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Posted by disappointed on 03/05/2008
Went there on a Saturday night it was noiser than a sports bar, yet could hear every nearby conversation in detail. Coat check guy lost our coats, waiter didn't come by for 10 minutes. Flatbread was incredibly salty, pork was just ok. Red velvet cake was just average. Definitely not the best meal in town, and overpriced for the experience we got.
Posted by Anonymous on 02/22/2007
Willow Restaurant in the Ballston neighborhood of Arlington is a very fine best kept secret. Just discovering Tracy O'Grady, again, formerly of Kinkead's was enough for me. The interior is regal and comforting. Zagat Survey had a very nice inclusion in the 2007 review for Baltimore and Washington. The food is perhaps the best in Arlington and the desserts/pastries are created uniquely by Pastry Chef Kate Jansen, formerly of Firehook Bakery. Parking is very convenient and just beneath the restaurant, next to Rio Grande Cafe on Fairfax Drive at Taylor. Enjoy!