Gravy homemade cheddar / jalapeno biscuits w/merguez gravy   
Stoneground Grits w/ cheddar cheese   
Homemade Quiche w/ butternut squash, spinach and goat cheese   
Deviled Eggs traditional style   
Greek Yogurt & Granola Parfait w/fresh fruit compote   

Liberty Tavern Classics

House-Smoked Salmon w/baguette, capers, crème fraiche, red onion, egg   
Hand-Carved Sirloin Steak from meyer ranch   
Fried Chicken pickle-brined   
LT Pizzas rotating selection   
Fresh Fruit Platter    

 

Roasted Red Bliss Potatoes w/peppers and onions   
Chickpea Salad w/red onion, feta cheese, and herbs   
Creamy Potato Salad    
Mulled Apple Cider    

 

Chocolate Brownie Bites    
Pumpkin And Chocolate Chip Muffins    
Pumpkin Gingerbread w/coconut glaze   
Chocolate Pudding Parfait w/cookie crumbles   
In Additional To The Selections Above, Enjoy A Rotating Selection Of Daily Offerings That Reflect Both The Season’s Bounty And Our Culinary Team’s Talent And Creativity.

Breakfast And Lunch A La Carte

Three Egg Omelet with bacon, mushrooms, cheddar and fresh fruit on the side   11.50
Meyer Ranch Sirloin Steak & Eggs * red potatoes, smoked paprika hollandaise   16.95
Thick Sliced French Toast bacon, maple butter, brûléed bananas   11.50
Buttermilk Pancakes maple butter, brûléed bananas, mascarpone cream, granola, bacon   13.00
LT Burger * house ground beef, dubliner cheddar cheese, applewood smoked bacon, on a honey-ipa roll   13.00
Crispy Chicken Sandwich apple wood smoked bacon, white cheddar, spicy cabbage, basil aioli, on ipa roll   11.50
Grilled Cheese Panino vermont white cheddar & mozzarella   9.00
add bacon or tomato   1.00
Grilled Salmon * butternut squash, green apple & sage risotto   15.95

Sides

Applewood Smoked Bacon    4.50
Breakfast Sausage    4.50
Home Fries    4.00

Featured Brunch Cocktails

Hot & Steamy cruzan rum, frangelico, kahlua, hot chocolate   8.00
Breakfast Bloody Mary with a brooklyn lager chaser   7.00
Man-Mosa triple-sec, fresh oj, ice, in a pint glass   9.00
The Grapefruit Buck with finlandia grapefruit   7.00
Spiked Apple Cider makers mark, lemon   8.00
Mimosa made with fresh oj   7.00
Fresh Fruit Bellini    8.00

Coffee

Cup Of Coffee    3.00
Iced Coffee    4.00
French Press    7.00

Coffee

Today's Selections:

Farm House Seasonal Blend    
Decaf Farm House Blend    

Espresso $4

Espresso Toscano    
Cappuccino latte, americano   

Hot Tea

Rishi Organic Tea    3.50

 

Housemade Desserts

Olive Oil Cornmeal Cake yogurt ice cream, lemon, sage   7.50
Pumpkin Chocola Te Tiramisu pumpkin butter, ladyfingers, coffee soil   8.25
Apple Dumplings warm butterscotch sauce, clove ice cream   7.95
Cookies & Confections buttermilk pecan fudge, spiced molassses cookies, salted honey candy corn, brown butter dried fruit rice krispie treat   6.95
House Made Ice Cream & Sorbet choose up to 3   5.50

Organic French Press Coffee

French Press selections: farm house blend, decaf farm house blend   7.00

Espresso $4

Cappuccino latte   
Espresso Toscano    

American Farmstead Cheeses

(2) $8.50 / (3) $12 / (5) $17.50.

Bonne Bouche vermont butter and cheese, vermont goat. sweet, creamy, mild   
Marisa carr valley cheese company, wisconsin, sheep. salty, balanced, complex   
Sweet Grass green hill, georgia cow. buttery, nutty, pleasant acidity   
Grey Lady the liberty tavern, goat. vegtable ash, creamy, grassy   
Bandaged Cheddar cabot, vermont cow. sharp, rich, complex   
Ricotto Al Tartufo the liberty tavern, cow. honey truffle, semi firm, mild   
Great Hill Blue great hill dairy, mass. raw cow. creamy texture, tangy, sweet, full of flavor   

Tap Beer

Legend Brown richmond, va (toasted nuts, dry, fruity undertones)   6.00
Sly Fox Saison Vos p ottstown, pa (juicy, peppercorns, dry fnish)   6.00
Evolution Lot No 3 IPA salisbury, md (pine, citrus, west coast pale ale)   6.00
Miller Lite m ilwaukee, wi (it's miller lite)   4.00
Brooklyn Lager brooklyn, ny (floral hops, biscuit, crisp)   6.00
Stella Artois leuven, belgium (clear, grassy, clean finish)   6.00
Guinness dublin, ireland (rich, creamy, inviting)   6.00
Hardywood Singel richmond, va (honey, clove, magnolia)   6.00
Port City Optimal Wit alexandria, va (wheat, citrus, hints of plum)   6.00
Ask Your Server Or Bartender About Our Rotating Seasonal Draft Selections

Bottles & Cans

Slyfox Oktoberfest   (12oz can) 5.00
Slyfox Pikeland Pilsner   (12oz can) 5.00
Anderson Valley Gose   (12oz can) 5.00
Victory Golden Monkey   (12oz btl) 6.00
DC Brau's Public Ale   (12oz can) 6.00
Weyerbacher Merry Monks   (12oz btl) 6.00
New Planet 3R Raspberry gluten free  (12oz btl) 6.00
Bell's Best Brown   (16oz can) 6.00
Tommyknocker IPA & A Half   (12oz can) 6.00
Jack's Hard Cider gluten free.  (12oz can) 7.00
21st Amendment Hop Crisis   (12oz can) 7.00
New Holland Dragon's Milk   (12oz btl) 8.00

Classic Cocktails

Aviation beefeater, luxardo, lemon juice   9.00
Industrial Margarita giro tequila, triple sec, fresh lime, agave nectar   9.00
LT G&T hendrick's gin, cucumber, fever tree tonic   10.00
Hemingway Daiquiri cruzan rum, luxardo maraschino, grapefruit, lime   9.00
Gibson bluecoat gin, dolin, house-pickled onions   10.00
Masonic evan williams bourbon, mint, lemon juice, h20   8.00
LT Manhattan old overholt rye, dolin rouge, luxardo cherry   10.00

Tavern Cocktails

Mezcal Mule monte alban mezcal, lime juice, ginger beer   9.00
Apple Bottom four roses bourbon, berentzen apple, cinnamon sugar rim   9.00
Wilson Boulevard knob creek rye, grand marnier, dry vermouth flamed orange peel   10.00
Grapefruit Buck grapefruit vodka, grapefruit, ginger beer, lime   8.00
Kentucky Godfather makers 46 bourbon, amaretto, laverder / chamomile bitters   9.00
The Final Word sazerac rye, green chartreuse, luxardo, lime juice   10.00

Wines By The Glass

White

Four Vines Chardonnay paso robles california 2012 (lemon peel, pear, clean)   8.00
Maison Foucher Tou Raine Sauvignon Blanc loire valley, france 2012 (grass, grapefruit, crisp)   8.00
Ronco Del Pini Pinot Grigio friuli, italy 2013 (stone fruit, citrus, creamy)   9.00
Berger Gruner Veltliner kremstal, austria 2012 (white pepper, mineral, balanced)   10.00
Monchhof Estate Riesling mosel, germany 2013 (pineapple, necta rine, off dry)   11.00
Riolas Doutono Albarino rias biaixas, spain 2013 (sea salt, white peach, sharp)   11.00
Alfaro Family Estate Chardonnay santa cruz, california 2013 ( lemon, nutty, balanced)   13.00

Red

Rascal Pinot Noir mcminnville, oregon (bing cherry, mushroom, velvety)   8.00
Lar De Paula Tempranillo rioja, spain 2012 (dill, black currant, )   9.00
Hacienda Del Plata Malbec mendoza, argentina 2012 (blackberry, currant, silky)   10.00
Sabazio Rosso Di Montepulciano tuscany, italy 2011 (ripe fruit, blackberry, soft tannin)   10.00
Seven Falls Cabernet Sauvignon wahluke slope, washington 20 11 (cedar, boysenberry, bold)   11.00
Sivas Sonoma Pinot Noir sonoma county, california 2011 (pomegranate, cedar, lush)   13.00

Sparkling

Adami Garbel Prosecco treviso, italy nv (almond, lemon, dry)   8.00
Cote Mas Rose Brut st hilaire, france nv (cranberry, strawberry, clean)   9.00
Roederer Estate Anderson Valley Brut anderson valley, california nv (apple, cream, layered)   13.00

 

* Consuming Raw Or Undercooked Meats, Fish, Poultry, Or Eggs May Increase Your Risk Of Food Borne Illness.
The Liberty Tavern
3195 Wilson Blvd
At N Irving St
(703) 465-9360
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